From Chai To Chaat: 6 Street Foods To Relish During Monsoon 2025 For The Perfect Rainy Day Vibes
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The monsoon season in India isn't just about scenic rains and cozy evenings; it's also about indulging in some of the most delicious street foods that taste even better with every drop of rain. Here are six must-try street foods to enjoy during Monsoon 2025. Piping Hot Pakoras
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The ultimate monsoon comfort snack
Monsoon and pakoras are a match made in heaven. Be it onion, potato, paneer, or spinach, these deep-fried fritters dipped in gram flour batter are crispy on the outside and soft inside. Pair them with green chutney and a steaming cup of chai for the perfect rainy-day experience. Spicy Pav Bhaji
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A buttery delight that warms your soul
A plate of hot pav bhaji, served with buttered bread rolls and spicy mashed vegetable curry, is a street food that never fails. The warm, hearty flavors and hint of lemon are perfect for chilly, rain-soaked evenings. Masala Chai and Bun Maska
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Simple, soothing, and satisfying
Nothing soothes the monsoon blues like a cup of steaming masala chai paired with soft bun maska (buttered buns). Found at tea stalls across cities, this combo is light yet deeply comforting during cool rainy days. Bhutta (Roasted Corn on the Cob)
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A smoky snack with a tangy twist
Rainy weather calls for roasted corn on the cob sold by roadside vendors. Char-grilled on open flames and seasoned with lemon, salt, and masala, bhutta offers a perfect mix of crunch, spice, and nostalgia. Aloo Tikki Chaat
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Crispy, spicy, and full of flavor
This popular North Indian street food combines crispy potato patties with tangy tamarind chutney, spicy green chutney, yogurt, and crunchy sev. It's a sweet-spicy-sour explosion of flavors ideal for the monsoon mood. Momos with Spicy Chutney
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Steamed comfort with a fiery kick
Originally from Northeast India, momos have become a street food favorite across the country. Whether steamed or fried, they're best enjoyed hot during the rains with a spicy red chutney that adds a bold flavor punch.
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Monsoon 2025 is the perfect excuse to head out and indulge in these street-side delicacies. Just don't forget your umbrella—and maybe carry some tissues too, because that chutney spice is no joke!
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NDTV
18-07-2025
- NDTV
7 Rainy Day Delights From India You Must Try This Monsoon Season
Finally, the monsoon has arrived, and there is complete relief from the scorching heat. With the change in weather, cravings begin to rise, and the real joy of the monsoon is found in comfort foods, from pakoras and samosas to countless other indulgent dishes. But there is far more to enjoy than just those two classics. Across Indian homes, seasonal snacks and meals make their way to lunch, dinner and tea-time plates. Some are light bites; others are full meals in themselves. If you want to enjoy the monsoon to the fullest this time, here are some of the most-loved dishes to try. Also Read: 6 Monsoon Tiffin Ideas That Are Healthy And Do Not Spoil Easily Why Indian Food Cravings Spike During The Monsoon There is something about the smell of wet earth and the sound of rain that triggers a craving for hot, spicy, deep-fried snacks. As the weather cools down and the air gets heavier, our bodies tend to seek warmth, and food becomes a comforting companion. Monsoon eating is emotional, nostalgic and deeply local. What Ingredients Work Best In Monsoon Recipes? During monsoon, certain ingredients tend to feature more often in Indian kitchens - from seasonal root vegetables to spices like hing, ajwain, ginger and black pepper that help with digestion and fight humidity-related sluggishness. Many dishes are deep-fried or spice-heavy for a reason: they not only taste good but help keep waterborne infections and indigestion at bay. 7 Must-Try Indian Recipes This Monsoon: 1. Bedmi Puri Bedmi puri is a popular North Indian