Farming Today 03/06/25 - Welsh Environment Bill, small abattoirs and smart cattle tech
We visit Down Land Traditional Meats in West Sussex, where the owner says increasing financial strain and red tape is putting the future of small abattoirs at risk. The closure of abattoirs has been a long standing trend - in the 1970s the UK had 2 and half thousand abattoirs...but that had dropped to just 203 by 2023.
And we find out about a high-tech cattle handling crate that incorporates software to monitor animals. It can minimise manual handling by drafting animals - where a herd is separated into smaller groups - by itself.
Presented by Anna Hill
Produced by Heather Simons
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Daily Mail
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