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Trump news at a glance: How Robert F Kennedy Jr is cancelling medical science

Trump news at a glance: How Robert F Kennedy Jr is cancelling medical science

The Guardian20-07-2025
'The current administration is waging a war on science,' warned Celine Gounder, a professor of medicine and an infectious disease expert at New York University in a keynote talk in May to graduates of Harvard's School of Public Health.
That war appeared to enter a new phase in the aftermath of a recent supreme court decision that empowered health and human services secretary Robert F Kennedy Jr, a prominent vaccine sceptic, and other agency leaders, to implement mass firings – effectively greenlighting the politicization of science.
Kennedy abruptly cancelled a scheduled meeting of a key health care advisory panel, the US Preventive Services Task Force, earlier this month. That, combined with his recent removal of a panel of more than a dozen vaccine advisers, signals that his dismantling of science-based policymaking is likely far from over.
'Do you enjoy getting sick from preventable diseases?' Arwa Madhawi asks in her Week in Patriarchy column. 'Do you have a hankering to make once-declining viruses great again? If so, why not pop over to the US where the health secretary, Robert F Kennedy Jr, and his anti-vaccine cronies are making a valiant effort to overturn decades of progress in modern medicine.'
Measles cases are at their highest rate in 33 years in the US, and while not entirely to blame, Trump's officials don't seem bothered. RFK Jr has downplayed the numbers. Kennedy has announced that the federal CDC will stop recommending Covid-19 booster shots for healthy children and pregnant women. The American College of Obstetricians and Gynecologists (ACOG) said in a statement: 'It is very clear that Covid-19 infection during pregnancy can be catastrophic and lead to major disability'. Leading medical associations are suing the Trump administration as a result.
Two new surveys, published as a research letter in Jama Network Open, have found that only 35% to 40% of US pregnant women and parents of young children say they intend to fully vaccinate their child. That means the majority of pregnant women and parents don't plan to accept all recommended kids' vaccines.
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The Environmental Protection Agency (EPA) said on Friday it is eliminating its office of research and development (ORD) and cutting thousands of staff. One union leader said the moves 'will devastate public health' by removing 'the heart and brain of the EPA'. The ORD's work underpins the EPA's mission to protect the environment and human health.
The agency is replacing it with a new office of applied science and environmental solutions that will allow it to focus on research and science 'more than ever before'. EPA administrator Lee Zeldin – inevitably, a close Trump ally – said the changes would ensure the agency 'is better equipped than ever to deliver on our core mission of protecting human health and the environment, while powering the Great American Comeback'.
Representative Zoe Lofgren of California, the top Democrat on the House science committee, called the elimination of the research office 'a travesty'. 'The Trump administration is firing hardworking scientists while employing political appointees whose job it is to lie incessantly to Congress and to the American people. The obliteration of ORD will have generational impacts on Americans' health and safety.'
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Ten more hostages will be released from Gaza 'very shortly', Donald Trump said at the White House. The news comes as the president continues to push for a 60-day ceasefire between Israel and Hamas.
'We're going to have another 10 coming very shortly, and we hope to have that finished quickly,' Trump said during a dinner with Republican senators. The current Israel-Hamas ceasefire proposal includes terms calling for the return of 10 hostages, and the remains of 18 others. In exchange, Israel would be required to release an unspecified number of Palestinians held in Israeli jails.
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The US secretary of state, Marco Rubio, has reportedly stripped eight of Brazil's 11 supreme court judges of their US visas as the White House escalates its campaign to help the country's former president Jair Bolsonaro avoid justice over his alleged attempt to seize power with a murderous military coup. In support of the far-right Bolsonaro, Trump has also placed tariffs on Brazil – appalling millions of Brazilians who want to see their former leader held to account.
Luiz Inácio Lula da Silva, who won the presidency from Bolsonaro, denounced what he called 'another arbitrary and completely groundless measure from the US government'. While the Bolsonaros have hailed Trump's actions, they also appear to have grasped how the announcement of tariffs has backfired, allowing Lula to pose as a nationalist defender of Brazilian interests and paint the Bolsonaro clan as self-serving 'traitors'. Even influential rightwing voices in Brazil have criticised Trump's meddling in one of the world's most populous democracies.
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The White House is trying to drive out the Federal Reserve chair who is refusing to do the president's bidding and cut interests rates, as the Fed waits to see how prices respond to Trump's tariffs. Critics warn deposing Jerome Powell would be a costly bid to pass the buck, Callum Jones writes.
In post-2024 election polling, defense of democracy was a top issue for Democrats but way down the list for those who voted for Donald Trump: their top concerns were inflation and the economy. Democrats lost the popular vote. If they are to win back voters who abandoned them in the last election, their messaging needs to change, writes Joan C Williams.
Catching up? Here's what happened on 18 July.
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Harvard scientists say research could be set back years after funding freeze
Harvard scientists say research could be set back years after funding freeze

