Latest news with #summermenu
The Sun
16-05-2025
- Entertainment
- The Sun
Family favourite pizza chain reveals huge menu change including ‘cheeseburger' crossover & three new flavours
AN ICONIC pizza chain has announced a huge shake-up to its menu just in time for the summer. Diners will be able to get there hands on three exciting new flavours that have become available at its restaurants around the UK. 2 2 A unique Cheeseburger Pizza range has been launched by family-favourite chain Pizza Hut. The crossover of the two favourite food items means customers no longer have to make the difficult choice of deciding between the two popular meals. On top of that, they will get the option the choose from three different burger-flavoured sauces to go on their pizza. The flavours in the Cheeseburger range include beef, breaded chicken, and veggie. And they will be available on all bases, with the stuffed crust particularly recommended. The chain has been looking increasingly into innovation and creativity with its menu offerings and bold flavours. Chief Marketing Officer at Pizza Hut UK & I, Jana Ulaite, said: 'Pizza Hut are the original rebels, and we know how to cut through the market and create something that delivers on taste, creativity and excitement all at once." Pizza fans have been told to keep on the look out for other potential changes from Pizza Hut over the summer. The release of the new Pizza Hut flavours come as a part of a partnership in the release of a new Sky series with rappers Big Zuu and AJ Tracey. It is a food travel show, where the pair seek out unique, bizarre and expensive dining experiences around the world. Big Zuu is reported to "got a sneaky first try of Pizza Hut's new big and bold flavour. "Of course, he loved it!" Big Zuu, who is a cook and the star of the new series, said: 'I'm really excited to be collaborating with Pizza Hut for the launch of my new show, Rich Flavours. "We travelled the world sampling the best food there is, and now we're bringing that energy home.'
The Sun
14-05-2025
- Business
- The Sun
Greggs launches summer menu including new bake and iced latte that fans will go crazy for
GREGGS has launched its summer menu for 2025 and it includes a new bake and biscuit-inspired iced latte that fans will go crazy for. The high street favourite has added a wave of new options to its shelves, with new spicy chicken sandwiches, summer drinks and sweet treats joining the line-up. 11 Available in shops nationwide from tomorrow, May 15, the new menu includes a Red Pepper, Feta & Spinach Bake, which has already been dubbed 'lush' by excited followers on Instagram. The Mediterranean-style pastry will cost £2.10. For coffee lovers, the new Caramelised Biscuit Latte is proving to be the star of the show. Available hot from £2.75 or iced from £3.10, it's inspired by the popular Lotus Biscoff biscuit. Greggs has also upped its hot sandwich offering, introducing a new Korean Chicken range. It features a Korean Crispy Chicken Burger from £4, a BBQ Chicken Wrap from £3.80, and a Spicy Korean BBQ Chicken Baguette from £3.60 – all part of its Hot Sandwich, Wedges & Drink Deal. A new Chicken, Sweetcorn and Red Onion Pizza slice is also joining the menu, priced from £2.40, available as part of Greggs' after-4pm Pizza Deal. On the sweeter side, there's a Lemon Meringue Muffin from £1.55, which can be paired with a hot drink in a meal deal. Customers can also pick up Plenish wellness shots, with Ginger Immunity and Turmeric Recovery options both priced at £1.55 and a fat-free Greek Style Yogurt with Strawberry Compote, priced from £1.55. The new menu is available for in-store purchase, click and collect via the Greggs app, and delivery through Just Eat and Uber Eats. Greggs taste test Greggs posted the announcement online with the caption: 'Babe wake up, Greggs summer menu just dropped!!' Fans shared their excitement for the new menu. One customer wrote: "That biscuit latte looks so good", others agreed saying: "the latte looks amazing". A third said: "could really go for that lemon muffin". Whilst another added: "need that chicken sandwich, yum". But not everyone is thrilled by the new launch. Comments were quickly flooded with complaints from fans asking where the vegan options were. 