logo
A tiger on a gurney? Peek inside Thailand's wild animal hospital

A tiger on a gurney? Peek inside Thailand's wild animal hospital

Yahoo24-03-2025

Lantao is on the road to recovery. The little long-tailed macaque had an open fracture in her right arm and was severely traumatized when found on the Thai island of Ko Lanta.
At the time of her rescue, the baby monkey was blind in one eye and also severely malnourished.
But Lantao had a stroke of luck: volunteers took her to the Wildlife Hospital of the Wildlife Friends Foundation Thailand (WFFT) in the province of Phetchaburi, roughly a two-hour drive south of Bangkok.
What happened to the baby monkey will probably never be fully explained.
"We can only assume that Lantao was attacked - possibly by dogs or other macaques," says veterinarian Dr. Kwan.
When the hospital opened its doors in March 2005, it was the first facility of its kind in Thailand. Nearly 20 years later, it remains one of the few such centres in the country and is widely regarded as the most respected.
When an injured wild animal is found, WFFT is usually the first port of call.
Gibbons and pangolins as patients
Patients range from tigers and leopards to sun bears, pangolins, gibbons, otters, crocodiles and colourful hornbills. The elephants have had their own adjoining hospital since 2015.
WFFT was founded in 2001 by Dutchman Edwin Wiek. The man is something of a legend in Thailand and is regarded as a fearless animal rights activist who has defied all odds over the years.
A book has been written about his unusual life, "A Wild Life - The Edwin Wiek Story."
His non-governmental organization provides sanctuary to countless species, offering them a second chance at life in spacious enclosures.
Many of these animals were previously exploited by the tourism industry, forced into breeding at illegal farms or kept as pets in cramped, unsuitable cages.
Many are sick or weakened or have open wounds when they arrive here - which is why a hospital was built just a few years after the foundation was set up, equipped with an X-ray room and a fully equipped operating theatre.
Wiek often spends years negotiating with authorities and owners to rescue helpless animals from horrific living conditions.
As was the case in 2016 with Joe, a southern pig-tailed macaque, whose mother was killed by poachers in 1988.
"I've seen a lot of animal suffering, but what Joe experienced is one of the most horrific things I've come across," says the 59-year-old.
Joe was locked in a tiny cage between two houses and languished there for 25 years amongst rubbish and excrement. Wiek speaks of a "hellhole."
Apart from rats, Joe hardly had any visitors - for social animals like monkeys, this is almost unbearable.
"I kept thinking about everything I've experienced in those 25 years - and Joe was always just sitting in that cage, during all this time."
Wiek has lived in his adopted country of Thailand since the late 1980s and speaks the language perfectly. This helps enormously in the complicated rescue operations - and also in driving change in a country where animals are often treated more as a source of income and less as sentient being.
Wiek is the only foreigner authorized to advise the government on animal welfare issues.
Tiger cuddling as a tourist attraction
When Phuket Zoo had to close its doors during the coronavirus pandemic, WFFT rescued 11 tigers as well as an Asiatic black bear and a sun bear from concrete cages that were far too small.
The campaign made headlines across the country. In 2023, WFFT took in 12 tigers and three leopards from an illegal breeding farm. Cuddling with drugged tigers is a popular tourist attraction in Thailand.
"We believe that most of these tigers have felt grass beneath their paws and sunlight on their fur for the first time after they arrived at their new sanctuary home," says a WFFT employee.
It is a similar story for many of the animals that are being allowed to move around freely for the first time - especially the almost two dozen elephants that are currently being cared for.
Almost all of them have been beaten, chastised and tortured with metal hooks by their mahouts (elephant handlers) in order to transport tourists on their backs without resistance.
One cow elephant rescued by WFFT has a clearly visible abscess on her leg due to years of violence. The would is regularly treated at the Wildlife Hospital.
The organization runs the I Love Phants lodge for visitors, including magnificent views of the landscape and a pool with a view of elephants.
Nearby, gibbons swing through the trees. Apart from the many rescued street dogs and cats, tourists are not allowed to get too close to the other animals - they are meant to live as wildly as possible.
Meanwhile, Dr Kwan and her colleagues face new challenges every day. Helmeted cassowary Bernie, with his bright blue and red neck, was probably smuggled into the country from Papua New Guinea.
He was severely injured in the head when he was brought in. Today, the flightless bird is doing well, but still needs specialized care.
Python with constipation
Whether tigers with a toothache, heavily pregnant gibbons in need of a caesarean section or neutering operations for bear macaques or monkeys that have suffered electric shocks while climbing - they are all treated at the Wildlife Hospital.
"We recently even had a python with constipation that we were able to help," says Dr Kwan. Sadly, amputations of severely injured body parts are also part of everyday life.
The WFFT is currently building a new, much larger wildlife hospital for Thailand's animals.
When it opens in May, it will also be able to perform state-of-the-art surgical procedures using endoscopy, for example. In future, this will also be able to help patients with complicated injuries - like little Lantao.

