logo
What's next for Matunuck Oyster Bar after fire? What we know

What's next for Matunuck Oyster Bar after fire? What we know

Yahoo21-05-2025

A devastating fire at Rhode Island's popular Matunuck Oyster Bar in South Kingstown on May 20 left the restaurant closed and likely a total loss.
Matunuck Oyster Bar had recently been named one of the top 44 places to eat in America, according to USA TODAY's 2025 Restaurants of the Year list.
After the fire, Boon Street Market in Narragansett, home to four casual restaurants, closed its doors to the general public for several hours to provide free food and drinks to Matunuck Oyster Bar staffers and first responders.
Many of those first responders started battling the fire before 4 a.m. Tuesday. Restaurant employees had finished their shifts only a few hours earlier.
Here's what we know about the fire:
Members of the state Fire Marshals Office are investigating, and investigators were seen combing through the remains of the building on May 20 to find the cause of the fire.
The South Kingstown Police Department and the Union Fire District Fire Marshals Office are working with the state on the investigation.
Union Fire Chief Steve Pinch said the fire seriously damaged the 2½-story building.
"I would think they'd probably have to take the building down and start over," he said on May 20.
Firefighters found "a large amount of fire" coming from the rear and second floor of the 2½-story Matunuck Oyster Bar when they responded before 4 a.m., Pinch said. Firefighters got the call at about 3:44 a.m. and were there within 8 minutes, he said.
The fire was initially fueled by a strong wind "as firefighters aggressively attacked the blaze," the Union Fire District said in a press release. The fire reached the building's void spaces, making the firefighting more challenging, the Fire Department said.
Matunuck Oyster Bar owner Perry Raso released a statement through a spokesman, first thanking the firefighters who responded to the early morning blaze. 'While the damage to our building is devastating to me, our patrons, and our employees, we are very thankful no one was injured," he said.
Raso said he is working closely with the Department of Labor & Training, the Governor's Office, and other public officials to assist Matunuck Oyster Bar's more than 300 full-time and seasonal employees. He also thanked all the neighbors, patrons, partners, colleagues and friends from Rhode Island and beyond who reached out with offers to help. "We are humbled by this outpouring of kindness from our community, and we are working to explore the most efficient and most impactful avenues available, in order to ensure that our staff receives assistance during this difficult time," Raso said.
"We are humbled and grateful for what Matunuck Oyster Bar represents to so many people," he said. "While we are heartbroken that our doors will be temporarily closed, we are committed to opening them back up and welcoming guests back to our tables as soon as possible.'
"Our hearts go out to Perry Raso and his staff," James Petrella, owner of Jimmy's Port Side Restaurant in Narragansett, wrote on Facebook.
"Please reach out to me if you guys need anything," Petrella wrote, adding his phone number.
Southern Rhode Island Chamber of Commerce wrote on Facebook, "Our thoughts are with Perry and the entire team at Matunuck Oyster Bar after a devastating fire overnight. Just as the summer season was about to begin, this beloved local business has been deeply impacted. We know how strong and resilient our community is, and we're wishing them a speedy recovery."
Matunuck Oyster Bar is one of Rhode Island's most popular restaurants and, according to USA TODAY's 2025 Restaurants of the Year list, one of the top 44 places to eat in America.
Perry Raso started the restaurant as an extension of his oyster farming business in 2009.
He founded Matunuck Oyster Farm in 2002 on a 7-acre commercial aquaculture lease, on Potter Pond in East Matunuck, a village in South Kingstown.
Because he needed the dock in 2009, Raso purchased a small, seasonal restaurant on the inlet and it's grown from there.
This article originally appeared on The Providence Journal: Matunuck Oyster Bar: Rhode Island community rallies, owner to rebuild

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Matunuck Oyster Bar employees encouraged to download app to find new jobs
Matunuck Oyster Bar employees encouraged to download app to find new jobs

