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The Rise of E-Commerce in Emerging Markets: A New Digital Frontier

The Rise of E-Commerce in Emerging Markets: A New Digital Frontier

For instance, in Pakistan, platforms like Daraz and Temu are attracting millions of users. A recent piece on TrendNama highlighted how digital awareness is helping low-income families access online government schemes, demonstrating the real impact of internet penetration. Why Emerging Markets Are Leading the Charge Mobile-first behavior: Smartphones are the primary device for internet access, especially in rural areas.
Smartphones are the primary device for internet access, especially in rural areas. Young population: A tech-savvy youth demographic is driving online trends.
A tech-savvy youth demographic is driving online trends. Social commerce: Apps like WhatsApp and TikTok are now key to product discovery and peer-to-peer selling.
For example, viral trends like the Hania Aamir & Diljit Dosanjh controversy gained traction due to rapid sharing on social platforms, indirectly boosting engagement with e-commerce ads embedded in trending content.
At the same time, public figures and influencers are partnering with platforms to create sponsored content. Articles like this coverage of celebrity breakups are examples of traffic-driving topics that merge entertainment with online advertising. Challenges Ahead
Despite the boom, there are challenges. Infrastructure issues, trust in payment systems, and last-mile delivery continue to be hurdles. Yet, creative solutions—like community delivery networks and mobile wallets—are paving the way forward.
Innovative platforms and local startups are playing a major role. According to TrendNama's music coverage, even niche entertainment news is being used to funnel targeted ads, showing how e-commerce adapts uniquely in each culture.
As we watch these markets evolve, it's clear that e-commerce isn't just transforming how people shop—it's reshaping the entire digital economy. Stay updated on such trends by following reliable sources like TrendNama.com, where culture, commerce, and technology intersect daily.
TIME BUSINESS NEWS

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5 Essential Tips Every New Business Owner Should Know
5 Essential Tips Every New Business Owner Should Know

Time Business News

time2 hours ago

  • Time Business News

5 Essential Tips Every New Business Owner Should Know

You've read the blogs. Watched the YouTube gurus. Saved the motivational quotes. But when it's just you and your idea, the silence is loud. Because what no one tells you is… most new founders feel lost after they launch. The advice out there? Vague. Outdated. And too fluffy to use. That's why this list skips the hype and delivers the hard-earned truths every new business owner needs, especially in 2025. No guesswork. Just clear, must-know steps no one warns you about until it's too late. This isn't about creating a fancy persona. This is about survival. If you don't know what your customer is already buying, loving, and complaining about, you're building blind. In 2025, people don't have time or attention to figure out why you matter. You either hit their pain immediately… or they scroll. So, where do you look? Reddit rants Amazon reviews TikTok reactions That's where the gold lives. Real emotion. Unfiltered truth. Your job? Find what's missing and deliver it cleaner, faster, simpler. Do this before you buy a domain. Before you pick a font. Everything else depends on it. In 2025, your brand starts forming before you ever sell a thing. A stranger lands on your page. Do they scroll or stay? That moment isn't about your logo. It's about what they feel. A real brand shows up through: Your tone online Your beliefs in action What you refuse to compromise No, your brand doesn't need to be perfect. But it does need to be consistent. Pick a point of view. Hold it. Repeat it. Because clarity builds trust. And in a sea of noise, trust is the loudest signal. No one brags about cash flow. But it's the one number that decides if you grow… or go broke. Profits sound sexy. Revenue looks impressive. But cash is the only thing that keeps the lights on. Want the truth? Most new founders overspend fast. On ads. On tools. On things that don't bring returns. Start here: Track every dollar daily Build a 3-month buffer Cut anything that doesn't grow the business or save your time This isn't about saving pennies. It's about protecting your ability to last. Because businesses don't die from bad ideas. They die when they run out of time. And cash buys time. Legal stuff sounds boring until it's the only thing that matters. A customer dispute. A name conflict. A hiring mistake. It only takes one. Get your structure right. File it early. Register your name. Lock your domains and socials. And if you're hiring? Do a proper background check in Florida before you bring anyone into your business. Not just for legal peace. For mental peace. Think of this like armor. You don't need it until you do. But when that moment comes, you'll either be prepared… or exposed. Everyone wants sales. Few earn loyalty. And that's what most new business owners overlook. In 2025, relationships win. Because attention is harder than ever to keep. But trust? That sticks. Instead of chasing cold traffic: Serve your first 10 customers like they matter—because they do Ask how you can improve Follow up with no agenda These early actions compound. They turn customers into fans. And fans into promoters. And promoters into momentum. If your only goal is sales, you'll always chase. But if your goal is connection, sales chase you. Starting a business in 2025 looks easy from the outside. But the real game starts after launch. That's when you find out what no one warned you about. The messy parts. The overlooked details. The tiny missteps that can quietly ruin a great idea. These five tips will prepare you and\ protect you. Start with what matters. Keep it simple. And stay steady. Because while others scramble, you'll be building something that lasts TIME BUSINESS NEWS

