Latest news with #SmokyClassicBBQBurger
Yahoo
23-05-2025
- Entertainment
- Yahoo
Shake Shack Fan-Favorite BBQ Menu Is Finally Back, and Everyone Is Ready for Summer Now
There's nothing quite like some good barbecue as the days get longer and warmer. But while we'd all love to spend more time in front of the grill (or even better, poolside enjoying what someone else grilled), it's not always possible. We've got work and school and chores and kids and pets and, well, you get the gist. That's why it's always great to find more barbecue options at some of our favorite restaurants, including at fast-casual joints like Shake Shack. Luckily, they understood the assignment and have decided to bring back their BBQ Menu! And fans are excited to hit their local one and pick up on all the goodies. In fact, their Instagram post announcing the highly-anticipated return is chock full of praise for the limited time menu items. Scroll down and you'll see comments ranging from 'That looks amazing,' 'yeah…that's coming home with me,' and 'CANT WAIT,' to 'yeah you hooked me! 🤤,' and 'Live without regrets🙌💛' For sure, we don't think you'll regret picking up any of these returning items either. So what exactly is on the BBQ menu, you might ask? Let's start with the burgers. First up, the Smoky Classic BBQ Burger—100% Angus beef on a toasty potato bun, topped with a slice of American cheese, applewood-smoked bacon, pickles, crispy onions, and of course, their classic smoky BBQ sauce. Related: Next is the Carolina BBQ Burger with Fried Pickles! This one's made with pepper jack cheese, applewood-smoked bacon, plus their sweet-n-tangy Carolina-style BBQ sauce on a potato bun, toasted to perfection. Now if you're not big on burgers, that's okay! Cause you can also pick up the Smoky Classic BBQ Chicken sandwich or the Carolina BBQ Chicken Sandwich with Fried Pickles instead. Each features crispy, white-meat chicken in lieu of the burger, and is made the same way as their burger counterpart. And if a burger (or chicken sandwich) just aren't your thing, you can also just dig into their Spicy Fries (or their Spicy Cheese Fries). Always better with a side of ranch, these crinkle cuts are sprinkled with a blend of paprika, garlic, and cayenne to make them extra yummy. FYI: The full menu launched May 2nd, but you can already start enjoying it at of April 29 if you use the app! Up Next:
Yahoo
23-05-2025
- Entertainment
- Yahoo
Shake Shack Is Frying Up a Tangy New Side Dish for Fans—Get It While It's Still Here!
We hope you're feeling snacky because Shake Shack has just unveiled a new side that it promises is taking the spotlight. Move over, crispy crinkle cut fries, and make room for Shake Shack's new fried pickles. With Shake Shack proclaiming that it's Fried Pickle Season, the announcement couldn't have come at a better time. The new addition to the restaurant's menu features thick, juicy dill pickles fried to perfection, with a crisp outer layer packed full of flavor. Related: "Move aside Crinkle Cuts – it's time for our newest side to make its debut! Brine-y, Crispy, Craveable. Our newest side, Fried Pickles are here, and they are stealing the even better when paired with a Sandwich, hot dog or even our Crinkle Cuts," read a blog post from Shake Shack. And because no fried pickle dish is complete without a dipping sauce, each order comes with a side of Shake Shack's Buttermilk Ranch. Be sure you act fast because the fried pickles are only available for a limited time. If you're feeling particularly pickle-y, there are a handful of other limited edition offerings that feature regular pickles, as well as the restaurant's new fried pickles. They include the Smoky Classic BBQ Burger and the Carolina BBQ Burger with Fried Pickles. Related: The Smoky Classic BBQ Burger features a quarter-pound patty of 100 percent Angus beef topped with American cheese, applewood-smoked bacon, pickles, crispy onions and Shake Shack's classic smoky BBQ sauce on a toasted potato bun. For fried pickle lovers, the Carolina BBQ Burger with Fried Pickles gets you a quarter-pound patty of 100 percent Angus beef topped with pepper jack cheese, applewood-smoked bacon, fried pickles and a tangy-sweet Carolina-style BBQ sauce on a toasted potato bun. Up NextShake Shack Is Frying Up a Tangy New Side Dish for Fans—Get It While It's Still Here! first appeared on Delishably on May 21, 2025
