Latest news with #foodproducts


BreakingNews.ie
22-05-2025
- Business
- BreakingNews.ie
Electricity prices rise by over 25% in last year -CSO
Figures from the Central Statistics Office show wholesale electricity prices have risen by 25.6 per cent in the last year. Prices dropped 15.7 per cent compared to April's levels, and current prices are 71.3 per cent lower than the peak in August 2022. Advertisement Producer prices for food products increased by 5.1 per cent in the 12 months to April 2025, while the Food Products, Beverages & Tobacco Index was up by four per cent. Notable increases were seen in dairy products, which increased by 22 per cent, meat products increased by 7.3 per cent, while there was a 17.4 per cent increase in chemical products. Other increases included a 3.1 per cent increase in machinery and equipment, a 3.3 per cent increase in beverages and 3.1 per cent increase in plastic products. Wholesale prices for construction products grew by 0.2 per cent in the month to April 2025 and rose by one per cent in the 12 months since April 2024.


The Independent
21-05-2025
- Business
- The Independent
Jobs at risk as Harvey Nichols considers axing hampers and own-brand food
Dozens of jobs are at risk at Harvey Nichols as part of an overhaul that could see the luxury retailer stop selling its own food products and hampers. The department store business is undergoing a three-year turnaround programme under recently-appointed boss Julia Goddard in order to return the firm to profit. On Wednesday, the company told staff it is launching a consultation that will impact around 5%, or roughly 70, of the group's 1,400-strong workforce. Bosses have put forward restructuring proposals, which could see it stop a number of 'non-core' parts of its business. It said it is therefore looking at potentially shutting down its own-brand food products, hampers and corporate food offering, and its online food marketplace. It comes as Ms Goddard, who became chief executive last year, seeks to sharpen its fashion, beauty and hospitality offering to help improve its fortunes. Harvey Nichols said it has secured a raft of new fashion brands and is pushing forward with a major refurbishment of its Knightsbridge store to attract more customers. A company spokeswoman said: 'Harvey Nichols is undergoing a significant transformation to re-establish the brand as a British icon and flagship destination. 'As part of this transformation, we have already secured 75 new fashion brands for 2025. 'In line with this strategy and the focus on our core fashion and beauty edit, we are putting forward proposals regarding the non-core areas of our business and the restructuring of some of our teams. 'We are committed to supporting all affected employees through this transition and ensuring the long-term success of our business..


Times
21-05-2025
- Business
- Times
Harvey Nichols scraps groceries and festive hampers to stem losses
Harvey Nichols is to stop selling food products and hampers as part of an attempt to push the retailer back into the black, putting about 70 jobs at risk. The department store chain told The Times that it was proposing to shut down several non-core operations, including own-brand food, hampers, corporate food sales, and its online food marketplace, as it sharpens its focus on its fashion, beauty and hospitality offerings. The shift comes amid a broader three-year strategy under Julia Goddard, the chief executive, to re-establish Harvey Nichols as a 'British icon and flagship destination', centred on luxury retail and premium experiences. The retailer, founded in 1831, has long positioned itself as a destination for curated luxury, but like other department stores has faced


Arab News
13-05-2025
- Business
- Arab News
SADAFCO showcases products, growth at Saudi Food Show
Saudia Dairy and Foodstuff Company, known as SADAFCO, a leading manufacturer and distributor of high-quality dairy and food products, is participating in Saudi Food Show 2025, held from May 12–14 at the Riyadh Front Exhibition and Conference Center. SADAFCO is welcoming visitors at Booth #C4-2, where it is showcasing key products, aiming to connect with clients, partners, and industry leaders in the Kingdom's premier F&B trade environment. 'Saudi Arabia's food landscape is moving fast — and so are we,' said Patrick Stillhart, CEO of SADAFCO. 'Our goal is not only to deliver trusted products, but to play a central role in shaping the future of food in the Kingdom. Events like the Saudi Food Show allow us to listen, lead, and grow alongside our partners.' In line with Vision 2030, SADAFCO continues to strengthen its local presence and future-ready operations. Key recent developments include: • On top of the SR130 million ($34.6 million) investment in the new ice cream factory, which opened in 2021, SADAFCO has now invested another SR20 million to expand capacity and product variety. • A strategic digital transformation partnership with SAP and NTT DATA to modernize operations and enhance efficiency. • A long-term sustainability roadmap, including a zero-carbon fleet transition by 2045 and net-zero ambition for the company by 2060. Based in Jeddah, SADAFCO operates sales and distribution depots in 24 locations across the Kingdom and Middle East.


