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Vox
9 hours ago
- Vox
In seven years, here's what I got right and what I missed
is a senior writer at Future Perfect, Vox's effective altruism-inspired section on the world's biggest challenges. She explores wide-ranging topics like climate change, artificial intelligence, vaccine development, and factory farms, and also writes the Future Perfect newsletter. I've been at Vox since Future Perfect, our section devoted to tackling the world's most important and unreported problems, launched in 2018, and I am incredibly grateful to all of you — our readers — for what it has become. Over the past few weeks, I've been reading a lot of our old articles, asking myself, what holds up? What did we do best? What did we get wrong? Future Perfect Explore the big, complicated problems the world faces and the most efficient ways to solve them. Sent twice a week. Email (required) Sign Up By submitting your email, you agree to our Terms and Privacy Notice . This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. It's a sober sort of accounting, because while I think we got a lot of stuff right that no one else did — our 2018 and 2019 coverage of the importance of preventing the next pandemic holds up particularly well — I am never quite sure if it mattered. The way that we learned we were right, after all, is that a pandemic happened, killing millions and devastating our world in a way that will take a long time to recover from. It's not generally considered the job of journalists to prevent catastrophes. But if there is anything we could have written that would have made the Covid-19 response actually work — to contain the virus early, or better target measures to keep people safe — that would have mattered more than anything else. I'm in this reflective mood because, after seven years at Future Perfect, I am leaving to start something new (I'll share more details in the coming weeks). I will be moving into a contributing editor role here at Future Perfect, because I still believe it is one of the most distinctive and important corners of the news. I have had an incredible experience here, and am incredibly grateful for all I've gotten the chance to write and do. But did it matter? At Future Perfect, we've highlighted incredibly cost-effective, lifesaving global aid programs that are the crowning achievement of the Bush administration and a testament to the fact American power can be used for good. Now they're under threat, and some of them are gone. I've written about the importance of preventing pandemics — yet post-Covid, the policy appetite for doing anything at all to prevent the next one seems totally absent. We are not uniquely doomed any more than humans have ever been. I've also covered the replication crisis in science and the gradual, painstaking progress the scientific community has made in imposing standards for reproducibility and truth, only for a massive new crisis in science to emerge: Under the new administration, funding for high-impact cancer and vaccine and anti-aging research has been slashed, programs canceled, and some top researchers deported. Reporting matters. I think it matters more than ever in this new AI-fueled world, where talk is cheap but new ideas, specific details, and an understanding of where our focus and attention should lie are relatively scarcer — and harder to find than ever in a growing vortex of uncertainty. Future Perfect matters, and our style of work — trying to tell the most important stories that others aren't paying enough to — is almost by definition always going to be underserved. I'm proud of the work we did. But I love our country and our world and I care about humanity's future, and it's impossible, in the present state of the world, to feel like we've done enough to actually change the course of things. I take comfort in the fact that, as grim as the world seems today, along every single dimension I lose sleep over, it has been worse before. Government corruption and political weaponization of the Department of Justice has been worse. Child mortality and the toll of infectious disease has been much worse. Even the blatantly stupid flirtation with annihilation, which I fear characterizes our current approach to AI, has been worse — it's hard to surpass the recklessness of the nuclear arms race early in the Cold War. We are not uniquely doomed any more than humans have ever been. So my parting wish for Future Perfect (my incredible colleague Dylan Matthews is taking over for me in our Friday newsletter) is that it focuses not just on writing the stories no one else is writing but also on the marriage between those stories and results in the real world. There's a lot of work to do, and journalism is more embattled than ever, but also more necessary than ever. I'm incredibly proud of the work I've done here, grateful for the chance to do it, and grateful for the whole team here. And I want to say again that I'm grateful to you, our readers. When I started at Future Perfect, there was an open question as to whether anyone even wanted to read about the topics we cover. But your readership has made Future Perfect a success for all this time — a rare bright spot in an increasingly difficult industry. Every week, I get thoughtful emails from people from all over the country and the world, sharing new perspectives I had never considered. You are the people who make Future Perfect possible, and I've learned so much from writing for you over the last seven years. You've read 1 article in the last month Here at Vox, we're unwavering in our commitment to covering the issues that matter most to you — threats to democracy, immigration, reproductive rights, the environment, and the rising polarization across this country. Our mission is to provide clear, accessible journalism that empowers you to stay informed and engaged in shaping our world. By becoming a Vox Member, you directly strengthen our ability to deliver in-depth, independent reporting that drives meaningful change. We rely on readers like you — join us. Swati Sharma Vox Editor-in-Chief Membership Monthly Annual One-time $5/month $10/month $25/month $50/month Other $50/year $100/year $150/year $200/year Other $25 $50 $100 $250 Other Join for $10/month We accept credit card, Apple Pay, and Google Pay.