The Independent

time41 minutes ago

  • The Independent

Harvard scientists say research could be set back years after funding freeze

Harvard University professor Alberto Ascherio's research is literally frozen. Collected from millions of U.S. soldiers over two decades using millions of dollars from taxpayers, the epidemiology and nutrition scientist has blood samples stored in liquid nitrogen freezers within the university's T.H. Chan School of Public Health. The samples are key to his award-winning research, which seeks a cure to multiple sclerosis and other neurodegenerative diseases. But for months, Ascherio has been unable to work with the samples because he lost $7 million in federal research funding, a casualty of Harvard's fight with the Trump administration. 'It's like we have been creating a state-of-the-art telescope to explore the universe, and now we don't have money to launch it,' said Ascherio. 'We built everything and now we are ready to use it to make a new discovery that could impact millions of people in the world and then, 'Poof. You're being cut off.'' Researchers laid off and science shelved The loss of an estimated $2.6 billion in federal funding at Harvard has meant that some of the world's most prominent researchers are laying off young researchers. They are shelving years or even decades of research, into everything from opioid addiction to cancer. And despite Harvard's lawsuits against the administration, and settlement talks between the warring parties, researchers are confronting the fact that some of their work may never resume. The funding cuts are part of a monthslong battle that the Trump administration has waged against some the country's top universities including Columbia, Brown and Northwestern. The administration has taken a particularly aggressive stance against Harvard, freezing funding after the country's oldest university rejected a series of government demands issued by a federal antisemitism task force. The government had demanded sweeping changes at Harvard related to campus protests, academics and admissions — meant to address government accusations that the university had become a hotbed of liberalism and tolerated anti-Jewish harassment. Research jeopardized, even if court case prevails Harvard responded by filing a federal lawsuit, accusing the Trump administration of waging a retaliation campaign against the university. In the lawsuit, it laid out reforms it had taken to address antisemitism but also vowed not to 'surrender its independence or relinquish its constitutional rights.' 'Make no mistake: Harvard rejects antisemitism and discrimination in all of its forms and is actively making structural reforms to eradicate antisemitism on campus," the university said in its legal complaint. 'But rather than engage with Harvard regarding those ongoing efforts, the Government announced a sweeping freeze of funding for medical, scientific, technological, and other research that has nothing at all to do with antisemitism.' The Trump administration denies the cuts were made in retaliation, saying the grants were under review even before the demands were sent in April. It argues the government has wide discretion to cancel federal contracts for policy reasons. The funding cuts have left Harvard's research community in a state of shock, feeling as if they are being unfairly targeted in a fight has nothing to do with them. Some have been forced to shutter labs or scramble to find non-government funding to replace lost money. In May, Harvard announced that it would put up at least $250 million of its own money to continue research efforts, but university President Alan Garber warned of 'difficult decisions and sacrifices' ahead. Ascherio said the university was able to pull together funding to pay his researchers' salaries until next June. But he's still been left without resources needed to fund critical research tasks, like lab work. Even a year's delay can put his research back five years, he said. Knowledge lost in funding freeze 'It's really devastating,' agreed Rita Hamad, the director of the Social Policies for Health Equity Research Center at Harvard, who had three multiyear grants totaling $10 million canceled by the Trump administration. The grants funded research into the impact of school segregation on heart health, how pandemic-era policies in over 250 counties affected mental health, and the role of neighborhood factors in dementia. At the School of Public Health, where Hamad is based, 190 grants have been terminated, affecting roughly 130 scientists. 'Just thinking about all the knowledge that's not going to be gained or that is going to be actively lost," Hamad said. She expects significant layoffs on her team if the funding freeze continues for a few more months. "It's all just a mixture of frustration and anger and sadness all the time, every day." John Quackenbush, a professor of computational biology and bioinformatics at the School of Public Health, has spent the past few months enduring cuts on multiple fronts. In April, a multimillion dollar grant was not renewed, jeopardizing a study into the role sex plays in disease. In May, he lost about $1.2 million in federal funding for in the coming year due to the Harvard freeze. Four departmental grants worth $24 million that funded training of doctoral students also were cancelled as part of the fight with the Trump administration, Quackenbush said. 'I'm in a position where I have to really think about, 'Can I revive this research?'' he said. 'Can I restart these programs even if Harvard and the Trump administration reached some kind of settlement? If they do reach a settlement, how quickly can the funding be turned back on? Can it be turned back on?' The researchers all agreed that the funding cuts have little or nothing to do with the university's fight against antisemitism. Some, however, argue changes at Harvard were long overdue and pressure from the Trump administration was necessary. Bertha Madras, a Harvard psychobiologist who lost funding to create a free, parent-focused training to prevent teen opioid overdose and drug use, said she's happy to see the culling of what she called 'politically motivated social science studies.' White House pressure a good thing? Madras said pressure from the White House has catalyzed much-needed reform at the university, where several programs of study have 'really gone off the wall in terms of being shaped by orthodoxy that is not representative of the country as a whole.' But Madras, who served on the President's Commission on Opioids during Trump's first term, said holding scientists' research funding hostage as a bargaining chip doesn't make sense. 'I don't know if reform would have happened without the president of the United States pointing the bony finger at Harvard," she said. 'But sacrificing science is problematic, and it's very worrisome because it is one of the major pillars of strength of the country.' Quackenbush and other Harvard researchers argue the cuts are part of a larger attack on science by the Trump administration that puts the country's reputation as the global research leader at risk. Support for students and post-doctoral fellows has been slashed, visas for foreign scholars threatened, and new guidelines and funding cuts at the NIH will make it much more difficult to get federal funding in the future, they said. It also will be difficult to replace federal funding with money from the private sector. 'We're all sort of moving toward this future in which this 80-year partnership between the government and the universities is going to be jeopardized,' Quackenbush said. 'We're going to face real challenges in continuing to lead the world in scientific excellence.'

