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An Iconic Seaside Destination Awaits

An Iconic Seaside Destination Awaits

Monterey County is where your search for excellence begins - and ends.
With its serene valleys, breathtaking coastline, epic resorts and worldclass dining experiences, Monterey County is a destination that feels both welcoming and exclusive. Whether you want to reconnect with Mother Nature, find some indulgent cuisine or discover upscale experiences that aren't found anywhere else, Monterey County has you covered.
Where to StayAccommodations here are as memorable as the landscapes. Post Ranch Inn in Big Sur offers an infinity tub, guided forest meditations and endless ocean views from 1,200 feet above the Pacific. Bernardus Lodge blends wine country and coastal living with vineyard views, spa treatments infused with local herbs and winepaired dining. For golf enthusiasts, The Lodge at Pebble Beach allows one of the world's most legendary courses to serve as a backdrop to your stay. Balancing excitement and relaxation, Carmel Valley Ranch provides a family- and pet-friendly retreat in the foothills of the Santa Lucia Mountains. Of course, this is just the beginning. You'll find endless options across all of Monterey County: from the redwoods to the seaside, MICHELIN Key-awarded resorts to semi-secret gems. Whatever your preference may be, the perfect stay for you ... is right here.
Where to DineMonterey County's vibrant culinary scene celebrates local land and sea offerings. The Glass House at Alila Ventana Big Sur delivers an intimate cliffside dining experience, while Chez Noir charms with its refined-yetapproachable menu (and has earned itself a MICHELIN Star).
At Coastal Kitchen in Monterey Plaza Hotel & Spa, guests enjoy oceanfront dining alongside innovative flavors. Sister properties L'Auberge and Carmel Beach Hotel serve up the perfect pairing of upscale lodging with high-end dining in Carmel-by-the-Sea - both featuring restaurants helmed by MICHELIN-Star Chef Justin Cogley. With Monterey County's growing reputation as a premier wine region, every meal is perfectly complemented by expertly crafted local wines. Whether you're craving farm-to-fork or 'ocean-to-plate,' Monterey County has a dish, a glass and a seat waiting just for you.
An elevated escape in Monterey County goes beyond where you stay and what you eat. You'll find experiences across the county where each detail has been considered. Do some upscale shopping. Indulge in a world-class spa. Play an unforgettable round at an iconic golf course. Maybe try a sound bath, some forest meditation or sunrise yoga. Wherever your path leads in Monterey County, you're sure to find something extraordinary.
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What It's Like to Fly 13 Hours in Cathay Pacific's New Business Class
What It's Like to Fly 13 Hours in Cathay Pacific's New Business Class

Condé Nast Traveler

timea day ago

  • Condé Nast Traveler

What It's Like to Fly 13 Hours in Cathay Pacific's New Business Class

In 1983, Cathay Pacific was among the first commercial airlines to introduce a business class cabin, coddling 35 passengers onboard Boeing 747s fitted with widened seats sporting up-to-the-minute leg rests, plus the now obligatory cascades of Champagne. Forty-two years later, the Hong Kong flagship carrier may have just perfected the concept with the introduction of its luxury hotel-level Aria Suites, which come with privacy doors, fully flat beds, cutting-edge tech, Michelin-star meals, and the ambience of a design hotel. It's a new look which has bagged the airline a slew of awards since its recent launch, including a win in the Passenger Comfort category at the Crystal Cabin Awards and a bump from fifth to third place in the 2025 SkyTrax World Airline Awards. To get the lowdown I took to the skies flying from my home in Hong Kong to London Heathrow. The new Aria Suites have chic design details akin to a boutique hotel. Courtesy Cathay Pacific Pre-boarding The ease of traveling with Cathay Pacific is apparent before you reach the airport. The app is a dream—clear, intuitive, and without glitches. Passengers can pick their seats weeks in advance and check in online 48 hours before departure, as opposed to the usual 24 hours. Thanks to an in-town, self-service, check-in desk travelers are able to drop their luggage at Hong Kong Station in the heart of Central anytime between 24 hours to 90 minutes before their scheduled time of take-off—a boon if you have to leave your hotel at midday. From here, it's a breezy 24 minutes on the spotlessly clean, Wi-Fi-enabled Airport Express train and a business class fast-track through HKG's e-channels and CT scanners, which negate the need to remove liquids and laptops. I'm greeted by staff, immaculately attired in red jackets with standing collars, at the lounge within an hour of leaving home. Airport lounge My flight coincided with the reopening of Cathay Pacific's flagship airport lounge, The Bridge. Positioned at the end of the main walkway, it unfolds across two enormous wings: one specializing in Chinese food, the other with a Western menu. British designer Ilse Crawford is behind the design, a soft blur of warm woods, muted browns, mossy velvets, cognac-colored sofas, and tweed swivel chairs. Transit passengers are made comfortable with showers and quiet zones, and the food and drink on offer is always worth checking in early for. I skip my usual wontons at The Noodle Bar to try some new dishes at The Nook: perfectly crisp scallion pancakes, volcanic-spicy lamb bao (buns), and sweet barbecue pork rice rolls. It's all as delicious as anything you would find at Hong Kong's top restaurants. Elsewhere, there are two bountiful hot and cold buffets (both with plenty of vegetarian options), help-yourself ice buckets of wine and Champagne, and a long bar for all your coffee and cocktail needs.

