I Finally Found a Plush But Put-Together Sectional
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links."
For the last seven years, I have been the proud owner of the couch. A fifteen-foot wide, six-piece, extra deep modular sectional wrapped in a delicious linen. (You know the one.) My now-husband and I bought it right after we got engaged and, immediately, got comfortable. Plenty of room to stretch out, sleep, or pack on friends during a party. It was especially appreciated during the Covid years when, living in New York City, couch time reached an all-time high.
But, like all things, the piece ran its course. It began to bother me that when my parents were in town visiting, they would complain about getting on and off the notoriously low rise. The slouchiness, which once read as chic and casual, began to look sloppy. As my babies became toddlers, stains began to proliferate.
When my husband and I moved this spring, I decided it was time for something new. I still loved the idea of a fluffy cream-colored sectional, but I wanted something more upright and with a higher seat. And, with two kids, a performance fabric would go a long way. Enter: the Sundays Get Together 5-Piece Sectional.$7930.00 at sundays-company.com
Founded in 2019 in Vancouver, Sundays makes west coast modern pieces that are neither too west coast nor too modern. Here, "west coast modern" really just means relaxed. Unfussy. They have clean lines, minimal frills, and are made from high-quality materials (FSC-certified wood, no sag springs, upholstery without any flame retardants). I got my first item from the brand in 2023—an oversized reading chair for my daughter's room—and I have been impressed by how it has stood up to toddler antics (read: snacks, spilled milk, general roughhousing). It felt like the leap to sofa was worth exploring.
The Get Together Sectional is not the brand's only sectional, and they do have options that are more like my former sofa (the Movie Night Sectional, particularly). But even though this piece would be for my den, I still wanted something with a bit more structure. The Get Together seemed like the best balance of welcoming and well-kept. Now several months into having the piece in my home, I feel prepared to offer my full endorsement. Here's why.
Delivery is always included in the price of your purchase at Sundays. For anyone who has grown attached to a listing online just to finally hit check-out and suddenly see an exorbitant and unexpected add-on for white glove delivery, you'll know how much a policy like this is appreciated. I found the shippers particularly accommodating in finding a date that worked for me to receive the piece as my move date became a bit of a moving target.
Assembly was also included in my delivery and could not have gone smoother. The team helped my husband situate the couch in our new space and was patient about making sure the end result felt correct and that we were certain about how it was situated. No rushing at all.
The truth is I got exactly what I was looking for: a plush sectional that is easy to flop on at the end of the night or sit upright on as I tap, tap, tap away at my keyboard, like I am right now.
The sectional is a modular arrangement, which means there are several ways to set it up. I chose the five-piece option with a corner arrangement, meaning each piece has a back and the two end pieces have armrests (in other words, it does not have an ottoman tacked onto either end). The standard size, which is what I have, is 114" wide and and 114" deep and 37" high with a seat depth of 25". This is a big change from our previous sectional—and there is a larger size of this arrangement I could have chosen, but I am incredibly happy with how this sofa fills my space.
The first week of sitting on my sofa, I will admit I wondered if there was any give expected in the cushions. You didn't bounce off when you sat down, but you didn't sink in, either. A few months later, they've broken ever-so-perfectly. The cushions don't require any fluffing, but the seats have relaxed just a hair. Happy to support you, should you want to be horizontal for a nap or propped up for a show. (I am also happy to report that my own parents have both sat down and stood up, no complaints, thanks to the high frame.)
My previous couch actually washed pretty well given it wasn't a performance linen, but there were a few stains that crept up over the years that couldn't be fixed without damaging the fabric. The Sundays stain resistant fabric, however, is playing a different game. It's moisture-repellant—something my children tested immediately with cups of milk and water—and appropriate for the laundry machine (gentle cycle, mild detergent). I probably don't care enough about making sure all of the textiles in my home are non-toxic, but it is nice to know that one I spend so much time is made so cleanly.
Absolutely. Furniture is painfully expensive these days—even the stuff made of crap. And it's been refreshing to embrace an investment piece that feels appropriately priced. (It's thousands of dollars less than my previous!)
That I was a couple of years into another piece from the brand certainly quelled my anxiety in making such a big piece the focal part of such an important part of our home, but I am 100% confident I would buy other products from this brand for years to come.$7930.00 at sundays-company.com
You Might Also Like
Kid Cudi Is All Right
16 Best Shoe Organizers For Storing and Displaying Your Kicks
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


New York Post
3 hours ago
- New York Post
Life Time athletic club opening at 452 Fifth Ave.