bread often made at home during the rainy season. Prepared using wheat flour and a spicy urad dal stuffing, it is also a staple at weddings, festive gatherings and Sunday brunches. Pair it with a spicy aloo curry to complete the plate. [ Click here for the recipe ] 2. Kachori Kachori is a well-loved snack that originated in Rajasthan but now enjoys pan-India popularity. It can be made in several variations, depending on the region and filling. The dough, made of flour and ghee, is filled with a spiced lentil mixture and deep-fried until golden and crisp. Kachoris pair beautifully with tangy chutneys or a simple aloo ki sabzi. [ Click here for the recipe ] 3. Aloo Chaat This classic street snack from Delhi has fans across India. It is made with crispy, fried potatoes tossed with a mix of spicy masalas, tangy chutneys, chopped onions, fresh coriander and a good squeeze of lemon juice. It is bold, addictive, and perfect for a grey, rainy evening. [ Click here for the recipe ] 4. Puri-Aloo Puri-aloo is one of the most loved weekend brunches in Indian households. Soft, puffed puris served with a masaledar aloo sabzi are the kind of simple joy that hits different during monsoon. The contrast of crisp puris and the comforting, spicy potatoes makes this combination an easy go-to during rainy days. [ Click here for the recipe ] 5. Chole Bhature For many people, chole bhature is not just a dish - it is a full feast. The chickpeas are slow-cooked with a mix of ground and whole spices like peppercorns, green cardamom and black cardamom. The chole is served with hot, deep-fried bhaturas that are puffed to perfection. It is rich, indulgent, and a crowd favourite during monsoon. [ Click here for the recipe ] 6. Sambar Vada Sambar vada is a warm hug in a bowl. The vadas are crispy on the outside and fluffy on the inside, soaked in hot, tangy sambar. Every bite delivers crunch, spice and softness - all in one go. This South Indian classic is often served for breakfast, but it makes for a fantastic evening meal when it is raining outside. [ Click here for the recipe ] 7. Gulgule Gulgule is a traditional monsoon snack made in many Indian homes. These sweet, deep-fried fritters are made using whole wheat flour, sugar or jaggery, dry coconut and fennel seeds. Some people also add overripe bananas for extra softness and sweetness. It is the kind of treat that goes best with a hot cup of tea on a rainy evening. [ Click here for the recipe ] Pair These Snacks With Hot Beverages And Chutneys While the dishes themselves shine, what you pair them with can take things to the next level. Aloo chaat or kachori with tangy tamarind chutney, puri-aloo with coriander chutney, or gulgule with masala chai, the pairings are endless. Monsoon snacking is incomplete without a cup of chai or filter coffee by your side. Regional Monsoon Favourites Across India Different parts of India bring out unique monsoon dishes that are deeply rooted in local traditions: Maharashtra: Kanda bhaji, vada pav, batata vada Bengal: Khichuri with begun bhaja, labra Kerala: Pazham pori (banana fritters), parippu vada Gujarat: Bhajiya with green chutney, fafda These dishes might differ, but the goal is always the same - to make rainy days warmer, tastier and more joyful. Should You Be Eating Fried Food In The Monsoon? Moderation is key. Fried food is often the go-to in monsoon, but it is important to pair it with digestion-aiding ingredients like ajwain, ginger or lemon. Homemade versions using clean oil and proper cooking methods are always safer than street-side options during this season, when the risk of water contamination and food-borne illness is higher. It Is Not Just About Snacks: Try These Monsoon Meals Too While pakoras and bhajiyas get all the love, Indian households also bring out full meals that suit the season. Think: moong dal khichdi with ghee and papad, masoor dal with steamed rice, or methi paratha with curd. These meals are light on the stomach but packed with flavour - ideal for lazy, rainy evenings. What To Cook This Monsoon Season From fried indulgences to comforting home-style meals, monsoon brings with it a treasure trove of recipes worth revisiting. Pick your favourites depending on your mood - spicy and crispy for a chai break, warm and mild for dinner, or sweet and festive when guests drop in unexpectedly.
