Latest news with #SabinLomac
Yahoo
10 hours ago
- Business
- Yahoo
Cousins Maine Lobster plans 100th location by end of 2025
Fast-casual US seafood brand Cousins Maine Lobster (CML) has announced significant growth as it aims to open its 100th location by the end of 2025. The brand, which recently celebrated its 13th anniversary and exceeded $1bn in systemwide sales, is expanding its national presence with new units and development agreements. CML's expansion strategy includes entering new markets and reinforcing its presence in established ones. The recent opening of its 85th unit in Grand Rapids in the US state of Michigan exemplifies this growth, as does its relaunch in Oklahoma City, with operators expanding across Oklahoma, Arkansas and Texas. New trucks in Central Illinois and added units in Pennsylvania and New York are indicative of the brand's momentum. The brand's growth is set to continue with upcoming launches in the cities of Milwaukee in Wisconsin and Minneapolis in Minnesota. The new locations, along with a food truck in Kalamazoo, Michigan, reflect the increasing demand for CML's premium, wild-caught Maine lobster. The brand's expansion is not limited to new units. Development agreements with franchisees in California and Wisconsin signal a commitment to long-term growth. Menu innovation remains a priority for CML, with the introduction of the Garlic Butter Lobster Roll and seasonal offerings such as Pink Lemonade Whoopie Pie. New menu items complement the brand's vision of offering seafood in a fast-casual setting. CML's growth has positioned it as one of the fastest-growing seafood concepts in the US. With plans to open 20 units in 2025, the brand is on track to reach its 100-unit goal. The company's expansion includes both company-led initiatives and partnerships with franchisees, who are integral to delivering quality and driving local marketing efforts. Franchisees are at the heart of CML's growth, with the average franchisee owning six units and driving an average unit volume (AUV) of $1.3m. The brand's business model, which allows for the launch of food trucks within three to six months, offers flexibility and low overheads for operators. CML is seeking new franchise partners, targeting markets with a demand for fast-casual seafood, including San Diego, Reno and Midwest locations. CML co-founder Sabin Lomac stated: "As we approach the 100-unit milestone, our mission remains the same – connecting people through memorable experiences and real Maine lobster." "We're focused on smart growth, innovative menu additions and franchisee support to ensure long-term success. We're proud of how far we've come, and we're thrilled by the opportunities that lie ahead as we look forward to the rest of the year." "Cousins Maine Lobster plans 100th location by end of 2025" was originally created and published by Verdict Food Service, a GlobalData owned brand. The information on this site has been included in good faith for general informational purposes only. It is not intended to amount to advice on which you should rely, and we give no representation, warranty or guarantee, whether express or implied as to its accuracy or completeness. You must obtain professional or specialist advice before taking, or refraining from, any action on the basis of the content on our site.
Yahoo
6 days ago
- Business
- Yahoo
Cousins Maine Lobster Rolls into Minnesota
Debuting First Location in Minneapolis, Continuing Midwest Expansion MINNEAPOLIS, June 3, 2025 /PRNewswire/ -- Cousins Maine Lobster (CML), the industry-leading fast-casual lobster roll brand, is expanding its Midwest footprint with the launch of the brand's first food truck in Minneapolis. The corporate-owned and operated truck will bring the irresistible flavors of Maine lobster directly to the heart of Minnesota. With a growing demand for high-quality seafood across the state and region, the new truck will offer local lobster lovers the opportunity to enjoy CML's world-famous Maine lobster rolls, mouthwatering lobster tacos, savory lobster grilled cheese, and delicious whoopie pies. "We're incredibly thrilled to bring Cousins Maine Lobster to Minneapolis, a city known for its vibrant food culture and strong sense of community," said Sabin Lomac, co-founder of Cousins Maine Lobster. "Further expansion in the Midwest has always been part of our vision, and Minneapolis is the perfect next stop. We're proud to share the authentic Maine lobster experience with seafood fans here and look forward to becoming a part of the local food scene." Cousins Maine Lobster is set to make its official debut in Minneapolis on Friday, June 6, with a grand opening event at Menards Plaza at 12600 Plaza Drive, Eden Prairie, MN 55344. The event will run from 11am – 7pm, inviting guests to join them as they celebrate their arrival in the market with an official ribbon cutting and launch party. For more information on our Minneapolis food truck calendar of events, check out our Facebook page: Cousins Maine Lobster Minneapolis. "At Cousins Maine Lobster, we are excited to continue our Midwest growth, a region where we have a strong demand and opportunity to deliver a premium seafood experience," said Lindsay Herberger, Director of Franchise Development at Cousins Maine Lobster. "We're confident that our team will make a standout debut in Minneapolis, and we look forward to building strong partnerships within the community. We're also looking for new franchisees who are interested in capitalizing on the momentum we've built and helping us expand our footprint across the Midwest." Cousins Maine Lobster is seeking operators who are passionate about delivering high-quality food and exceptional customer service. With a proven business model that offers flexibility, operators can launch food trucks in as little as three to six months. Low overhead and labor costs allow operators an efficient and cost-effective entry into each market. The brand is currently targeting markets with strong demand for high-quality, fast-casual seafood, including San Diego, California; Reno, Nevada; and areas across the Midwest, including St. Louis, Missouri; Des Moines, Iowa; and Fort Wayne, Indiana. About Cousins Maine Lobster Cousins Maine Lobster is a premier seafood franchise bringing authentic Maine lobster to communities nationwide through its fleet of food trucks and brick-and-mortar restaurants. Founded in 2012 by cousins Jim Tselikis and Sabin Lomac, the brand started as a passion project and quickly gained national recognition after securing an investment from Barbara Corcoran on Shark Tank. Since then, Cousins Maine Lobster has become a leading seafood franchise, delivering high-quality, wild-caught Maine lobster with a commitment to consistency, hospitality, and an unforgettable guest experience. Whether serving seafood lovers from its iconic food trucks or expanding into new markets with restaurant locations, Cousins Maine Lobster continues to set the standard for premium lobster offerings. To learn more about franchise opportunities with Cousins Maine Lobster, visit To find a location near you, visit DISCLAIMER: This news is provided for informational purposes only and does not constitute an offer to sell or a solicitation to buy a franchise. Any actual offer or solicitation can only be made through a Franchise Disclosure Document. If you reside in California, Connecticut, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Rhode Island, South Dakota, Virginia, Washington, or Wisconsin, we may not be able to offer you a franchise until it has been registered in your state. CONTACT: Ryan Gorton All Points Public Relationsrgorton@ View original content to download multimedia: SOURCE Cousins Maine Lobster Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data