Americans get more than half their calories from ultraprocessed foods, CDC report says
Americans get more than half their calories from ultraprocessed foods, CDC report says

The Independent

time41 minutes ago

  • The Independent

Americans get more than half their calories from ultraprocessed foods, CDC report says

Most Americans get more than half their calories from ultraprocessed foods, those super-tasty, energy-dense foods typically full of sugar, salt and unhealthy fats, according to a new federal report. Nutrition research has shown for years that ultraprocessed foods make up a big chunk of the U.S. diet, especially for kids and teens. For the first time, however, the U.S. Centers for Disease Control and Prevention has confirmed those high levels of consumption, using dietary data collected from August 2021 to August 2023. The report comes amid growing scrutiny of such foods by Health Secretary Robert F. Kennedy Jr., who blames them for causing chronic disease. 'We are poisoning ourselves and it's coming principally from these ultraprocessed foods,' Kennedy told Fox News earlier this year. Overall, about 55% of total calories consumed by Americans age 1 and older came from ultraprocessed foods during that period, according to the report. For adults, ultraprocessed foods made up about 53% of total calories consumed, but for kids through age 18, it was nearly 62%. The top sources included burgers and sandwiches, sweet baked goods, savory snacks, pizza and sweetened drinks. Young children consumed fewer calories from ultraprocessed foods than older kids, the report found. Adults 60 and older consumed fewer calories from those sources than younger adults. Low-income adults consumed more ultraprocessed foods than those with higher incomes. The results were not surprising, said co-author Anne Williams, a CDC nutrition expert. What was surprising was that consumption of ultraprocessed foods appeared to dip slightly over the past decade. Among adults, total calories from those sources fell from about 56% in 2013-2014 and from nearly 66% for kids in 2017-2018. Williams said she couldn't speculate about the reason for the decline or whether consumption of less processed foods increased. But Andrea Deierlein, a nutrition expert at New York University who was not involved in the research, suggested that there may be greater awareness of the potential harms of ultraprocessed foods. ' People are trying, at least in some populations, to decrease their intakes of these foods,' she said. Concern over ultraprocessed foods' health effects has been growing for years, but finding solutions has been difficult. Many studies have linked them to obesity, diabetes and heart disease, but they haven't been able to prove that the foods directly cause those chronic health problems. One small but influential study found that even when diets were matched for calories, sugar, fat, fiber and micronutrients, people consumed more calories and gained more weight when they ate ultraprocessed foods than when they ate minimally processed foods. Research published this week in the journal Nature found that participants in a clinical trial lost twice as much weight when they ate minimally processed foods — such as pasta, chicken, fruits and vegetables — than ultraprocessed foods, even those matched for nutrition components and considered healthy, such as ready-to-heat frozen meals, protein bars and shakes. Part of the problem is simply defining ultraprocessed foods. The new CDC report used the most common definition based on the four-tier Nova system developed by Brazilian researchers that classifies foods according to the amount of processing they undergo. Such foods tend to be 'hyperpalatable, energy-dense, low in dietary fiber and contain little