The owners of 425 Fifth Avenue, aka 10 Bryant Park between East 39th and 40th streets, landed another big catch at their tower where Amazon recently signed for 330,000 square feet — and it all started with a game of pickleball. In one of Manhattan's largest retail-space deals this year, burgeoning 'athletic urban country club' Life Time signed for 52,000 square feet on four levels, including in the soon to be vacated, 17,000 square-foot Staples store. It will open in early 2027 behind a prominent Fifth Avenue entrance. The Life Time deal all but completes the leasing picture at the 865,000 address, which consists of three formerly separate structures that include the 10-story Knox Building. Advertisement 4 425 Fifth Avenue, aka 10 Bryant Park between East 39th and 40th streets, center. Google Maps Life Time has 180 clubs in the US and Canada. Chief property development officer Parham Javaheri said 10 Bryant Park checked all the boxes for what he wanted in Midtown. 'We want to serve both our residential and commercial cores,' he said. 'Although the location is obviously more commercial, there's a lot of residential growth nearby as well.' Advertisement Life Time, founded by chairman and CEO Bahram Akradi, has seven other Manhattan locations, two in Brooklyn, and another coming at the supertall Brooklyn Tower condo project. Javaheri said, 'We want to grow methodically. Meaning, we want destinations that let us stay true to what Life Time is, and they require a lot of space.' In fact, several others in the city are even larger than at 10 Bryant Park with 80,000 square feet each. The 10 Bryant Park edition will boast a luxurious, co-ed 'wet' suite with steam rooms, saunas, hot tubs and cold plunges; a workout floor with best-in-class cardio and resistance-training equipment; a recovery space with massage chairs and body-compression technology; and a half-dozen boutique-style studios for group fitness formats. 4 A rendering of the Life Time athletic club location at 10 Bryant Park, which is expected to open in early 2027. LIFE TIME Advertisement Eli Elefant, CEO of 10 Bryant Park landlord Property & Building Corp., said, 'We had the privilege or repositioning the building in a post-Covid world. It gave us the ability to reimagine what a commercial building can look like in a challenging environment.' Elefant said, 'When we lost our big bank tenant, HSBC, we got all their antiquated space back. Our thought was to lean heavily into the tech sphere and market the former bank space to big users and we were ultimately successful.' With the Amazon deal, the 30-story tower's office floors are 100% leased. What he called a 'blank slate' after HSBC decided to move to The Spiral in Hudson Yards also suggested the need to deliver what Amazon and many other 21st Century tenants want: a spectacular 'wellness' amenity. 'We didn't just want to build a gym,' Elefant chuckled. 4 Eli Elefant, center, the CEO of 10 Bryant Park owner Property & Building Corp., and Life Time chief property development officer Parham Javaheri, right, bonded over their vision during a pickleball game. LIFE TIME Advertisement Introduced by brokers, he and Javaheri first met on Oct. 17, 2023. 'We talked about a lifestyle-physical concept,' Elefant said. 'I said, 'Why don't we meet for a workout?'' Javaheri recalled, 'We played pickleball at 1 Penn and at Sky on West 42nd Street. Eli told us what his vision was for a strong amenity. We formed a good friendship.' 4 A rendering of the interior of the announced Life Time athletic club at 10 Bryant Park. LIFE TIME The competition 'was a great way for him to humiliate me,' Elefant laughed. 'But I'm a firm believed in personal synergies' in a changed real estate market that needs to be 'less sharp-elbows than collaborative, although I'm not sure everyone got the message.' Atlantic Retail's Joe Mastromonaco represented Life Time and JLL's Patrick Smith acted for the ownership. Property & Building's parent company owns 14 million square feet of buildings in Israel, but 10 Bryant Park is the only one in New York it wholly owns although it has discreet investments at others.

Business Insider
10 hours ago
- Business Insider
I'm a 17-year-old founder and CEO. It can be hard to juggle high school and a successful business, but it's worth it.