Yahoo

time4 days ago

  • Yahoo

Matunuck Oyster Bar employees encouraged to download app to find new jobs

SOUTH KINGSTOWN, R.I. (WPRI) — The investigation into the cause of the fire at Matunuck Oyster Bar continues. Meanwhile, many of the restaurant's roughly 300 employees are still looking for new jobs. A lot of organizations have stepped up to try and help, including Becca Paquette, the co-founder of an app that helps employers connect with people looking for work. Job seekers can create a profile on 'Appie' which allows hiring businesses to look and see if they would be a good match. Businesses can then reach out to the person looking for work and invite them to apply. ALSO READ: Matunuck Oyster Bar fire appears accidental 'We are a local start – up with a new solution for hourly workers that are looking for jobs to connect with employers and we really thought this was the perfect situation to be able to help,' Paquette said. 'The Matunuck Oyster Bar Employees I'm sure are looking for work and rather than going to 15 different employers and filling out 15 different applications they can fill out one profile and employers reach out to them,' she continued. The subscription fee has brrn waived for local businesses that want to use the platform to hire former Matunuck Oyster Bar employees. NEXT: Fundraisers launched for Matunuck Oyster Bar Download the and apps to get breaking news and weather alerts. Watch or with the new . Follow us on social media: Close Thanks for signing up! Watch for us in your inbox. Subscribe Now Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

ATO warning over popular tax deduction Aussies try to claim each year: ‘Not claimable'
ATO warning over popular tax deduction Aussies try to claim each year: ‘Not claimable'

Yahoo

time28-05-2025

  • Yahoo

ATO warning over popular tax deduction Aussies try to claim each year: ‘Not claimable'

An Australian accountant has warned taxpayers the Australian Taxation Office (ATO) will be closely scrutinising claims for work clothing. She has seen taxpayers make mistakes and try to claim what they were not entitled to. Tax Invest Accounting founder Belinda Raso told Yahoo Finance many people believed they could claim clothes they specifically bought for work and only used for work. But this wasn't the case. 'You can't claim what the ATO states is conventional clothing. This is everyday items that you can wear any day of the week, anywhere, not just work,' she said. RELATED ATO warning ahead of $1,288 cost-of-living cash boost: 'Shooting yourself in the foot' Little-known Centrelink benefit gets Aussie single mum $800 cash boost $1,831 Centrelink payment change coming within weeks: 'You'll get more' 'This includes jeans that tradies wear, this includes white shirts or black pants that hospitality workers wear. It also includes corporate wear that office workers wear. 'Although you wouldn't wear a suit anywhere but work, unfortunately, it's not claimable.' Raso said she often sees retail store workers thinking they can claim their clothes because they are required to buy new season fashion and wear it to just because your employer says the clothing is compulsory, it doesn't mean you can claim a tax deduction on it. 'It could have their logo on it but it's not the company clothing and it's available for anyone to buy. That's not claimable,' Raso told Yahoo Finance. If you cannot claim the cost of clothing, you also cannot claim the costs you incur to launder it. 'Most people think the laundry is an automatic deduction, even if they have a uniform that's not claimable,' Raso said. There are three areas where you can claim clothing as a tax deduction. The first one is protective clothing and footwear, including things like hi-vis, nurse's shoes and steel cap boots. Raso said this doesn't include tradies who wear everyday jeans. 'Fashion jeans that you can just buy as conventional clothing are not included, but you will see some protective clothing that uses a denim material that's not specifically jeans, they are going to be claimable,' she said. The second one is occupation-specific clothing that distinctly identifies you as working your job, such as a chef's uniform, a policeman's uniform or a nurse's uniform. The third one is a compulsory work uniform. This will be according to the ATO's definition, rather than your employer. 'So even though an employer says it is compulsory, it doesn't mean that it actually is,' Raso said. Raso said this rule 'stumps every Aussie taxpayer', but basically meant you can't claim conventional, everyday clothing, even if your employer says it is compulsory. The ATO says compulsory work uniforms are registered compulsory uniforms or ones that have logos and are unique and distinctive to your employer.

