
How To Build Healthy Workplaces For Women: Ergonomics, Anaemia, Menopause & Other Risks
Women's health in the workplace also intersects with reproductive needs: high anaemia rates. According to recent studies, 57 percent among Indian women aged 15-49, and even higher among pregnant and breastfeeding women, and this can add strain to an already demanding work schedule. Meanwhile, menopause symptoms like insomnia, brain fog, mood swings, and palpitations often go unspoken, yet significantly impair workplace performance and well-being. Combine physical strain with risks of harassment-and despite legal protections like the Sexual Harassment of Women at Workplace Act, 2013-many women still face hostile environments that impact their health and dignity.
So, let's dive deep into evidence-based health risks female workers face in India, and take a look at some practical, research-backed strategies to create truly safe and sound workplaces.
Understanding The Risks Women Face At Work
The stressors that impact women's health in the workplace can stem from a number of directions and causes. Here is a closer look at some of the most common health risks that women in India face in workplaces, be it corporate offices or factories.
1. Musculoskeletal Strain & Physical Injury
Women in manual or repetitive jobs-like garment making or weaving-face a high burden of musculoskeletal disorders. In Kutch, reportedly 60 percent of handloom weavers report such pain due to repetitive movement and poor ergonomics. Broadly, women across occupations grapple with fatigue, pain, sleep disorders, and long hours-all linked to workplace design and task demands.
2. Reproductive & Anaemic Challenges
Anaemia affects over half of Indian women aged 15-49 years, and is often aggravated during pregnancy and lactation, leading to fatigue, low immunity, and reduced productivity. Workplaces that overlook nutrition breaks, hydration, or medical support may worsen these risks.
3. Menopause & Midlife Health
Menopause symptoms like hot flashes, insomnia, and cognitive fog can severely affect working women, especially when workplace culture discourages discussion or accommodations. These challenges may lead to job exits or career setbacks.
4. Mental Health, Burnout & Discrimination
Women often face microaggressions, juggling expectations of caregiving and performance. Lack of flexibility and biased work cultures amplify stress, occupational burnout, and emotional exhaustion.
5. Sexual Harassment & Rights Violations
Despite enactment of the POSH Act (2013), studies reveal inadequate compliance, especially the absence of Internal Complaints Committees in many organizations, leaves many women vulnerable to harassment and unsafe conditions.
Practical, Evidence-Backed Tips For Safe + Sound Workplaces
To address these major health risks that women in the workplace face often, here are some practical tips that can come in handy. We're not implying that these are solutions or easy to implement, but considering them may be a good start to what is clearly a long road ahead while addressing women's health risks in the workplace.
A. Ergonomics, Energy & Physical Support
Introduce adjustable furniture, regular stretch breaks, and job rotation to reduce repetitive strain.
Conduct periodic medical exams and SOP-driven assessments for high-risk jobs, including factory workers, agricultural workers and night-shift workers.
Offer hydration and nutrition zones to support energy levels, especially for anaemic or pregnant women.
B. Nutrition & Reproductive Health-Friendly Policies
Provide flexible scheduling or rest rooms for pregnant, menstruating or lactating female staff.
Include iron-rich meals/ snacks and awareness sessions on anaemia prevention.
C. Menopause Awareness & Adjustments
Normalize menopause and reproductive health through education sessions and peer support groups.
Offer cooling spaces, breathable dress code, and flexible work options to ease symptomatic days.
D. Supportive Mental Health & Flexible Culture
Introduce flexible hours, remote options, and caregiver support to ease multi-role stress.
Create women's support networks, mentorship groups, and mental-health check-ins to reduce isolation and burnout.
E. Robust Anti-Harassment Frameworks
Enforce POSH compliance: set up functional Internal Complaints Committees promptly.
Train staff, ensure confidential reporting, and zero tolerance for harassment consistent with the POSH Act.
F. Institutional Policies & Leadership Commitment
Appoint women's health champions and integrate health considerations into HR policies-covering caregiving, menopause, reproductive needs, harassment, and flexibility.
Monitor metrics like retention, morale, and absenteeism to track improvements.
While none of these interventions guarantee universal adoption, they're grounded in evidence and tailored to female workers' real-world needs. Employers that act on these recommendations can boost morale, reduce risks, and strengthen gender equity. In strengthening healthy, respectful, and inclusive workplaces, employers not only safeguard women's well-being-they invest in a more productive and equitable future workforce.