How to Plan the Ultimate Staycation in Montrose
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How to Plan the Ultimate Staycation in Montrose

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Or, load up on the house dumplings with housemade chili oil, sweet soy sauce, and crispy garlic. For slightly lighter fare, Handies Douzo, a little farther east and a stone's throw from the University of St. Thomas, has a unique and ultra-fresh sushi menu. 1 p.m. to 4 p.m.: Spend an afternoon surrounded by art at The Menil Collection The Menil Collection isn't exactly a hidden secret — it's perhaps the most well-known attraction in Montrose — but it's still criminal that it isn't more famous outside of Houston. Head south on Yoakum, taking a detour around the University of St. Thomas' gorgeous tree-lined campus if you like, then go west on Branard Street to hit up The Menil. It's free, so stroll right in, and take in the little museum's tens of thousands of pieces of art, from modern abstract sculptures to prehistoric relics. 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Paddywax Candle Bar, where you can make custom candles with your own fragrance blend, is a highlight, as is the secondhand luxury goods from The Real Real's Houston storefront. If you get hungry and simply can't wait for dinner, there are plenty of options here, like toast and a matcha latte from La La Land and happy hour wine-by-the-glass and sandwiches from Fiora's Bottle Shop. Other ideas: Not much of a shopper? Go upstairs at the Montrose Collective and spend some time at the Freed-Montrose Library, a unique two-story library with lots of light and plenty of space for kiddos. Grab a book and pull up a chair on the greenery-filled outdoor terrace, but if the weather's too hot, there are plenty of seats inside with gorgeous views of the neighborhood. Just be sure to check the hours on the day you go, because they can be sporadic. La La Land Kind Cafe 7 p.m. to late: Grab dinner and a drink (or two) You have a few options for dinner, depending on who's with you and your mood for the night. If you're with family or plan to join friends for dinner, head one block west on Westheimer and grab a table at Mala Sichuan Bistro. This Sichuan restaurant has a hefty menu of family-style meals, both traditional and more Americanized. The savory eggplant in spicy garlic sauce is a standout here, as is the generously sized red oil dumplings. Of course, it's not a Sichuan restaurant without mapo tofu, and Mala Sichuan serves up one of the best versions in the city. After Mala Sichuan, you're not far from Anvil, one of Montrose's most notable cocktail bars. Grab a seat at the bar or in one of the booths and ask the bartender about the seasonal cocktails — you can order almost anything here, including non-alcoholic cocktails, beer, and wine. A soupy chicken dish. Mala Sichuan Bistro Barbecue Tex-Mex tacos. Candente Not feeling Sichuan? You can head south towards Richmond Avenue instead, and hit up Candente, a Tex-Mex favorite with barbecue bona fides. (Owner Sambrooks Management also operates The Pit Room next door.) The brisket nachos are a must-order, as are the brisket enchiladas and beef fajitas — that may seem like a lot of meat, but hey, it's Texas. After, you'd be remiss not to check out gay piano bar Michael's Outpost, just a short walk west from Candente. Catch a drag show if you come on the right day, but even if you miss it, you'll get to order cocktails and unwind to the sounds of live piano. Other ideas: If it fits in your budget (and you're able to get a reservation), consider March, the fine dining destination that won a Michelin Star last year. The menu here, from chef Felipe Riccio, is available as a six- or nine-course tasting menu, which changes seasonally. Its newest season, which starts August 14, will be inspired by the Levant, a region that includes present-day Syria, Lebanon, Jordan, Palestine, Israel, and part of Turkey. If you drink, be sure to try the wine pairing menu from award-winning sommelier June Rodil. Late night: Keep the party going with retro hangs and pizza, pizza, pizza If you're not full yet (and not dead on your feet), there are still a few places you can hit up before collapsing in your hotel room. 93' Til, a late-night restaurant/record bar, plays '90s hip-hop on vinyl and serves a thoughtfully crafted list of cocktails and wine by the bottle. Try the Japanese highball, with Hibiki Harmony whiskey, or the '93 Old Fashion, with Bonded Kentucky bourbon, Japanese brown sugar, and bitters. If that sounds a little low-energy for you, consider Beetlegeuse Beetlegeuse's Montrose location, instead. You'll find creative pizzas and cocktails, like the Pickletini, with vodka and pickle juice, and the Black Lemon Drop Cocktail, with vodka, lemon vodka, limoncello, lemon, activated charcoal, edible glitter, and black sugar. Inside Beetlegeuse Beetlegeuse is a hidden surprise, Endless Bummer Tiki Bar, a small but outrageously decorated tiki bar with flaming Mai Tais and light-up cocktails. (You'll need to book a reservation on Resy for the code, though.) Betelgeuse Betelgeuse's neon sign and a glimpse of its back room. Becca Wright Where to stay Montrose has very few hotels, so your options are limited to boutique picks if you want to stay in the neighborhood. La Maison in Midtown, a stately bed and breakfast, is, like the name suggests, technically in Midtown, but it's so close to Montrose proper that you should easily be able to walk or drive to your destinations. For a luxury experience (at luxury prices) closer to the action, you can book a room at La Colombe d'Or. The hotel offers three room types: smaller suites in a 1920s-style at The Mansion, modern aesthetics with a seating area at The Tower, and spacious apartment-sized suites at The Garden Bungalows. Eater Houston All your essential food and restaurant intel delivered to you Email (required) Sign Up By submitting your email, you agree to our Terms and Privacy Notice . This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Swiss-Belhotel signs for new hotel in Masaki, Tanzania
Swiss-Belhotel signs for new hotel in Masaki, Tanzania

Yahoo

time4 days ago

  • Yahoo

Swiss-Belhotel signs for new hotel in Masaki, Tanzania

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