
‘Haunted' hotel with one of Scotland's oldest bars on the hunt for new owners
The ghost of a young boy is said to roam the corridors of building
THAT'S THE SPIRIT 'Haunted' hotel with one of Scotland's oldest bars on the hunt for new owners
ONE of Scotland's most haunted pubs - which is popular with ghost hunters - is up for sale.
The Coylet Inn - on the shores of Loch Eck, within Argyll Forest Park - is on the market for an asking price of £650,000.
3
The Coylet Inn is said to be haunted
3
Snaps from the inside reveal the cosy atmosphere
3
The inn is on the market for an asking price of £650,000
It is billed as an "accessible haven for those seeking to escape the city" so they can immerse themselves in nature.
But the 17th century property is believed to be haunted by the restless spirit of a young boy who died centuries ago.
According to folklore, the "Blue Boy" is said to have met a tragic fate at the loch, with his ghost continuing to roam the corridors of the building.
CCL Real Estate Ltd, who put up the listing, said: "The Coylet Inn operates as a traditional village inn, with revenue generated from a balanced mix of food, drink, and accommodation.
"Its reputation draws regular trade from the local community, with a catchment area extending up to 50 miles and encompassing several towns and villages.
"The property itself is a distinguished 17th-century coaching inn, thoughtfully maintained to honour its historic character while providing modern comforts."
A further description said: "The inn's atmospheric charm is enhanced by local folklore, including the tale of the 'Blue Boy' ghost, adding to its appeal as a destination for authentic Scottish hospitality."
The building includes a reception hallway and office, leading to a spacious lounge and restaurant with original features, a rustic public bar with a roaring open fire, and a well-equipped commercial kitchen.
There are also a number of bedrooms with stunning views.
The Coylet Inn is surrounded by approximately 1.5 acres of woodland and hillside, providing a serene and scenic environment for guests.
The North Coast 500: Scotland's Must-Visit Road Trip Beats the Grand Canyon
The grounds also feature a timber holiday lodge, a small jetty, and fishing rights on Loch Eck, with scope for further development subject to planning.
It includes a range of outbuildings and stores, supporting both the inn's operations and the on-site water sports business, which offers kayak and paddle board hire directly from the private beach.
The private stretch of beach, complete with a jetty and boat moorings, provides exclusive fishing rights and direct access to the loch for water-based activities.
There's also a beer garden and terrace for outdoor dining.
The selling agents said the property, near Dunoon, was a "destination for relaxation and a property with significant scope for future growth".
There is also an option to buy a historic 17th-century coaching inn and additional land.

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Edinburgh Reporter
an hour ago
- Edinburgh Reporter
Edinburgh's pink perfect summer – the city's first rosé wine trail taking flight
Edinburgh is about to get a rosy glow this summer with the launch of the city's inaugural Rosé Wine Trail. This promises to be a delightful journey transforming a typical afternoon or evening out into a sophisticated wine adventure exploring different areas of the city – great if you have friends visiting. The trail features three distinguished venues from the Signature Group: McLarens on the Corner in Morningside, The Huxley on Rutland Street, and Copper Blossom on George Street, each offering its own unique atmosphere. Wine enthusiasts can indulge in carefully curated rosé selections, creative rosé-inspired cocktails, or opt for the complete experience with a tasting flight. The £15 flight offers three 125ml glasses each of the crisp Mirabello Adria Vini from Lombardia, Italy; the classic Château Routas from Côtes de Provence, France; and the sophisticated M by Minuty, also from Côtes de Provence. For those seeking bubbles, the selection extends to include