
The Nautilus, Maldives hotel review
This ultra-luxury resort offers a unique time-stands-still experience, with private ocean and beach houses, 24-hour dining at four restaurants, an over-water spa and sea-view infinity pool
Location
Located a 40 minute seaplane journey from Mali international airport, The Nautilus is in the Baa Atoll of the Maldives, known for its vibrant coral reefs and UNESCO biosphere reserve status. One of the most exclusive private island resorts in the famed archipelago, the resort is uniquely small (you can walk the entire perimeter of the natural island in just seven minutes). This has the effect of your very own castaway paradise, particularly given the low guest capacity.
The picture-postcard white sand beach gives way to jungle foliage in the inner island. Many of the original plants remain, but some were imported from Singapore. A living wall of planted evergreen bushes creates shade, privacy and luscious landscaping. The over-water houses don't look incongruous, blending into the island scene thanks to plants that line the decking and kajan thatched roofs that deepen in colour with the sun's glare. Fruit bats and geckos are a common sight around the resort. As for marine life, expect to see shoals of fish in the resort's house coral reefs (think convict surgeonfish, blue tang and moorish idols) and sea turtles just off-shore, while the rainy season (May-September) brings manta rays and whale sharks to the Baa Atoll.
The vibe
Bohemian aesthetics can feel overdone, but The Nautilus' take is sophisticated and elegant. Macrame wall hangings, soft furnishings, plush rugs, rattan lampshades and curved high ceilings create a relaxed atmosphere as soon as you set foot on the island. Custom-made pieces like mosaic coffee tables in the houses or filigree peacock chairs by the pool bar are characterful compared to the quiet luxury look of other resorts in the Maldives. There's no branding inside the hotel, going further to create a home-away-from-home environment for guests. The focal point of the resort is the vast infinity pool on the white sand shore, flanked by tasteful wooden sun loungers and rattan-roofed beds. In the evening, the large shell motif on the floor of the pool is beautifully illuminated.
The Nautilus' allure is its 'world of your own making' concept. The vision and passion project of its late founder Dr. I. U. Maniku, the resort swaps all the tiny frustrations of a holiday (strict breakfast times or limited restaurant menus) for 24-hour service and completely unscripted dining. You can eat breakfast at 6am or 4pm, dinner at 7pm or 2am, or request a spa treatment once the kids are asleep. With no set times for any meal at the four restaurants or last orders at the bar, the resort offers total freedom. The hotel is architecturally designed for the utmost privacy, so you could go days without seeing another guest. Some might not like the lack of a buzzy atmosphere, but you don't go to The Nautilus for a lively holiday. The most communal vibe you'll find is during sunset hours (6-6:30pm), when the hotel invites guests for complimentary cocktails and canapes each evening by the pool, soundtracked by live acoustic music.
Service
Right from when you're greeted at the airport to when you're waved off on departure, service is excellent but not uptight. Staff always greet you with a warm smile. Owing to the resort's unscripted concept, no request is too outlandish. Whether it's a fusion cocktail or dish the chef may never have heard of, they'll give it their very best and guests are rarely told 'no'. The bartenders can shake up a delicious bespoke mix tailored to your tastes in mere minutes, while the chefs can create a special dish with just as much finesse as menu items. At the restaurants, courses come out at a leisurely pace in accord with the relaxed atmosphere.
Each house is assigned a 'master' who is available on WhatsApp around the clock. The weather in the Maldives can be unpredictable, and you'll find that staff are moving your table inside or erecting umbrellas before you've even noticed the storm cloud coming over. Every little thing is considered. If you're out enjoying the pool, a tray with bottled water, an ice bucket and sunscreen is delivered to your lounger within minutes.
Bed and bath
There are 26 ocean and beach houses, including multi-bedroom residences and a showstopper mansion. All the accommodation types are designed so you might never want to leave – indeed, many guests don't, taking advantage of the house master service and in-house dining. All the rooms are circular, with high ceilings and curved walls, inviting a calming ambience. Each features a standalone living room and the boho design principles seen throughout the resort. Ahead of time, you can request your preferred pillow type and pool temperature. The bedrooms centre around the king-size bed in the middle (firm but soft) with a very generously sized wardrobe stretching round the room and a dressing table. The spacious living room ticks off every home comfort, from the sofa and footstool to the custom coffee tables with stacks of books. Less reminiscent of home, you'll find a glass floor in the ocean houses, giving you a window to the ocean. Sliding doors from the living room and bedroom reveal a vast deck with a private pool, hanging sofa, sun loungers and table and chairs for morning coffee.
