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Save £45 on travel-friendly IPL hair removal device that covers three times the area of others

Save £45 on travel-friendly IPL hair removal device that covers three times the area of others

Daily Mirror08-08-2025
Foreo has slashed £45 off the price of its travel-sized IPL hair removal device that lets you keep on top of hair removal on holiday and covers three times the area of other brands
Summer is the season of bare skin, especially if you've got a holiday on the horizon, so keeping on top of your hair removal has never felt like a bigger task. If you prefer to be hair-free, you'll have no doubt tried every method of waxing, shaving and epilating around to keep your skin silky smooth.
However when you go on holiday it can be tricky to keep up with your usual routine, which is why Foreo's PEACH 2 Go device is a suitcase essential. It has all the power of the brand's full size PEACH 2 in a smaller, more compact travel-friendly size, not to mention a more affordable cost. The standard PEACH 2 is usually priced at £369 – although LookFantastic currently has it on sale for £332.10 – but you can pick up the smaller PEACH 2 Go version for more than £100 less.
It's usually priced at £269, but Foreo has dropped the price in its summer sale to £224.02, saving you £44.98 – or £110 if you were considering buying the full sized one. The discount is applied to all three of the colourways – lilac, peach and arctic blue – and still retains the same power as the full sized PEACH 2.
Its smaller size means it'll fit in your suitcase or beauty bag, but the PEACH 2 Go has an extra large treatment window that covers a surface area up to three times larger than other devices. There are five different intensities and two modes, so it can do both large and more precise areas on both your body and face.
The PEACH 2 Go also has an ultra-fast flash that gets to work quicker too with 120 flashes per minute, so you can do a full body hair removal treatment in just 10 minutes – perfect for a quick top up before heading out. The results are also long lasting, and consistent use means you'll have a longer window between treatments and re-growth, giving you a much better long term solution than things like waxing and shaving. It even features a skin cooling system to keep you comfortable and pain-free during use.
For an even smaller handheld IPL device, Silk'n's Infinity Fast IPL Hair Removal Device is compact and easy to travel with, and it's also currently on sale at Boots down from £350 to £245. Elsewhere, Bondi Body has slashed the price of its Bondi Body Mini IPL @ Home from £119 to just £69.90, making it a great budget-friend option.
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Five savvy ways to upgrade your bedroom to hotel-style comfort
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timean hour ago

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Five savvy ways to upgrade your bedroom to hotel-style comfort

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Take the dread out of unpacking after holidays! Expert reveals how to declutter your case in 5 quick steps - and the biggest mistake people make
Take the dread out of unpacking after holidays! Expert reveals how to declutter your case in 5 quick steps - and the biggest mistake people make

Daily Mail​

time3 days ago

  • Daily Mail​

Take the dread out of unpacking after holidays! Expert reveals how to declutter your case in 5 quick steps - and the biggest mistake people make

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14 essential wine accessories for summer pouring
14 essential wine accessories for summer pouring