or no whole foods, while having high amounts of salt, sweeteners and unhealthy fats,' the CDC report said. U.S. health officials recently said there are concerns over whether current definitions 'accurately capture' the range of foods that may affect health. The U.S. Food and Drug Administration and the Agriculture Department recently issued a request for information to develop a new, uniform definition of ultraprocessed foods for products in the U.S. food supply. In the meantime, Americans should try to reduce ultraprocessed foods in their daily diets, Deierlein said. For instance, instead of instant oatmeal that may contain added sugar, sodium, artificial colors and preservatives, use plain oats sweetened with honey or maple syrup. Read food packages and nutrition information, she suggested. 'I do think that there are less-processed options available for many foods,' she said. ___ The Associated Press Health and Science Department receives support from the Howard Hughes Medical Institute's Department of Science Education and the Robert Wood Johnson Foundation. The AP is solely responsible for all content.

Hold the fries! How your favorite salty side can increase your risk of type 2 diabetes
Hold the fries! How your favorite salty side can increase your risk of type 2 diabetes

The Independent

time41 minutes ago

  • The Independent

Hold the fries! How your favorite salty side can increase your risk of type 2 diabetes

A new study has found eating a certain amount of French fries a week can increase the risk of developing type 2 diabetes. Nothing beats salt-coated fries straight out of the fryer, but next time you order a burger, you may want to tell the restaurant, 'Hold the fries!' A study published in The BMJ journal Wednesday found eating three servings of fries a week could increase your risk of developing type 2 diabetes by 20 percent. Those who eat fries five times a week have a 27 percent increased risk of the chronic disease, according to the study. But potato lovers should not fear, as researchers found those who eat similar amounts of boiled, baked, or mashed potatoes do not face an elevated risk of the disease. An international team, including an expert from the University of Cambridge, analyzed health data from more than 205,000 U.S. health workers, with repeated surveys about their diets, tracking their well-being over nearly four decades. During this extensive follow-up period, some 22,000 cases of type 2 diabetes were documented. 'The risks associated with potato intake varied by cooking method,' the researchers wrote. 'The association between higher potato intake and increased T2D risk is primarily driven by intake of French fries.' The research team also found that replacing three servings of potatoes each week with whole grains was found to lower the risk of type 2 diabetes by 8 percent. 'Replacing any form of potatoes, particularly French fries, with whole grains is estimated to lower the risk of T2D, reinforcing the importance of promoting whole grains as an essential part of a healthy diet,' researchers wrote. But replacing potatoes with white rice was associated with an increased risk of type 2 diabetes, they found. In a linked editorial, also published in The BMJ, experts from the U.S. and Denmark wrote: 'This finding also corresponds to the observed associations between high intake of ultra-processed foods and high risk of type 2 diabetes – French fries are often ultra-processed, whereas baked, boiled, or mashed potatoes are often minimally processed.' They added: 'With their relatively low environmental impact and their health impact, potatoes can be part of a healthy and sustainable diet, though whole grains should remain a priority.'

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