The bathrooms are as big as the bedrooms, bringing the outside in with floor-to-ceiling glass. The large hexagonal wooden mirrors and standing bathtub are particularly eye-catching, as are the two showers (inside and outside) with luxurious Penhaligon toiletries. The ultimate private residence for a multi-generational family or group of couples, The Nautilus mansion occupies its own exclusive 922 sqm space at the top of the island.
Food and drink
There are four restaurants at The Nautilus. Thyme is an all-day spot that serves global cuisine, Zeytoun is for elevated Mediterranean fare, Ocaso specialises in Mexican and Japanese fusion food and the Naiboli is for laidback poolside plates. The hotel offers a 'dine-around' half-board experience, with breakfast and either lunch or dinner included. Breakfast is served at Thyme and the tiered buffet is practically a work of art. Laminated pastries are made fresh at 3am each morning and are the best I've ever had – the raspberry danish, strawberry-filled croissants and banana crumble must be tasted to be believed. There's also meats, cheeses, fresh fruit, nuts and yoghurts, alongside a varied à la carte menu with classics like avocado on toast and eggs benedict, as well as subcontinental dishes like savoury daal crepes. You could also opt for a floating breakfast in your villa – a Maldivian honeymoon staple. Lunch and dinner at Thyme are similarly crowd-pleasing – try the charred fish burger or the Maldivian fish curry with freshly caught tuna.
Tables at Ocaso are dotted amongst trees on the beach, giving the illusion of a private dining experience. Fusion cuisines can feel forced, but the Mexican, Peruvian and Japanese influences blend effortlessly at the restaurant, from the reef fish and shrimp tacos to the teriyaki yakitori. The restaurant also incorporates an impressive wine cellar with over 300 labels. Perhaps the most romantic restaurant on the island, Zeytoun sits over-water and boasts sunset views; however, the Mediterranean fine dining menu is probably the most underwhelming on the island (except for the buttery scallops). That being said, you could eat at Zeytoun but choose from another menu. This option is particularly good when it comes to family dining - if the adults want elevated cuisine, the kids can still indulge in a burger or pizza.
Guests are treated to a complimentary welcome bottle of champagne, a fresh fruit platter (replenished daily) and canapes in their house. Jars of savoury snacks such as nuts and corn are also topped up daily, while all soft drinks are complimentary in the mini bar. Room service is a given, whether you're after a midnight snack or nightcap. With both classic and signature cocktails available, you never tire of the bar menu. The mikan fizz is the hotel's sake-based take on an aperol spritz, while the meeru bain uses a Sri Lankan coconut-derived spirit for a punchy twist on a piña colada.
Facilities
Despite its pint-size perimeter, there's plenty to engage adults and kids alike at the resort. On dry land, there's a padel court and a 24-hour gym with free weights and top-spec machines, as well as table tennis and snooker. For kids, there's the Young Wanderers clubhouse with an indoor and outdoor play area. Your house master can create a bespoke programme that caters for their interests, from marine life to astrology. There's a dive centre and resident marine biologist for guided snorkelling tours, while you can rent jet skis, paddleboards, kayaks and banana boats at the water sports shack on the beach. I visited in shoulder season and was able to join a manta ray excursion, but there are also dolphin excursions and private yacht cruises at sunset. Complimentary snorkelling equipment is provided throughout your stay to enjoy the colourful house coral reef just off the shore.
The Solasta Spa is in an over-water pavilion, incorporating Ayurvedic techniques in partnership with the renowned wellness retreat Ananda in the Himalayas. There's also a yoga space for private or complementary group sessions, which run every morning. You can choose to begin or end your treatment in the sauna, steam bath or open-air bath, with each room featuring a glass-bottomed floor to peer at ocean life during your treatment. An experienced therapist can suggest a 'journey' for throughout your stay, depending on your preferences, or try one of the signature massages (the Thai is particularly relieving after a long-haul flight). There's also a salon for everything from lash tints and pedicures to waxing and manicures.
Accessibility
For limited mobility guests, the resort makes special arrangements, such as building ramps for accessibility to restaurants and houses/residences where there are steps.
Pet policy
No pets allowed.
Check in/check out
Owing to the unscripted concept of the resort, there's early check-in and late check-out, subject to availability.
Family friendly?
Children under 12 (up to two per booking) can stay and eat for free at The Nautilus when accompanied by two paying adults. The Young Wanderers clubhouse features an indoor and outdoor play area, while an educational but fun program can be curated to cater to their interests throughout their stay (think coconut painting, treasure hunts and Maldivian language classes). Plus, all the restaurants have a children's corner, where origami making, balloon twisting and face painting are offered for young ones while the parents enjoy mealtimes.
