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‘The Killer Goldfish': The future of cinema, or just indie cosplay?

‘The Killer Goldfish': The future of cinema, or just indie cosplay?

Japan Times30-04-2025

Anyone stumbling unawares into a screening of 'The Killer Goldfish' at K2, a dinky independent cinema in Tokyo's Shimokitazawa neighborhood, would be forgiven for assuming it's an archetypal midnight movie — one of those schlocky, low-budget productions made for cult infamy rather than commercial success.
Superficially, this loopy tale of murderous pets and esoteric evolutionary theory bears the hallmarks of a true outsider effort, complete with a no-name star and a single-screen theatrical release. But look closer and the figure at the helm isn't some aspiring auteur: It's Yukihiko Tsutsumi, a veteran director whose recent output includes mainstream fare such as 'First Love' (2021) and '12 Suicidal Teens' (2019).
There's nothing wrong with an established filmmaker going back to their roots, of course (as Tsutsumi himself did with black-and-white homelessness drama 'My House' in 2012). However, 'The Killer Goldfish' has a more ambitious goal in mind. It's the first feature produced by Super Sapienss, a project Tsutsumi started with fellow old-timers Katsuyuki Motohiro and Yuichi Sato with the aim of upending the Japanese film industry.
Tired of the ubiquitous 'production committee' system — with its timid preference for movies based on existing properties, starring the same actors you see in everything else — they're proposing an alternative model. Super Sapienss is conceived as a decentralized organization that handles the entire process, from creating original IP to distributing the finished film. ('The Killer Goldfish' has already appeared as an online manga series.)
It's a bold idea, even if the guys seizing control of the means of production are the ones who got us here in the first place. ('Bayside Shakedown', '20th Century Boys,' 'SPEC,' 'Strawberry Night' — need I go on?) Too bad 'The Killer Goldfish' is such a lousy movie.
It does at least deliver on the promise of its title, even if the piscine carnage is all cutaways and bad CGI. There's been a spate of mysterious murders where the victims are mostly middle-aged men. The police are flummoxed, but occult specialist Erika Tamaki (newcomer Erika Oka, game but a bit grating) quickly deduces that the killings are being perpetrated by angry goldfish — and someone else is pulling their fins.
The story quickly branches out to reveal an alternative history of human evolution, in which the Japanese people turn out to be descended from interbreeding between Neanderthals and Homo sapiens. Yosuke Kubozuka pops up as a handsome university professor, who explains how this led to the appearance of people with superhuman powers. Ever wondered what seventh-century mystic En no Gyoja has in common with postwar artist Taro Okamoto? Now you know.
The action is interspersed with bursts of psychedelic animation, clips from a 'Love Island'-style reality TV show and a balaclava-wearing YouTuber who provides a running commentary of sorts. We even get a couple of parkour-inspired action sequences, featuring a teleporting antagonist with an enormous ping-pong ball on his head (played by Kubozuka's son, Airu).
If this sounds like wacky fun, that's because it really should be, yet the outlandish concepts and discordant stylistic flourishes never cohere into an entertaining film. Only a brief appearance by Jiro Sato reaches the heights of sublime ridiculousness 'The Killer Goldfish' seemed to promise. Too often, it feels like Tsutsumi and his collaborators are just flinging ideas at the wall without checking what sticks. Evolution is a messy process, I guess.

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VOX POPULI: Latest chapter in the history of emoji draws to a close in Japan
VOX POPULI: Latest chapter in the history of emoji draws to a close in Japan

Asahi Shimbun

timean hour ago

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VOX POPULI: Latest chapter in the history of emoji draws to a close in Japan

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The Best Things To Do in Tokyo This Month: June 2025
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The Best Things To Do in Tokyo This Month: June 2025

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Beyond matcha sweets: Japan's favorite katsu sandwich maker releasing matcha pork cutlet sandwich
Beyond matcha sweets: Japan's favorite katsu sandwich maker releasing matcha pork cutlet sandwich

Japan Today

time9 hours ago

  • Japan Today

Beyond matcha sweets: Japan's favorite katsu sandwich maker releasing matcha pork cutlet sandwich

By Casey Baseel, SoraNews24 It might be hard to believe, but matcha sweets are, for the most part, actually a relatively recent addition to the Japanese culinary scene. Yes, green tea ice cream has been a thing for a long time, and a handful of traditional Japanese confectionaries used matcha, but for the most part matcha was a beverage, not a flavoring. Of course, modern Japanese society has now fully embraced all sorts of sweet matcha treats. But what about using matcha as a seasoning for something savory? Image: Maisen Maisen is a Tokyo pork cutlet restaurant that was founded in 1965, which also has pre-prepared takeout shops in some Japanese department stores' food sections. One of their biggest hits is their hire katsu (pork tenderloin cutlet) sandwich, pictured above. This summer they're offering a new version, created in partnership with tea-brand Iemon (part of the Suntory group): a katsu sandwich made with matcha. Image: PR Times The cutlet itself is the same deep-fried slice of tenderloin that Maisen fans know and love, but the soft, crustless bread is matcha infused, with Iemon green tea powder kneaded into the dough before baking. Maisen promises a refreshing green tea flavor and aroma as you bite into the bread, and even the sweet and savory katsu sauce that's poured on the cutlet slices is a special matcha version made just for this collaboration. Image: PR Times Maisen's Iemon Hire Katsu Sandwich goes on sale June 1, priced at 540 yen. In recognition of the Iemon brand's Uji/Kyoto Prefecture roots, it'll be available at the Maisen branches in the Kyoto Daimaru, JR Kyoto Isetan, Kyoto Porta department stores/shopping centers, and will also be coming to the Osaka World Expo via a Maisen food truck, though there's no exact date announced for that yet. Meanwhile, here in Tokyo we'll be keeping our fingers crossed and our stomachs growling that this special sandwich eventually makes its way to east Japan too. Source: Maisen, PR Times via Japaaan Read more stories from SoraNews24. -- Japan's favorite pork cutlet sandwich maker also has awesome katsudon restaurant in Tokyo Station -- Katsudon vs. tonkatsu vs. katsu sandwich – What's the best way to eat pork cutlet in Japan? -- What happens when a sweet bun maker teams up with a tonkatsu sandwich specialist? External Link © SoraNews24

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