Latest news with #Aztec
Time of India
18 hours ago
- Entertainment
- Time of India
Dominik Mysterio gets symbolic tattoo honouring Rey Mysterio's legacy
WWE Intercontinental Champion Dominik Mysterio has unveiled a striking new chest tattoo that pays tribute to his father, lucha libre legend Rey Mysterio. Shared via his Instagram Story after this week's episode of Monday Night RAW, the ink represents more than just body art — it marks a deeper connection between the Mysterio family legacy and cultural symbolism. Tired of too many ads? go ad free now The tattoo, featuring skeletal-style wings under his collarbone, closely resembles the winged design that appears on Rey Mysterio's iconic wrestling masks. It is also placed in the same location where Rey sports a chest tattoo with similar Aztec-style features, blending visual heritage with family homage. Blending persona and personal values Known for his 'Dirty Dom' persona, Dominik's new tattoo appears to contrast sharply with his heel character in WWE storylines. While his on-screen behavior often involves taunting his father and generating crowd heat, this personal gesture reveals a more respectful and introspective side. The five-hour tattoo session resulted in a design that aligns with both wrestling history and Mexican tradition. In Aztec culture, eagle wings hold sacred meaning, symbolizing power, protection, and a spiritual warrior's strength. This deeper message suggests Dominik may be embracing the cultural roots his father has long celebrated through his career. Rey Mysterio reacts with pride Despite their on-screen rivalry, Rey Mysterio has expressed pride in his son's accomplishments. Speaking at the in Las Vegas, Rey said, 'As a father, that would give me the biggest sense of pride to see him as IC Champion… I would love nothing more than to step in and challenge him and see if he really has what it takes to beat his dad.' Rey is currently recovering from a groin injury suffered just before WrestleMania 41, while Dominik continues to build his reign as Intercontinental Champion. Tired of too many ads? go ad free now Speaking on the , Dominik said he is focused on becoming a Grand Slam Champion in WWE. 'Right now, I want to continue being the greatest Intercontinental Champion of all time… Hollywood, I'm sure one day, but as of right now, I'm definitely focused on putting the Mysterio name and Guerrero name on my back.' With personal tributes and professional ambition intertwining, Dominik Mysterio seems poised to carry his family's legacy into a new chapter - inside and possibly beyond the wrestling ring.
Daily Record
a day ago
- Lifestyle
- Daily Record
'Flattering' Roman shirt that 'doesn't need ironing' now just £25 in sale
"Washes well, dries really quickly, does not need ironing and is perfect for travelling as does not crease in a suitcase." Summer is finally on the way, and with it, comes the urge to splash out on some new lightweight and bright seasonal clothing. But, as with everything these days, a new summer wardrobe doesn't come cheap. Luckily though, Roman has launched their summer range, and one patterned shirt is currently on a generous offer. Roman's Pink Textured Floral Print Stretch Tunic Shirt is currently 21 per cent off, slashing its price from £32 to a budget-friendly £25. And it boasts a high 4.8 out of five star rating on the retailer's website. The shirt is 80 per cent polyester and 20 per cent viscose, and while the pink pattern is the only option currently on sale, it also comes in an orangey red or green 'Aztec' pattern. The gorgeous shirt's product description reads: "Let this floral burnout print number effortlessly transition your wardrobe into the new season! Featuring a textured puff print and flattering notch neckline, this 3/4 sleeve shirt is relaxed fitting and comfortable with adjustable tab details at the cuff. " This button detail blouse offers a stylish yet smart appearance that is perfect for work or play, with a stretch jersey body making it so easy to wear. Style with jeans and trainers for casual cool days or dress it up with a blazer for the office." For those browsing other floral print shirts, Debenhams offers the Enorsia Floral Printed Smocked Hem Frill Top for a cheaper £20, although this option does have much shorter sleeves than Roman's. Roman Pink Textured Floral Print Stretch Tunic Shirt £32 £25 Roman Shop Product Description And Boden is selling the bright and beautiful Fluted Sleeve Linen Top, which the retailer says is 'selling like hotcakes', for a pricier £86. But Roman's floral shirt has brought in some cracking reviews, and it nears full five-star perfection on the fashion retailer's website. One pleased shopper wrote: "Bought to wear when weather gets really hot - so haven't worn it yet!! But the design has very pretty pastel coloured flowers including white so should look great with my white crop jeans. "The sleeves look fine either buttoned up or longer length if you want to cover your arms. Think I will be glad of it when it's too hot to wear a jacket and want something light and airy but not see-through." Another said: " Lovely top, have in a few patterns now. Washes well, dries really quickly does not need ironing and is perfect for travelling as does not crease in a suitcase." But a less pleased shopper explained that they 'wished they had these tops in petite', saying: "Its a lovely top but only gave 4 stars because I couldn't get it in petite so will have to shorten it." However, another was happier with the length, adding: "Just love this style, so many tops these days are too short when you're tall! It's very flattering and comfy to wear too!" The Roman shirt can be purchased here. Join the Daily Record WhatsApp community! Get the latest news sent straight to your messages by joining our WhatsApp community today. You'll receive daily updates on breaking news as well as the top headlines across Scotland. No one will be able to see who is signed up and no one can send messages except the Daily Record team. All you have to do is click here if you're on mobile, select 'Join Community' and you're in! If you're on a desktop, simply scan the QR code above with your phone and click 'Join Community'. We also treat our community members to special offers, promotions, and adverts from us and our partners. If you don't like our community, you can check out any time you like. To leave our community click on the name at the top of your screen and choose 'exit group'.