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

This Five-Star Salmon Recipe Is Kind of a Big Dill
This Five-Star Salmon Recipe Is Kind of a Big Dill

New York Times

time3 days ago

  • New York Times

This Five-Star Salmon Recipe Is Kind of a Big Dill

I spent the weekend thinking about my herb garden. How much deck space do I give the cilantro? Where might the verbena and the borage really thrive? Thai basil: Big pot or medium one? These springtime real estate deals beget the pestos and relishes, the salads and salsas, and the tisanes, tinctures and fragrant, leafy green garlands that will enliven my cooking all summer long. One plant that I'm really feeling this season is dill. I love throwing feathery fistfuls of it into anything that could use some freshness. I'm nuts about it even when it goes to seed, adding the crowns to pots of shrimp, mussels and clams. And I know I'll be using an overflowing cup of it to make Naz Deravian's baked salmon and dill rice. The dill-flecked rice is baked until most of the water is absorbed. Then salmon fillets, smeared with a honey-turmeric glaze, are set on top and everything is returned to the oven, until the salmon is tender and silky and the rice fluffy and fragrant. Although Naz doesn't call for it in so many words, squeezing the juice from the zested lemon over the fish at the end is a bright complement to the herbaceous earthiness. For me this year, like every year, it's herb girl summer. Featured Recipe View Recipe → Shami kebab: 'The Rolls-Royce of Desi kebabs,' these traditional beef-and-chickpea patties have crispy shells that hide a soft, richly spiced interior. Zainab Shah's exquisite version is perfect to make in advance — you can freeze the uncooked patties, then slip them, still frozen, into your hot pan. Make a big batch for Eid al-Adha, which starts tomorrow evening, and celebrate in style. Want all of The Times? Subscribe.

Miss Grand International 2024 calls out pageant for 'toxicity'
Miss Grand International 2024 calls out pageant for 'toxicity'

New York Post

time3 days ago

  • New York Post

Miss Grand International 2024 calls out pageant for 'toxicity'

