The 5 greatest Masters champions dinner menus of all time
The 5 greatest Masters champions dinner menus of all time
It's one of the better Masters traditions: every year, the previous winner of the green jacket puts together a dinner menu for all the champions to attend the Tuesday before the major at Augusta the next year.
We've seen some incredible offerings, from Spanish tapas to a Japanese-themed menu. But which ones are the best of the best? Glad you asked. We decided to do an all-time top-five of the GOAT menus that we've seen over the years as we get ready for another year of Masters champions dinner goodness.
MASTERS PICKS: 1 of these 10 golfers will win in 2025
Let's go from No. 5 to the best menu we've ever seen:
5. Jordan Spieth, 2016
A menu can be simple. And this one is simple and perfect: Texas BBQ, some solid veggie sides and a chocolate chip cookie a la mode at the end.
4. Hideki Matsuyama, 2022
This is gourmet stuff right here. Maybe it should be higher.
3. Tiger Woods, 2020
Am I biased because it's Tiger? No. It's because it's sushi AND steak AND fajitas AND three desserts!
2. Adam Scott, 2014
I just love this one because it's different! And maybe because Moreton Bay Bugs are ... lobsters! Just imagine the champions' eyes, er, bugging out when they saw that.
1. Scottie Scheffler, 2023
It's got everything: volume (burgers AND shrimp AND tortilla soup AND fish or steak AND a cookie!), creativity and mystery -- we finally found out what "Scottie-style" sliders are!
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