At a glance
Best thing: The 'world of your own making' concept and warm service.
Perfect for: Uber-wealthy travellers looking for privacy and complete freedom on holiday.
Phone: +960 730 98 18

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


The Independent
2 hours ago
- The Independent
Are cruises the ultimate family bonding holiday?
What does a travel writer in his mid-thirties, habitually chained to his laptop, drowning in deadlines, have in common with a bass player from a 'new wave' powerhouse who's since forged a successful acting career? It turns out, it's a similar taste in holidays: a splash of neon Florida morphing into the carnival rhythm of the Caribbean – all of it unfolding while afloat. Earlier this year, I embarked with my curious and spirited little one – who was fast approaching his first birthday – on a voyage around the Caribbean with Norwegian Cruise Line (NCL). We joined Norwegian Encore – the 3,958-capacity moving playground – in Miami, swapping the city's steamy sidewalks and traffic for a seven-day itinerary that spanned beaches blazing under winter sun, storied old towns and lush hillsides across four ports. Once home, I learned that weeks later, Spandau Ballet star Martin and his son, radio host and TV presenter Roman Kemp, took to the ocean on the very same ship, following our voyage in a partnership with NCL. I wondered how our family holiday at sea would compare – at different waypoints on this mad journey that is parenting – so, back in London, I spoke to the pair about our experiences. It had been almost two decades since they'd been on a family holiday, Roman, 32, told me, describing it as an 'absolute rarity' that they managed to find the time to get away together. 'Very quickly, I recognised the shade of red that my dad goes with in the first hour of being anywhere hot – that was a good bit of nostalgia.' He jokes that my taking such a young one along with me is 'either great news or the hardest thing ever'. Honestly, it's a bit of both. But cruising absolutely works for such a small traveller. The vast choice of food (and its availability at all times) makes feeding him easy, and if your child isn't quite ready for a la carte, the buffet keeps things super simple. You get to see so many places without the faff of unpacking and then repacking again – plus the little one will be enthralled by the ocean as it rolls past the ship. And even when it's a sell-out holiday, as ours was, you can find space (and activities) that suit your needs. 'That's what I think those cruise ships are good for,' said Roman's 63-year-old dad, Martin. 'It breaks it up into different areas well. You can get what holiday you want from it, that's what I discovered. It doesn't have to be everyone doing the same thing.' There's plenty to keep you busy on Norwegian Encore, which has been sailing since 2019, its hull adorned with vibrant colours spilling backwards from the bow. Across 20 decks, there are as many restaurants (including an American-style steakhouse, Asian-Latin fusion menus and a Texas barbecue joint) and bars galore, from open-air haunts for fluorescent cocktails or a cigar lounge that suits having a smoke and a Scotch. From the very top, strap yourself in for Speedway, a daring go-kart track, or shoot down the Ocean Loops waterslide, which extends over the edge of the ship. And – since you are in the Caribbean, after all – there's a huge pool on deck 16, bordered by rows of sun loungers, plus a separate children's pool. Just as cruise ships have evolved over the years, so have family holidays. According to the latest 'Holiday Habits' report from Abta, a UK-based trade association for travel agents and tour operators, families continue to go on more holidays than any other 'age group or life stage'; the research also found that cruises are gaining in popularity among holidaymakers with children – those travelling with under-16s said that they are most attracted to the 'opportunity to visit multiple destinations in one trip', value for money and the 'safe and secure travel experience' that a cruise offers. For Martin, his getaway on the other side of the Atlantic was a far cry from his childhood breaks. 'The first time I ever went abroad was on a Freddie Laker jet to Benidorm,' he told me. 'I'd grown up with Butlins and Pontins, the holiday camps, with my parents and brother. Getting to do anything like going on a cruise, going around the Caribbean, with family – that to me is luxury.' Roman's response felt slightly less profound, but understandable: 'I loved seeing Dad dancing under the waterfall, recreating the Peter Andre 'Mysterious Girl' moment,' Roman joked. My own Nineties reenactments were somewhat hampered by my son, with a focus more on maintaining a nap schedule between stints in the sun, and profusely apologising to staff for the mess left under the highchair after each meal (knowing I'd be back tomorrow for more of the same). But the Kemps and I agreed about passengers from the US – and the stiff upper lip reserve of Brits. 'We only bumped into a couple of Brits. Americans know how to enjoy themselves – it is contagious,' said Martin, and the younger Kemp agreed. 