A look inside Detroit's Pope Francis Center, which helps many in need
Amid the death of Pope Francis, the Pope Francis Center on Detroit's west side continues the legacy of helping those in need.
Father Tim raised $40 million to open the Bridge Housing Campus on Detroit's west side, an extension of the Pope Francis Center.
The Pope Francis Center has been serving Detroit's most vulnerable citizens since 1990.
DETROIT (FOX 2) - The Pope Francis Center on Detroit's west side continues the legacy of a man devoted to helping the community after the death of Pope Francis on April 21.
Local perspective
At 88 years old, Pope Francis died on Easter Monday. Meanwhile, Father Tim McCabe, CEO Pope Francis Center remembers being in the same room as him.
"You feel like you could pick up the phone and call him at any time," said McCabe. "He's obviously a guy that I really admire, and someone that I really try to follow his example."
As an example, Father Tim raised $40 million to open the Bridge Housing Campus on Detroit's west side, an extension of the Pope Francis Center.
Why you should care
The Pope Francis Center has been serving Detroit's most vulnerable citizens since 1990, but this Pope Francis Center is a residential, transitional housing, and support facility that opened in June 2024.
40-year-old Tea has been living at the Pope Francis center for six months after battling drugs, a felonious assault conviction, and homelessness.
"Basically really change my life that's what they want to do change my life," Tea said.
What's next
Just as Pope Francis changed the lives of the poor, ministered to the LGBTQ community, helped immigrants, all while working to the day he died, even seeing vice president JD Vance on Easter Sunday.
The Pope had passion.
The Pope Francis Center here in Detroit is where Pope Francis's legacy will live on.
The Source
FOX 2 talked with the Pope Francis Center for information in this story.
Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
Time Business News
7 hours ago
- Time Business News
Mannacote: What It Is, Where It Comes From, and How to Make It
Mannacote is a term you may not have encountered—especially if you know only the Italian-American classic 'manicotti.' Yet behind the name lies a rich story of comfort, tradition, and culinary innovation. In this article, we'll explore what mannacote truly means, why it matters, how it's made, and how to enjoy it—delivered in simple, clear language crafted for both ease of reading and SEO. 1. What Is Mannacote? 'Mannacote' is essentially a regional or colloquial variation of the well-known pasta dish manicotti—large, tubular pasta filled with cheese, meat, or vegetables, then baked in sauce. In many Italian-American homes, especially those with strong family traditions, 'mannacote' is simply what 'manicotti' is called—and it refers to the same beloved baked stuffed pasta dish. Despite the spelling difference, whether you call it mannacote or manicotti, the essence remains: cheesy filled pasta, baked until golden and bubbly. 2. Mannacote vs. Manicotti: What's the Difference? The key difference lies in pronunciation and family tradition—not ingredients or preparation. Many experts confirm that mannacote is just a dialectal twist on manicotti, born through oral tradition and regional speech patterns in Italian-American communities. So, rest assured: if your family calls it mannacote, you're making the same comforting dish many others know as manicotti. 3. Origins and Cultural Significance The mannacote dish evolved in Italian immigrant communities in the U.S. This version of manicotti reflects how traditional Italian recipes adapted to American ingredients and lifestyles—sometimes changing names in the process. Mannacote has become more than just a recipe—it's a cultural legacy. In many households, it's served during special occasions like Sunday dinners, Easter, or holiday gatherings. The term evokes memories of grandparents, shared meals, and passed-down love. 4. Ingredients: What Makes Mannacote Magical Classic mannacote uses simple yet flavorful ingredients: Pasta tubes , either dried manicotti shells or fresh crepes , either dried manicotti shells or fresh crepes Cheese filling : ricotta, mozzarella, Parmesan, with eggs and herbs like basil or parsley : ricotta, mozzarella, Parmesan, with eggs and herbs like basil or parsley Sauce : hearty marinara or béchamel : hearty marinara or béchamel Optional additions: spinach, mushrooms, ground meat, sausage (meatlovers version), or vegetables for meatless versions Variations also include gluten-free or vegan adaptations by substituting pasta tubes or using dairy-free cheeses. 