Della Vite Rosé Sparkling from Valdobbiadene and their non-alcoholic sparkling alternative for designated drivers and non-drinkers. The experience goes beyond just wine, with each venue offering an array of carefully crafted small bites designed to complement the rosé selection. Expect indulgent treats like baked Camembert served with focaccia croutons and fresh crudités, aromatic garlic-buttered flatbreads paired with pomegranate and baked beetroot hummus, perfectly charred tikka skewers, and the uniquely Scottish touch of haggis bon bons accompanied by blistered Padrón peppers. The trail operates on a delightfully interactive passport system – collect your free passport from any participating venue, gather stamps from each stop, and you'll be entered into a draw for the ultimate prize: a dreamy getaway to Provence, the very heart of rosé country. This summer initiative perfectly captures Edinburgh's evolving food and drink scene, combining the city's love for quality wine with its appetite for culinary exploration. Whether you're a rosé aficionado or simply curious about pink wine, this trail offers an accessible and enjoyable way to discover new flavours while exploring different corners of the city. Like this: Like Related


Scottish Sun
2 hours ago
- Scottish Sun
Scottish castle that you can stay in for less than a night in a London hotel
Read on to find out how much it would cost per person ROYAL RETREAT Scottish castle that you can stay in for less than a night in a London hotel Click to share on X/Twitter (Opens in new window) Click to share on Facebook (Opens in new window) DO you want to live like a king or a queen during a stay at a Scottish castle? Well, you could do so for less than a night in a London hotel. Sign up for Scottish Sun newsletter Sign up 2 The Scottish castle has its own private beach where visitors can enjoy stunning views Credit: Big House Experience Luxury rental company has revealed the costs per person for some of the most spectacular British castles available for private hire. And when split between a group, the cost per person is often less than a typical hotel stay. According to a Statista reports, the average price per night for a London hotel is £158 Carron Castle in Fife, which sits on the shores of the Firth of Tay, costs less per person. The stunning venue sleeps 30 and boasts a swimming pool, tennis court, gym, cinema room, games room, private beach access and dogs are welcome. Carron Castle has been described as the epitome of a Scottish fairytale escape. The Baronial-style estate has everything from sweeping staircases and crystal chandeliers to four-poster beds and gallery-worthy family portraits. As a historic ancestral home, Carron Castle strikes a perfect balance between impressive architecture and relaxed comfort. Inside, you will find an elegant drawing room, a richly stocked library, and an inviting sitting room for relaxed gatherings. Visitors can enjoy movie nights in the cinema room complete with Netflix, or let the musicians among you entertain with not one but two grand pianos and an organ. Inverlochy Castle: Scotland's Crown Jewel of Luxury Hospitality Outside, there is a swimming pool, tennis courts and a serene walled garden. The 1,500-acre estate stretches down to the Tay estuary, where you'll find a secluded fire pit spot for unforgettable beachside barbecues. Golfers can travel to top-tier courses nearby, including the iconic St Andrews Old Course. Others may prefer a day of culture and shopping in nearby Dundee, Perth, or Edinburgh. 2 Carron Castle sits on the banks of the Firth of Tay in Fife Credit: Big House Experience Holidaymakers can stay at the venue for £9,000 for three nights. If you break up the total between a group, this costs £300 per person for three nights or £100 per person per night. Gareth Allen, founder of Big House Experience said: "You can't help but be seduced by Carron Castle, nestled in it's own private estate on the shores of the Firth of Tay. "You can feel the history radiating from the walls." Pengarth Castle in Wales and Wyatt Castle in Dorset were also mentioned.


