logo
Dog dies of heat stroke after riding with owners in air-conditioned SUV

Dog dies of heat stroke after riding with owners in air-conditioned SUV

CBS Newsa day ago
What began as a drive to meet a dog at a rescue ended in tragedy when a beloved family pet died of heat stroke.
The owners had driven with the dog inside an SUV with the air conditioning on and the windows cracked.
Now, the veterinarian who treated the dog is warning other pet owners to take extra precautions.
Heat stroke despite air conditioning
It started as a hot but happy summer day for Bruno and his owners in Ohio as they headed to a meet-and-greet to adopt another dog.
But Sugarcreek Veterinary Clinic owner Dr. Brandon Michels said it went horribly wrong.
"Bruno suffered a heat stroke from essentially being inside of a vehicle, even though that vehicle was running and had the air conditioning on, due to the extreme temperatures outside that day," Michels said.
By the time Bruno arrived at Michels' practice, it was too late. The four-year-old Newfoundland had been riding in the backseat of the SUV. Michels said dogs with long hair or double coats, like Bruno, are more susceptible to overheating.
"In a larger vehicle, you don't necessarily have fans that are circulating that air. Most of the time, those fans are located in the front of the vehicle," he said.
Warning signs of heat stroke
Michels said early signs of heat stroke in dogs include panting, dry gums and excessive drooling.
"In more severe cases, some of the things you're going to see are trembling or drunkenness," he said. "That can then progress to vomiting and diarrhea."
To help keep pets safe, Michels recommends cooling vests, frozen treats, and always having cool water and a bowl on hand. He also suggests pet-specific air conditioning units that can direct airflow to the back of a vehicle.
Know your vehicle's airflow
"Let the vehicle run for a little bit before you get in," said Art Munoz, chief government relations officer with Operation Kindness, a no-kill shelter in Carrollton. "Understand your vehicle, understand how your AC works — whether the circulation is better up front or toward the back — and just make those accommodations for your pets."
Operation Kindness works with Dallas Animal Services to investigate hot car cases.
"Every year we get the calls—multiple calls a year—not only in the city of Dallas, but cities all over Texas," Munoz said. "The good thing is, we haven't had any fatal cases as of now because we always advocate for people to call 911 or local animal control."
Protect paws from hot pavement
Munoz also urged pet owners to be mindful of hot pavement.
"It is 10, 15, 20 degrees hotter," he said. "So always take those precautions, whether that's booties or early morning and late evening walks."
Rescue group updates protocols
Bruno's family had been en route to Life and Rescue with the Reeds when the tragedy occurred. The rescue group has since implemented new protocols to prevent similar incidents:
Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Air Pollution 'Strongly Associated' With DNA Mutations Tied to Lung Cancer
Air Pollution 'Strongly Associated' With DNA Mutations Tied to Lung Cancer

