Duetto and Event Temple Unveil Groundbreaking Integration for Seamless Event Revenue Management
San Francisco, CA — Duetto and Event Temple are excited to announce a first-of-its-kind partnership combining the power of Duetto's cutting-edge OpenSpace solution and Event Temple's award-winning venue management software. Specifically designed to eliminate manual processes, prevent errors, and unlock new revenue opportunities, the integration between OpenSpace and Event Temple enables hotels and venues with fully synchronized, automated, and real-time booking workflows.
We're thrilled to partner with Event Temple to deliver a solution that not only enhances operational efficiency, but also drives data-driven event revenue optimization. This integration aligns event sales, revenue, and general management teams, enabling them to focus on strategic growth rather than manual processes or troubleshooting discrepancies. Strategically, the groundbreaking partnership allows hoteliers to tie event space pricing to the property's revenue strategy, providing a cohesive approach to on-property revenue management. John Lingos-Webb, VP, Global Partnerships & Alliances, at Duetto
The powerful integration features a fully synchronized, two-way connection that continuously updates both systems. Providing a single source of truth eliminates potential double bookings and inaccuracies, allowing teams to make informed pricing decisions while reducing errors.
The combination of Duetto OpenSpace and Event Temple is a smart addition. It not only allows us to represent dynamic pricing, but also boosts efficiency and team satisfaction. For any hotel considering it, the integration is seamless and simply makes sense. customer Christian Rex, General Manager, Paulinenhof
Leveraging real-time data, hotels and venues can optimize event revenue, forecast demand, reduce last-minute discounting, and streamline their sales and revenue management processes for more efficient and profitable bookings.
We understand that hoteliers and hospitality professionals have to juggle many priorities. We want to offer straightforward solutions that work to make their jobs easier. That's why we're delighted to announce this partnership and integration with Duetto OpenSpace — it truly delivers on that promise. Bob Graham, CEO of Event Temple
This integration represents a significant step in how hotels and venues manage event sales and revenue, ensuring they reach their full potential profitability.
Visit our website to learn more about the partnership, and join our virtual event on June 3, 2025.
About Duetto
Duetto is the leading revenue strategy platform for the hospitality industry, unlocking revenue for rooms and event spaces in more than 6,800 hotels, casinos, and resorts globally.
The creators of Open Pricing, Duetto's RMS leverages real-time data, predictive analytics, and automation tools to optimize pricing and revenue strategies, driving increased profitability and operational efficiency. With comprehensive reporting and forecasting capabilities, Duetto empowers hospitality professionals with the insights needed to navigate the complexities of the modern travel landscape.
Named the world's #1 revenue management system in the HotelTechAwards four years running, from 2022 to 2025, Duetto is on a mission to become the revenue and profit operating system for the hotel industry.
For more information, please visit duettocloud.com.
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Comparing Price Points: Balancing Features with Budget The price range of sous vide machines varies widely, depending on precision, capacity, and build quality. Comparing models based on cost vs. functionality helps chefs and restaurant owners find the best fit for their needs. For restaurants relying on sous-vide cooking daily, investing in a higher-end model provides long-term reliability and precision, whereas budget-friendly alternatives may work for occasional use or testing new techniques. Durability: Why Stainless Steel is a Smart Investment Commercial kitchens demand equipment that can withstand heavy use. While some entry-level sous vide machines use plastic components to reduce costs, stainless steel construction offers greater durability, heat resistance, and longevity. Stainless steel prevents warping or cracking, especially under continuous heat exposure. Machines with reinforced clamps and sturdy housing last longer, reducing replacement costs. A high-quality stainless steel sous vide machine may have a higher upfront cost, but it saves money over time by reducing wear and tear issues. Finding the best sous vide machine for your kitchen comes down to balancing power, efficiency, and durability with budget considerations. For chefs running a high-volume operation, a higher-wattage, stainless steel model offers a strong return on investment, while those looking for an entry-level solution may opt for a more affordable alternative. The key is to choose equipment that meets the demands of your kitchen without unnecessary costs. Selecting the Best Sous Vide Machine Professional kitchens aim to enhance precision, streamline operations, and improve cost efficiency. The right choices depend on capacity, temperature accuracy, durability, and advanced features that match the needs of your kitchen. Immersion circulators vs. water baths: determine the best fit based on kitchen size and workflow demands. determine the best fit based on kitchen size and workflow demands. Essential accessories: vacuum sealers, high-quality bags, and proper containers ensure optimal performance and food safety. vacuum sealers, high-quality bags, and proper containers ensure optimal performance and food safety. Maintenance routines: regular cleaning and descaling extend the lifespan of your sous vide equipment and prevent costly breakdowns. regular cleaning and descaling extend the lifespan of your sous vide equipment and prevent costly breakdowns. Advanced features: app connectivity, high-capacity models, and built-in safety mechanisms provide greater control and efficiency in busy kitchens. app connectivity, high-capacity models, and built-in safety mechanisms provide greater control and efficiency in busy kitchens. Cost vs. durability: investing in stainless steel, commercial-grade models ensures long-term savings and reliability. For chefs and restaurant owners looking to implement sous vide cooking at a professional level, choosing high-quality machines and accessories makes all the difference. Proper maintenance and strategic investments in the right equipment ensure that every dish meets the highest standards of consistency and flavor. To explore top-rated sous vide machines and expert recommendations, check additional detailed resources below. Investing in the right sous vide equipment today will set your kitchen up for precision, efficiency, and long-term success. 10 common questions about sous vide cooking's equipment and accessories What is the best sous-vide device? The Anova Precision Cooker and the Breville Joule Turbo are widely regarded as the best sous vide machines for their precision, ease of use, and app integration. Both are beginner-friendly and reliable for professional results. How important is a circulator for sous vide cooking? A circulator is essential for sous vide cooking as it maintains a precise and consistent water temperature, ensuring perfect cooking throughout the process. Without it, achieving the precision of sous vide is nearly impossible. Is a vacuum bag necessary for a quality sous vide? Vacuum bags are necessary as they remove air to ensure even cooking and prevent water from entering the bag. What plastic bags can I safely use while cooking sous vide? Use BPA-free vacuum-sealed bags. These are safe for high temperatures and prevent harmful chemical leaching during cooking. Has anyone tried silicone sous vide bags? Silicone sous vide bags like Stasher Bags are gaining popularity. They are dishwasher-safe, odor-resistant, and a potential alternative to plastic bags. Nonetheless, BPA-free vacuum-sealed bags remain the safest and most efficient option today. What is the best searing torch for sous vide? The Bernzomatic TS8000 is one of the best searing torches for sous vide due to its high heat output, adjustable flame control, and compatibility with standard propane tanks. It delivers a perfect sear without overcooking the interior. Can you sous vide meat in its original packaging? It depends on the packaging material. If it's labeled as "boil-safe" or "microwave-safe," it's generally fine. However, many store-bought packages use glue or materials that could break down in heat, so repackaging is often safer. What are the best sous vide websites? Top websites include: How do you measure core temperature when cooking sous-vide? Use a probe thermometer designed for sous vide to measure the food's core temperature accurately during or after cooking to ensure it has reached the desired doneness safely. Insert the probe through a small puncture in the vacuum bag if needed. 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