
WHO Chief Says 'Large Proportion' Of Gaza's People 'Starving'
"A large proportion of the population of Gaza is starving. I don't know what you would call it other than mass starvation -- and it's man-made," Tedros Adhanom Ghebreyesus told reporters.
His statement added his voice to those of 111 aid organisations and rights groups, including MSF and Oxfam, who warned earlier Wednesday that "mass starvation" was spreading in Gaza.
"Our colleagues and those we serve are wasting away," they said in a joint statement.
Israel is facing mounting international pressure over the catastrophic humanitarian situation in Gaza, where more than two million people are facing severe shortages of food and other essentials after 21 months of conflict.
Even after Israel began easing a more than two-month aid blockade in late May, Gaza's population is still suffering extreme scarcities.
"The 2.1 million people trapped in the war zone that is Gaza are facing yet another killer on top of bombs and bullets: starvation," Tedros said.
"We are now witnessing a deadly surge in malnutrition-related deaths," he added.
Tedros highlighted that "rates of global acute malnutrition exceed 10 percent, and over 20 percent of pregnant and breastfeeding women that have been screened are malnourished, often severely".
The UN health agency has documented 21 deaths in Gaza related to malnutrition of children under the age of five since the beginning of the year, but acknowledges that that the true number is likely higher.
The head of Gaza's largest hospital said Tuesday that 21 children had died due to malnutrition and starvation in the Palestinian territory over the previous three days alone.
Tedros warned that "the hunger crisis is being accelerated by the collapse of aid pipelines and restrictions on access".
The starvation is "man-made" and clearly caused by Israel's blockade on the territory, he said.
The WHO chief highlighted how starving people were risking their lives to access aid.
The UN rights office said Tuesday that Israeli forces have killed more than 1,000 Palestinians trying to get food aid in Gaza since the US- and Israel-backed Gaza Humanitarian Foundation started operations in late May.
"Not only 1,026 were killed while trying to feed themselves or find food for their family. Thousands were also wounded," Tedros said.
"We demand that there is full access, and we demand that there is a ceasefire," he said.
"We demand that there is a political solution to this problem, a lasting solution."
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Int'l Business Times
5 hours ago
- Int'l Business Times
Gaza Famine Warning As Israel Resists Ceasefire Calls
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"The worst-case scenario of famine is now unfolding in the Gaza Strip," said the Integrated Food Security Phase Classification Initiative (IPC), a coalition of monitors tasked by the UN to warn of impending crises. The World Food Programme's emergency director, Ross Smith, likened the situation to some of the worst famines of the past century. "This is unlike anything we have seen in this century. It reminds us of previous disasters in Ethiopia or Biafra," Smith said via video-link from Rome. "We need urgent action now." In a statement released ahead of the IPC report, Israeli Prime Minister Benjamin Netanyahu's office accused Hamas of distorting casualty figures and accused the group of looting food aid destined for Palestinian civilians. "While the situation in Gaza is difficult and Israel has been working to ensure aid delivery, Hamas benefits from attempting to fuel the perception of a humanitarian crisis," the statement said. "We already allow significant amounts of humanitarian aid into Gaza every single day, including food, water and medicine. Unfortunately, Hamas... has been stealing aid from the Gaza population, many times by shooting Palestinians." As late as Sunday, Netanyahu had been insisting there was "no starvation in Gaza" but even his close international ally, US President Donald Trump, has now warned the situation appears to be "real starvation". Israel imposed a total blockade on Gaza on March 2 after ceasefire talks broke down. In late May, it began allowing a small trickle of aid to resume, amid warnings of a wave of starvation. Then on Sunday, faced with a mounting international chorus of alarm, Israel began a series of "tactical pauses" while allowed aid trucks to cross two border crossings into Gaza, and Jordanian and Emirati planes to airdrop aid. 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With aid experts pushing for a ceasefire to enable a large-scale humanitarian operation, Israel's foreign minister addressed reporters in Jerusalem to denounce what he called a "distorted campaign" of international pressure. Gideon Saar told reporters that if Israel was to halt the conflict while Hamas is still in power in Gaza and still holding hostages it would be a "tragedy for both Israelis and Palestinians". "It ain't gonna happen, no matter how much pressure is put on Israel," he said. Miltary transport planes from Jordan and the the United Arab Emirates have begun to drop food pallets into Gaza, but the bulk of the aid effort will have to be carried by trucks AFP Much of Gaza, a densely-packed territory of more than two million Palestinians, lies in ruins and the entire population has been displaced from home at least once AFP Israel has rejected calls for a ceasefire in its war against Hamas despite international warnings that a famine is imminent in Gaza AFP