'Americans really throw themselves into cruise life – we loved it. 'All Brits should go on a cruise.' Had I been travelling alone or with friends, would I have joined the 'sexy legs' competition or 'Thriller' dancing sessions? Without a child in my care, I certainly would have cracked open a beer by midday, so the answer to those questions is more likely yes. The on-board shenanigans are only half the fun – the rest comes from disembarking in a new destination. Considering my son's age restricted our options, it was still jam-packed. Heading out on foot, sans guide, around Puerto Plata in the Dominican Republic, spotting street art and watching the waves. A day split between a maritime park and munching tropical fruit on the beach in the US Virgin Islands. Another beach day in the British Virgin Islands (BVI) – he's now quite the waterbaby. The Kemps were able to be a little more high-octane, with one excursion combining a zipline, all-terrain vehicle tour and jungle hike to the cascading Damajagua Waterfalls in the Dominican Republic. Another took them across the BVI's Sir Francis Drake Channel to Norman Island for snorkelling. 'You tick off so many places you've always wanted to go to, and so quickly,' said Roman. 'Some of the stops that we made, the islands, were just incredible.' It's not just that, though, added Martin: 'You go to really different places. The destinations are often quite a few miles apart so it's like you're flying between them but you're doing it in luxury' 'You get to experience short bursts of a new place. They're really good samples of where you want to go next.' And doesn't my son know it – he doesn't even know how lucky he is, more stamps in his passport than teeth in his mouth. But the importance of travel is something to instil early, if you have the means. 'I always have this innate fear that when it comes to the end, I'll think back and go 'did I see as much as I could?'... I want to be able to see as much as I possibly can,' said Roman. 'Nothing is more valuable, I think, than travel.' And for Martin? The cruise reminded him how nice it was to travel with family – admitting he'd 'love' to do another cruise. I've already got my next trip planned with the mini swashbuckler – you never know, we might bump into the Kemps. Roman and Martin Kemp teamed up with Norwegian Cruise Line for a multigenerational voyage with NCL's 'More at Sea' package – an upgrade that gives guests speciality dining, wifi credits, discounts towards shore excursions and unlimited beverages (including on NCL's private island, Great Stirrup Cay).


Telegraph
3 hours ago
- Telegraph
The 10 best beaches in Santorini
Santorini is famous for its strikingly photogenic volcanic caldera lined with glitzy hotels, snow white villages and picturesque blue domed churches. But the Greek island also has a handful of spectacularly lovely beaches, perfect for cooling off after a long day's sightseeing. From black sand strands framed by towering cliffs, to brick red beaches lapped by translucent turquoise waters, gently curving bays lined with laid back bars or crowd-free secret coves that can only be reached by boat, this sun dazzled Cycladic island has something for every taste. All our recommendations below have been hand selected and tested by our resident destination expert to help you discover the best beaches in Santorini. Find out more below, or for more Santorini inspiration, see our guides to the island's best hotels, restaurants, bars and things to do. Perissa Framed by Mesa Vouno, the island's highest mountain, Perissa's black sand, Blue Flag-awarded beach is a magnet for families, and wheelchair-users will find ramps for easy sea access. Back from the beach a seafront promenade is lined with tavernas, bars and souvenir shops. Getting there: A 20-minute drive or 35-minutes bus-ride from Fira. Insider tip: Feeling energetic? Hike from here to the ruins of Ancient Thera, up on Mesa Vouno hill. Vlychada On the island's southern tip, Vlychada's low-key beach is surprisingly little-known, perhaps because, apart from a diminutive fishing port and a few tavernas and departure point where catamarans leave for sunset tours, there are few facilities here. Its pretty grey and pebble beach is backed by a line of rugged cliffs, making it a well-kept local secret. Getting there: It's a 20-minute drive from capital Fira. Insider tip: Escape the heat in Vlychada's quirky Tomato Industrial Museum and find out more about one of the island's staple crops. Kamari Packed with feet-in-the-water tavernas, souvenir shops and bars that morph to lively clubs as soon as the sun goes down, this easy-to-reach beach with its sweep of black volcanic sand is one of the island's most cosmopolitan seaside haunts. With several watersports centres there's plenty of fun for activity lovers, too. Getting there: It's a 15-minute drive from Fira; in summer there are buses every half hour. White Beach Less visited than many other beaches because of its difficult access, this blissfully secluded beach derives its name from the creamy white cliffs that sweep down to a succession of coves. Dotted