Yahoo
5 days ago
- Entertainment
- Yahoo
San Francisco Carnaval parade highlights rich culture of historic Mission District
SAN FRANCISCO - It's Carnaval weekend, and those who celebrate took to the streets in the historic Mission District Sunday morning for the annual San Francisco Carnaval Parade. Aztec dancers blessed the start of San Francisco's 46th annual Carnaval Parade, where attendees had their cultures on display, loud and proud. "Vestimenta, this is from Bolivia. And this is celebrating highlight spinners, spinning thread in the altiplano," said Carnaval dancer, Holly Flores. Flores is half Bolivian, and she says staying connected to her community is a huge part of Carnaval. "It's very healing, it's very special, we're a strong community. I learned that around the 50s and 60s, there were 400 Bolivian families that immigrated to Northern California, and this group is the descendants of those families. We're still connected," Flores told KTVU. Carnaval is meant to honor the diverse Latin American, Caribbean, and African diasporic roots of the Mission District. San Francisco's Carnaval celebrations started back in 1979. Since then, hundreds of thousands of attendees have poured into the city streets at the festival each year. Some folks see it as a prime opportunity to shine a light on their countries and cultures. Gaynor Ann Siatchea has been attending the Carnaval celebrations in San Francisco since its inception in 1979. "It's culture and continuing to feel that. This is ours, and we belong. And as a native San Franciscan, it's important," Siatchea said. Among the dozens of floats in the parade was a sea of classic lowriders from several car clubs across California."It means a lot because we grew up here in this district," Francisco Jesus Antolin, president of Justlowriders Bay Area Car Club, told KTVU. Antolin grew up in the Mission District, and he says his lowrider is more than just a truck; it's a connection to his culture and his community. It also carries the memory of someone near and dear to his heart. A portrait of his late mother is painted over the engine of his truck. "It's been five years since she's been gone…" Antolin said. "I feel grateful…Because wherever I go, she's with me."
Time of India
24-05-2025
- Health
- Time of India
How to eat chia seeds the right way? Smart ways to get weight loss benefits from this superfood
Once upon a time someone dropped a spoonful of chia seeds into a mason jar of almond milk, forgot about it, and returned to discover pudding magic. Fast forward, and we're now living in a world where chia seeds have gone from ancient Aztec fuel to global wellness royalty. They've infiltrated our breakfast bowls, our Pinterest boards, our smoothies, and yes even our water bottles. You've likely seen chia puddings layered like parfaits, glistening under honey drizzles and artfully topped with strawberries. From fitness influencers in LA to Delhi, everyone seems to be sprinkling, soaking, and slurping these seeds like their life depends on it. But why? Why are we collectively losing our health-conscious minds over something that looks suspiciously small? The answer lies in what chia seeds actually are: small but mighty nutritional powerhouses that are just as good for your gut as they are for your Instagram aesthetic. So, let's get into the juicy pulp of this story: what makes chia seeds a legit superfood, why the world is going absolutely bonkers over them, and how you can eat them the right way to squeeze out every last drop of benefit. Where do these tiny seeds come from? Chia seeds, in case you missed the trend train, come from the Salvia hispanica plant, a species in the mint family native to Mexico and Guatemala. These little dynamos were once a staple in the diets of ancient civilizations like the Aztecs and Mayans, who considered them essential for stamina and strength. Fast forward a few centuries, and science is starting to agree. A 2015 study published in the Journal of Food Science and Technology revealed that chia seeds are loaded with omega-3 fatty acids, antioxidants, fiber, high-quality protein, and a slew of essential minerals like calcium, phosphorus, and magnesium. by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like Trading CFD dengan Teknologi dan Kecepatan Lebih Baik IC Markets Mendaftar Undo So, yes, chia seeds deserve the hype. For starters, they contain more omega-3s per gram than salmon, more calcium than milk, and more fiber than most cereals. One tablespoon delivers nearly 5 grams of fiber, which is why people who add chia to their daily diet often report better digestion and longer satiety between meals. They're also rich in antioxidants that fight off inflammation and oxidative stress—a fancy way of saying they help you glow from the inside out. How you eat chia