Latest news with #SummerFancyFoodShow
Libya Herald
a day ago
- Business
- Libya Herald
LBC establishes first private-sector led industrial financing fund in Libya
The Libyan Business Council (LBC) hosted at its Tripoli headquarters today the first meeting of the technical committee responsible for preparing the organisational structure of the Libya Industrial Development Fund. The meeting, the LBC announced, comes as a practical step in the LBC's efforts to launch the first private sector-led industrial financing fund in Libya – an ambitious project that aims to revive industrial investment and provide innovative financing tools that contribute to moving the economy and diversifying sources of national income. With the participation of a wide range of participants from within and outside the LBC, and from across Libya, the attendees also discussed opportunities for integration between the Fund and the existing industrial zones and ways to enhance partnership between the public and private sectors to achieve sustainable results and establish the Fund according to professional standards in line with international best practices. This, with a focus on attracting local and foreign capital, and creating a stable investment environment that encourages entrepreneurs and industrial investors. it will be recalled that last month, the LBC authorised the establishment of the fund and the formation of a technical committee of experts in the fields of economy, banking, financial markets and law to lay the administrative, legal and organisational foundations of the fund to embody a new national vision to enable productive projects, stimulate spatial development and revive the local economy under the effective leadership of the private sector. The committee is scheduled to continue its work in the coming weeks in preparation for finalising the full structure of the fund, in preparation for the official launch in coordination with the relevant authorities. . LBC signs MoU with Industrial Zones Authority in Benghazi LBC to lead delegation to New York's ''Summer Fancy Food Show'' from 29 June 29 to 1 July 30 LBC businessmen to attend Libyan Omani Business Forum on 22-23 April – cooperation agreement to be signed LBC to lead trade delegation to London's 4th Arab British Economic Summit 'Second Libya Economic Day' on 23 June LBC to organise trade mission to Global Energy Show – Calgary, Canada from 10 to 12 June LBC to lead trade delegation to Brazil's Sao Paolo Food Expo – 12 to 15 May The Libyan Business Council (LBC) February multi-sector trade delegation to Muscat, Oman postponed to 22 to 23 April LBC to organise trade mission to Houston's Offshore Technology Conference from 5 to 8 May Tags: finance fundinvestment fundlbc libyan business councilprivate sector
Yahoo
23-06-2025
- Business
- Yahoo
/C O R R E C T I O N -- Specialty Food Association/
In the news release, Specialty Food Association Announces Fancy Food Rising Stars, issued 23-Jun-2025 by Specialty Food Association over PR Newswire, we are advised by the company that the name Anna Whiteman, Coefficient Capital, was inadvertently omitted from the original release, which has been updated accordingly in the bulleted list. The complete, corrected release follows: Selections for Summer 2025, Recognizing the Emerging Specialty Food Buyers and Investors NEW YORK, June 23, 2025 /PRNewswire/ -- The Specialty Food Association has selected the inaugural roster of its Fancy Food Rising Stars program for buyers and investors. Recognizing emerging leaders in the specialty food industry aged 35 and under, the Rising Star initiative sought nominations from across the buying and business-financing communities, with SFA making the final roster selections. Fancy Food Rising Star selections receive complimentary badges to the 2025 Summer Fancy Food Show, where SFA will support them in discovering new products, getting familiar with the trade show experience, and building connections with one another and with relevant exhibitors. The Summer 2025 Fancy Food Rising Stars are: Louise Ainsman, Target Edwin Asmal, Sanniti Becca DeLara, Salad and Go Lily Feldman, Gopuff Erika Fermin, Community Capital Bank Paige Flanagan, Three Rivers Market Co-op Jessie Kimsey, Misfits Market Robbie Patterson, Asto Consumer Partners Martina Pirisi, EATALY USA Roberto Pizzoli, il Gigante Mollye Santulli, Springdale Ventures Roberto Scalia, Associated Supermarket Aaliyah Walkes, Clifton Meats Limited Anna Whiteman, Coefficient Capital "We are very excited to launch this new program, created to recognize emerging leaders who are pushing the specialty food industry forward – and introduce them to the Summer Fancy Food Show," said Bill Lynch, SFA President. "We congratulate all the Rising Stars on their nominations and selection, and can't wait to connect with them over the myriad networking opportunities, events, and innovative specialty food and beverage products at the Show." The Summer Fancy Food Show—June 29-July 1 at NYC's Javits Center—will showcase thousands of specialty food products from domestic and international exhibitors, educational programming, networking opportunities, and more. For more information, please click here. About the Specialty Food Association The Specialty Food Association (SFA) was founded in 1952 and is the not-for-profit trade association of the $207-billion specialty food industry. Representing more than 4,000 businesses worldwide, SFA champions industry participation and success for a diverse community of makers, buyers, importers, distributors, and service providers by producing events, programs, and year-round resources and education. SFA owns and operates the Summer Fancy Food Show, Winter FancyFaire*, and the sofi™ Awards, which have honored excellence in specialty food and beverage annually since 1972. SFA also produces the e-newsletter Specialty Food SmartBrief, the Trendspotter Panel annual predictions, and Show reports. Find out more at and connect with SFA on LinkedIn, Instagram, TikTok, Facebook, and X. View original content to download multimedia: SOURCE Specialty Food Association