She's giving up her title. Rather than receiving the royal treatment after winning a worldwide beauty pageant in 2024, Rachel Gupta claims she was treated like second-class citizen — abandoned in a 'dilapidated' house sans food, phone, money or security. 'The whole time that I was working with Miss Grand International, the last seven months, I was constantly harassed, manipulated, ignored and left to fend for myself,' a sobbing Gupta, 21, from India, revealed while virally renouncing her royal status on YouTube. 'These have been the hardest few months of my life.' 5 Rachel Gupta claims the Miss Grand International organization harassed, manipulated and abandoned her after she won the Thai-based beauty pageant in October 2024. YouTube/Rachel Gupta Deeming Miss Grand International as a breeding ground for 'toxicity and negativity,' Gupta aired out her grievances with the Thailand-based beauty pageant to over 1.4 million viewers in a 56-minute tell-all. In response, Miss Grand International has publicly revoked Gupta's crown, alleging she failed to 'fulfill her assigned duties, [engaged] in external projects without prior approval from the organization, and [refused] to participate in the scheduled trip to Guatemala.' 5 Gupta was crowned Miss Grand International 2024, believing she'd receive grand prize money, a penthouse and traveling privileges. NARONG SANGNAK/EPA-EFE / Shutterstock However, Gupta begs to differ. After being crowned queen in October, the Gen Z claims MGI executives, with a figurative 'gun to the head,' forced her to sign a 'one-sided' contract, in which she blindly agreed to comply with all of the organization's requests. But she claims the brand failed to fulfill its promises to provide her with a monthly stipend, penthouse lodging and 'basic amenities.' 5 Gupta claims she became depressed after being left to 'fend' for herself outside of MGI sanctioned events and appearances. Getty Images 'Immediately after winning, they moved me into a cramped hotel room, where all my suitcases couldn't open properly because there wasn't enough space,' Gupta carped on camera. 'Then, they shifted me to a dilapidated house which was way on the outside of the city. I had no car. They didn't give me anyway of getting around.' 'I was stuck in the house until they decided that they needed me for something.' Virtually stranded without sustenance or cooking supplies, Gupta, a vegetarian, was forced to purchase herself a Thai cellphone for ordering takeout. Surviving on nothing but fast-food negatively altered her figure, she said. 5 Gupta says she was subjected to constant body shaming by MGI executives who scrutinized her weight. NARONG SANGNAK/EPA-EFE / Shutterstock 'How am I supposed to stay healthy or take care of myself when I can't eat home cooked food? It was so bad,' the siren groaned, adding that she was also denied access to a gym and workout equipment. 'Most days I'd end up eating whatever junk I had or I would order food. But because it's so far away, the drivers would end up canceling.' She blames MGI for the struggle. 'It's their responsibility. I'm with that organization,' said Gupta, admitting that the ordeal rendered her depressed. 'They should at least make sure that they're giving their queen food to eat.' However, instead of showing concern for her well-being, she says the powers-that-be were only concerned about her changing waistline. 5 Gupta forewarned future MGI contestants that the organization 'does not care about you.' AFP via Getty Images 'They were hounding me, constantly talking about my weight and my body,' Gupta cried. 'They sent a representative to me, and he just comes up to me and starts pinching me in places and he's like, 'Oh, you need to lose weight here. You need to lose weight here.'' 'It's so embarrassing,' she wept. 'It makes you feel so small and so bad.' Gupta then explained that she'd reported a potential robbery to MGI organizers, hoping the honchos would boost security at the so-called slummy house. However, she claims her cries for help fell on deaf ears. 'I realized, in that moment, that these people will never support me,' said the tearful head-turner. 'As long as I'm there to smile at their events, keep my body super skinny the way they like — they don't care if I live or die.' 'I was completely my own.' Throughout her reign as Miss MGI, Gupta says she was barred from participating in advocacy and charity work, but bullied into selling 'cheap and tacky' products on TikTok for the pageant's financial gains. 'They are cold-hearted business people. They just want to extract your use, make money off of you and that it is,' Gupta asserted. 'The other thing they care about is how you look,' she continued, accusing company higher-ups of spewing, 'body-shaming, disgusting, deplorable comments,' about their competitors. 'It made me feel sick,' said Gupta. 'I was ready to throw up.' In MGI's official statement, shared to Instagram on May 28, the organization directly responded to each of their ex-star's allegations. It also asked that its crown be returned to headquarters 'within 30 days.' Gupta is among a growing number of beauty pageant titleholders who've recently sashayed away from the winner's sash. Both Miss USA and Miss Teen USA 2024 stepped down from their respective positions due to alleged 'bullying' by the organization's CEO. The Miss Teen USA runner up, too, turned down the honor amid the chaos. Gupta hopes other pageant queen wannabes think twice before signing up for a potential setup. 'Even if you win, you'll be completely on your own,' she warned. 'You will not get any love or special of treatment or support from this organization.' 'The Miss Grand International organization [does not] care about you.'

Thai Amaranth Goes Global as VSC & Strategic Partners Sign MOU at THAIFEX 2025 to Launch Thailand's Next Superfood
Thai Amaranth Goes Global as VSC & Strategic Partners Sign MOU at THAIFEX 2025 to Launch Thailand's Next Superfood

Time Business News

time3 days ago

  • Time Business News

Thai Amaranth Goes Global as VSC & Strategic Partners Sign MOU at THAIFEX 2025 to Launch Thailand's Next Superfood