When I was just 4 years old, I often had yard sales with random items from around the house. I'd price everything, set up a "store," and try to convince people to spend their money. I loved the thrill of selling. I never really fit the mold. Sports didn't click, and video games bored me. I tried to keep up with what other kids were into, but I always felt like I was forcing it. What excited me most was creating and building something real. I was drawn to adults who were doing interesting things: starting businesses, building brands, and making an impact. While other kids were watching cartoons, I was sketching business ideas and imagining storefronts. I was wired to create, share, and sell. That's why it wasn't surprising when I started a brand at 12 years old. I was already acting like a young entrepreneur. Now I just had a name and a mission behind me. I launched Coastal Cool while in middle school with $500 During the COVID-19 lockdown, I was in middle school and stuck at home, needing an outlet. That's when I turned my passion for marketing and the beach lifestyle into Coastal Cool — a clothing brand I believed in from the start. With $500 from my parents, YouTube tutorials, and a lot of self-teaching, I launched a Shopify site, got an LLC, designed products, and started selling beach-inspired tees and hoodies — all from my bedroom. Most thought it was just a hobby. But I felt deeply connected to the brand. I believed it could be something more. By 14, I hit burnout and nearly gave up Two years in, I felt stuck. I still believed in Coastal Cool but wasn't inspired by what I was selling anymore. It felt like I was just going through the motions. I didn't want to quit, but I knew something had to change. That moment forced me to reflect: What's my real mission? What do I want this brand to stand for? The answers changed everything. I hit reset and gave Coastal Cool purpose. Instead of walking away, I pivoted. I shifted the brand's focus to something bigger: sustainability. I began offering eco-conscious swimwear and beachwear made from recycled plastic bottles. We partnered with Tidey to make a difference with every purchase. In 2024 alone, we helped eliminate nearly 20,000 plastic bottles from the oceans. That shift gave the brand a real identity and gave me new motivation. I even began speaking at schools and organizing community events to inspire other young entrepreneurs. Today, I'm 17 — balancing high school and a global brand Heading into my senior year of high school, Coastal Cool continues to grow. We ship worldwide, sponsor events, and collaborate with creators globally. But while the business grows, I'm still managing it solo — balancing emails, meetings, and social media between classes and homework. My weekends are often spent creating content and planning next steps instead of hanging out like most teens. Being a "teen CEO" sounds cool, but it's not easy. People love the title, but they don't see the sacrifice. I've missed school dances, football games, hangouts, trips, and a lot of sleep. This takes discipline and courage. I've been ignored in meetings, underestimated because of my age, and forced to make adult decisions far earlier than most. It's isolating sometimes, like I live in a different world from most of my peers. But I've learned to stay focused on what matters: the mission, the message, and the dream. I will continue to build into the future I've sacrificed a lot for this journey. But what I've gained — purpose, direction, and confidence — is worth more than anything I gave up. Coastal Cool began as a dream that most people didn't understand. But I did. I never stopped believing in it. I know I'm not a typical teenager. I'm building something different. And I'm just getting started.


Buzz Feed
a day ago
- Buzz Feed
29 Once-Affordable Groceries That Are Now Expensive
Turns out I'm not the only one giving grocery prices the side-eye. After asking the Tasty community which everyday staples now feel like splurges, the comments lit up. You flagged everything from breakfast basics to weeknight proteins, plus the little 'treat yourself' snacks that now need a sale tag. I read through every response, gathered the items that came up most often, and pulled a few quotes that capture just how painful the checkout total can feel. "Experimental meals. I love finding dishes that I've never made and that my family has never tried. I like spending Sundays in the kitchen testing new recipes. They don't always work out (either I mess up the cooking or the family doesn't like it), and we always have a backup pizza in the freezer. Now that the grocery bill has doubled, I can't justify spending cash on food that may not be eaten. Meal plans are back to things I know I can eat and that my family will enjoy. I've also started planning meals that will create enough leftovers for a few work lunches as well." —catsarebetterthanpeople21 "Steak. I can't afford $17 for a rib-eye (don't mention a New York Strip or filet) when everything I need — veggies, fruit, coffee, eggs — has gone up. I get ground beef once in a while, but I sure miss a good steak." —sweetduck172 "Most meat and carbonated drinks. At most, I get a two-liter of store-brand soda, and sparkling water is off the table unless there's a sale." —luxahoy"I'm having to put limits on my Diet Coke habit!" —Anonymous "Fresh flowers. Before kids and COVID, I used to pick myself up a $20 posy every few weeks, and I loved the joy it would bring just taking them home and putting them in a vase. Now I can't even imagine splurging on something so frivolous. Sucks how utilitarian everything has become." —mummypig1978"I used to do a bouquet a week every week from the supermarket. Grocery prices aren't the only thing increasing." —trinityzaysia, Threads "Mainly lunch and snack items. We skip lunch most days lately. I really miss cheese strings and pepperoni sticks." —purplewalrus89 "Snacks. I love my snacks so much, but they are not