Saffy's — Restaurant Review

Condé Nast Traveler

07-07-2025

What were your first impressions when you arrived?
A younger sibling to Bestia and Bavel, this relaxed Middle Eastern restaurant located on Fountain Avenue makes a lively first impression. Inside, the space is what you might expect from a retro- modern Moroccan room, with saffron colored banquettes and a curvilinear bar. It all feels effortlessly glamorous and welcoming, which is exactly what you want from a Hollywood restaurant that doesn't take itself too seriously. Indeed, don't be surprised to spot diners eating with their hands, dunking falafels in the tangy hummus without a care in the world.
What's the crowd like?
It's constantly busy and buzzing, drawing a mix of industry folks who appreciate that you can actually get a table without three weeks' notice and locals who've made this their go-to neighborhood spot. The vibe skews more approachable than its Arts District siblings.
What should we be drinking?
They have very tasty cocktails, such as the Mango Lassi and the Clarified Milk Punch, that complement the Middle Eastern flavors without overwhelming them. Heavy on Iberian Peninsula and Mediterranean vinos, the wine list knows its audience: The selections pair beautifully with kebabs and don't break the bank. There's also a $40 corkage fee, so you can bring in your favorite.
Main event: the food. Give us the lowdown—especially what not to miss.
The kebabs and shawarma rule this place, and the generous portions come with the works: laffa, tahini salad, chill crunch, and beet amba. The roasted vegetables are having a moment here, and most dishes cost less than $26 yet still taste worthy of a special occasion. This is Middle Eastern cuisine that honors tradition while speaking fluent LA.
And how did the front-of-house folks treat you?
The staff is friendly and relaxed, treating you as if you were a regular, even when it's your first time in.
What's the real-real on why we're coming here?
This is the kind of neighborhood joint you wish your own hood would have—and it happens to have serious pedigree. You're coming because it delivers delicious Middle Eastern dishes in a setting where you can actually relax and enjoy yourself. Yalla! (That's 'let's go' in Arabic.)