
Santander UK freezes salaries and cuts jobs in commercial banking arm
Santander UK is freezing salaries, slashing bonuses and cutting jobs across its commercial banking arm as part of a wider shake-up that could help make the bank more attractive to potential buyers.
The bank began unexpectedly changing bankers' job titles and shuffling staff into new teams earlier this month amid a larger review of the Spanish lender's UK business, where there is mounting frustration over regulations and costs.
The moves, and the abrupt way they were communicated, have upset bankers, many of whom have been forced into teams where the pay ranges are up to 25% lower than before.
While the bank cannot cut salaries, Santander has frozen the pay of staff who are now in lower pay brackets than previously. Email correspondence seen by the Guardian shows staff have also been warned over changes to their bonus schemes, which are expected to result in lower payouts.
Meanwhile, employees from the bank's Santander Navigator arm have been put at risk of redundancy, only three years after the platform was launched with much fanfare as a 'one-stop shop for international trade'.
Together the new pay measures and job cuts could affect up to 200 staff.
It comes as Santander tries to find new areas to slash costs as it steels itself for a fallout of the growing car finance commission scandal, which analysts at RBC Capital say could cost the bank up to £1.9bn in compensation to its former borrowers.
A leaner business could make the bank, which has about 14 million customers – more attractive to potential suitors. In January, it emerged that Santander UK could be put up for sale, although the Spanish owner has denied it is actively seeking to offload the lender.
Banco Santander, the parent company, which is headquartered in Madrid, reportedly rejected an £11bn bid for its UK retail bank earlier this year for being too low, according to the Financial Times.
The lower pay potential across the corporate and commercial bank will apply to new hires, and may mean that the UK bank, which is headquartered in Milton Keynes, will hire more staff outside London, where bankers may be ready to accept lower salaries.
That includes staff in Santander's international and transaction banking department – which manages cross-border payments and trade – who are now being categorised as back office staff, traditionally paid less than client-facing peers.
The Guardian also understands that the cuts have extended to extracurricular events, with the corporate and commercial bank's annual charity cricket day match, which usually takes place in June, having also been cancelled.
Sign up to Business Today
Get set for the working day – we'll point you to all the business news and analysis you need every morning
after newsletter promotion
Santander UK started slashing about 2,000 jobs last year, and in February announced it was looking at how further 'simplification and automation' of the business could 'help drive cost efficiencies in 2025'. In March the bank revealed it was closing 95 of its 444 high street branches in the UK and reducing services or hours at a further 50 sites, putting 750 jobs at risk.
Commenting on the pay and job cuts, a spokesperson for Santander UK said: 'We are moving to a fairer, more transparent bonus structure across Santander UK, which will promote high performance at every level of the bank. We regularly review job data across the bank, and we annually agree salary increases with our recognised trade unions.'
They said the bank was responding to an evolving banking environment 'driven by changing customer expectations', adding: 'We must have a dynamic approach to our operating model that ensures our teams are organised effectively to keep the customer at the heart of our business.'
The bank said that involved launching Santander Navigator globally 'with a proposed new structure that will strengthen our 'Beyond Banking' offering to businesses who trade, or have ambitions to trade, internationally'.
Santander's spokesperson also denied that the bank was looking to offload the UK business. 'As we have made clear, the UK is a core part of Santander's diversified business model and is not for sale.'

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


The Sun
13 minutes ago
- The Sun
Fury as famous pub is being turned into Gail's bakery just a year after sudden closure and petition to stop chain
ANOTHER Gail's set to open in replacement of a famous pub has left locals devastated. The former site of the Hackney Tap in east London is revealed to be turning into a Gail's bakery. 2 2 It comes after the popular pub in Hackney suddenly shut down in July 2024 without explanation. The site where the pub was located has remained empty for the past year. However, Gail's posters have been spotted around the windows of the building which state: "We'll be baking here soon." This follows planning permissions that was requested a few months after the pub closed, with hopes to turn the Grade II-listed building into a food and drink hub. However, local residents and pubgoers have hit back at the update of the site becoming a Gail's. On a Hackney Reddit thread, a user shared how they were "sad to see the local pub replaced by Gail's." Another X user in response to a post about the news wrote: "If I'm not mistaken that would be the third one in Hackney. "Gentrification in progress?" There has been significant concern around the loss of independent businesses on high streets which are being replaced by chains. It even led to a petition by east Londoners to "Prevent Gail's from Establishing a Store on Our High Street." The petition, which has accumulated over 1,800 signatures, states Walthamstow Village has been a "vibrant local neighbourhood in for its collection of local, independent and family-run businesses." The expansion of chains like Gail's into communities is therefore perceived to threaten the "uniqueness" of high streets and "bring a risk of overshadowing our much-loved local stores due to their massive scale and advertising reach." In response to the public dismay, a Gail's spokesperson said: "Gail's is excited to confirm it is opening a new bakery in Hackney this summer. "The opening will bring Gail's craft baking to the community, including creating a number of craft baking, barista, and management roles. "We will also be donating surplus baked goods through our Neighbourly partnership, which will be distributing produce to six local charities and a school in the area. "This is part of our ongoing commitment to giving back to the communities we serve and improving access to quality food and drink on the high-street. They added: "Gail's has worked with long-term design partners Cavendish Studios to celebrate many of the Grade II listed building's original features like its large arched windows, high ceilings and wood cladded panelling with thoughtful design details."


