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Viral Glasgow food stall set to open exciting new restaurant

Viral Glasgow food stall set to open exciting new restaurant

Glasgow Times4 hours ago

The team behind HO LEE FOOK, based on Mcfarlane Street across from the Barras, has announced they are 'expecting' a new project.
They'll be taking over the shop previously owned by brunch spot Scran at 239 London Road.
Ho Lee Fook means good, wealth, and luck in Cantonese and the stall's menu, with highlights including haggis infused spring rolls, has queus forming around the corner.
Now, they'll be opening up a restaurant in the space already loved by brunch munchers.
Announcing the news on social media, they said: "HOLEEFOOK!! Is EXPECTING!!!
INTRODUCING… FOOK MEI @fookmeiglasgow.
"(I clearly need introduced to an iron).
"Follow our journey turning the epic @scrangla into a Noodz or Sando Bar. TBC."
Fans flocked to their post to share their excitement, one said: "This is news I needed today, holy hell, I'll never be out of there."
Another gushed: "OMG! Congrats Lee and Johnny! Amazing news!"
A third added: "YES MATE!!! Absolutely buzzing at this news!! Here we gooo!!!"
While a few fans wanted to ensure their stall would remain open, they said, "YES!! Are you still going to have the shack?"
HO LEE FOOK opened in 2023 and is run by Johnny and Lee. They were born in Scotland to Hong Kong parents and grew up as "takeaway kids," helping out in their families' shops.
The Glasgow Times reported when the previous London Road shop owners, Scran, announced their 'exciting new plans'.
At the beginning of this month, we reported that Scran will close its restaurant on London Road on Sunday, June 15, while a new eatery called Scran and Roadie will open at 180 Saltmarket on Saturday, June 21.
Announcing the change on Instagram, owner Chris Mearns wrote: "It's almost time to pull the shutters down on our wee cafe for the final time.
"Our last day will be Sunday 15th so you've still got two weeks to get your London Road Scran in.
"It's bittersweet, we've had loads of fun and made so many friends here over the last two years, but it's time to get serious and take things to a whole new level."
HO LEE FOOK have created a new page for new venture FOOK MEI, and you can follow its progress here.

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Viral Glasgow food stall set to open exciting new restaurant
Viral Glasgow food stall set to open exciting new restaurant

Glasgow Times

time4 hours ago

  • Glasgow Times

Viral Glasgow food stall set to open exciting new restaurant

The team behind HO LEE FOOK, based on Mcfarlane Street across from the Barras, has announced they are 'expecting' a new project. They'll be taking over the shop previously owned by brunch spot Scran at 239 London Road. Ho Lee Fook means good, wealth, and luck in Cantonese and the stall's menu, with highlights including haggis infused spring rolls, has queus forming around the corner. Now, they'll be opening up a restaurant in the space already loved by brunch munchers. Announcing the news on social media, they said: "HOLEEFOOK!! Is EXPECTING!!! INTRODUCING… FOOK MEI @fookmeiglasgow. "(I clearly need introduced to an iron). "Follow our journey turning the epic @scrangla into a Noodz or Sando Bar. TBC." Fans flocked to their post to share their excitement, one said: "This is news I needed today, holy hell, I'll never be out of there." Another gushed: "OMG! Congrats Lee and Johnny! Amazing news!" A third added: "YES MATE!!! Absolutely buzzing at this news!! Here we gooo!!!" While a few fans wanted to ensure their stall would remain open, they said, "YES!! Are you still going to have the shack?" HO LEE FOOK opened in 2023 and is run by Johnny and Lee. They were born in Scotland to Hong Kong parents and grew up as "takeaway kids," helping out in their families' shops. The Glasgow Times reported when the previous London Road shop owners, Scran, announced their 'exciting new plans'. At the beginning of this month, we reported that Scran will close its restaurant on London Road on Sunday, June 15, while a new eatery called Scran and Roadie will open at 180 Saltmarket on Saturday, June 21. Announcing the change on Instagram, owner Chris Mearns wrote: "It's almost time to pull the shutters down on our wee cafe for the final time. "Our last day will be Sunday 15th so you've still got two weeks to get your London Road Scran in. "It's bittersweet, we've had loads of fun and made so many friends here over the last two years, but it's time to get serious and take things to a whole new level." HO LEE FOOK have created a new page for new venture FOOK MEI, and you can follow its progress here.

Ho Lee Fook to take over popular cafe spot near The Barras
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Sharing the news on social media, the husband and wife team said: "HOLEEFOOK!! Is EXPECTING!!! "Introducing… Fook Me. "Follow our journey, turning the epic @scrangla into a Noodz or Sando Bar. TBC." Earlier this year, Scran shared plans to relocate to the Saltmarket area of the city after a hugely successful two years in the East End. Confirming their last service in the London Road unit will be this Sunday, June 15, owner Chris Mears said: "It's almost time to pull the shutters down on our wee cafe for the final time. "Our last day will be Sunday 15th, so you've still got two weeks to get your London Road Scran in. "It's bittersweet, we've had loads of fun and made so many friends here over the last two years, but it's time to get serious and take things to a whole new level." Scran will launch its new location at 180 Saltmarket on Saturday, June 21. Though details of new menu plans have been scarce, fans of the business have been urged to keep their eyes peeled for further updates on social media. It is understood that Ho Lee Fook's original outlet at 1 McFarlane Street will remain open for business alongside Fook Mei at 239 London Road. You can read more about the tiny takeaway spot in the shadows of The Barras and how Lee and Johnny Chung were inspired to create their menu of dishes, such as Taiwanese hand-cut noodles and pork tankatsu sandwiches, in our lunch review from last month below. Read more: This tiny takeaway is serving some of the best street food you'll find in Glasgow

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