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London Original Print Fair 2024: Picasso, Warhol, Emin and more to be displayed at Somerset House

London Original Print Fair 2024: Picasso, Warhol, Emin and more to be displayed at Somerset House

Yahoo19-03-2025
London's longest running art fair returns to Somerset House from 21 to 24 March, spanning six centuries of prodigious printmaking.
From new works by Boo Saville, Grayson Perry, Sarah Morris and Paul Morrison, to rare prints by Picasso, Miro, Twombly, Bacon, Freud, Emin and more; the breadth of printmaking's history and the diversity of its many forms will be shared at the London Original Print Fair (LOPF).
'We are thrilled to announce the return of LOPF and to welcome many new exhibitors to the fair this year from as far afield as New York and Tokyo," LOPF director Helen Rosslyn said.
"It is wonderful to see printmaking gain prominence in the art world and to provide a platform for emerging printmakers, experimenting with both time-honoured and groundbreaking techniques."
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Featuring 45 exhibitors from all around the world, the LOPF is extensive - if a little overwhelming.
Highlights include contemporary pieces by London-based artists Thomas J Price, Anj Smith and Sonia Boyce, alongside historical works by Phyllida Barlow, Louise Bourgeois, Luchita Hurtado, Takesada Matsutani and more.
Atelier Le Grand Village, a studio based in the south-west of France that specialises in reviving the art of stone lithography, will be among the exhibitors. Bringing works from artists around the world, these include South African artist Diane Victor's manière noire stone lithograph triptych.
Meanwhile, innovation is highlighted through exhibitors such as Austrian start-up LITO Editions, whose use of pioneering technologies give their works eye-boggling 3-D textural effects.
For fans of Somerset House's current exhibition 'CUTE', a dedication to cats and all things contemporarily kitsch, the playful prints of young Japanese artists like Kawakami Yoshiro tie in perfectly. Inspired by Japanese animation and traditional 'kokeshi' dolls, Yoshiro's characterful aesthetics pay tribute to the enduring appeal of 'Kawaii'.
As well as highlighting the very best in contemporary printmaking, LOPF delves into the medium's rich history, displaying everything from 17th-century engravings to the works of Golden Age greats like Dutch artist Jan Van de Velde II.
Highly-anticipated is a sought-after collection of twelve life-size mezzotint portraits by Thomas Frye, renowned for his 18th-century mezzotint engravings.
Of note is also Vistavka Fine Art Gallery's display of 18th-century French pastel manner engravings, which include pieces from Louis Marin Bonnet's "Les Estampes Anglaises" series, "where he daringly incorporated gold leaf in defiance of state regulations," the press release states.
The Peter Harrington Gallery will feature works by iconic artists including an Edvard Munch-inspired print by Tracey Emin, and "Mammy [Sylvia Williams]" by Andy Warhol (1981), one of ten prints from the pop art legend's renowned 'Myths' portfolio.
When not perusing the vast displays, there's the opportunity to attend workshops and talks by academics and trailblazing British artists such as Norman Ackroyd RA.
Special tribute will be paid to the the life and works of legendary printmaker Joe Tilson, a post-war British pop art pioneer who died last year.
London Original Print Fair takes place at Somerset House in London, UK from 21-24 March.
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Nobody Asked for Pasta in an Omakase, Until Ryokou Came Swinging
Nobody Asked for Pasta in an Omakase, Until Ryokou Came Swinging