Scottish Sun
4 hours ago
- Scottish Sun
First look inside new hotel restaurant at Scots beauty spot after major £2.5million revamp
FINE DINING First look inside new hotel restaurant at Scots beauty spot after major £2.5million revamp Click to share on X/Twitter (Opens in new window) Click to share on Facebook (Opens in new window) A SCOTTISH hotel has unveiled its brand new restaurant following a major 2.5million revamp. Brig o'Doon, which sits on the banks of the River Doon in Alloway, South Ayrshire, has finally opened the stunning venue. Sign up for Scottish Sun newsletter Sign up 10 Brig o'Doon hotel sits on the banks of the River Doon in South Ayrshire Credit: Andi Watson Photography 10 The new restaurant has an outdoor and heated terrace for diners Credit: Brig O'Doon Hotel 10 The venue has sweeping views of the iconic River Doon and gardens below Credit: Brig O'Doon Hotel 10 The lounge bar has an a cocktail list and extensive wine and whisky menus Credit: Brig O'Doon Hotel The opening of the Tales restaurant marks the completion of the final phase of refurbishments. We told in January how the hotel shut its doors for a "complete makeover". The popular wedding venue is famed for its links to Robert Burns - featuring in one of his most celebrated poems, Tam O'Shanter. Dating back to Medieval times, the hotel is situated by the banks of the River Doon and falls within the Burns Monument Conservation Area. It was built in 1829 as a Traveller's Inn, and has seen various owners over the years. In 2022, it was bought over by the Cumnock-based RAD Hotel Group. The family-owned property has undergone extensive renovations, including this final phase that includes a newly built wraparound extension. The new extension houses Tales, a lounge bar and private dining room, and elevated public spaces - inspired by Scottish folklore. The final revamp phase completes earlier refurbishments to the hotel's grand ballroom, luxurious bedrooms and new stunning suites. Tales will be open seven days a week from noon until 10pm offering seasonal Scottish cuisine, and sweeping views of the iconic River Doon and gardens below. Inside Fraser Suites Edinburgh The name and concept are rooted in the poetic legacy of Robert Burns, who famously penned many of his greatest works just steps from the hotel on the iconic Brig o' Doon bridge. As guests enter the hotel, they will be greeted into a new lounge, complete with a bespoke marble bar and cosy lounge seating. There is an intimate private dining room for up to 24 guests, ideal for quiet celebrations or pre-dinner gatherings or semi private spaces with picturesque views seating up to 16. Beyond the lounge, there is a 80-cover romantic dining space. Storytelling is featured throughout with local art adorning the walls, and a hand-painted Tam O' Shanter mural by artist Roderick McKenzie. A year-round outdoor terrace completes the scene, offering the perfect spot for summer drinks or alfresco dining. 10 There is an intimate private dining room for up to 24 guests Credit: Brig O'Doon Hotel 10 The Tam O'Shanter mural on the wall of the restaurant Credit: Brig O'Doon Hotel 10 Bao buns, crab tacos and corn fritters are on the menu Credit: Brig O'Doon Hotel Co-owner of RAD Hotel Group, Vivien Kyle said: "I wanted Tales to feel like stepping into a storybook. "Something rooted in heritage but filled with imagination." "Each space feels like its own chapter, from the cosy booths to the visual anchor of the riverside views. "The palette, textures, and layout are all about creating little moments of magic." On the menu, Tales offers up locally-sourced seasonal Scottish flavours and comfort-led classic dishes. Diners can expect standout mains like individual Scotch Beef Wellingtons served with maple-glazed carrots and fondant potatoes, Seared Monkfish and King Prawn Curry with mango madras and coriander rice, or the Highlander Fries loaded with haggis and peppercorn sauce. Starters include a signature Scotch Egg wrapped in haggis and sausage, fresh mussels of the day, or modern Crab Tacos with lime mayo. Those with a sweet tooth will enjoy showstoppers like Limoncello Crème Brûlée and the dreamy Triple Chocolate Pavlova. An imaginative cocktail list and extensive wine and whisky menus complement the story-driven experience. Following its final transformation, the hotel now offers 14 beautifully appointed bedrooms, including eight new River Suites with private balconies overlooking the river and landscaped gardens. The refurbishment also includes an enhanced function suite and a newly created wraparound outdoor terrace. 10 The semi private spaces with picturesque views seating up to 16 Credit: Brig O'Doon Hotel 10 Diners can expect standout mains like individual Scotch beef wellingtons Credit: Brig O'Doon Hotel