5. How to Make Mannacote: Step-by-Step Guide Here's a simple, reliable method to make mannacote at home: Boil pasta tubes in salted water until tender. Drain and cool briefly. Prepare the filling: mix ricotta, mozzarella, Parmesan, one egg, herbs (e.g., garlic, basil), salt, and pepper. Add optional additions like spinach or meat. Fill the tubes using a spoon or piping bag—easy and neat. Assemble: spread sauce on the bottom of a baking dish, place filled tubes side by side, and cover with more sauce and cheese. Bake: cover with foil and bake at 350 °F (190 °C) for ~30 minutes; then uncover and bake another 10–15 minutes until bubbly. Rest and serve: let it rest ~10 minutes before slicing to let flavors settle. 6. Variations & Serving Suggestions Vegetarian : fill with mushrooms, spinach, or seasonal vegetables. : fill with mushrooms, spinach, or seasonal vegetables. Meatlovers : blend ground beef or sausage into the cheese mix for a heartier dish. : blend ground beef or sausage into the cheese mix for a heartier dish. Gluten-free / Vegan: use appropriate substitute ingredients to accommodate dietary needs. Serve with garlic bread , Caesar or green salad , or roasted vegetables . , , or . Pair with red wines like Chianti, Merlot, or Sangiovese for a classic Italian-American flavor match. 7. Why You'll Love Mannacote Comfort Food at Its Best : rich, cheesy, and satisfying. : rich, cheesy, and satisfying. Family-Friendly and Nostalgic : reminds many of home and holidays. : reminds many of home and holidays. Cost-Effective & Flexible : easy to adapt based on ingredients and taste. : easy to adapt based on ingredients and taste. Make-Ahead Ready: assemble in advance or freeze for busy nights. 8. Tips for Perfect Mannacote Don't overcook pasta before baking—it may fall apart. before baking—it may fall apart. Use generous sauce —too little causes dryness. —too little causes dryness. Rest before serving to help the dish settle. to help the dish settle. Involve the family—kids and elders can share in the joy of cooking together. 9. Summary Table Aspect Notes What it is Italian-American baked stuffed pasta (aka manicotti) Name origin Dialectal or mispronounced version of 'manicotti' Key ingredients Pasta tubes, ricotta, cheeses, sauce, herbs When to serve Holidays, Sunday dinners, family gatherings Variations Vegetarian, meat-filled, gluten-free, vegan Best practices Don't overcook; use enough sauce; let rest before serving Pairings Garlic bread, salad, roasted vegetables, red wine Conclusion In short, mannacote isn't something completely new—it's the same delicious dish often known as manicotti, enriched with Italian-American family traditions and cultural history. Whether it was passed down from your grandmother or rediscovered in a cooking blog, this pasta is about flavor, connection, and comfort. Next time someone asks about manicotti, you can smile and say, 'We call it mannacote,' and proudly share a recipe that brings generations together. FAQs 1. Is Mannacote just a typo of Manicotti? No—it's simply a regional or familial variation in pronunciation for the same stuffed pasta dish. 2. Where does the name Mannacote come from? It likely arose from how families heard or said 'manicotti' over generations—especially in Italian-American homes. 3. Can I freeze Mannacote? Yes—assemble it, then freeze before baking. Bake directly from frozen, with extra time added, for an easy meal later. 4. Is there a vegetarian or gluten-free version? Absolutely. Swap meats for vegetables or plant-based cheese, and use gluten-free pasta tubes to suit your needs. 5. What dishes pair well with Mannacote? Garlic bread, Caesar or leafy salads, roasted veggies, and medium-bodied red wines like Chianti make excellent companions. TIME BUSINESS NEWS
Yahoo
5 days ago
- Yahoo
Rare sighting of white-tailed eagle