Disclaimer: This content including advice provides generic information only. It is in no way a substitute for a qualified medical opinion. Always consult a specialist or your own doctor for more information. NDTV does not claim responsibility for this information.

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Hindustan Times
8 minutes ago
- Hindustan Times
Quality Water Tanks and Their Role in Protecting Your Family's Health
Most households focus on the water quality that they get from the tap. In almost every house, the filters are in place. The water looks clean. But storage is where problems often begin, specifically, the rooftop tank. Contaminants can get collected without notice and can be quite harmful. Over time, they enter the daily supply. Quality Water Tanks and Their Role in Protecting Your Family's Health The World Health Organization reports around 37.7 million cases of waterborne illness every year in India. These aren't isolated issues. They're part of a broader, ongoing risk that's often overlooked at the source. So, what's the actual issue? Let's find out! From Source to Sip: The Contamination Gap Municipal water, even if treated, can easily become re-contaminated once it is stored in a sub-standard tank. Bacterial regrowth is noticed in tanks with poor hygiene, while micro-cracks in plastic bodies can form slime (bacterial colonies that can't be seen with the naked eye). Many times, scrap material is used for making water tanks, which may have a serious effect on stored water due to its substandard quality and chemical exposure. Exposure to intense Indian sunlight and harmful UV rays can degrade the water further that is stored in inferior plastic tanks. Anatomy of a 'Good' Water Tank: 5 Non-Negotiables for Safe Storage Food-Grade Virgin Raw Material: Virgin food grade plastic ensures that water doesnt come in contact with harmful surfaces and chemicals that may have an undesirable effect on health. Virgin food grade plastic ensures that water doesnt come in contact with harmful surfaces and chemicals that may have an undesirable effect on health. Multi-Layer structure : The best tanks feature an outer UV-stabilised shell, middle thermal insulation layers, and an inner anti-bacterial layer. Multiple layers ensure that the temperature of stored water is maintained. : The best tanks feature an outer UV-stabilised shell, middle thermal insulation layers, and an inner anti-bacterial layer. Multiple layers ensure that the temperature of stored water is maintained. Quality and Durability: Durability ensures a long life of the water tank, making it a quality and hassle-free affair. Durability ensures a long life of the water tank, making it a quality and hassle-free affair. Seamless, Stress-Free Body : Tanks made via blow or rotational moulding have no joints or welds, minimising micro-cracks where bacteria can hide. : Tanks made via blow or rotational moulding have no joints or welds, minimising micro-cracks where bacteria can hide. Smart Design Features: Modern water tanks are now engineered for both convenience and safety. Sturdy base plates ensure easy and secure installation on any rooftop. Integrated hooks make lifting and positioning the tank hassle-free during setup and maintenance. For protection, an advanced locking mechanism on the cover keeps dust, pests, and contaminants out while also preventing water theft. Use non-corrosive plumbing materials to prevent leaks, rust, and chemical contamination, ensuring water remains clean and safe throughout its journey from the tank to your taps. Innovation on the Rooftop: The Supreme Way Innovation on the Rooftop: The Supreme Way Supreme's multi-layer tanks set the standard, combining food-grade HDPE raw materials with anti-bacterial properties and robust UV stabilisation, all compliant with IS 12701. The tanks are made using roto-moulding and blow-moulding technology and 100% virgin food-grade raw materials. According to Supreme's R&D head, 'Our water tanks offer best-in-class antibacterial properties, thermal insulation, and all-weather resistance, ensuring unmatched peace of mind.' Supreme offers an outstanding range of water storage tanks designed for superior quality, safety, and convenience across residential, commercial, and industrial needs. Their tanks are made from 100% virgin, food-grade raw materials, ensuring durability and efficiency over the years of use. Supreme's portfolio includes options with 2, 3, 4, and advanced 5-layer structures, each crafted for specific safety and performance advantages. The highlight of the range is the Weathershield tank, which uses a 5-layer design to deliver exceptional all-weather protection, antibacterial safety, and unmatched strength. Unique features like integrated water level indicators, inbuilt locking covers for security, pump controller support, pre-made base plates, and lifting hooks drastically ease installation and daily management. For extra peace of mind, Supreme offers Coppershield tanks with an inner layer infused with copper for advanced antibacterial protection and four-layer ruggedness. Ecosil tanks bring added UV resistance and maintenance-free reliability using high-grade HDPE material. What Doctors, Plumbers, and BIS Auditors Say A Mumbai paediatrician warns, 'We see a 1.5-fold increase in waterborne illnesses during the monsoon.' Plumbers emphasise the importance of a stable tank foundation and non-corrosive plumbing to prevent leaks and contamination. Regulatory bodies are stepping up too: the Bureau of Indian Standards (BIS) is pushing for compulsory ISI marks on all water tanks by 2026. Two-Step Annual Check-Up Check lids, vents, and overflow pipes for signs of pest entry. Drain and inspect your tank twice every year. Conclusion Water tanks are key to the good health of your family. Ensure that you use premium, high-quality water tanks made from virgin food-grade raw material. After all, the first line of defence for your family's health is the silent sentinel overhead. Note to readers: This article is part of HT's paid consumer connect initiative and is independently created by the brand. HT assumes no editorial responsibility for the content, including its accuracy, completeness, or any errors or omissions. Readers are advised to verify all information independently. Want to get your story featured as above? click here!


