Latest news with #cattlefarmers
The Independent
2 days ago
- Science
- The Independent
A flesh-eating fly is spreading. It can infest humans and their pets
A flesh-eating parasitic fly is invading North and Central America. The consequences could be severe for the cattle industry, but this parasite is not picky – it will infest a wide range of hosts, including humans and their pets. The 'New World screwworm' (Cochliomyia hominivorax) was previously eradicated from these regions. Why is it returning and what can be done about it? Flies fulfil important ecological functions, like pollination and the decomposition of non-living organic matter. Some, however, have evolved to feed on the living. The female New World screwworm fly is attracted to the odour of any wound to lay her eggs. The larvae (maggots) then feed aggressively on living tissue causing immeasurable suffering to their unlucky host, including death if left untreated. Cattle farmers in Texas estimated in the 1960s that they were treating around 1 million cases per year. Between the 1960s and 1990s, scientists and governments worked together to use the fly's biology against it, eradicating the New World screwworm from the US and Mexico using the sterile insect technique (SIT). A female screwworm mates only once before laying her eggs, whereas the males are promiscuous. During the eradication process, billions of sterile males were released from planes, preventing any female that mated with them from producing viable eggs. In combination with chemical treatment of cattle and cool weather, populations of the screwworm were extinct in the US by 1982. The eradication campaign reportedly came at cost of US$750 million (£555 million), allowing cattle production to increase significantly. For decades, a facility in Panama has regularly released millions of sterile flies to act as a barrier to the New World screwworm spreading north from further south. However, since 2022 – and after decades of eradication – the New World screwworm has once again spread northwards through several countries in Central America. Cases exploded in Panama in 2023 and the fly had reached Mexico by November 2024. Scientists have suggested several hypotheses for this spread, including flies hitchhiking with cattle movements, higher temperatures enhancing fly development and survival, and the possibility that females are adapting their sexual behaviour to avoid sterile males. Around 17 million cattle are now at risk in Central America, but worse may be to come. Mexico has twice as many cattle, and the spread towards the US continues, where around 14 million cattle would be at risk in Texas and Florida alone. Humans are not spared, with at least eight cases of the flies infesting people in Mexico since April. Live animal ban The US has responded by temporarily restricting live animal imports from Mexico. The governments of the US, Central American countries and Mexico are also working together to heighten surveillance and work towards the eradication of the New World screwworm by stepping up sterile insect releases. Sterile male screwworm pupae (juveniles) are currently produced and safely sterilised by irradiation at a rate of over 100 million per week at a facility in Panama. This is jointly funded by the US Department of Agriculture (USDA) and Panama's Ministry of Agriculture Development. However, a successful eradication campaign may need several times this number of sterile flies. For example, sterile fly production for releases in Mexico in the 1980s were reportedly in excess of 500 million flies per week. To combat this shortfall, the USDA is focusing releases in critical areas of Mexico and is already investing US$21 million to equip a fruit fly production facility in Metapa, Mexico, to also produce 60 million to 100 million sterile screwworm per week. Fly production, sterilisation and release is a long process, and a reduction in wild screwworm populations would not be immediate. History has shown us that integrated control with anti-parasitic veterinary medicines are essential to repel flies and treat infestations as they arise. Surveillance with trained personnel is also essential but is a great challenge due to an entire generation of veterinarians, technicians and farmers who have no living memory of screwworm infestations. Finally, climate warming means that we may not be blessed with the cool weather that facilitated previous eradication, and further work is needed to determine how this will impact current eradication plans.
National Post
10-05-2025
- Business
- National Post
Beef prices rising while pork prices drop: Statistics Canada report
Amid the general upward trend in Canadian grocery prices, meat shopping in Canada has become more challenging. Article content Article content However, while the price of most beef products has risen, pork prices have dropped, according to the latest Statistics Canada report on monthly average prices for selected food products. Article content Retail beef prices have risen an average of 10-12 per cent in early 2025, with further moderate increases expected throughout the year. Article content Article content Article content This is based on several interconnected factors. First is the restricted supply of beef cattle. Drought in western Canada and the U.S. has reduced cattle herds, leading to a smaller supply of beef and higher prices. Article content Drought has also driven up the cost of feed grains such as corn and barley, which are among the principal costs in cattle production. That contrasts with feed costs for hogs (corn and barley), which are expected to remain below average in 2025. That's good for pork producers as it will support improved margins for hog farmers. Article content Meanwhile, international demand for Canadian beef, especially in Asia, has been robust, keeping domestic prices high. Article content In contrast, pork prices in Canada are falling. Article content The threat of U.S. tariffs loom for Canadian pork exports. If tariffs take effect, Canadian pork exports to the U.S. could decline sharply, forcing more pork into the domestic market and pushing prices further down. Retail price-estimates suggest a 2 per cent decline in retail pork prices if U.S. tariffs are enacted. Article content Meanwhile, exports to markets like Japan, Mexico, and South Korea are growing, but the loss of the Chinese market due to Canada's tariff battle with China has also increased the risk of domestic oversupply. In March, China imposed a 100 per cent tariff on canola oil, oil cakes and pea imports, and a 25 per cent duty on Canadian aquatic products and pork. Article content Meanwhile, Canadian pork producers have been coping with decreased domestic consumption — a decline of about 12 per cent year-over-year in 2024. Consumers shifted to other proteins when pork prices were higher. Article content Pork farmers are also coping with recent research that indicates beef consumers are less likely to reduce beef purchase and switch to pork, even when beef prices rise. The research shows even substantial price hikes in beef result in only modest increases in demand for pork or chicken.
