28-03-2025
New ownership of Central California's Superior Dairy ice cream shop stays local
Superior Dairy, a beloved ice cream spot in the Central Valley since 1929, has new owners: the Zonneveld family, a local dairy family with deep roots in Kings County.
When news of the sale of the Hanford ice cream shop broke this week, many residents hoped the new owners would have local ties and carry on the tradition of an ice cream institution beloved by generations of Hanford residents.
'Such good news. I can't wait to see if the new owners are able to restore it back into the best spot to get an egg salad sandwich and the best ice cream,' said Hanford resident Mary Ann Sanchez.
The sale became public after local real estate agent Ryan Portugal broke the news on social media. Portugal initially didn't disclose who bought the iconic family business, but said 'the community will undoubtedly be thrilled with what's in store for Superior Dairy.'
'It's not just a business, it's a beloved institution that holds a special place in the hearts of so many. I am truly grateful to have found the best people to carry this legacy forward, ensuring that it continues to thrive and evolve within our community,' Portugal said on social media.
The city of Hanford disclosed the Zonnevelds as Superior Dairy's new owners Thursday afternoon.
According to the city, the new owners had been interested in buying the Superior Dairy building, which is adjacent to Hanford City Hall, even before the 95-year-old family-owned business was put up for sale last October. It was listed for sale for $2.5 million.
'We're going to invest in the facility and its history to make something that's special for the community,' the Zonneveld family said in a press release. 'We grew up going to Superior, and over time we recognized it not only aligned with our larger business plans, but also our love of dairy products, great food, and connecting with a wonderful community that our family has called home for four generations.'
While the new owners didn't share specifics of their vision, an employee said this week that the dining room, which had been closed since the COVID-19 pandemic and only took take-away orders, would reopen in the near future.
Pamela Hernandez, of Armona west of Hanford, was relieved that someone local bought Superior Dairy. She used to come once a week to get ice cream with her late husband and share a big banana split.
Eva Gonzales, of Fresno celebrated her birthday in Hanford with a banana split on Wednesday with her boyfriend.
'It's my birthday tradition to come here to Superior Dairy. I used to come with my grandma, because she was from Hanford, so she passed away since then, but still, I try to come every year when I can,' said Gonzales.
Gonzales said she hopes the new owners will bring back indoor seating, adding that she would love to see the S.O.S (Superior Oversize Sundae), a seven scoop sundae, back on the menu.