Int'l Business Times
13 hours ago
- Int'l Business Times
'Food On Table' Outweighs Health Risks For Philippine E-waste Dismantlers
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DW
a day ago
- DW
Food insecurity: Nutrition and geography in a hungry world – DW – 07/28/2025
More than 2.3 billion people experience moderate or severe food insecurity, and 673.2 million are undernourished, according to a global report by UN agencies. DW examines hunger and unequal food access over the years More than 2.3 billion people across the globe face moderate to severe food insecurity, and 673.2 million are undernourished, according to the 2025 "The State of Food Security and Nutrition in the World" report, released Monday by six UN agencies and led by the Food and Agriculture Organization (FAO). Since 2022, food insecurity and hunger have been dropping slowly throughout the world. However, more people are now unable to afford healthy food than before — that is, they might be eating enough calories, but the overall quality of their diets decreased. According to the report, this is happening as the price of food is rising worldwide, often outpacing the inflation rate of other types of products. These five charts give an overview of how this trend changed over time, how unequal access is around the world and how poverty remains an obstacle to a basic necessity: food. The FAO defines undernourishment as lacking access to enough food to meet the daily calorie minimum to maintain an active and healthy life — that is, an undernourished person faces chronic hunger. Worldwide, there was a downward trend in the prevalence of undernourishment from 2000 to 2019, but it rose sharply with the advent of the coronavirus pandemic and declined slowly for the five years since, still remaining above pre-pandemic levels — but the recovery gained pace from 2023 to 2024. According to the report, this happened as the lasting economic impacts of the pandemic were combined with an increase in food prices, wars and extreme weather events — which disproportionately affect people who were already in a vulnerable position. The more positive global trends mask stark regional inequalities. In Africa, for example, hunger was already on the rise even before the pandemic. The continent is now close to the same levels of undernourishment that it had in 2002. Currently, one in five people across Africa are undernourished. Latin America and Asia, on the other hand, have made important advances in fighting hunger over the past 25 years. The reality of these regions shows a stark contrast with Europe and North America, which have had undernourishment levels consistently under 2.5% over the past 25 years. More than 2.3 billion people around the world experience moderate to severe levels of food insecurity — which covers the quality, quantity and variety of available food. In cases of severe food insecurity, people may go for entire days without eating. Most people who face moderate to severe food insecurity live in Asia (1.1 billion), but the highest prevalence is in Africa (57.9% of the continent's population). In contrast to undernourishment, such levels of food insecurity are also noticeable in Europe and North America, where 8.4% of the population is moderately to severely food insecure. Globally, women are more affected by food insecurity than men. According to the report, this happens because of gender norms and pressures that often limit women's access to resources. Women, for example, often have lower earnings — which makes paying for food harder in a context of food prices rising globally. This gender gap, although global, is also unevenly distributed. It's at its highest in Latin America and the Caribbean, where it reaches about 6 percentage points. On other continents, the gap ranges from 1 to 2 percentage points. The inability to afford nutritious food is often a major driver of food insecurity. According to FAO, 31.9% of the world's population can't afford to eat healthy — that is, they lack the economic means to afford a diverse and balanced diet that provides all the required nutrients and includes different food groups, with moderate consumption of products that might be detrimental to health, like ultraprocessed foods. There are people unable to pay for food everywhere in the world, but, as with the other indicators, deep inequality persists. In some African countries, such as South Sudan and Madagascar, more than 90% of the population can't afford a healthy diet. In countries such as Germany, for example, this share is around 2%.