Eater
a day ago
- Eater
Heads Up: Keith Lee's Portland Restaurant Tour Has Begun
is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Former MMA fighter and TikTok food critic Keith Lee has entered Portland's restaurant scene stage left. The online reviewer, who mainly focuses on mom-and-pop operations and typically eats in his car, has been called a 'voice of a generation.' His sway over his 17.2 million followers is such that a positive review of a restaurant can lead to a swelling in sales, while a negative one can cause serious problems. Last year when his fans claimed there might have been a worm in a piece of sushi Lee ate in Seattle, the controversy was so intense the restaurant temporarily closed. So Portland restaurant owners are surely waiting with baited breath to see where he'll appear. His first stop: Gado Gado. The Indonesian-inspired restaurant isn't quite a hole-in-the-wall affair — it's been nominated fof James Beard Awards and was a semifinalist this year. Chef Thomas Pisha-Duffly and Mariah Pisha-Duffly's restaurant boasts an $89 prix fixe menu and its lauded dishes like roti canai, rendang, and curries spun into second restaurant Oma's Hideaway. Gado Gado's handiwork is considered some of Portland's premiere eating. Gado Gado Lee visited on Wednesday, July 30 and ordered a slew of dishes including blistered tomato curry, chicken satay, English peas on rice, and a side of roti. Across the board, he was a big fan. 'That curry has so much flavor in it,' Lee said of the order. 'That is ridiculous.' Lee begins his video admitting that while he's heard the place is good, the restaurant was slow when he arrived: So after the meal, he bought $2,000 in gift cards for the customers after him to use and left a $500 tip. 'SCREAMING, CRYING, THROWING UP!!!!!!! ,' begins Gado Gado's Instagram post recap of the event. 'Holy shit I am overwhelmed with gratitude.' Lee dines anonymously, or he attempts to by sending his kids in to get his orders. His priority is often Black-owned businesses, and what's been called the 'Keith Lee Effect' cannot be overstated: myriad testimonials from restaurant owners show just how powerful a visit from Lee can be. In late 2024, the then Las Vegas resident moved his family to Texas, but he travels the country often. Where else should Lee go in Portland now that he's started with such a powerhouse? Let Eater know through our tipline. Eater Portland All your essential food and restaurant intel delivered to you Email (required) Sign Up By submitting your email, you agree to our Terms and Privacy Notice . This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.


Eater
a day ago
- Eater
Julianna's Closes in Inman Park Suddenly, Plus More Closings to Know
Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, Miami, New Orleans, the Carolinas, and Nashville. The exterior of Julianna's Coffee & Crepes was housed in a building more than 100 years old. Julianna's Coffee & Crepes Here are the latest closings of note in Atlanta. Julianna's Coffee & Crepes closes suddenly After more than 11 years, Julianna's Coffee & Crepes, a hidden gem in Inman Park on Lake Avenue, has closed. A sign on the door reads it's 'due to nonpayment of rent.' Google has listed the restaurant as permanently closed, and phone calls are going to voicemail. The petite restaurant, by chef Andrew Turoczi, was tucked inside a circa-1901 house and served Hungarian-style savory and sweet crepes made from an old family recipe. Julianna's opened in 2013. Eater has reached out to the restaurant for comment. Inman Park bakery, Julianna's, has closed. Eater reader Lazy Dog closes in Peachtree Corners Town Center Lazy Dog in Peachtree Corners (5224 Peachtree Parkway) closed last week, citing that guests had parking and navigation difficulties, according to WSB-TV. The Alpharetta and Dunwoody locations remain open, and the 8,300 square foot Peachtree Corners spot is currently listed for sale. The California-based chain restaurant was open for six years. Neighboring Uncle Jack's Meat House is also listed for sale, marking a difficult time for the Peachtree Corners Town Center restaurants. Lazy Dog at Peachtree Corners Town Center closes after six years. Lazy Dog Restaurants Longtime Midtown seafood restaurant Lure closes next month Lure Saltwater Kitchen and Bar is closing in Midtown after its final service on August 30. It will serve some of its classic seafood dishes for the next month to honor its 14 years on Crescent Avenue. The establishment is owned by Fifth Group Restaurants, which also owns Ela, La Tavola, South City Kitchen, Ecco, and Alma Cocina. Read the full report here. Souper Jenny closing Brookhaven location, relocating Souper Jenny is closing its Brookhaven location this week as it prepares to relocate to Chamblee. 'As they say as one door closes another door opens!' reads the cafe's post on Instagram. 'We are excited for our new home, with lots of free parking, and a bigger dining room to bring your friends and family.' Eater Atlanta All your essential food and restaurant intel delivered to you Email (required) Sign Up By submitting your email, you agree to our Terms and Privacy Notice . This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.