Time of India
32 minutes ago
- Time of India
How much protein is too much? Experts weigh in on finding the sweet spot for daily intake
From muscle growth and weight management to better bone health, protein has earned its place as a dietary star. Yet, in the era of fitness influencers and protein-packed everything, a pressing question remains: how much is actually enough? And can you go overboard? Independence Day 2025 Before Trump, British used tariffs to kill Indian textile Bank of Azad Hind: When Netaji gave India its own currency Swadeshi 2.0: India is no longer just a market, it's a maker Recent insights from USA Today and the Mayo Clinic reveal that while protein is essential for everything from building muscle to repairing tissue, the right amount depends on your weight, lifestyle, and age — and more protein is not always better. Why Protein Matters Beyond Muscle According to the U.S. Department of Agriculture, protein serves as the foundation for bones, muscles, blood, cartilage, hormones, and skin. It also boosts satiety, keeping you fuller for longer compared to carbs or fats. That makes it particularly valuable for those managing their weight. Registered dietitian Jamie Nadeau told USA Today that aiming for at least 20 grams of protein per meal can help with satiety, though she stresses individual needs vary. How Much Protein Do You Really Need? The current recommended dietary allowance (RDA) is 0.8 grams per kilogram of body weight for sedentary adults. That's about 54 grams a day for someone weighing 150 pounds. You Might Also Like: 6 high protein vegetarian foods that are nutrient-dense and expert-approved But many experts now recommend higher targets, especially for active individuals or those over 40. Nadeau notes that muscle-building benefits often start at 1.2 to 1.4 grams per kilogram, which for that same 150-pound person translates to around 82 to 95 grams daily. For regular exercisers, the Mayo Clinic advises between 1.1 and 1.7 grams per kilogram, depending on training intensity. However, exceeding 2 grams per kilogram daily could lead to kidney strain, higher cholesterol, or fat gain. Why More Isn't Always Better The body cannot store excess protein. Once needs are met, surplus protein is either used for energy or stored as fat. The Mayo Clinic warns that high-protein diets heavy in red meat and saturated fats can raise heart disease risk, and that portion control is just as important as hitting daily targets. Muscle growth also requires strength training — protein alone won't do the trick. A bigger steak without exercise does not equal bigger muscles. You Might Also Like: Is the protein craze making you healthier or just taking the joy out of eating? Behind the viral wellness trend Spreading Intake Through the Day Instead of loading all your protein at dinner, research suggests spreading 15–30 grams per meal could help with appetite control and muscle preservation. Breakfast, often the meal with the least protein, is a good place to start — think Greek yogurt with fruit, eggs with whole grain toast, or a smoothie with peanut butter and milk. Nadeau also recommends including a high-protein snack (5–10 grams) daily to keep hunger in check. iStock Research suggests spreading 15–30 grams per meal. Best Sources for a Balanced Plate You don't need to rely on protein powders or oversized meat portions to meet your needs. According to USDA data, top protein sources include: Lentils: 23.6 g per ½ cup dry Chicken breast: 22.5 g per 3.5 oz Salmon: 20.3 g per 3.5 oz Greek yogurt: 16.1 g per container Black beans: 9.9 g per ½ cup Peanut butter: 7 g per 2 tbsp Health experts recommend choosing lean meats, seafood, dairy, legumes, and soy over processed supplements, unless otherwise advised by a dietitian.


Deccan Herald
38 minutes ago
- Deccan Herald
Tainted alcohol leaves 13 Asians dead, 21 blinded in Kuwait, health ministry says
The Embassy of India in Kuwait, which has the largest expatriate community in the country, said around 40 Indian nationals in Kuwait have been hospitalized in the last few days, without specifying the cause.