Yahoo

time22 minutes ago

  • Yahoo

Air Pollution 'Strongly Associated' With DNA Mutations Tied to Lung Cancer

Lung cancer cases are on the rise in non-smokers around the world, and air pollution could be an insidious, contributing factor. A genome study has now found that outdoor smog and soot are strongly associated with DNA mutations related to lung cancer – including known drivers seen in smokers, and new ones unique to non-smokers. The more pollution someone was exposed to, the more mutations scientists found in their lung tumors. The findings don't mean that air pollution is directly causing lung cancer, but they do contribute to evidence suggesting that possibility. Related: "We're seeing this problematic trend that never-smokers are increasingly getting lung cancer, but we haven't understood why," explains biomolecular scientist Ludmil Alexandrov from the University of California San Diego (UCSD). "Our research shows that air pollution is strongly associated with the same types of DNA mutations we typically associate with smoking." The extensive international analysis examined the cancer genomes of 871 individuals from four continents, all of whom had lung cancer despite never having smoked and who had not yet received cancer treatment. Those who lived in regions with high levels of air pollution were significantly more likely to have TP53 mutations, EGFR mutations, and shorter telomeres. Abnormal TP53 and EGFR genes are hallmarks of lung cancers, especially those driven by the SBS4 DNA mutation, and shorter telomeres are linked to accelerated aging. In the current study, non-smokers who lived in areas with higher air pollution were nearly four times more likely to exhibit SBS4 signatures as those who lived in regions with cleaner air. By contrast, exposure to secondhand smoke, which is a known cancer risk, showed only a slight increase in genetic mutations. "If there is a mutagenic effect of secondhand smoke, it may be too weak for our current tools to detect," says geneticist Tongwu Zhang from the US National Cancer Institute (NCI). Not so for air pollution or tobacco smoking: both were strongly linked to DNA mutations. Today in the United States, people who have never smoked or who have smoked fewer than 100 cigarettes in their lives make up about 10 to 20 percent of lung cancer cases. Scientists have long suspected that air pollution could be a contributing factor, but exactly how fine particulate matter in the air compares to tobacco smoking or secondhand smoke exposure remains unclear. Some studies suggest that breathing polluted air is on par with smoking a pack a day, and yet these conclusions are mostly based on observational analyses. The current study digs further by looking at some of the molecular mechanisms that may be at play. It compared the lung cancer genomes of the 871 non-smokers with tumors from 345 smokers, to find similarities and differences. The majority of non-smokers with lung cancer had adenocarcinomas (the most common type of lung cancer), and nearly 5 percent of those tumors showed the SBS4 mutational signature. In addition, 28 percent of non-smokers showed a new signature called SBS40a, which wasn't found in tobacco smokers. Strangely, the cause of this particular mutational driver was unknown, but doesn't seem to be environmental in nature. "We see it in a majority of cases in this study, but we don't yet know what's driving it," says Alexandrov. "This is something entirely different, and it opens up a whole new area of investigation." The current research relied only on regional air pollution levels, which means it can't say how much any one individual was directly exposed to fine particulate matter in the air. Participants who said they had never smoked may have also smoked more than reported. These limitations notwithstanding, the overall findings align with other evidence indicating that soot or smog may trigger tumor growth in a similar way to cigarette chemicals. "This is an urgent and growing global problem that we are working to understand regarding never-smokers," says epidemiologist Maria Teresa Landi from the NCI. The team now hopes to expand their study to include cancer genomes from a more diverse, global cohort. The study was published in Nature. FDA Issues Warning Over Dangerous 'Gas Station Heroin' Substance Mysterious Leprosy Pathogen Has Lurked in The Americas For 4,000 Years Massive Review Finds No 'Safe' Level of Processed Meat Consumption

Forget garlic, experts say use DEET to fight off mosquito bites
Forget garlic, experts say use DEET to fight off mosquito bites

Yahoo

time22 minutes ago

  • Yahoo

Forget garlic, experts say use DEET to fight off mosquito bites

(NewsNation) — If you are looking to avoid mosquito bites this summer, scientists say eating garlic or rubbing it on your body won't help. While studies in recent years have found that applying essential oils to skin, including garlic oil, can briefly deter mosquito bites, experts say there are far more effective repellents. 'As a repellent, I think it's extremely mild at best,' Daniel Markowski, a technical adviser for the American Mosquito Control Association said in an interview with The Washington Post. Senate megabill marks biggest Medicaid cuts in history According to the AMCA, a chemical mixture known as DEET has been considered the gold standard of mosquito repellents for more than 50 years. It can be applied directly onto skin or clothing and is available in a variety of formats, including liquids, sprays and lotions. In 2014, the Environmental Protection Agency conducted a review of DEET and did not identify any risks of concern to human health. It is important to note that DEET can cause skin irritation, so experts advise against using it in excess, inhaling it or using it on skin that is already irritated or has wounds. Former FDA chief: Ultraprocessed foods are 'addictive' like drugs The AMCA notes that there are more than 3,000 different species of mosquitos throughout the world, 176 of which are recognized in the U.S. While most mosquito bites result in small, red, itchy bumps, experts advising seeking medical attention if symptoms worsen as mosquitos can spread illnesses like the West Nile virus and Zika. Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

5 Best High-Protein Foods for Gut Health, According to Dietitians
5 Best High-Protein Foods for Gut Health, According to Dietitians

