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News.com.au
29-04-2025
- News.com.au
Two Aussie restaurants named best in the world
The Australian dining scene has been recognised by Conde Nast Traveller as being among the best in the world, as two restaurants of our very own made the 2025 Hot List. Restaurateur power couple Josh and Julie Niland's innovative venue Saint Peter at The Grand National Hotel in Sydney has made the list of the best new or reborn restaurants. The 'nose-to-tail' seafood restaurant moved into the Paddington venue in mid-2024, an upgrade from its previously much smaller location on Oxford St. The Grand National has 14 luxury bedrooms within the boutique hotel as well as a walk-in bar for those who may desire a nightcap. Although in a new location, Saint Peter has the same ethos of making great food with less waste, with menu items such as Coral Trout bone noodles, and bone marrow fudge. Revolutionary Australian cooking born from our multiculturalism has also been celebrated, with Supernormal Brisbane another Hot List inductee. Opened by seasoned hospitality pro Andrew McConnell, who is also behind beloved institutions such as the Marion, Apollo Inn and the Gimlet, the riverside venue has an undeniable Asian influence that brings a kick of flavour to every dish. It is a sibling of the original Melbourne Supernormal but has evolved to reflect the riverside setting of sunny Brisbane. Classics such as the New England lobster rolls transferred to the new venue, but there has also been a plethora of new additions only available for the Sunshine State. Here is the full list of the best new restaurants in the world: 19 Saint Roch, Paris Acamaya, New Orleans AngloThai, London Arami, La Paz, Bolivia Clandestina, São Paulo Clara, Quito, Ecuador Banng, Delhi NCR Bar Vitrine, Copenhagen Bungalow, New York City Caleña, Ávila, Spain Ciel Dining, Ho Chi Minh City DÅ�gon by Kwame Onwuachi, Washington DC Esperit Roca, Girona, Spain Il Carciofo, Chicago Jan Franschoek, Franschoek, South Africa Jee, Hong Kong Kaia, Boston La Tapa del Coco, Panama City Le Veau d'Or, New York City Mr Panther, Lagos, Nigeria Notori, Mount Fuji, Japan OpenHouse, Kuala Lumpur Osip, Bruton, UK Rua Kigali, Kigali, Rwanda Saint Peter at the Grand National, Sydney Somma, Singapore Stüvetta, St Moritz, Switzerland Sufret Maryam, Dubai Supernormal, Brisbane TerrÄ�i, Hyderabad Vinai, Minneapolis Voraz, Mexico City Sunny's, Miami


West Australian
29-04-2025
- West Australian
Two Aussie restaurants named best in the world
The Australian dining scene has been recognised by Conde Nast Traveller as being among the best in the world, as two restaurants of our very own made the 2025 Hot List. Restaurateur power couple Josh and Julie Niland's innovative venue Saint Peter at The Grand National Hotel in Sydney has made the list. The 'nose-to-tail' seafood restaurant moved into the Paddington venue in mid-2024, an upgrade from its previously much smaller location on Oxford St. The Grand National has 14 luxury bedrooms within the boutique hotel as well as a walk-in bar for those who may desire a nightcap. Although in a new location, Saint Peter has the same ethos of making great food with less waste, with menu items such as Coral Trout bone noodles, and bone marrow fudge. Revolutionary Australian cooking born from our multiculturalism has also been celebrated, with Supernormal Brisbane another Hot List inductee. Opened by seasoned hospitality pro Andrew McConnell, who is also behind beloved institutions such as the Marion, Apollo Inn and the Gimlet, the riverside venue has an undeniable Asian influence that brings a kick of flavour to every dish. It is a sibling of the original Melbourne Supernormal but has evolved to reflect the riverside setting of sunny Brisbane. Classics such as the New England lobster rolls transferred to the new venue, but there has also been a plethora of new additions only available for the Sunshine State. Here is the full list of the best new restaurants in the world: 19 Saint Roch, Paris Acamaya, New Orleans AngloThai, London Arami, La Paz, Bolivia Clandestina, São Paulo Clara, Quito, Ecuador Banng, Delhi NCR Bar Vitrine, Copenhagen Bungalow, New York City Caleña, Ávila, Spain Ciel Dining, Ho Chi Minh City Dōgon by Kwame Onwuachi, Washington DC Esperit Roca, Girona, Spain Il Carciofo, Chicago Jan Franschoek, Franschoek, South Africa Jee, Hong Kong Kaia, Boston La Tapa del Coco, Panama City Le Veau d'Or, New York City Mr Panther, Lagos, Nigeria Notori, Mount Fuji, Japan OpenHouse, Kuala Lumpur Osip, Bruton, UK Rua Kigali, Kigali, Rwanda Saint Peter at the Grand National, Sydney Somma, Singapore Stüvetta, St Moritz, Switzerland Sufret Maryam, Dubai Supernormal, Brisbane Terrāi, Hyderabad Vinai, Minneapolis Voraz, Mexico City Sunny's, Miami