Times

time4 days ago

  • Times

14 essential wine accessories for summer pouring

The upcoming bank holiday weekend offers one of the last chances to uncork the last of the summer wine. If you fancy upgrading your at-home vinous offering, whether with a wine fridge or the perfect glassware, here's everything you need to know about pouring and storing wine at home. As a rule of thumb, to maximise both enjoyment and aeration, fill a wine glass to the sweet spot — usually the widest point, around a third full — to release the wine's aromatics. There's no judgment for chucking a few ice cubes into a glass or opting to serve boxed wine at a summer soirée. 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Lauren Reynolds, sommelier and manager at JÖRO, a Michelin-starred restaurant on the edge of Sheffield, has used a Pulltaps Classic 500 waiter's corkscrew for the past eight years (€8.99, describing it as 'simple yet effective — I've never had one break on me and the screw remains sharp for years'. A similar version is made by Pulltex (£11.99, Meanwhile Isa Bal, the co-founder and master sommelier at Trivet — a two-star Michelin restaurant in London Bridge — swears by his Butler's Friend wiggle-and-twist, aka Ah-So (£5.95, 'It's not new, it's timeless, and a fail safe when hosting guests to avoid a cork crumble in any old claret or other wine in the cellar,' Bal explains. 'For something a little more revered, the Durand (£165, is the gold standard — a really expensive gadget — but the Ah-So also does the job without breaking the bank.' And for anyone who struggles with a manual opener, electric options exist. Cuisinart is good value, especially while its 4-in-1 cordless model is reduced from £80 to £20 ( Sunny Hodge, the founder of two south London wine bars (Aspen and Meursault and Diogenes the Dog), says that glassware from the German brand Spiegelau (a sister brand of Riedel) has served him well in a commercial setting for almost a decade. He uses Spiegelau's Authentis white wine stemmed glasses in his bars (set of four for £50, as well as the stemless versions for a more casual vibe (set of six, on sale for £30, 'They look the part and are seriously hardwearing and chip-resistant. I've worked with many fancier glasses that simply aren't economical and are far too frail in a day-to-day setting,' Hodge adds. If you want to emulate your favourite gourmet establishment, the name to know in handblown crystal is Zalto, an Austrian manufacturer whose elegant, ultra-thin-walled glasses are used in seven out of the UK's ten triple Michelin-starred restaurants. It takes 15 minutes to make each Denk'Art Universal glass (not including the hours of cooling time) and, at £50 a glass ( the price certainly reflects this. Bargain hunting? A top tip is to scour the reduced shelf in the kitchen section of your local TK Maxx for cut-price wine glasses — the likes of LSA or Nude Glass (used at Trivet) often appear among the rotation of brands on offer. Bespoke wine cellars are increasingly de rigueur in the poshest of homes. Demanda Custom Wine Cellars in South Wales, which provides custom wine solutions for residential and hospitality clients with prices starting from £25,000, has reported a 50 per cent year-on-year growth for these 'status symbol' installations. Yet there are plenty of options for those with more modest means. 'A wine fridge is not a necessity, though it does mean expensive bottles of wine remain at a good temperature, especially for serving,' says Emily Acha Derrington, the wine director at Manteca, an east London hotspot. 'You can manage it perfectly well without, if you plan in advance. I've stored wine at home for years [without a wine fridge] — it is hard in some of the apartments we've lived in, but I've managed.' She explains: 'Wine should always be stored lying down, so the cork doesn't dry out and at a constant temperature — ideally in a spare room, or at least away from the kitchen.' • How to start a wine cellar — and drink well for less Aside from guarding against temperature swings to maintain a consistent temperature between 10-15C, the right wine fridge will also offer UV and odour protection. Which? tested Caple's 35-bottle capacity WF334 and bestowed it with its Best Buy stamp of approval, praising it as 'one of the more powerful chillers we've tested' with annual running costs of £30.36. This freestanding model is equipped with UV-resistant glass, wooden shelves and a water tank designed to control humidity (£369.99, Higher-spec wine fridges may have two or three independent, stable temperature zones to keep red and white wines as well as fizz properly stored in a single unit. Haier's new dual-zone Wine Bank 50cm wine cooler comes in two size, holding 42 or 77 bottles respectively (from £469.99, while at the top end, Liebherr's swish Vinidor collection combines a fridge, freezer and wine tempering compartment in one (£5,099, • Move over Paris, London is now the wine capital of world For serving, the Wine & Spirit Education Trust recommend lightly chilling (around 10-13C) a full-bodied white (eg, an oaked chardonnay), while a light to medium-bodied white like a pinot grigio should be served a little colder; sparkling wines even more so. However, anything sub 6C can mask the flavours in white, rosé and sparkling wines. Light reds are great slightly chilled (13C) while a fuller-bodied red is enjoyed best between 15 and 18C. A speedy bottle-cooling hack from Sarah Heaps, a refrigeration expert at the appliance site AO, is 'to wrap the bottle in a damp tea towel and place it in the freezer for 15 minutes'. Derrington saves the ribbed ice pouches from veg deliveries and keeps them in the freezer. 'When I want to serve a wine and keep it chilled in the garden or for a picnic,, using these to surround the bottle instead of loose ice means the label stays intact and it fits all the way round the bottle,' she says. You can minimise wine wastage (a sin!) with a Vacu Vin, a gadget which preserves the contents of an opened bottle by pumping out the air and re-sealing the top, slowing the oxidation/spoiling process (£18.82 for a wine saver plus two reusable silicone stoppers, For fancier bottles, Coravin's natty wine preservation systems are used in many fine wine establishments (the Timeless Three+ starts from £279.99, A Coravin allows small amounts of wine (ie a glassful) to be poured out, replacing the volume with argon, an inert gas. Katie Toogood, the co-founder of the Prawn on the Lawn restaurant group, which has outposts in Cornwall and London, loves Coravins. 'We have them in all three sites and they allow us to be super flexible and minimise wastage. If you fancy splashing out, it's a great gadget at home too for when you fancy just a glass of that special wine rather than the whole bottle.' Coravin's Pivot+ (£199.99, is a simpler take, which Derrington uses at home: 'It's perfect if you want to enjoy a nice glass of wine from a bottle over a couple of weeks.' Victoria Brzezinski's book, Drinking the World: A Wine Odyssey, is published by Pavilion (HarperCollins) on November 6. Pre-order from or call 020 3176 2935. Discount for Times+ members

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