BBC News
15 minutes ago
- BBC News
West Midlands bus passengers face hike in fares after review
Bus fares are to increase by 8.6% as a result of rising costs faced by bus operators, Transport for West Midlands (TfWM) 15 June, a day ticket will rise by 40p to £5.20; a four-week fare will go up from £64 to £70, and the monthly direct debit fare is to change from £59 to £ fare rise follows an independent review, instigated by bus operators, which recommended the increase and which TfWM was required to introduce. The public body said its monthly and annual bus passes would remain among the lowest in this month, West Midlands mayor Richard Parker signed an order to bring the region's bus network back under public control for the first time in nearly 40 years. TfWM said the West Midlands Combined Authority, which it is part of, had agreed to continue the £50m a year funding to "support struggling operators and prevent further reductions in bus services".Matt Lewis, TfWM commercial director – bus and operations, stated it was a "difficult time for people and money is tight". Long-term investment The public body had worked hard with "our bus operators to keep these increases to an absolute minimum" and keep its services on the road, he a franchise system, the TfWM and regional leaders will take control of routes and timetables and set fares, as well as make long-term investments in services. Private operators will bid to run services on behalf of TfWM, and this will be introduced in phases from 2027, with the rollout completed during 3,600 people who took part in a consultation, including organisations, 75% who expressed a preference backed bringing services under public control, the combined authority has one-off costs of setting up the new operation and designing the network were expected to be £22.5m over three years, it had stated. Follow BBC Birmingham on BBC Sounds, Facebook, X and Instagram.


BBC News
15 minutes ago
- BBC News
TikTok star Spudman serves 5,000 jacket potatoes at Suffolk Show
TikTok chef Spudman said the Suffolk Show was the "best two days of the year" for his business after selling thousands of jacket potatoes to whose real name is Ben Newman, used 5,000 potatoes to produce more than 3,300 portions from his food truck during the two-day agricultural event at Trinity Park in Ipswich, more than 4.2 million followers on TikTok, did Spudman's presence help or hinder other food vendors at the show? With the average cost of a jacket potato from Spudman being £8, the social media star would have made an estimated £26,000 worth of sales at the Newman, who took time to pose for selfies with fans, said the most popular order at the show was his cheese and beans jacket potato, but his pulled pork offering also "absolutely flew out"."We prepared for it to be busy but this was manic, it was the best two days of the year so far," he added."Everyone was warning me that the event gets like 75,000 people through the gates, but you always take that with a pinch of salt, but it was packed."It's a brilliant show and the people of Suffolk are lovely - I will absolutely come back." 'It's been quieter' Jill Hales, of Jilly's Jacket Potatoes, told the BBC her number of customers had "definitely gone down" this complimentary of Spudman, Mrs Hales said she had to throw away 75 potatoes after not being as busy as she had anticipated."It has been quieter on the potato front, I must admit, and I do wonder if a lot of people have gone over to the Spudman instead of coming to me," she said."We used to have a bit of a rush at tea time, but that didn't happen and friends on the other side [of the event] said they didn't have any customers by 14:00 BST because [Spudman] had affected them."He is a really nice man and he came and introduced himself, but I am going to be at the Norfolk Show and if he is there then I would ask for my money back and not go." 'He gave us a shoutout' Shaun Sabiny, from the Highland Crispy Duck, said the arrival of Spudman in the county had attracted more people to the Suffolk Show and more customers to his added Spudman had been great for the event by attracting large crowds and promoting other traders on his social media pages."Him being here has worked to my benefit because he put a shoutout [about us] on his [social media] feed and we had a queue after that, so it's great, and he is a great guy," he said."It's crazy, the guy is literally serving jacket potatoes with anything else that your local cafe would, so it's completely different and I don't see any competition at all."At the end of the day we are all traders here and we're all here to achieve the common goal, which is make money and give the good people some good food." 'Spudman was great for show' Kevin Reade, of Reade's Hog Roast Event Caters, said he would usually sell about £10,000 worth of food over the two days of the he spoke to the BBC he said takings were slightly down compared to previous years, but stressed that Spudman was "great for the show"."I think it's a bit of a gimmick, but he is a really nice guy and I met him this morning and he had one of my hog roasts and said it was excellent," he said."Even my grandson wanted a picture taken with him, how bad is that? I have been doing this for 40 years but he has never wanted one with me." Spudman told the BBC he wanted to use his platform to help elevate other small businesses."We are here to support the other traders, we make videos with them, we eat their food, and we try and support as many of them as we possibly can," he said."If you go on my TikTok there are videos from other traders - I love going into other businesses and showing my followers something other than jacket potatoes."We are here to promote, we're not here to take anything away from other people - it's not about us." Follow Suffolk news on BBC Sounds, Facebook, Instagram and X.