Woman Checks Hotel Room Bathroom, Is Infuriated by What She Sees: 'Why?'
Woman Checks Hotel Room Bathroom, Is Infuriated by What She Sees: 'Why?'

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time4 hours ago

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Woman Checks Hotel Room Bathroom, Is Infuriated by What She Sees: 'Why?'

Based on facts, either observed and verified firsthand by the reporter, or reported and verified from knowledgeable sources. Newsweek AI is in beta. Translations may contain inaccuracies—please refer to the original content. A TikTok video highlighting a hotel bathroom with minimal privacy has drawn attention to a growing design trend that many travelers find impractical and uncomfortable. Posted by TikTok user @georgie_lw on June 22, the video showcases a hotel room where the toilet is exposed with little to no separation from the rest of the space. The shower is also uncovered. "I can't be the only one that doesn't understand why hotels have been designing rooms like this? Where is the privacy to go to the toilet? Why has this been normalized? Can we go back to separate bathrooms please?" the caption reads. An additional note adds: "Surely everyone thinks the same as me?" The layout, which removes traditional walls and doors separating the toilet and shower areas, has become increasingly common in boutique and design-forward hotels. Experts say the trend is largely driven by a mix of cost-saving, spatial efficiency and aesthetics. "The main reason for this type of design is that it helps save both space and costs," Bre Hance, principal designer and owner of the Los Angeles-based design/build firm InHance, told Newsweek. "In hotels especially, where you don't have much room to begin with, it makes sense to want to use every square inch intentionally. Having frosted glass to separate the sleeping space from the bathroom makes the space feel more open than a solid wall would, and it also allows for more sleeping and living space." While the traveler in the TikTok video was bothered by the hotel's bathroom design, cleanliness was reported to be a key factor for guest satisfaction, often outweighing price and location, according to the 2025 State of the Industry report by the American Hotel and Lodging Association. At best, Hance said bathroom designs such as the one captured in the TikTok clip "can be a highly clever and versatile design that gives the space a spa-like feel." But she acknowledged that privacy concerns are valid: "This kind of arrangement tends to work best for people who are traveling on their own or with a partner for whom limited privacy isn't as much of a concern. The larger and less close-knit the group, the less appealing this kind of design can be." Thomas Borcherding, a professional bathroom designer and owner of Homestar Design Remodel, also told Newsweek that open layouts serve a dual purpose. "From an aesthetic perspective, open layouts allow for clean lines, more natural light, and a spacious, high-end feel," he said. "Designers can carry consistent finishes and materials across the bedroom and bath areas for a seamless visual experience." However, he noted that practical drawbacks are hard to ignore. "When functionality is factored in, I believe that a partitioned bathroom stall is the ideal design choice for hotels," Borcherding said. "Families, business associates, and/or friends are likely scrambling in the morning to check out of the hotel in time. By having the toilet in the bathroom without divisions, the hotel is making it harder for patrons to check out in time." He added that the trend is partly inspired by contemporary European design, which often includes open showers and streamlined layouts. "The result of this is a reduction in privacy, which can create a frustrating experience for habitants," he said. Bar Zakheim, a licensed general contractor and co-owner of Better Place Design & Build, emphasized the business advantages for hotels. "There are a few reasons this style is popular, especially in hotels," Zakheim told Newsweek. "First of all, it's easy to clean. Open bathrooms without walls, corners, and angles can be cleaned much more quickly, which adds up over the hundreds of rooms in a hotel." Zakheim added: "Second, it's cheap to build. You're investing less in walls, tile, doors, etc, which again adds up over a whole hotel. Finally, it looks really good as long as you don't need to use the bathroom with other people present—it looks clean, modern, and minimalist in a way that can definitely be appealing." However, Zakheim noted: "Honestly, designs like this make much more sense in private homes." Newsweek has contacted the original poster for comment via TikTok. This video has not been independently verified. A stock image of a luxury bedroom featuring an open plan bathroom with no doors. A stock image of a luxury bedroom featuring an open plan bathroom with no doors. Getty Do you have a travel-related video or story to share? Let us know via life@ and your story could be featured on Newsweek.

