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Drunken sailors will ruin our exclusive sandbank, say beach hut owners
Drunken sailors will ruin our exclusive sandbank, say beach hut owners

Telegraph

timea day ago

  • Telegraph

Drunken sailors will ruin our exclusive sandbank, say beach hut owners

Owners of Britain's most expensive beach huts fear their exclusive Dorset sandbank setting will be destroyed by drunken sailors using a new floating bar and restaurant. Hutters at Mudeford Spit, in Christchurch, say they are worried that a 'rabble of party-goers' will ruin their idyll. They fear the seaborne venue will result in anti-social behaviour, late night noise and drunken revellers falling into the sea. And with just one lavatory on board, there are concerns that revellers will end up urinating over the side. The beach huts on the sandy peninsula can sell for up to £500,000 because of its exclusive, remote location. Virginia Hazell-Trickett, of the Christchurch Harbour Kitchen, wants to moor up the floating restaurant and bar in the harbour just off the sandbank. The 30ft by 30ft motorised venue will be accessed by a gangplank with handrails. She has applied to the local council for a licence to play music from 8am to 11pm every day and serve alcohol from 11am to 11pm. There will be a kitchen in the middle with seating and tables around the outside. A decision will be made by the council next week, but the application has received 37 letters of objection from locals and hut owners. As well as anti-social behaviour, objectors say the venture will also encourage people to drink and cycle home as cars are banned from the sandbank. One objector said: 'I have grave concerns that the very nature of the sandbank, and the reason so many people choose to have a beach hut there, is likely to be destroyed forever if this was allowed. 'The relative tranquillity when the day trippers have gone home gives a whole new aspect to life on the coast. It is likely to be destroyed by the rabble of party-goers rushing for the experience of an evening on a floating restaurant in our midst. 'Why music? Why alcohol? Both likely to encourage rowdiness in the exuberance of the party-goers and we all know how sound travels over the water. 'These are unlikely to be the quiet couples wanting a new experience eating afloat in the harbour.' Another hut owner said: 'More people would be enticed to come to the sandbank for the bar, potentially creating more drunken and anti-social behaviour. 'Also, the fact that it is a floating bar with a dropped gangplank in the sea is a concern for safety with potentially drunk people on board.' Mrs Hazell-Trickett's council application said there will be railings all the way round the floating barge for safety and CCTV cameras will be installed. There will also be signs telling customers to leave the premises quietly. Mrs Hazell-Trickett has been approached for comment.

Greggs makes major change to stores in shoplifting hotspots
Greggs makes major change to stores in shoplifting hotspots

The Independent

time19-05-2025

  • Business
  • The Independent

Greggs makes major change to stores in shoplifting hotspots

Greggs is removing its self-serve fridges and instead placing sandwiches behind the counter in an attempt to combat shoplifting. The bakery chain, which has more than 2,600 shops across the UK, has launched the new trial in at least five stores, including one in Whitechapel, east London. The new policy will mean customers will now be unable to pick up refrigerated sandwiches and drinks themselves and will instead need to ask a shop assistant to hand over what they would like from behind the counter. It is understood this small trial is only being introduced in stores which are exposed to higher levels of shoplifting, and there are currently no plans to introduce this new format to all stores across the country. A spokesperson for Greggs said: 'This is one of a number of initiatives we are trialling across a handful of shops which are exposed to higher levels of anti-social behaviour. 'Customers can expect to see our full range of great value and tasty Greggs favourites available from behind the counter. 'The safety of our colleagues and customers remains our number one priority.' In its latest trading report, Greggs said it made a pre-tax profit of £203.9 million in 2024, 8.3 per cent higher than in 2023, as it launched new shops, extended its opening hours and raised prices. The bakery chain said in March many customers were continuing to worry about the cost of living, including energy prices, mortgage and rent costs. The chain raised the prices of some of its food items last year – most recently, the national price of its traditional sausage roll increased by 5p to £1.30, while other items such as coffee and doughnuts also rose by between 5p and 10p. It comes as the number of shoplifting offences recorded by police in England and Wales in a year surpassed half a million for the first time on record, according to the latest figures from the Office for National Statistics (ONS). Police recorded 516,971 shoplifting offences in 2024, a 20 per cent increase on the 429,873 offences in 2023 and the highest number recorded since modern record-keeping practices began in 2003. The ONS said shoplifting offences have been running at record levels for the past two years, noting a "sharp rise" following the Covid-19 pandemic. Retailers across the country are implementing new strategies in a crackdown on shoplifting. Most recently, supermarket giant Sainsbury's introduced 'VAR-style' cameras at self-checkouts, with customers being shown a replay if they do not scan items correctly.

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