
Study finds Ozempic is linked to severe eye bleeding disorder in patients; experts share risk factors
A shocking study conducted in Israel has found that patients who take Ozempic or similar weight-loss drugs face a potential blinding condition due to internal bleeding in the eyes.
According to the Daily Mail, patients who take the weight-loss shots were twice as likely to suffer from a serious degenerative eye disease as compared to those who do not take them.
The particular condition is called neovascular age-related macular degeneration (nAMD), which mostly causes leaky blood vessels to grow behind the eye. This can even spill fluid into the retina, leading to permanent damage and blindness in the future.
But is Ozempic really linked to bleeding of the eyes?
Ozempic (semaglutide) is a medication prescribed to treat type 2 diabetes and help with weight loss. "Although it has been proven to have remarkable effects in regulating blood sugar and facilitating weight loss, it also comes with various issues and possible side effects," says Dr. Bhumesh Tyagi, Senior Consultant, Internal Medicine, Sharda Hospital.
On the other hand, "Nausea, vomiting, diarrhoea, and constipation are the usual side effects. Serious complications can include pancreatitis, kidney, and gallbladder problems," adds Dr. Tyagi.
Others have reported the risk of thyroid tumours, but this has been seen largely in animal studies.
While the exact link between weight-loss drugs and vision problems isn't known, scientists believe that they bind to GLP-1 receptors in the eye, triggering the growth of the blood vessels.
However, the cases were rare, but experts warned of the concerning signal in the data, saying that further research is needed to confirm the condition.
FDA approved Ozempic to lower kidney disease in type 2 diabetics
On the other hand, a few months ago, the FDA approved Ozempic to lower kidney disease in type 2 diabetes patients. "Chronic kidney disease (CKD) affects between 30 to 40 per cent of individuals living with type 2 diabetes in India, making it one of the most common and serious complications associated with the condition," says Dr. Rajiv Kovil, Head of Diabetology, Zandra Healthcare & Co-founder, Rang De Neela Initiative.
Across the globe, including in India, diabetes-related complications are heavily linked to both cardiovascular and kidney disorders.

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The Hindu
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Hindustan Times
8 hours ago
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Time of India
9 hours ago
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Egg recall expands to 9 states after Salmonella outbreak leaves dozens ill, officials urge caution
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The FDA confirmed that the Salmonella found in these eggs matches the genetic strain of the bacteria found in the sick patients, after lab testing was done using Whole Genome Sequencing. Live Events The eggs were packaged in fiber or clear plastic cartons, so shoppers are advised to check both types of packaging. How did the Salmonella outbreak start and what's being done? The CDC and FDA say the outbreak was linked to eggs produced by the August Egg Company in California. The company is now fully cooperating with the investigation and has already pulled all impacted products from grocery store shelves. Instead of being sold, the remaining eggs are being diverted to a breaking facility, where they'll be pasteurized to kill any bacteria. So far, illnesses have been reported in seven states: California, Arizona, Kentucky, Nebraska, New Jersey, Nevada, and Washington. The reported cases began between February 24 and May 17, according to CDC tracking. Out of 30 sick individuals who were interviewed, 27 said they had consumed eggs or food made with eggs. Health officials urge everyone to double-check their egg cartons, and if they match the recall codes, either throw them out or return them to the store. It's also important to clean any surfaces or utensils the eggs may have touched to avoid spreading bacteria. What are the symptoms of Salmonella infection and who is at risk? Salmonella is no joke. It can cause a lot of discomfort and even lead to hospitalization. Common symptoms include: Diarrhea Fever Stomach cramps Symptoms usually begin between 12 to 72 hours after eating contaminated food. Most people recover within a few days, but in some cases, especially in young kids, the elderly, or people with weakened immune systems, the infection can become severe. If you've eaten any of the recalled eggs and feel sick, it's best to call your doctor right away. Even if your symptoms are mild, it's still smart to get checked out—especially with this confirmed outbreak spreading in multiple states. Why is this egg recall coming at such a sensitive time? This recall comes while the U.S. egg industry is already under pressure. Back in March, the Department of Justice started investigating major egg producers for possibly inflating prices during times of supply shortages. According to The Guardian, egg prices had surged earlier in the year, but dropped by 12.7% in April—the biggest single-month drop since 1984. Now, the Salmonella outbreak adds another layer of concern for shoppers and the food industry. With summer approaching, egg-heavy meals like potato salad, deviled eggs, and baked goods are common—so public health officials want people to be extra cautious during this time. What should you do right now? If you live in any of the nine states listed, here's what you need to do: Check your eggs: Look for the plant codes P-6562 or CA-5330 and Julian dates 032 to 126. Throw them out or return them: Don't take any risks. Clean your kitchen: Sanitize any surfaces, containers, or utensils that may have come in contact with the recalled eggs. Wash your hands thoroughly: Especially after handling raw eggs. Stay updated: Visit or for the latest news.