Starbucks is going full 'guac is extra' mode. Frankly, it's time.
Starbucks is going full 'guac is extra' mode. Frankly, it's time.

Business Insider

time5 hours ago

  • Business Insider

Starbucks is going full 'guac is extra' mode. Frankly, it's time.

I support Starbucks' new policy to charge for the extras in your drink. Don't hate me — let me explain! For many things, I don't mind paying a little more to benefit society. I know my taxes pay for things like schools and the military, and I think that's just fine. I pay the same gym membership fee as someone who goes every single day — in a sense, I'm subsidizing the swole. And I'm fine with that. But there is a limit to even my strongest socialist impulses. I refuse to subsidize your disgusting Starbucks custom order, with its extra pumps of flavored syrup and fruits and powders. I believe healthcare is a human right. Matcha powder isn't. Starbucks just changed its policies so that adding extra syrups or matcha powders will cost extra. People are upset. I'm sympathetic — I wouldn't be happy to pay more, either. But the logic here is sound. Adding extra ingredients costs money. Inflation is real. Starbucks likely has two options if it wants to keep its profit margins: charge people extra for custom add-ons, or raise the prices on all drinks. This new charge is for adding ingredients that wouldn't be included in the standard version of a drink. Extra matcha powder scoops will cost $1 a scoop, extra pumps of syrups and sauces will see a flat fee of 80 cents, and fruit bits will be 50 cents a serving. There are details in the fine print, which my colleague Alex Bitter reported on earlier this week. Starbucks' CEO comes from the land of avocados Starbucks CEO Brian Niccol is not unfamiliar with this issue. He was previously the CEO of Chipotle, the place that taught us the sacred millennial phrase, "Yes, I know guac is extra." Sometimes, adding in pricey extras like avocados should be an option. In the last few years, elaborate custom drinks have become a thorn in Starbucks' side. They came as a byproduct of the shift to in-app ordering during the pandemic — it's a lot easier to remember the details of an eight-ingredient custom drink when you're ordering on the app vs. an actual store. These custom drinks would go viral on social media — a windfall of earned media! But actually serving the drinks was a huge pain for baristas and slowed down service, creating extra wait times for everyone. Niccol has expressed a desire to return Starbucks to its coffeehouse roots, and has said that problems tied to mobile ordering had " chipped away" at the brand's "soul." There is another element to the changes, too: People have been sharing "hacks" on social media where you can load up on powders or syrups to "cheat" the system for a cheaper Starbucks drink. For example, I saw a recent TikTok of someone ordering a small matcha latte with four times the amount of normal matcha powder and no ice, and then using it as a concentrate at home to pour over several glasses of milk. I'm not sure how prevalent this was, or how much these sneaky people inspired the new pricing. Starbucks' new pricing has some people mad Now here's where my personal bias comes in: I like regular coffee, hot or iced — and I'm not a fan of overly sweet coffee drinks like the Frappuccino or a hazelnut shaken espresso. I'm not yucking anyone's yum or stopping anyone from ordering what they like. But I don't want caramel syrup or dried fruit in my coffee, and I don't want to subsidize the people who do. As you might imagine, the people who are now being forced to pay more for their regular drinks are not happy. I watched TikTok videos from people who were outraged by the new pricing for their regular drinks. One woman was mad that her drink, which includes two extra syrups, had gone up by over a dollar. "I might as well buy a bottle of the syrup and make it at my coffee station at home!" she said. Well, yeah. You should! You should absolutely just make coffee at home instead of buying Starbucks every day! That is, in fact, a very wise thing for anyone to do. I feel like a real boomer saying so, but you should absolutely just make it at home. If you don't want to: Well, there's a price for that!

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