'This is so disappointing, where's the vegan stuff?' one user asked. Another added: 'Give the vegans what they want for gods sake.' It seems fans still haven't recovered from the Vegan Steak Bake being axed from menus last year. Customers were hoping the veganuary menu signalled a long-term commitment to expanding Greggs' vegan offering, but many have been left disappointed by its absence from the summer launch. Greggs new summer menu items and prices All items will be available in shops nationwide from Thursday May 15 Drinks Caramelised Biscuit Latte (hot) – from £2.75 Iced Caramelised Biscuit Latte – from £3.10 Sweet Treats Fat Free Greek Style Yogurt with Strawberry Compote – from £1.55 Lemon Meringue Muffin – from £1.55 (Part of Sweet Treat & Hot Drink Deal) Wellness Shots Plenish Ginger Immunity Shot 60ml – from £1.55 Plenish Turmeric Recovery Shot 60ml – from £1.55 Hot Food (Part of Hot Sandwich, Wedges & Drink Deal) Korean Crispy Chicken Burger – from £4.00 Korean BBQ Chicken Wrap – from £3.80 Spicy Korean BBQ Chicken Baguette – from £3.60 Red Pepper, Feta & Spinach Bake – from £2.10 Cold Sandwiches (Part of Cold Sandwich & Drink Deal) Korean BBQ Chicken Flatbread – from £3.50 Roast Chicken Salad Sandwich – from £2.75 Roast Chicken Salad Roll – from £3.30 Roast Chicken with Honey Mustard Mayonnaise Oval Bite – from £3.50 Cheese & Onion Roll – from £3.30 Pizza (Available after 4pm – Part of Pizza & Drink Deal) Chicken, Sweetcorn and Red Onion Pizza – from £2.40 11 11 11 11 11 11 11 11
Yahoo
09-05-2025
- Entertainment
- Yahoo
Cracker Barrel's Latest Update Has Fans Saying "It's About Time!"
Cracker Barrel has been causing a stir lately with a new, updated look at select locations across the U.S., but their latest announcement is actually a throwback. The fan-favorite restaurant is reviving a menu item that was retired seven years ago, and diners seem thrilled with the news. Cracker Barrel just revealed that their Campfire Meals are back. All locations will see the return of these favorites on May 6, just in time for summer. The meals come braised with a signature blend of Campfire Seasoning, wrapped in tin foil and slow cooked. Choose from Campfire Shrimp Skillet (grilled shrimp, andouille sausage, corn, and potatoes), Campfire Chicken (marinated half-chicken with corn on the cob, red skin potatoes, carrots, grape tomatoes, and onions), or Campfire Beef (like the chicken meal but with tender beef). You'll want to save room for dessert too. The new S'mores Brownie Skillet is a nod to the summertime favorite. It features a brownie topped with a roasted marshmallow and a chocolate bar, served warm crumbled graham crackers and paired with vanilla ice cream. The summer menu update also includes a new cinnamon roll skillet with fresh-baked mini cinnamon rolls topped with cream cheese icing. Cracker Barrel teased the news on Instagram, and fans left messages like, "AHHH im excited!!!🫶🏼🫶🏼" and "Campfire meals >>> everything else." Another wrote, "CAMPFIRE MEALS!!!! It's about time!!!!" Of course, some commenters took the opportunity to make further demands. Requests included fixins, more vegetarian options, apple cobbler, sourdough rolls, squash casserole, and more. Let us know: What menu item do you want Cracker Barrel to bring back next? You Might Also Like 67 Best Gifts for Women That'll Make Her Smile The Best Pillows for Every Type of Sleeper
The Sun
08-05-2025
- Business
- The Sun
Nando's reveals menu shake-up with five new items including burger and drink that will be perfect for summer
NANDO'S has just dropped its summer menu, and it's full of hot new arrivals. The popular chicken chain has introduced a mix of new menu items, from cheese-filled burgers to fresh dipping sauces. 2 2 The Big Cheese a juicy new burger packed with grilled halloumi, red pepper and pineapple salsa, creamy avocado slices, and slathered in the new Churrasco PERinaise. But it doesn't stop there. Halloumi lovers are getting another treat with Halloumi Sticks and a brand new PERi-Honey dip – a sweet, sticky twist that fans are already calling 'addictive.' The Halloumi Sticks & Dip with PERi-Honey will cost £4.95. The dip will also be available as an extra for £1.25. Also landing on the menu is a new Summer Grains salad which is a mix of chickpeas, dried apricots, lemon oil and yoghurt dressing. The Summer Grains salad will cost £4.25. It'll also be adding Charred Corn, slathered in a garlicky sauce and finished with PERi-Salt and spring onions, all for £5. And to wash it all down, Nando's is bringing out a new summer drink. The Tropical