
Record win for Brave Brewing Co with five awards at 2025 New Zealand Beer Awards
Gemma Smith told Hawke's Bay Today the team was rapt. 'We are incredibly humbled by the awards and just so proud of our hard-working and dedicated team,' she said.
Judges at the New Zealand Beer Awards in Christchurch. Photo / RNZ
'We showed up hoping to achieve some consistency, and perhaps nab a gold medal for our best-loved beer, Tigermilk IPA. So this has totally blown us away.
'We are a very regionally-focused brewery and Hawke's Bay consumes most of our beer. We are so incredibly grateful to the people of Hawke's Bay that have always supported us and cheered us on. They have helped us grow in so many ways.'
It is the first time in 18 years that one brewery has collected three beer category trophies.
Matt Smith said the team had been 'hyper-focused' on the 'little details' this year and had made 'incremental steps towards brewing the best possible beer'.
'So having this feedback from some of the best judging palates in the country and winning these awards has been so validating.'
New Zealand's brewers are embracing new ingredients and styles, head judge Tina Panoutsos said.
'We've seen different ingredients used creatively and represented across a range of styles from fruit and flavoured, European ales and experimental classes.
'There's a trend toward using a range of fruits like the native Horopito and stone fruits to influence texture and complexity.'
Wellington brewery Garage Project added to its trophy cabinet, collecting four prizes and the highest number of medals of any entrant – 10 gold, 11 silver and six bronze.
Garage Project was also named Champion New Zealand Large Brewery and won two beer category trophies: British & European Ale and Wood & Barrel Aged.
Matakana independent brewery Sawmill won the Brewing Sustainability Award for the sixth consecutive year.
The New Zealand Medium Brewery winner is Altitude Brewing, from Queenstown. Altitude also took home two beer category trophies – New Zealand Lager & New Zealand Pilsner and the Juicy/Hazy IPA Trophy.
New Zealand Beer Awards 2025
Karamu Barrelworks, Champion New Zealand Micro Brewery
Brave Brewing Co, Champion New Zealand Small Brewery
Altitude Brewing, Champion New Zealand Medium Brewery
Garage Project, Champion New Zealand Large Brewery
Brave Brewing Co, Champion New Zealand Brewing Company
bStudio, Champion New Zealand Manufacturer
Garage Project, Chance, Luck and Magic 2021, Champion New Zealand Beer
– RNZ, additional reporting Hawke's Bay Today
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- Techday NZ
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NZ Herald
8 hours ago
- NZ Herald
NZ corporate bond issuance shifts overseas, local market slows
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The Spinoff
10 hours ago
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I can't stop thinking about the Christchurch kimono frenzy
10,000 kimonos… 10,000 unanswered questions. On Saturday morning at 9.57am, I joined a humming, 20-strong throng of Cantabrians champing at the bit for the City Mission op shop on Barbadoes Street to throw open their doors. 'It's like a Black Friday sale,' one woman mused, adjusting her empty tote bags in anticipation. 'Let us in, let us in,' another guy quietly chanted, raising an invisible pitchfork in jest. We were all united by one sweeping affliction that suddenly had Ōtautahi in a chokehold: kimono madness. It began with a Facebook post made by the Christchurch City Mission in the middle of an idle Tuesday afternoon. 'Life is full of surprises and topping our list this week is … thousands of kimonos,' the post reads. 'A generous donation of three packed truckloads of kimonos are coming to our Barbadoes Street op shop. Thousands! They are going out the door fast at $2 a pop, so this is your big chance if you have ever fancied owning/wearing one. Arigato!' Soon enough, the post had hundreds of comments and shares, with IRL queues forming out the door of both the Barbadoes Street and Sydenham City Mission stores. 'It's a kimono frenzy,' City Mission retail team leader Josie Cox told RNZ. 'We're selling them for $2 each and they've just gone mad. This morning there were probably 40 people waiting to come in.' The stock arrived by way of three trucks and two vans, and staff couldn't restock the bins fast enough. Any seasoned op shopper is always chasing the dream of stumbling across a rare or weird find, be it a war relic, a treasured timepiece, or even a purse containing a family mystery. But this opshop drop was on another scale of novelty and luxury entirely – 10,000 unique pieces, all in perfect condition, from a mysterious private donor. Where did they all come from? Why so, so, so many? Why central Christchurch? Why now? And, once again, why so, so, so many? 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Being a reseller herself, I asked Trinder about the $2 price point and the fact that several are already being resold on Facebook Marketplace for much more. 'The City Mission obviously just wanted to move them through, and they sold them all within the week, which is really beneficial for them,' she said. 'I think it's crazy that lots of them are on Marketplace, especially because it was such a public Christchurch phenomenon and everyone was talking about them.' Healey purchased three kimonos, one yukata and a haori. 'The fabric and the patterning is really what I'm after, so they will be reborn as garments that will be loved and treasured in a slightly different form,' she said. 'And it will make a good story – this shirt came from one of the kimono.' After snatch-gate, Trinder didn't buy anything. 'I am very specific with my style and the things that I sell,' she said. 'I'm also wary of cultural appropriation and all that stuff.' That's another interesting consideration to mull over – is it a risk to have this many kimonos unleashed in a place which still boasts an alarming number of white dreadlocks? While my mystery kimono historian maintained that anyone from 'DJs to traditional Japanese housewives' can now wear a kimono, opinions differ on the mainstream popularisation of the garment. (I also reached out to the Japanese Society of Canterbury for comment, but am yet to hear back). For those who were lucky enough to nab one (or, as Healey observed in one customer, one hundred) of these pieces, there's also delicate care concerns. The kimono expert recommended they are stored flat, ideally in kimono-friendly paper, in a drawer with silica gel and mothballs. As for washing? Go for a hand wash in cold water. 'Must be immersed in a bath to avoid bubbles,' they added. 'Wet area will transfer dye to any dry area, so bubbles are the enemy.' 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