
Tesco issues urgent recall over three pasta products which may cause diarrhoea
Tesco has announced an urgent recall of three of its pasta salad products amid concerns they may be contaminated with salmonella, a potentially harmful bacteria that can cause serious illness.
The supermarket chain is advising customers who have purchased any of the affected items not to consume them. Instead, shoppers are encouraged to return the products to any Tesco store, where they will receive a full refund - no receipt required.
The supermarket giant said it was recalling specific date codes of three Tesco Pasta Salads due to the possible presence of salmonella found during routine testing, the Mirror reports.
The recall was issued after routine testing revealed the potential presence of salmonella in certain batches. The products impacted include:
Tesco Basil Pesto & Semi Dried Tomato Pasta 225g with a use by date of Jul 24 (2025)
Tesco Chicken & Chorizo Pasta 285g with use by dates Jul 24 and Jul 25
Tesco Feta Semi Dried Tomato Pasta 290g with the use by date Jul 24
The notice added: "If you have purchased the affected date code of the above product, please do not eat it. Instead. return it to any Tesco store for a full refund. No recept is required. No other Tesco products are affected by this recall."
Tesco has apologised for any inconvenience caused and reassured customers that food safety remains a top priority. Consumers with questions or concerns are urged to contact Tesco customer services.
Symptoms of salmonella infection commonly include diarrhoea, fever and abdominal cramps. Anyone experiencing these symptoms is advised to remain at home until at least 48 hours after they have passed, to help prevent spreading the illness to others.
The GOV.UK website states, regarding salmonella: "Symptoms of diarrhoea, stomach cramps, nausea, vomiting and fever usually develop between 12 and 72 hours after becoming infected. Illness usually lasts from 4 to 7 days. People with severe or prolonged symptoms should consult a doctor."
If not properly treated, salmonella infections can result in serious health issues, including severe dehydration, bloodstream infections and the potential spread to other parts of the body. This can lead to complications such as meningitis, osteomyelitis (a bone infection, or reactive arthritis.
While most people recover within a week without medical intervention, certain groups - such as the elderly, young children, and individuals with weakened immune systems - are more susceptible to complications. These vulnerable individuals may require hospital care and antibiotic treatment to manage the infection.
The NHS states that "symptoms usually get better within a week" and the most important thing is to have "lots of fluids to avoid dehydration."
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