seeds matter Dry chia on toast or dumped raw into a smoothie won't give you the magic you're looking for. These seeds need to be soaked, think of it as their personal glow-up moment. When chia seeds absorb liquid, they swell up to 10–12 times their original size, creating a gel-like casing that does wonders for your digestive system and helps regulate blood sugar spikes. That's why you'll often find chia in puddings, overnight oats, or 'chia fresca'—a hydrating drink made by mixing them with water and a splash of citrus. If you want to actually get the benefits (like staying full longer, digesting like a champ, and maybe even shrinking that waistline), you must eat them the right way. Step one: Soak them. Chia seeds are basically sponges in disguise. When you soak them in water, milk, or juice, they absorb the liquid and form a gel-like texture. This not only makes them easier to digest but also boosts their ability to make you feel full. And fullness = less snacking. Try mixing 1 tablespoon of chia seeds with ½ cup of water or almond milk. Let it sit for at least 30 minutes (or overnight if you're fancy). Boom—chia gel, aka the good stuff. Step two: Make chia pudding your bestie. Chia pudding is the go-to for a reason. It's easy, filling, and tastes like dessert if you do it right. Mix 2–3 tablespoons of chia seeds with 1 cup of plant milk, add a splash of vanilla, cinnamon, or cocoa powder, and refrigerate it overnight. Top it with fruit or nuts and thank yourself later. Step three: Chia water. If you're trying to lose weight, drinking chia water is a sneaky-smart trick. Add 1 tablespoon of chia seeds to a glass of water with lemon or lime juice. Wait 15 minutes and stir. It'll keep you hydrated and help curb hunger between meals. Some people swear it keeps them from reaching for snacks all afternoon. Step four: Add to literally everything. Once you're soaking them properly, chia can go in smoothies, oatmeal, yogurt, soups, or even baked goods. You won't taste them much, but your body will definitely feel the benefits—like more fiber and protein. Obsessed much? Oh yes, we are. Chia seeds have become the darlings of health culture because they're versatile, easy to prepare, and fit perfectly into virtually every diet: vegan, keto, paleo, gluten-free—you name it. They're the neutral party of the nutrition world, blending into whatever lifestyle you're rocking this month. A study in Diabetes Care even found that regular chia consumption reduced blood pressure and inflammation in patients with type 2 diabetes. Another research review suggested that chia can help manage cholesterol levels and may even promote weight loss, thanks to their impressive fiber content and satiating effects. The obsession isn't just about health, though—it's about lifestyle. Chia puddings are Instagrammable. They're customizable. They let you play mad scientist with your fridge. One day it's matcha chia pudding with coconut yogurt; the next, it's chocolate-peanut butter with banana slices. Eating healthy has never felt so indulgent—or so photogenic. At the end of the day, chia seeds are proof that big things come in tiny, jelly-like packages. So, the next time someone offers you a spoonful of gooey, glistening chia pudding, don't wrinkle your nose. Grab it, stir it, soak it, and eat it like your gut will thank you. Because in the world of superfoods, chia is not just a phase—it's a full-on revolution in a teaspoon. One step to a healthier you—join Times Health+ Yoga and feel the change
Time of India
21-05-2025
- Lifestyle
- Time of India
Health, habits and humour
Rahul Phondke has been a prolific writer of humour columns since his childhood days which ended sometime last year. People are still wondering how this happened. He turned to writing humour at an early age in an effort to find some meaning to the angst of life, which he found almost immediately after his first two cans of beer. Based in Singapore, he is extremely sought after by the locals ...unfortunately most of whom happen to be the police. He is an active member on Facebook and can be easily he happens to owe you money. LESS ... MORE Every year, after my medical screening, during which my 50-year-old health habits are interrogated in an embarrassing fashion ('So Mr Phondke do you get up in the middle of the night to go to the bathroom?'), I resolve to change my eating habits. The plan is the same, to have a super healthy, nutritious diet which would make me so healthy, that most of my body organs would be featured on magazine covers. I tell my inner conscience: 'This year, we shall be healthy.' My inner self which is hoping someone rescues it from my body smiles wearily, for we both know we've been down this winding road before. Healthy habits, like a car's advertised mileage, are easier to read than