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Associated Press
05-03-2025
- Business
- Associated Press
Tashi Baijiu 'The Spirit of Tibet' Wins Double-Gold Medal and Best of show Baijiu at the 2025 WSWA Spirits Competition
Less than a month after capturing the #1 White Spirit at the San Diego International Spirits Challenge, Tashi 'The Spirit of Tibet' takes home the coveted Best of Show Baijiu award at WSWA NAPA, Calif., March 4, 2025 /PRNewswire/ -- Tashi Baijiu, known as The Spirit of Tibet, has achieved another monumental milestone by winning the prestigious Double-Gold Medal and Best of show Baijiu at the 2025 Wine & Spirits Wholesalers of America (WSWA) Spirits Competition. This remarkable achievement comes less than a month after the brand was honored with the title of #1 White Spirit at the San Diego International Spirits Challenge. Tashi Baijiu, a unique and premium offering crafted from ancient Tibetan traditions, has gained global recognition for its unparalleled flavor profile and cultural significance. The recognition at WSWA solidifies its place among the finest spirits in the world, reinforcing its growing reputation in the competitive international spirits market. The Double-Gold Medal win signifies unanimous praise from the competition's expert panel of judges, which includes industry leaders, sommeliers, and spirits professionals. The Best of show Baijiu award, the most coveted distinction of the competition, acknowledges Tashi Baijiu as the top overall Baijiu in the competition for its exceptional quality and innovation. 'We are incredibly proud and humbled by these prestigious accolades,' ZhiPing Hu said, General Manager of Tibet Alajiabao Spirits which produces Tashi Baijiu. 'To be recognized by such a respected panel, not only for the unique and rich heritage behind our product but also for its exceptional taste, is a true honor. These wins are a testament to the dedication of our team and the authenticity of Tashi Baijiu as a celebration of Tibet's traditions and craftsmanship.' The WSWA Spirits Competition judges evaluate Baijiu entries with rigorous standards for taste, innovation, and overall quality. Tashi Baijiu's back-to-back wins at both the San Diego International Spirits Challenge and WSWA place the brand in an elite class of spirits, with growing recognition from both consumers and industry professionals alike. Tashi Baijiu's journey, rooted in centuries-old Tibetan heritage, is marked by the use of naturally huskless barley from the Himalayan region and 600-year-old distillation techniques. It continues to captivate spirit connoisseurs around the globe, from the United States to Asia, for its bold and distinctive character. Tashi Baijiu's continuous success highlights a new chapter in the global spirits industry, with more exciting developments expected in the coming months. About Tashi Baijiu Tashi Baijiu, The Spirit of Tibet, is a premium baijiu made of highland huskless barley and inspired by the rich history and culture of Tibet. Crafted using time-honored distillation techniques and organically grown barley native to the Himalayan region, Tashi Baijiu offers a unique and refreshing alternative to traditional spirits. The brand has garnered international acclaim for its bold flavors, cultural significance, and innovative approach to modernizing a centuries-old tradition. 'One World ~ One Sky ~ Tashi Delek!' 707-888-8700
Yahoo
20-02-2025
- Business
- Yahoo
Tashi Baijiu "The Spirit of Tibet" Voted #1 White Spirit at the San Diego International Spirits Challenge
SAN DIEGO, Feb. 19, 2025 /PRNewswire/ -- Tashi Baijiu "The Spirit of Tibet", a premium artisanal white spirit using traditional Tibetan methods, has been honored as the #1 White Spirit at the prestigious San Diego International Spirits Challenge (SDISC). This recognition cements Tashi Baijiu's position as a standout in the global spirits industry, celebrated for its unique flavor profile, smooth texture, and cultural authenticity. With its rich heritage rooted in the Qinghai-Tibet plateau, Tashi Baijiu blends 600-year-old distillation techniques with modern craftsmanship, offering a one-of-a-kind drinking experience that transports consumers to the heart of Tibet. The San Diego International Spirits Challenge is one of the most respected global competitions, drawing top-tier spirits from around the world. Judged by a panel of industry experts, mixologists, and seasoned tasters, the competition evaluates spirits on their aroma, flavor, balance, and overall quality. Tashi Baijiu's win in the highly competitive white spirit category underscores its exceptional craftsmanship and its growing presence in the international spirits scene. "We are thrilled and honored to receive this prestigious recognition," said ZhiPing Hu, General Manager of Tibet Alajiabao Spirits which produces Tashi Baijiu. "This award is a testament to the dedication and passion of our team in creating a product that embodies the essence of Tibetan culture. It is our mission to share the Spirit of Tibet with the world, and we are incredibly grateful for the continued support of our customers and partners." Tashi Baijiu is made from naturally husk-less Qinghai-Tibet barley, grown only above 11,000 feet and quenched by the Himalayan pure glacial water that flows down from the "roof of the world". Fermented in an 11.5 cubic foot granite pit for 90 days, the baijiu base is distilled 4 times then aged for a minimum of 3 years in 264-gal pottery tuns. Tashi's bold yet smooth character makes it a versatile choice for both traditional consumption and modern cocktails. The spirit has already garnered a devoted following among connoisseurs and is available at select retailers and premium bars. About Tashi Baijiu: Six hundred years ago our ancestors crafted a method for making Baijiu, distilled from the naturally husk-less Qinghai-Tibet barley, grown only above 11,000 ft and quenched by the pure glacial water that flows from the "roof of the world". Over the centuries we have perfected this time-honored spirit that we now share with the world. Tashi Baijiu captures The Spirit of Tibet in every bottle. With its focus on sustainability and cultural preservation, Tashi Baijiu is committed to providing a premium product that reflects the spiritual richness and natural beauty of the Tibetan plateau. "One World ~ One Sky ~ Tashi Delek!" For media inquiries, please contact: Bill LeigonCo-PresidentTchang Spirits, bleigon@ 707-738-107 View original content to download multimedia: SOURCE Tashi Baijiu Sign in to access your portfolio