essential." —kilodelta5 "The obvious answer, but eggs. I avoid eating meat, and eggs were, like, 60% of my diet and 90% of my protein. We all know what's going on with the egg prices. Now I live on cottage cheese and sadness." —Anonymous "Non-dairy ice cream. I'd buy it once or twice a month, especially when a new flavor was available. Not anymore. It was one of the first items I had to eliminate from my grocery list while trying to pinch pennies." —lindseybarrett "Quality olive oil. Wholesale prices have spiked two and a half times the price from three years ago. Olive oil prices can be volatile based on the annual harvest, but this year is nuts." —markh63"Three liters now costs over $60. I just use canola oil for everything. Haven't had any complaints yet." —Anonymous "Assorted bags of candy. I like to have one candy dish on my coffee table for guests and another on my desk at work for coworkers. It was fun to find new seasonal candy throughout the year, but a bag that was once $7.99 is now almost $15. Nope. Can't do it." —lindseybarrett "A box of cereal. Can someone explain to me why Corn Flakes are never on sale? Every other Kellogg's cereal is on sale. It's really weird." —morgretbeth531 "Granola, I love a particular brand, and it's normally $5 for a 12-ounce bag, and that equates to about four servings for me. I now wait until it goes on sale about every four months and buy the limit I'm allowed (four bags) and thoughtfully use it as more of a treat." —Anonymous "Deli meat. It's now like $16.99/lb, which is double a good steak sale." —bandinibaseball "Beef roasts. I love pot roast so much, and even cheaper cuts like chuck roast have gotten pricey." —gilliganseyes, Threads "Brand names. Now it's a pantry full of off-brand food, but the pantry is still full." —judydguay, Threads Hey, you! Wanna cook 7,500+ recipes in step-by-step mode (with helpful videos) right from your phone? Download the free Tasty app right now. "Bacon, pork roasts, hams, and eggs. We buy a half cow from friends, so that helps. I used to buy eggs by the box because I often bake and have breakfast on the weekends. Now coffee has skyrocketed, ugh." — Threads "Higher-end chocolate chips — NINE DOLLARS A BAG." —eringallagherjordan, Threads "Berries, beer, sparkling water, anything pre-made, bread, or baked goods. We are now a scratch kitchen, which would be fine if I weren't working six days a week with two young kids." —secretsparkleplanet, Threads "Roquefort cheese (or any other 'fancy' cheese). Yes, fancy cheese is already expensive, but before we could buy a nice Roquefort for $6 for like two ounces (in my country) and be happy, but now those same ounces are like $13, and I can only buy it on extremely special occasions because everything is too expensive." —stephanie9556, Threads "Publix flour-free chocolate cake. It used to be $8.99, now it's $12.99. Absolutely the fuck not." —caitlyniscrafty, Threads "Talenti and all of the stress that goes with opening that container." —lulabink, Threads "Chuck roast used to be considered a cheap cut of beef. Now there are no cheap cuts. Also, lamb chops. Fish in general. Soft drinks (soda, pop, whatever). Sliced deli meats. Bacon. I could go on and on." —knitvspurl, Threads "Salmon! Or any seafood. We love it and used to get it all the time, but now we can barely afford chicken." —Anonymous "Yesterday, I bought fruit and veggies (yes, just fruit and veggies!) for the week and spent $106. Whaaaat?!?" —the_parrot_lady, Threads"The cost is wild. Sometimes I even check my grocery receipt, thinking there's a mistake." —kyliesrun, Threads "Organic strawberries. I'm not Rockefeller." —ckimoko, Threads "Bags of chips, because why are Sour Cream and Onion Ruffles $5.99?" —dwanmodkins "I shop the flyers and try to buy items on sale so they're more affordable, but even doing that, there are many items that are out of my price range most of the time. For starters, any fresh fruit that isn't in season, with grapes being as high as $5/lb or blueberries at $4 or more for a small pack. Strawberries are in season now, so I've bought some, but we tend to stick to apples and bananas otherwise." "I no longer buy the items I used to 'splurge on'. I don't buy San Pellegrino or other specialty pops, and I don't buy the expensive chocolate bars or truffles I used to get occasionally. No bakery cakes, cookies, or muffins. And cheese. We used to eat so much cheese, but now I can't even buy a block of cheddar for cheese and crackers, never mind something nice like Gouda or havarti."—Anonymous "A full gallon of regular milk. I live in the dairy state of Wisconsin, and a gallon of milk was always a staple in the fridge. Occasionally, the last dregs might spoil before the full gallon was finished, but that was rare. Now, a gallon of milk is too expensive to risk wastage, so I only get a half gallon at a time. More often than not, I run out of milk now, but a half gallon costs more than a gallon used to. It's the most Wisconsin problem to have, but it's how I always gauged grocery prices." —Anonymous "Legitimately, most groceries. The past year or so, my shopping trips have mainly been filled with me saying, 'I'm not paying that much for that.' I've learned to live without certain things now. The worst part is that people keep paying these prices, and once someone indicates they'll still pay that much for something, that's the new base price. It will never come back down. Consumers have the power, but we don't use it. If you're not buying something, the retailers will have no choice but to consider lowering the price or stop carrying the item altogether." —Anonymous That's what's off the menu or strictly rationed for a lot of shoppers right now. Did we miss the product that makes your wallet wince? Tell us in the comments, or drop it anonymously right here: If you're also tightening your wallet these days, download the Tasty app to browse and save hundreds of budget-friendly recipes — no subscription required.