experience. Let's begin with the simplest of them all. Early rising. The ancients said, 'Early to bed and early to rise makes a man healthy, wealthy, and wise.' In my 50s, the 'Early to bed' part is as easy as a Friday evening beer (alcohol free of course). The 'Early to rise' part is a bit of sport, wrestling with an overconfident alarm clock and lifting my eyelids with the tectonic slowness of a weightlifter trying to set a new record. The 'healthy, wealthy and wise' part remains the stuff of dreams. Dreams, which I can only experience if I sleep longer. Let's move to dieting, the other great wellness mountain to climb. Apparently, to be healthy, one must eat things that taste like damp cardboard (but minus the taste) i.e. Kale, quinoa, chia seeds. If you say these three names fast enough, it sounds like a curse from an obscure Aztec tongue. I once tried a 'green smoothie.' It was enthusiastically recommended by a friend who glows so brightly that we routinely use him in dim light to make better selfies. 'It detoxifies you,' he said with that all knowing confidence. It did. It also assaulted my will to live and made me look longingly at my unwashed socks as a nutritional substitute. The trouble with dietary recommendations is that keep twisting and turning more frequently than a Rubik's cube. There was a time when food was just food. You ate a banana because it was a banana, not because it had a 'low glycaemic index' or it came with the moral superiority of a superfood. But today, thanks to modern nutrition science, eating has become an exam in biochemistry. Yesterday, eggs were bad. Then they were good. Then only the whites were good. Then the yolks staged a comeback tour, armed with HDL cholesterol and a 'I-told-you-so' smirk. Bread was once the staff of life. Now it's the weapon of mass accretion unless it's organic, gluten-free and hand-kneaded in the Arctic by a Zen monk from Japan. You read news like 'Scientists say eating tomatoes good for immune system'. No sooner after you have downed 100 tomato juice breakfasts, you read 'High corelation found between tomato juice and formation of anal polyps which are impressive enough to be displayed at the Louvre'. Milk, meanwhile, has had an identity crisis. First, it was a symbol of strong bones and commercials featuring smiling mothers with cheerful kids who look like they ace their school exams and get beaten up by the rest of the class during recess. Now, it's been dethroned by a rotating cast of nut impostors; almond, oat, soy and cashew. And then comes hydration. 'Drink 8 glasses of water a day,' the health gurus chant, like the ancient Vedic sages chanting mantras. Unfortunately, they don't tell you where to store it. After three glasses, your 50-year-old bladder operatically sings 'Stop you fool' in the highest octave. After five, you start doing the dance. So, like a security commando scanning the horizon for lurking assassins, you need to be on the lookout for the nearest 'Restroom' (Basically a toilet but which identifies itself as royalty). Let's not forget the eleventh commandment: 'Thou shalt walk 10,000 steps a day.' 10,000! Excuse me, that's not walking. Fugitives from law clock less steps. The only way to clock ten thousand steps is wave your business card at an insurance salesman and then try to stay out of his arm's reach. Let us not even speak of sleep hygiene. The modern rule is, no screens 1 hour before bed, no caffeine after 2 p.m., no blue light, and absolutely no thinking about emails from your boss. That's lovely in theory. In practice, it results in me lying in bed, wide-eyed fearing tomorrow's InBox and counting sheep till I feel sheepish. Despite all this, we soldier on. We download fitness apps that solemnly tell us, 'Today you were 12% more active than yesterday.' You feel chuffed until you realize that yesterday you attended a birthday party where you had enough cake to shut up Marie Antoinnette and today you just walked to the neighbourhood pub. And yet, amidst all the comic tragedy, there is something noble. Something absurdly optimistic about our human need to be better. We fumble through protein bars and Pilates, squinting at nutritional labels like a forensic detective. We hope it will be different this time. It often isn't. But sometimes it is. Not all the time, not every day, but in small, unnoticeable victories: saying no to that third samosa, playing Badminton on Sundays (ignore the idlis afterwards) and not meeting your two best friends, Ben and Jerry. Habits once formed, sink their roots in quickly and it takes a lot of swinging, sweating and swearing to get rid of them. Important is to have a have a sense of humour about it. Perhaps, that's the healthiest habit of all. Facebook Twitter Linkedin Email Disclaimer Views expressed above are the author's own.