India.com
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- India.com
Strange But Soothing: 7 Monsoon Food Combos That Sound Weird But Taste Amazing
photoDetails english 2924811 Monsoon cravings can lead to unusual yet delightful food experiments. This list highlights these 7 quirky food combos that may sound strange but are surprisingly delicious during the rainy season. From spicy snacks paired with sweet delights to unexpected ingredient mashups, these 7 combos bring comfort, warmth, and a burst of flavor. Perfect for cozy evenings, each pairing offers a unique taste experience, proving that monsoon magic isn't just in the weather and it's on your plate too. Updated:Jul 01, 2025, 02:23 PM IST Maggi + Achar Ka Tel (Pickle Oil) 1 / 7 Maggi + Achar Ka Tel (Pickle Oil) The spicy, oily, and tangy punch of Indian pickle oil cuts through the mellow, starchy noodles and turns basic Maggi into something next-level. Heat mustard pickle oil (from mango or mixed vegetable achar), drizzle over steaming Maggi, top with chopped onions and coriander. Comfort level: 10/10 — especially when thunder's rumbling outside. Onion Pakoras + Strawberry or Mixed Fruit Jam 2 / 7 Onion Pakoras + Strawberry or Mixed Fruit Jam Salty, crispy, and hot meets sticky-sweet and cold. Your taste buds get confused—and then happy. Use slightly tangy jam like strawberry, not overly sugary ones. Smear a little on a warm pakora and go for it. It is perfect for hat post-nap, chai-hungry moment on a grey evening. Idli + Rasam + Butter 3 / 7 Idli + Rasam + Butter A soft idli dipped in spicy rasam becomes soul food—but add a pat of salted butter and suddenly it's rich, spicy, and creamy. Pour hot rasam over broken idlis, drop in butter, and let it melt. Eat with a spoon like a monsoon stew. South Indian twist on: Comfort-in-a-bowl. Boiled Corn + Lemon Pickle 4 / 7 Boiled Corn + Lemon Pickle The sweetness of corn contrasts beautifully with the sour-spicy bite of lemon pickle. Rub lemon pickle masala (or oil) directly onto steamed corn cob or mix into corn kernels with a squeeze of lime. Rainy day on the balcony with a steaming cup of chai. Samosa + Curd + Podi 5 / 7 Samosa + Curd + Podi Imagine a deconstructed dahi-vada but with a flaky samosa. The chilled curd balances the spicy potato masala, and the podi adds South Indian soul. Break a samosa, pour cold curd on top, sprinkle with gunpowder (molagapodi) or idli podi, and a dash of chili oil. It works beautifully even with leftover samosas. Leftover Dal + Buttered Toast 6 / 7 Leftover Dal + Buttered Toast It's essentially dal-on-toast, and it turns out creamy, warm, and oddly British-Indian fusion. Reheat dal till thick, spoon onto toasted bread with a dollop of salted butter or ghee. Optional chili flakes for heat. It is great for that lazy, drizzly evenings when rice feels like too much effort. Instant Coffee + Dark Chocolate Biscuit Dip 7 / 7 Instant Coffee + Dark Chocolate Biscuit Dip The bitterness of strong coffee paired with melty dark chocolate from a biscuit dunked just right? It's indulgent and very 'rainy-night-alone' energy. Try this, dip a Bourbon biscuit or Hide & Seek Fab (dark chocolate) into a hot mug of instant Nescafé. Let it melt slightly before biting. It is perfect for that 5 p.m. 'I need a hug in food form' moment.
India.com
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photoDetails english 2924363 Monsoon season brings joy not just to humans, but to many animals too. When It Rains, They Rejoice explores 10 animals that thrive in the rain. From frogs croaking happily to elephants playfully splashing in puddles, these creatures embrace the wet weather. Peacocks dance, snails emerge, and earthworms flourish. The rains signal mating, feeding, and playful behavior for many. This celebration of monsoon-loving animals showcases nature's lively response to the refreshing rhythm of the rain. Updated:Jun 30, 2025, 02:32 PM IST 1. Frogs: 1 / 10 They are considered as most iconic creatures, and the rain provide the frogs the perfect environment for breeding and the water bodies forming their croaks is the sign of rainy day celebration. 2. Snails: 2 / 10 They thrive in moist conditions and monsoon provide them the apt weather. You will often spot them slowly making their way across damp leaves and garden paths and enjoying the wet and cool environment. 3. Earthworms: 3 / 10 These plays a key role for healthy soil and earthworms come to the surface only during rains. The moisture helps them breathe better through their skin and monsoon is their time to reproduce and enrich the soil. 4. Peacocks: 4 / 10 These Indian popular birds known for their stunning monsoon dances. Peacocks are more active and vocal during the rainy season. The rains signal mating time and during this time their colorful feathers fan out in an astonishing display. 5. Crabs: 5 / 10 This time is when crabs leave their burrows and head toward water bodies to mate. And for their activity and survival, the season brings high tides and moist environments. 6. Toads: 6 / 10 They are closely related to frogs and usuallly more visible and active during the rains. They make the most of the wet season to feed, mate and lay eggs in puddles and ponds. 7. Fireflies: 7 / 10 These glowing insects light the monsoon during the nights in firleds or forests, for them monsoon is the apt weather for mating and to show their magical sight. 8. Millipedes: 8 / 10 They lovethe damp forest floor during monsoon and usually they come out in large numbers. They feed on decaying leaves and helping in the decomposition process. 9. Tree Snakes: 9 / 10 The non-venomous tree snakes are usually active during the monsoon season and the abundance of frogs and insects during monsoon makes a prime time for hunting and movement. 10. Bats: 10 / 10 It benefits from the increase in insects during monsoon nights and the cool, moist conditions also support their roosting habits in caves and tree hollows.