Business Wire
12-06-2025
- Business
- Business Wire
Specialities Inc. Partnership with Fromagerie Milleret
MILLINGTON, N.J.--(BUSINESS WIRE)--Specialities ®, Inc. is thrilled to announce our new partnership with Fromagerie Milleret of France. Founded in 1921 in Franche-Comté by Henri Milleret, the cheese factory continues to be family-owned and has been dedicated to cheese production for three generations. One of the standout features of Fromagerie Milleret is its commitment to quality milk. All the milk used in their cheeses is sourced from local farms within an average radius of 40 km from the dairy and is processed within 48 hours of collection. The predominant Montbéliarde breed of cows, recognized for their distinctive white coats with brown spots, contributes to the exceptional quality of their milk. Fromagerie Milleret specializes in fine cheeses, particularly their signature tender, soft-ripened cheese made with summer truffles from Italy. Their creamy Brie cheese, which is free from colors, preservatives, or additives, exemplifies the excellence of cheese produced by Fromagerie Milleret. With Milleret Fromagerie as a valued partner, Specialities, Inc. will continue to provide U.S. consumers with wonderful opportunities to discover new and exciting products. Founded in 1991, Specialities, Inc. is a respected importer, distributor, and category builder of specialty, value-added food products for the U.S. deli and specialty markets, as well as select quality-driven food service distributors. Our best-in-class products are sourced from both domestic and international origins. Please join us on June 28 – July 1st, 2025, at the Summer Fancy Food Show in the JAVITS CENTER, NYC, to learn more about this and other innovative products.
Yahoo
12-06-2025
- Business
- Yahoo
Specialities Inc. Introducing All Natural Bellentani Products
MILLINGTON, N.J., June 12, 2025--(BUSINESS WIRE)--Specialities, Inc. is thrilled to announce the arrival of the All-Natural line of Bellentani cured meat products, a premium Italian delicacy crafted with tradition and authenticity. Beginning July 2025, these exceptional items will be available to consumers nationwide, offering an unparalleled taste experience at an affordable retail price of $6.99 for a 3-oz package (price may vary by variety and location). Our Handcrafted Prosciutto is made with simple ingredients -- Bellentani Prosciutto is minimally processed, free from artificial ingredients, and delivers the rich, savory flavor that has made Italian prosciutto a beloved staple. Produced by Bellentani, a family-owned Company, a heritage brand dating back to 1821 in Modena, Italy, this prosciutto represents centuries of expertise and a commitment to excellence. We are proud to introduce this all-natural prosciutto that stays true to traditional Italian methods, ensuring the highest quality and purity in every slice. Whether enjoyed on a charcuterie board, layered in a sandwich, or paired with fresh fruit and cheese, All Natural Bellentani Prosciutto delivers an unmatched flavor experience for every occasion. Exclusively distributed by Specialities, Inc., All Natural Bellentani Prosciutto has the highest standards of safety and quality. To learn more about this exciting launch, visit or contact Specialities, Inc. at 1-908-647-6485. About Specialities, Inc. Based in Millington, NJ, Specialities, Inc. is a trusted distributor dedicated to bringing high-quality, authentic food products to consumers. With a focus on excellence and tradition, the company continues to deliver premium selections from renowned brands worldwide. Please join us on June 29 – July 1st, 2025, at the Summer Fancy Food Show in the JAVITS CENTER, NYC, to learn more about this and other innovative products. View source version on Contacts Media Contact: Ron Schinbeckler. Fromo1@ 908-647-6485. Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data
Yahoo
12-06-2025
- Business
- Yahoo
Specialities Inc. Partnership with Fromagerie Milleret
MILLINGTON, N.J., June 12, 2025--(BUSINESS WIRE)--Specialities®, Inc. is thrilled to announce our new partnership with Fromagerie Milleret of France. Founded in 1921 in Franche-Comté by Henri Milleret, the cheese factory continues to be family-owned and has been dedicated to cheese production for three generations. One of the standout features of Fromagerie Milleret is its commitment to quality milk. All the milk used in their cheeses is sourced from local farms within an average radius of 40 km from the dairy and is processed within 48 hours of collection. The predominant Montbéliarde breed of cows, recognized for their distinctive white coats with brown spots, contributes to the exceptional quality of their milk. Fromagerie Milleret specializes in fine cheeses, particularly their signature tender, soft-ripened cheese made with summer truffles from Italy. Their creamy Brie cheese, which is free from colors, preservatives, or additives, exemplifies the excellence of cheese produced by Fromagerie Milleret. With Milleret Fromagerie as a valued partner, Specialities, Inc. will continue to provide U.S. consumers with wonderful opportunities to discover new and exciting products. Founded in 1991, Specialities, Inc. is a respected importer, distributor, and category builder of specialty, value-added food products for the U.S. deli and specialty markets, as well as select quality-driven food service distributors. Our best-in-class products are sourced from both domestic and international origins. Please join us on June 28 – July 1st, 2025, at the Summer Fancy Food Show in the JAVITS CENTER, NYC, to learn more about this and other innovative products. View source version on Contacts Media: Ron Schinbeckler. Fromo1@ 908-647-6485.