What's next for Matunuck Oyster Bar after fire? What we know
What's next for Matunuck Oyster Bar after fire? What we know

Yahoo

time21-05-2025

  • Yahoo

What's next for Matunuck Oyster Bar after fire? What we know

A devastating fire at Rhode Island's popular Matunuck Oyster Bar in South Kingstown on May 20 left the restaurant closed and likely a total loss. Matunuck Oyster Bar had recently been named one of the top 44 places to eat in America, according to USA TODAY's 2025 Restaurants of the Year list. After the fire, Boon Street Market in Narragansett, home to four casual restaurants, closed its doors to the general public for several hours to provide free food and drinks to Matunuck Oyster Bar staffers and first responders. Many of those first responders started battling the fire before 4 a.m. Tuesday. Restaurant employees had finished their shifts only a few hours earlier. Here's what we know about the fire: Members of the state Fire Marshals Office are investigating, and investigators were seen combing through the remains of the building on May 20 to find the cause of the fire. The South Kingstown Police Department and the Union Fire District Fire Marshals Office are working with the state on the investigation. Union Fire Chief Steve Pinch said the fire seriously damaged the 2½-story building. "I would think they'd probably have to take the building down and start over," he said on May 20. Firefighters found "a large amount of fire" coming from the rear and second floor of the 2½-story Matunuck Oyster Bar when they responded before 4 a.m., Pinch said. Firefighters got the call at about 3:44 a.m. and were there within 8 minutes, he said. The fire was initially fueled by a strong wind "as firefighters aggressively attacked the blaze," the Union Fire District said in a press release. The fire reached the building's void spaces, making the firefighting more challenging, the Fire Department said. Matunuck Oyster Bar owner Perry Raso released a statement through a spokesman, first thanking the firefighters who responded to the early morning blaze. 'While the damage to our building is devastating to me, our patrons, and our employees, we are very thankful no one was injured," he said. Raso said he is working closely with the Department of Labor & Training, the Governor's Office, and other public officials to assist Matunuck Oyster Bar's more than 300 full-time and seasonal employees. He also thanked all the neighbors, patrons, partners, colleagues and friends from Rhode Island and beyond who reached out with offers to help. "We are humbled by this outpouring of kindness from our community, and we are working to explore the most efficient and most impactful avenues available, in order to ensure that our staff receives assistance during this difficult time," Raso said. "We are humbled and grateful for what Matunuck Oyster Bar represents to so many people," he said. "While we are heartbroken that our doors will be temporarily closed, we are committed to opening them back up and welcoming guests back to our tables as soon as possible.' "Our hearts go out to Perry Raso and his staff," James Petrella, owner of Jimmy's Port Side Restaurant in Narragansett, wrote on Facebook. "Please reach out to me if you guys need anything," Petrella wrote, adding his phone number. Southern Rhode Island Chamber of Commerce wrote on Facebook, "Our thoughts are with Perry and the entire team at Matunuck Oyster Bar after a devastating fire overnight. Just as the summer season was about to begin, this beloved local business has been deeply impacted. We know how strong and resilient our community is, and we're wishing them a speedy recovery." Matunuck Oyster Bar is one of Rhode Island's most popular restaurants and, according to USA TODAY's 2025 Restaurants of the Year list, one of the top 44 places to eat in America. Perry Raso started the restaurant as an extension of his oyster farming business in 2009. He founded Matunuck Oyster Farm in 2002 on a 7-acre commercial aquaculture lease, on Potter Pond in East Matunuck, a village in South Kingstown. Because he needed the dock in 2009, Raso purchased a small, seasonal restaurant on the inlet and it's grown from there. This article originally appeared on The Providence Journal: Matunuck Oyster Bar: Rhode Island community rallies, owner to rebuild

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store