with chalk-coloured pebbles, they provide a startling contrast to the turquoise waters below. Getting there: By boat from Ammoudi Bay or hike from Red Beach. Mesa Pigadia After a thrilling swim from White Beach – through a small sea cave – you will find the clear sheltered waters of this lesser-visited black pebble strand. Backed by brightly painted huts that fishermen once used to store their boats, the area is perfect for snorkellers. Getting there: It's a 25 minute drive from Fira (partly via a dirt track). Boats also leave from Akrotiri. Insider tip: Wear watershoes (there are sea urchins). Red Beach Backed by ochre cliffs descending to a small bay with rust-coloured sands, this is the island's most striking strand. Dramatic rock formations make perfect platforms for leaping into the blue waters beneath. Getting there: It's a perilous cliff hike from Akrotiri's Minoan archaeological site; there are also boats from Ammoudi Bay. Insider tip: Although the beach is currently safe, there have been landslides in the past – check with your hotel before going. Thermes This hidden gem beach is a peaceful haven where you can laze on red and black volcanic sands, swim in mirror clear water or explore the beach's ancient rock-carved chapel with only gulls for company. It's remote, reached via an hour-long hike from the pottery stores and family-owned tavernas of Megalochori. Getting there: A way-marked trail leaves from the Boutari Winery in Megalochori. Insider tip: There are no tavernas or beach bars, so bring food, water and sunscreen. Agios Nikolaos Tucked in a cove beneath Oia's cobbled alleys and blue-domed churches, this hard-to-find beach on the far side of Ammoudi's taverna-lined bay is popular with locals, who come here to escape the summer crowds. Getting there: Follow the scenic 300-stepped path from Oia. Insider tip: Join fellow swimmers to sip thick and syrupy elleniko coffee in one of Ammoudi's waterside tavernas afterwards. Monolithos Named for its single, sentry-like white rock (mono lithos), this narrow windswept beach standing in the airport's shadow is another popular spot with Santorinians, come here to kick back on the sands or feast on freshly made local treats in a handful of family-run tavernas. Getting there: A 10-minute drive from Fira. Riva Easily reached from Ammoudi's fishing port, the tiny island of Thirasia was part of Santorini before the volcanic eruption in 1600BC. Just opposite the volcanic atoll Riva's black-pebble beach has striking views of Oia. Getting there: In summer there's a ferry that makes the ten-minute crossing from Ammoudi Bay. Insider tip: Riva's only taverna is one of the island's best – order their Greek salad made with local chloro cheese. How we choose Every beach in this curated list has been tried and tested by our destination expert, to provide you with their insider perspective. We consider a range of needs and styles, from lively bar-lined beachfronts to quiet coves – to best suit every type of traveller. We update this list regularly to keep up with the latest developments and provide up to date recommendations. About our expert Based in Greece for more than a decade, Heidi Fuller-Love is Telegraph Travel's Santorini expert. Endlessly wowed by those captivating caldera views, she loves visiting in winter when she has the famed volcanic island all to herself.


Telegraph
3 hours ago
- Telegraph
The perfect holiday in Santorini, Greece's most romantic island
Favoured by honeymooners from around the world, there's no denying the romance of Santorini 's volcanic crater with its sheer black and red walls rising steeply to a sugar-sprinkling of white villages where blue-domed churches rub shoulders with gourmet restaurants and boutique hotels – many of them carved out of the kanaves that were once used for storing wine. Nourished by volcanic ash from the c.1600 BC eruption that decimated the island's Minoan population, Santorini's fertile soil is used to grow grapes that make inimitable wines, along with sweet cherry tomatoes, unique white aubergines and the yellow split pea fava that star in the island's distinctive dishes. The caldera-side capital Fira, with its shop-lined streets, and Oia's castle sunset spot and are, understandably, the main draw for many travellers. From ancient kalderimi hiking paths to lost-in-the-past hamlets and family-run vineyards, however, Santorini also has another more authentic side that's well worth discovering. For more Santorini inspiration, see our guides to the island's best hotels, restaurants, bars, things to do and beaches. How to spend your weekend How to get there and how to get around When to go Where to stay Know before you go How to spend your weekend Day one: morning Pack swimwear and set out before sunrise to explore the top end of the island, stretching from Oia in the north to Akrotiri in the south. From 10am onwards when the cruise hordes arrive, Oia is jam-packed, but in the early morning, the island's famed white village is far more manageable, making it the perfect time to get photos of sunrise spilling its pink-orange glow over the caldera from Oia's celebrated 15th-century castle.