At the recent THAIFEX – Anuga Asia 2025, Value Sourcing Co., Ltd. (VSC), a Thai food innovation company best known for its Reo's Deli brand in over 14,000 7-Eleven stores nationwide, signed a landmark Memorandum of Understanding (MOU) with strategic partner on May 30th 2025 to launch Thai Amaranth as Thailand's next global superfood and high-potential economic crop. This milestone marks the official debut of a cross-sector initiative that positions Thai Amaranth not merely as an ingredient—but as a future-facing innovation platform that bridges scientific research, inclusive business, ESG values, and global market demand. (From left to right) Dharmikavongs, Manager, Tevaphan (Tan See Seng) Co., Ltd., Siripanwattana, Manager, Suan Dusit Home Bakery, Rangnoktai, General Manager, Thai B.B. Fruit Co., Ltd., Kietdumrongwong, Chief Revenue Officer, Taokaenoi Food & Marketing PCL, Mr. Chana Vasuvat, Chief Executive Officer, Value Sourcing Co., Ltd., Temirov, Director, AMARIO (Thailand) Ltd., Representative, SHIMAKYU Co., Ltd., Puangmalai, Director, Innovative Pharma Herbs Co., Sukviset, Director, Romyen Pensook Brewery Co., Ltd., and Mr. Patcharathanasit Meteewatcharasirichart, Business Development Director, Intouchtanagorn VSC's strategic partners include Taokaenoi Food & Marketing PCL, SHIMAKYU Co., Ltd., Romyen Pensook Brewery Co., Ltd., Intouchtanagorn Thai B.B. Fruit Co., Ltd., Tevaphan (Tan See Seng) Co., Ltd., Innovative Pharma Herbs Co., Ltd., Suan Dusit Home Bakery and AMARIO (Thailand) Ltd. Under this MOU, VSC and its partners commit to: – Co-develop high-value products using Thai Amaranth Powder across food, beverage, supplement, and functional nutrition categories. – Showcase Thai Amaranth at global trade shows and international commercial platforms. – Align in unified marketing and storytelling, establishing Thai Amaranth as Thailand's flagship superfood. – Collaborate on R&D, sustainability, and zero-waste agricultural practices, with a robust contract farming model that strengthens local value chains. 'We don't see this as just a product launch—it's a shared commitment to begin something that could spark change on a national level,' said Mr. Chana Vasuvat, CEO of VSC. 'By co-creating shared standards, success stories, and scalable solutions, we are opening doors to new markets, both for Thai agriculture and for future-forward nutrition.' Thai Amaranth was developed under the 'Happy Harvest' initiative by Value Sourcing Co., Ltd. (VSC), in collaboration with The Siam Forestry Co., Ltd., a subsidiary of SCGP. The partnership was initially formed to strengthen the spinach supply chain for Reo's Deli, VSC's flagship ready-to-eat food brand. Chana Vasuvat, CEO of VSC, at Amaranth Farm under the 'Happy Harvest' initiative in Phanom Thuan District, Kanchanaburi. What began as a small-scale supply solution has evolved into a shared mission—to maximize the value of every part of the amaranth. Through innovation, Thai Amaranth offers a high-value functional ingredient with standout features, including: Superfood by Nature – Rich in folate, fiber, plant protein, and flavonoids 100% Natural Green Colorant – Clean-label replacement for synthetic additives Versatile formats – for beverages, supplements,for bakery, sauces Formulated for clean-label recipes —Thai Amaranth offers functional benefits that stand on their own Matcha-like flavor with natural green color The partnership leverages SCGP's well-established expertise in sustainable supply chain management and agricultural research and development, ensuring that Thai Amaranth is cultivated under a system that is not only climate-adaptive but also reliable, traceable, and scalable. Every stage—from seed selection and GAP-certified contract farming to zero-waste processing—is designed to meet the demands of both domestic and international markets with consistency, transparency, and safety. Planting Prosperity with Thai Amaranth In addition to operating under a guaranteed purchase contract farming model, Thai Amaranth is guided by a broader vision to empower Thai farmers—through increased income opportunities, continuous agricultural training, and hands-on cultivation support. Together with Siam Forestry, VSC has set a target to expand Thai amaranth cultivation from 42 rai today to 1,200 rai by 2027. This scale-up is expected to generate an average monthly income of THB 15,000 per rai. The initiative is designed to strengthen income security for Thai farmers, especially as they face increasing challenges from climate change. 'Thai Amaranth is a new model for inclusive rural development. Not only does it offer stable income, but also integration of Thai farmers into the global food value chain,' said Mr. Chana Vasuvat. 'We believe true growth must happen across the entire system—from upstream producers to end consumers, and in harmony with the environment.' Value Sourcing Co., Ltd. (VSC) is a Thai food innovation company committed to making high-quality, ready-to-eat meals accessible to all. Best known for its 'Reo's Deli' brand—exclusively available at 7-Eleven nationwide—VSC combines culinary expertise with advanced food innovation to deliver delicious, affordable, and sustainable products. Through initiatives of Thai Amaranth through 'Happy Harvest' project (โครงการผักสร้างสุข), VSC leads with a vision to transform local ingredients into global innovations, building a future where value creation, consumer health, and sustainability go hand-in-hand. TIME BUSINESS NEWS

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store