'Who makes these planning decisions?'
Evidently Newport City Council has no control of this change of use.
The Welsh office gave a permitted development for this change depriving local families of a chance to buy or rent.
So Airbnb is not only taking over seaside houses! They are moving into over-crowded little streets like ours.
It's getting impossible to park outside our own house.
Who makes these decisions of planning?
James Davies
Newport
Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
Scottish Sun
11 hours ago
- Scottish Sun
BBC star chef announces sudden closure of top 100 UK restaurant as he admits ‘it hasn't been working for some time'
The beloved eatery will close after service on September 21 OUT OF STEAM BBC star chef announces sudden closure of top 100 UK restaurant as he admits 'it hasn't been working for some time' Click to share on X/Twitter (Opens in new window) Click to share on Facebook (Opens in new window) A BBC‑featured chef has stunned the nation by abruptly closing down his UK Top 100 restaurant. His announcement, posted on social media, admitted bluntly: 'it hasn't been working for some time.' Sign up for Scottish Sun newsletter Sign up 2 Deri Reed has become known for his ethical approach to cooking Credit: Instagram/@ethicalchef From the red‑carpet glow of Great British Menu to the grit of real‑world restaurant ownership, Deri Reed has called time on The Warren. His eatery in Carmarthen, Wales, has long enjoyed acclaim—and not just from the critics. Firmly lodged in the UK's Top 100, it became a favourite dining spot in the heart of the Welsh town. But as the post revealed, the relentless climb of costs has been an uphill battle. In a post on Instagram, Deri wrote: "We're Closing - it's taken me a long time to write this announcement, as it's something I've been putting off for too long. "For those of you who know me well, you'll know how much weight I've carried in running The Warren. "Behind the front, there's a man doing his best to keep afloat a business built on strong human and environmental ethics, while also trying to look after himself, his relationships, his home and his community. "The truth is, it hasn't been working for me for some time." He told customers that The Warren would be "going into hibernation for a little while" after service on September 21. "I don't see this as an ending. I imagine a future where this space is alive with new collaborations, where community food projects have a home here, and where The Warren continues to make noise from the streets of Carmarthen," he added. "With the support of some brilliant people and organisations, I'll be exploring what that could look like. "In the meantime, our team is ready to give you the best of what we've got over the next five weeks. "So please do come in, enjoy a meal with us, use any vouchers you've been holding onto, and help us celebrate the wonderful achievements we've made together so far." Many took to social media to express their heartbreak, with one writing: "Ah I'm so sad to read this! But you always have to do what's best for you." "It's really tough having ethics in the hospitality business, or indeed just having an independent hospitality business- well done for sticking to your principles and I sincerely hope there's a phoenix rising soon!" Another echoed: "So sad to read this and excited to see what is next for you... sending all the love and encouragement to you." Deri won Chef of the Year at the Food Made Good awards in 2019, and is also a key member of the Cegin Hedyn - a community kitchen and canteen in Camarthen. It first opened in 2022 and serves plant-based, canteen-style lunches to diners who pay what they can. He was also a BBC Morning Live Community Food Champion in 2024 and has made countless TV appearances. 2 The chef said the business hadn't been working for a 'long time' Credit: Instagram/@ethicalchef
Wales Online
14 hours ago
- Wales Online
The Welsh school with the best A level results in the UK
The Welsh school with the best A level results in the UK One pupil scored 97% for a project on how cannabis can affect sleep Hiya Ray, of Cardiff Sixth Form College (Image: Cardiff Sixth Form College) A Welsh college has topped The Times' UK league table for A level results again. Cardiff Sixth Form College, a private school on Newport Road, has achieved its highest A* rate (68.2%) in a non-Covid year, bucking the trend of results across Wales where top grades were down. Some 94% of the 122 students at the college achieved A*-A grades, while 99.6% were awarded A*-B grades and 100% A*-C. The highly academically selective college, which takes boarders and day pupils, says it has been the UK's top school for A level results for 14 years. Cardiff Sixth Form College has 50 students who got four or more A* grades and 13 with five A*s. Principal Tom Arrand said: "It is a privilege to work with such motivated and inspirational students, and the staff who have facilitated their success." Hiya Ray, from St Mellons, achieved four A*s in maths, further maths, physics, and economics. She has won a place to study applied maths and economics at Yale. For our free daily briefing on the biggest issues facing the nation, sign up to the Wales Matters newsletter . The 18-year-old's extended project qualification focused on microfinance and its ability to empower women in developing countries — a passion sparked by her work experience at a microfinance bank in Kolkata, India, where her family is originally from. "I love learning, but I also love giving back and whether it's through debate, music, law or economics, I want to keep making a difference," she said. "I'd be bored if I wasn't doing something that challenged me." Article continues below Ariana Howells (Image: Cardiff Sixth Form College) Ariana Howells, a scholarship student from Barry, has secured a place to study biochemistry at Oxford University's St Hilda's College, achieved three A*s and one A in biology, chemistry, maths, and English literature as well as a standout 97% in her extended project qualification. The 17-year-old's research for the project focused on how cannabis can affect sleep and mental wellbeing. Cardiff Sixth Form College called her "a young voice in the growing conversation around medical cannabis and mental health treatment". Article continues below The college attracts students from around the globe while offering scholarships to high achievers from maintained schools in Wales. You can read more of our A-Level results coverage here.
Powys County Times
14 hours ago
- Powys County Times
Mortgage lenders under fire from Mid Wales MP David Chadwick
Mortgage lenders are under fire from a Mid Wales MP for treating homeowners as 'cash cows.' Welsh Liberal Democrat MP David Chadwick, who represents Brecon, Radnor, and Cwm Tawe, has criticised lenders for keeping mortgage rates high, despite recent cuts to the Bank of England's base interest rate. Mr Chadwick said: "It's really disappointing to see that hard-working homeowners in Brecon, Radnor, and Cwm Tawe and across Wales are being used as cash cows by mortgage providers, particularly in the midst of a cost-of-living crisis tightening so many people's purse strings." Research from the House of Commons Library, commissioned by the Liberal Democrats, shows that mortgage rates have not fallen in line with the Bank of England's base rate. As a result, homeowners are paying more than £1,000 extra each year. The average monthly payment on a new two-year fixed mortgage has dropped by just £90, from £1,279 to £1,189. On a five-year fixed mortgage, the monthly reduction is only £26, down from £1,204 to £1,178. If mortgage rates had fallen by 19 per cent, in line with the base rate, homeowners would be paying £41 less per month on a two-year fixed rate and £87 less on a five-year fixed rate. This would mean annual savings of £492 and £1,044 respectively. Mr Chadwick has called on Chancellor Rachel Reeves to take action on behalf of homeowners. He said: "The Government has been far too timid and wrong-footed in tackling the cost-of-living crisis. "Mortgage rates are crippling homeowners, and spiralling energy bills leave people wondering how they will put food on the table.