Daily Mail
12-05-2025
- Health
- Daily Mail
Urgent recall on chicken products after deadly listeria bacteria found: Supermarket giant puts out stark warning
A high street chain has been forced to recall three of their chicken products after a deadly bacteria that can cause meningitis was found in the meat. Spar's fillets had tested positive for Listeria monocytogenes - a bug that causes food poisoning and can lead to serious health risks. Customers have been urged to not eat the food and return them to the store they were brought from for a full refund. SPAR Enjoy Local Cooked Chicken Pieces 150g, SPAR Enjoy Local Cooked Chicken Slices 150g and SPAR Enjoy Local Cooked Chicken Fillets 300g were all at risk. They all shared batch code 5126 and the use by date was May 21 2025. Shops that sold the products would also be displaying posters to warn frequent customers about the contamination. Listeriosis - which is a rare infection caused by the bacteria - typically includes symptoms like a high temperature, aches and pains, chills, vomiting and diarrhoea. But those who are at higher risk, like babies, the elderly and people with compromised immune systems, are more likely to get life-threatening conditions like sepsis or meningitis. Pregnant women can also miscarry or have a stillbirth if they have listeriosis. For most people, mild listeriosis gets better over a few days and can recover at home but high risk patients may need antibiotics and should speak to a doctor immediately. The recall alarm comes only days after surveillance programmes that monitor levels of listeria in England and Wales suggested cases have soared to their highest level in eight years. Figures show officials received 179 lab-confirmed reports of listeriosis in 2024, including 28 deaths. It means cases are almost a fifth above levels seen pre-Covid. Pre-packaged sandwiches, smoked fish, garlic sausage and chilled desserts were blamed for seven outbreaks last year, UK Health Security Agency (UKHSA) bosses said. Last May, two adults died from the bug in an outbreak linked to contaminated sandwiches, rolls and wraps. Earlier this year, officials also revealed three people died in 2024 following an outbreak of listeria linked to chocolate and strawberry desserts supplied to NHS hospitals. According to the new UKHSA figures, around a fifth of all infections in 2024 (37) were associated with pregnancy, of which more than 40 per cent resulted in stillbirth or miscarriage. London recorded the highest number of listeriosis cases last year at 35, with an incidence rate of 0.39 per 100,000 people. The South East (30), Wales (10) and West Midlands (18) followed. By comparison, the East of England recorded the lowest (15), at a rate at 0.23 per 100,000 people. Prepackaged sandwiches and the chocolate strawberry mousses accounted for 10 cases in total, UKHSA officials also said. Last year, safety regulators recalled more than 25 types of sandwiches, rolls and wraps made by Bread Spread due to a listeria outbreak, warning the lunchtime offerings were not manufactured 'in accordance with food law requirements '. Two people who had underlying health issues also died following the outbreak, health chiefs said. The Food Standards Agency (FSA) said: 'SPAR is recalling several chicken products because Listeria monocytogenes has been found in the products. 'If you have bought the above products, do not eat them. Instead, return the products to where they were bought for a full refund. 'Any customers with queries or concerns can contact SPAR Customer Services on 0289 034 2733. 'Symptoms caused by this organism can be similar to flu and include high temperature, muscle ache or pain, chills, feeling or being sick and diarrhoea. 'However, in rare cases, the infection can be more severe, causing serious complications, such as meningitis. 'Some people are more vulnerable to listeria infections, including those over 65 years of age, pregnant women and their unborn babies, babies less than one month old and people with weakened immune systems.' WHAT IS LISTERIA? WHAT IT IS, THE RISKS, AND HOW TO AVOID IT Listeria is everywhere in the environment It's a type of bacterium that infects humans and other warm-blooded animals through contaminated food It's found in dirty water, irrigation water, soil and fertiliser Soft cheeses such as Camembert; cold chicken and deli meats; raw seafood and cold seafood such as smoked salmon; ice cream, fresh fruit and bagged vegetables can also carry Listeria Infection can also occur through contact with animals and pests and insufficient cleaning of contaminated fruit and unclean hands WHO IS SUSCEPTIBLE ... AND THE SYMPTOMS Pregnant women, infants, the elderly and those with compromised immune systems are most at risk Listeria starts with flu-like symptoms such as fever, chills, muscle aches, nausea and sometimes diarrhoea The time from consuming the bacterium to showing the signs of illness can often be between 8 to 90 days Some people end up in hospital with dehydration HOW TO AVOID IT