Yahoo

time26 minutes ago

  • Yahoo

5 Best High-Protein Foods for Gut Health, According to Dietitians

Yogurt, cheese, fish, poultry and beans are beneficial for your gut health. Protein foods that contain pre- or probiotics, omega-3s and fiber can improve the microbiome. Balancing protein foods with other macronutrients is best for an overall healthy eating it comes to gastrointestinal health, there's often a focus on eating probiotic-packed foods. However, all of the other foods you eat—including proteins—can influence the composition of the bacteria in your gut microbiome, too. Some are more beneficial than others. Learn about our registered dietitians' top picks for digestion-friendly protein and keep reading to find out how dietary protein influences your gut health. Yogurt is a concentrated source of protein that comes with beneficial live cultures (aka probiotics), such as Lactobacillus acidophilus. When consumed regularly, dairy products like yogurt may support the bacterial balance in the gut by increasing Lactobacillus bacteria. Enjoy yogurt on its own, add it to smoothies, fruit parfaits or make frozen yogurt cake and frozen yogurt popsicles. Whether you love Cheddar, Swiss or Parmesan, these cheeses are a good source of protein, and aged cheeses in particular may contain probiotics. Shred these cheeses and add them to salads—like this Apple & Cheddar Side Salad with Mustard Vinaigrette—or a wrap, or add pieces of cheese to a Turkey Apple Cheddar Sandwich. Fish—especially fatty fish like salmon, tuna, mackerel and sardines—are rich in omega-3 fatty acids. These healthy fats have anti-inflammatory properties and can benefit your microbiome by reducing inflammation in the digestive tract. Certain types of fish, such as salmon, also contain vitamin D, an essential nutrient that may influence the type of bacteria in the intestines, as well as protect intestinal lining from inflammation and injury. Kristen White, RDN, CLT, owner of Food Sensitivity Dietitian, says that fish is also generally easier to digest than red meat, which may be beneficial if you experience digestive issues. Check out our Healthy Fish Recipes for easy-to-prep meal ideas. Chicken and turkey are excellent sources of lean proteins. They contain amino acids such as glutamine and tryptophan, known to support a healthy microbiome. For example, tryptophan is metabolized by intestinal bacteria that may help make the intestinal lining strong and durable and reduce inflammation, says , Lina Begdache, Ph.D., RDN, a dietitian and assistant professor of Health and Wellness Studies at Binghamton University, State University of New York. In addition, poultry contains B vitamins that play a role in the production of butyrate, which also supports a healthy intestinal barrier. Beans are a good source of fiber, an important nutrient that helps promote regular digestion and increase healthy bacteria in the GI tract. One cup of canned black beans provides about 17 grams of this important nutrient and 15 grams of protein. Beans are an excellent source of prebiotics, a nutrient that helps gut bacteria flourish, and research shows that eating more beans improves the growth of good bacteria in the GI tract. Check out all of our healthy bean recipes for inspiration. Research reveals that dietary protein may influence the makeup of the microbiome in the gastrointestinal tract, as well as how it functions. The theory is that not all dietary proteins get digested, and as undigested protein arrives in the colon, some bacteria may use the amino acids (building blocks of proteins) as an energy source, producing byproducts called metabolites. These metabolites may then play a role in metabolism and our immune system. Are you going for plant- or animal-based protein? That makes a difference in this discussion. Animal proteins are complete proteins, meaning they provide all the essential amino acids in proportions needed for health, says White. These amino acids are crucial for a range of bodily functions, including tissue repair and immune system support.'Animal proteins are generally well-tolerated and easily digested by most people. [Animal proteins] can be particularly beneficial for individuals with digestive issues or sensitivities, as they are less likely to cause gastrointestinal discomfort than some plant-based proteins,' White explains. Although animal proteins are complete, some plant-based and vegetarian proteins, like tofu and quinoa, are also complete proteins. You can still get all of the amino acids you need if eating primarily plant-based proteins, like beans and nuts, but it's important to eat a wide variety of options to meet your needs. Animal proteins are easy to digest for most people, although many plant-based proteins provide other benefits, such as fiber and healthy fats. Eating a wide variety of protein options is recommended to provide a range of nutrients. Change up your proteins: Eat a variety of animal- and plant-based proteins for balanced nutrition. Along with the animal proteins on this list, check out these plant-based foods that have more protein than an egg. Think about cooking methods: 'How these proteins are prepared can significantly impact their effects on gut health,' says White. Both White and Begdache recommend cooking methods such as grilling, baking, poaching and steaming to retain more nutrients and support heart and overall health. Go for natural proteins over supplements: Protein powders and shakes have their place, and they can help you meet your protein needs. However, there's a benefit to choosing food when you can, including a wider array of nutrients. While protein may play a key role in gut health, Begdache advises not to consume protein foods in large amounts without sources of fiber-rich carbohydrates, like fruits, vegetables, whole grains or legumes. A high-protein, low-fiber diet may change the gut microbiome by altering the types of metabolites produced by intestinal bacteria. 'The healthy microbes that live in the GI tract feed on undigested complex carbohydrates like fiber,' Begdache explains. 'High-protein foods, [generally] tend to lack these complex fibers; therefore, their presence in the gut may change the composition of the gut microbiota into a less health-favorable one,' she says. Conversely, a high-fiber diet that includes complex carbohydrate foods may help protect the gut microbiome and reduce inflammation. Begdache also indicates that protein digestion in the stomach differs from one person to another. 'People with low stomach acid or pancreatic problems may not digest proteins effectively. Consequently, the more undigested proteins enter the colon, the less advantageous these proteins are,' she adds. What you eat—including protein choices—may influence the health and balance of your gut microbiome. Eating a wide variety of protein sources, particularly gut-healthy options like yogurt, fish, poultry, beans and fermented cheese, can help diversify and maintain the concentration of beneficial bacteria in the gut. Read the original article on EATINGWELL

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store