A rare sighting of one of the largest birds of prey in the UK far from their usual breeding ground has delighted nature lovers. The white-tailed eagle was spotted by bird watchers at Stainmore, on the border between Cumbria and County Durham. It has been identified as G818, a female eagle originally released on the Isle of Wight in 2021, by volunteers from the Roy Dennis Wildlife Foundation. Tim Mackrill, an ornithologist for the foundation, said a number of eagles pass through Cumbria each year but sightings are "rare". G818 has spent the summer in the Scottish Highlands and is now making her way down to the south coast. "She began heading south on 2 August and then spent 3-9 August near Stanmore," Mr Mackrill said. "We are hopeful she will find a mate and settle somewhere on the south coast over the course of the coming autumn and winter. "There are currently three established pairs of white-tailed eagles on the south coast as a result of the reintroduction, with two of the pairs breeding successfully this summer." White-tailed sea eagles Brown body with a noticeably pale head and neck, which can become almost white in older birds Enormous, broad wings – much broader than a golden eagle's – with fingered ends Huge, chunky yellow beak (dark in juveniles) and yellow feet Adults have white tail feathers, as their name suggests Soars with wings held flat, rather than in a 'V' shape like golden eagles Source: RSPB Follow BBC North East on X and Facebook and BBC Cumbria on X and Facebook and both on Nextdoor and Instagram. More stories like this Bid to reintroduce bird of prey to region First white-tailed eagle born in south in 240 years Island's sea eagle project sees chicks fledge Related internet links Roy Dennis Wildlife Foundation
Newsweek
6 days ago
- Newsweek
Hearts Melt Over How One Pup Brought Into Litter Is 'Not Like the Others'
Based on facts, either observed and verified firsthand by the reporter, or reported and verified from knowledgeable sources. Newsweek AI is in beta. Translations may contain inaccuracies—please refer to the original content. The internet has fallen head over paws for a puppy who looks a bit different from the rest of the litter. Jen Francis of Eagleridge Goldens in Florida told Newsweek via email that one of her dogs had a singleton pup. This means a litter of only one puppy. While a one-pup litter is not inherently bad, it does present its fair share of challenges. The mothers of a singleton pup may either overproduce milk or under-lactate, an article from Revival Animal Health said. Plus, the single puppy will not have the support of littermates during nursing, which causes them to use extra energy to latch and stay warm. These pups might also experience behavioral issues, including the risk of being spoiled and poor socialization. Knowing these possibilities, Francis always incorporates the single puppy into another litter. She recently did this with a singleton named Winston. And while Winston joined another litter of golden retrievers, Francis noticed he was "not like the others" despite being the same dog breed. Screenshots from a June 11 Instagram video of a breeder asking people to spot the odd puppy out in a litter of golden retrievers. Screenshots from a June 11 Instagram video of a breeder asking people to spot the odd puppy out in a litter of golden retrievers. @eagleridgegoldens/Instagram In a June 11 Instagram video, posted to the account @eagleridgegoldens, Francis zoomed in on the puppies, hoping viewers could spot the odd pup out. Winston's much larger and chunkier head was impossible to miss, earning himself the nickname of "Chooch." Thankfully, Winston didn't seem to mind his bigger size. He threw himself right into the mix. He loved being surrounded by all the other puppies. Francis said Winston joined the other litter when they were about 4 weeks old, right around the time they started eating mush and began weaning off their mother. "We never leave the pups alone so whenever we took mama out, we would put him in with them," she said. She added that it is easy to introduce a singleton pup to another litter. Because of their young age, they adapt quickly. They all play, eat and nap together. Winston wasted no time in getting to know his step-siblings, joining the "puppy puddle" snuggle session. As of Friday, the Instagram video reached over 1.5 million views, as people obsessed over Winston. "Ohhh I am dyyying !! He's the most adorable fluffy potato chonk," commented one viewer. Another added: "They're so darn cute!" But despite the size difference now, Francis shared in the caption that all these golden retrievers will be about the same size as adults: Males reach about 65 to 75 pounds, while females are a bit smaller at 55 to 65 pounds. Do you have funny and adorable videos or pictures of your pet you want to share? Send them to life@ with some details about your best friend, and they could appear in our Pet of the Week lineup.