Eater

time3 hours ago

  • Eater

Nobody Asked for Pasta in an Omakase, Until Ryokou Came Swinging

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, Miami, New Orleans, the Carolinas, and Nashville. Welcome to another installment of Scene Report in Atlanta, a new column in which Eater captures the vibe of a notable Atlanta restaurant at a specific moment in time. Midway through Ryokou's omakase courses, chef Paul Gutting begins plating what looks like an exquisite plate of pasta. No way, pasta at an omakase joint, I thought. It's a mushroom capellini with miso and shaved Australian winter black truffles, folded into just a couple mouthfuls of rich, thin noodles. Gutting explains that chef Leonard Yu, of one-Michelin-starred Omakase Table and owner of Ryokou, worked at Italian restaurants early in his career, including Ritz-Carlton Hotels in Jakarta and Kuala Lumpur. He also explains that Japan has a love affair with Italian cuisine, called Itameshi, and some of the best Italian food is found in the island country. The course is a showstopping ode to this discovery. The woman seated beside me is brought to tears on the first bite. Ryokou is Yu's new and casual iteration of omakase, packed with pasta and rare sake pairings. Here's why it's a scene. The 'zen garden' introductory course with grilled eel, horsehair crab, tuna, and corn and scallops, paired with Born 'Gold' Muroka Junmai Daiginjo sake. Henna Bakshi The atmosphere Ryokou is a hidden gem in Adair Park. You head inside an industrial building where tall candles light a black hallway, and wood-paneled doors open up into the cozy yet stylish restaurant. The exposed brick wall behind the omakase counter is speckled with ceramic gold and white koi fish. The lights are dim, and the staff is immediately warm and welcoming. The place setting is a glittery gold placemat with chopsticks on the ready. Gutting has his head down, slicing and scorching eel for the first preparation. The 10-seat omakase counter at Ryokou. Brandon Amato Insider tip: Visit the bathroom. It's one of the most luxurious experiences in town: heated toilet seat, beautiful marble sink, matching black toilet paper with the rest of the decor, candlelit, and rolled hand towels. These details are a wonderful respite. The food The two-hour, eight-course omakase ($205) is a trip through different regions of Japan. The newly launched summer menu features the pasta course, in addition to tuna nigiri, grilled fish, and A5 wagyu strip loin. The akami zuke tuna nigiri (the second in the lineup) is a soy sauce marinated cut that is equal parts velvet and salt — a standout. Gutting explains that soy sauce was used as a preservation liquid before refrigeration, and the marination stems from that ritual. Nimono with kinmedai, a traditional Japanese comfort dish served in a flavorful broth. Henna Bakshi Tuna nigiri with chu-toro, akami zuke, and otoro cuts. Henna Bakshi The somen (thin Japanese noodles) in broth with shrimp, clams, and ice plant is another refreshing treat. The tiny ice plant packed a powerful salty punch, and the broth is diluted with ice from Japan. No, really. The chefs flew in ice from Japan for its mineral content — a luxury, though one with a big carbon footprint in shipping. Yu promises it changes the flavor of the broth significantly, though I'd argue ice from Georgia may just be good enough for us Georgia folk. The pacing of the food is punctual, you don't feel rushed, and at the same time, don't feel plastered to your chair for hours on end. 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Henna Bakshi The sweet sake is served in a small cup, called o-choko, alongside a light panna cotta with strawberries. Henna Bakshi Insider tip: The non-alcoholic options are great, too. They include hot teas, and a stunning sparkling jasmine, white, and Darjeeling blend from Copenhagen Sparkling Tea Company. Why go here Ryokou is an express, high-level omakase experience, if you want eight courses in two hours. (If you want more, go to the newly relocated Omakase Table in Buckhead, with 20 courses for $295.) The menu is concise, and tells a story through Italian influences, seasonal ingredients, and Gutting's ideas shine while tipping his hat to Yu. It is a great addition to Adair Park, and an experience worth scouting out. Eater Atlanta All your essential food and restaurant intel delivered to you Email (required) Sign Up By submitting your email, you agree to our Terms and Privacy Notice . 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‘DWTS' pro Gleb Savchenko hints he was fired from show after ex Brooks Nader's cheating claims
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  • New York Post

‘DWTS' pro Gleb Savchenko hints he was fired from show after ex Brooks Nader's cheating claims

Gleb Savchenko may be sashaying right off the dance floor. Savchenko, 41, hinted that he is not returning to the next season of 'Dancing with the Stars' that premieres next month amidst drama with his ex-girlfriend and former partner on the show, Brooks Nader. On Saturday, the pro dancer posted a TikTok video where he appeared to respond to Nader's claims that he cheated on her. Advertisement 9 Brooks Nader and Gleb Savchenko on 'Dancing with the Stars.' Disney 9 Gleb Savchenko and Brooks Nader. Instagram/glebsavchenkoofficial In the video, Savchenko lip-synched to an audio that said, 'I don't know where you got your information from, I don't know who your source is, but I will be the first one to tell you that is incorrect.' Advertisement 'Your 'source' needs a refund… because that story? 100% fake,' Savchenko captioned the clip. In the comments, one fan wrote, 'can't wait to see you on my TV again in September!' But Savchenko responded, 'Afraid you won't.' 9 Gleb Savchenko and Brooks Nader on 'DWTS' Season 33. Disney Advertisement 9 Gleb Savchenko in his TikTok. glebsavchenkoofficial/Tiktok A different fan commented, 'Clock it. giving that flop reality show zero attention,' to which the Russian dancer replied, '14 years of loyalty, erased by someone's lie.' The Post has reached out to 'DWTS' for comment. Savchenko joined the cast of the ABC competition series in 2013 for Season 16. He was off the show for several years before returning as a pro for Season 23 in 2016. Advertisement 9 Gleb Savchenko attends the Gurus Beauty Awards 2025 in Los Angeles. Getty Images Some of his past partners include Jana Kramer, Nikki Glaser, Lauren Alaina, Chrishell Stause and Melanie C. Last season, Savchenko was partnered with Nader, 28, and they immediately sparked romance rumors. They started dating on the show, broke up after their elimination in October, and then got back together by the finale in November. However, the stars broke up for good in April. 9 Brooks Nader attends the 2025 ESPY Awards. CraSH/imageSPACE / MEGA 9 Brooks Nader and Gleb Savchenko competing on 'DWTS' in 2024. Disney In the recently released trailer for her new reality show 'Love Thy Nader,' the supermodel claimed she has 'proof' that Savchenko is 'a cheater' The trailer also featured a voiceover of Savchenko saying, 'Just sad how people spread lies and rumors to promote their new reality show.' Advertisement 9 Gleb Savchenko and Brooks Nader on 'DWTS.' Disney After the breakup, Savchenko claimed he found out Nader dumped him on the internet. 'I was surprised to learn through an article published today … that Brooks has ended our relationship,' he said in a statement to People on April 7. 'The last communication I received from her was a text on April 6, asking to speak. I called her today in response, but she has not replied.' 9 Brooks Nader and Gleb Savchenko on 'DWTS.' Disney Advertisement Savchenko added: 'I am still processing everything, and while I don't have all the answers, I wish Brooks the best moving forward.' 'DWTS' Season 34 will premiere Sept. 16 on ABC and Disney+.

LinkedIn launches Mini Sudoku, pushing deeper into casual games that keep users coming back
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