Quencher will retail for £4.25. Nando's is also inviting customers to help decide which limited-edition sauce should return to the menu. Options include former guest flavours such as Smoky Churrasco, Garlic BBQ, and the Fanta collaboration. The winning flavour is expected to return later this summer. Nandos fans say as Aldi stocks a replica range - including their peri-peri fries for just £1.49 This initiative follows the recent recent launch of Extra Saucy Wings, now served with PERi-Flamer—a previously off-menu sauce that had circulated among loyal fans online. PERi-Flamer is now formally available in restaurants and through delivery, marking its first official appearance on the menu. More recently, Aldi recently launched its own Nando's-style dupe range, sparking debate among fans about whether it could match up to the real thing. The new range had a massive variety of menu classics, including a half chicken (£3.99), chicken breast sizzlers (£3.69) or chicken thigh fillets (3.29). There even offered yummy appetisers, like spicy mixed olives (£1.69) or halloumi sticks with chilli jam (£2.49) to choose from. Why is everyone obsessed with Nando's? Nando's has indeed cultivated a significant fanbase and cultural presence, particularly in countries like the UK. Here, we reveal a few reasons as to why... Unique and Flavorful Food Nando's is renowned for its peri-peri chicken, which is marinated for 24 hours and flame-grilled to perfection. The peri-peri sauce offers a distinctive and spicy flavour that sets it apart from other fast-casual dining options. Creating your own Experience Customers can tailor their meals to their spice tolerance and taste preferences with Nando's range of heat levels, from mild to extra hot. This level of customisation makes it appealing to a wide audience. Consistent Quality Nando's has a reputation for maintaining high standards across its global locations. The consistency in the quality of food and service helps build a loyal customer base. Casual yet Trendy Ambiance The restaurant offers a relaxed dining environment that is both casual and stylish, making it a popular choice for various occasions, from family dinners to social outings with friends. Healthy-ish Options Compared to other fast-food chains, Nando's offers relatively healthier options, with a focus on grilled chicken and a variety of sides, including salads and vegetables.
South China Morning Post
07-05-2025
- Entertainment
- South China Morning Post
Your Hong Kong weekend drinks guide for May 8-11
Hong Kong continues to get warmer as spring slowly changes to summer, so this is the weekend to check out The Daily Tot's summer menu, sans alcohol for that beach bod – or if you're looking for a cold one, Hong Kong Beer Co looks to launch an exceedingly hoppy double IPA at The Globe. Rounding out the weekend, The Aubrey plays host to Antidote from Seoul as they bring tasty Korean signatures to Hong Kong this weekend. Thursday, 8 May The Aubrey x Antidote Owner Joseph Lee of The Antidote in Seoul. Photo: Handout What: Start your weekend at The Aubrey as the Mandarin Oriental's Start your weekend at The Aubrey as the Mandarin Oriental's izakaya and cocktail concept hosts Seoul's Antidote. Owner Joseph Lee will bring several of his bar's signature-style cocktails to Hong Kong, inspired by Antidote's approach to spotlighting Korean ingredients. Expect tipples similar to the Omija, a gin and tonic with strawberry and the eponymous magnolia berry, or the Peach, which combines white rum, peach, sparkling wine and Bokbunja, a Korean black raspberry wine. Advertisement Where: The Aubrey, Mandarin Oriental, 5 Connaught Road, Central When: 6pm-10pm Friday, 9 May Sober Stars – The Daily Tot Zero ABV Summer Menu The Daily Tot x Crossip Zero ABV Summer Menu – The DryCaprio. Photo: Handout What: If health is your priority this summer, look no further than the Daily Tot's recently announced Zero ABV Summer Menu. Hong Kong's rum outpost partners with Crossip 0 per cent Spirit to serve four flavour-packed concoctions for a wide range of palates. The 'Guilt-Free' Gaga combines the Crossip Dandy Smoke, lemon, honey, candied ginger and egg white, whilst the 'DryCaprio' combines Crossip Fresh Citrus with non-alcoholic cane spirit, lime, banana and sorbet. Where: The Daily Tot, LG/F, Felicity Building, 58 Hollywood Rd, Central When: 5pm-2am Saturday, 10 May Hong Kong Beer Co's Double Double Launch
