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Tenants push back against 5-week eviction notice

Tenants push back against 5-week eviction notice

CBC5 days ago
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After living in her apartment for nearly four years, Karelle Sikapi figured she would get more than five weeks' notice to find a new place.
The 23-year-old lives in a building in Little Italy she says is filled with students. Tenants were recently told the property manager wants all 185 units vacant by the end of August.
"To be [thrust] into this process is jarring, not just for me, but for a lot of students who don't have backup plans," Sikapi said.
Residents of the building on Champagne Avenue South were notified on July 23 by the property's general manager that a motion will be brought before the Ontario Superior Court of Justice on Thursday to seek approval to sell the property.
A condition of the proposed sale is that the building be vacant Sept. 1 so that the buyer can address mould issues in the building, according to the letter to tenants.
To Sikapi, the approach is giving the impression that "they want this place to be filled with people that aren't us, that aren't the students and the young people and the people that can't afford high rent prices.
"It really feels a bit like a betrayal."
Seeking fairer terms
Yaasir Hosenie says he believes he's been living with mould in his unit since May, adding that all residents were notified about the problem in June.
An email from the general manager stated they conducted an interim indoor air quality and mould assessment throughout the building.
"We are not pushing against the sale or against the remediation because we understand mould is a health hazard and everything, but we are pushing for fairer terms and also for our voice to be heard," Hosenie said.
The notice to tenants stated that if the court grants approval to sell, the tenant will execute a N11 — an agreement to end the tenancy form, and a release form.
Once the tenant signs the forms and vacates the unit, the new owner will have to pay each tenant the equivalent of two months' rent for relocation expenses.
In a statement to CBC, the property manager said it recognizes this is a time of uncertainty for tenants and that it's committed to being a reliable source of information and assistance throughout the process.
"As legal proceedings are ongoing, we are unable to provide further comment at this time," Varsity Communities added.
Lawyer takes case as pro-bono
Hosenie says he has a letter with over 40 signatures to push back in court and expects more tenants to lend their support too.
His goal is to extend the timeline to give tenants the proper amount of notice, to properly compensate them to move out so rapidly, or give them an option to return to their unit after remediation with the same pre-existing lease conditions.
Lawyer Kevin Wiener has stepped in to take on the case pro-bono. He said he heard about the situation on social media and reached out to help as he thought it was unfair that tenants might get evicted on short notice "without any real opportunity to have a lawyer argue for them."
"That's not how we're supposed to do things in this province and in this country," he added.
Wiener will represent Hosenie in court on Thursday and expects to see "some kind of adjournment."
"If this building genuinely does require to be vacated to do mould remediation, there's a process to do that, although an expensive one and if they want to short circuit that process, they need to incentivize the tenants to voluntarily give up their leases or they [have] to go through the process," Wiener said.
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Ontario wine makers raise a glass to newly expanded grape list

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Ontario wine makers raise a glass to newly expanded grape list

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Ontario wine makers raise a glass to newly expanded grape list
Ontario wine makers raise a glass to newly expanded grape list

CBC

time8 hours ago

  • CBC

Ontario wine makers raise a glass to newly expanded grape list

Ontario has added 24 new grape varieties to its Vintners Quality Alliance (VQA) list, a move that winemakers say will help expand the industry beyond traditional growing regions and reflect a changing climate. The decision was led by the Ontario Wine Appellation Authority (OWAA) which certifies wines with the VQA label, ensuring the grapes are entirely grown in the province, and meet high quality and labelling standards. "It started as part of our strategic plan," said Laurie Macdonald, Executive Director of the OWAA. "The overall idea was to open up the system a little bit, and add the varieties that were out there that people were interested in, but that weren't already in the regulation." The list of approved varieties had included about 80 grapes, many of them European vinifera types. But as wineries pop up outside traditional zones such as Niagara, Macdonald said there's growing interest in grapes that can survive colder winters and ripen more quickly. "We have now over 200 wineries, and a lot of them are interested in experimenting and looking at new grape varieties," she said. "There's some other pressures around sustainability, climate change… Wineries are opening in places that aren't traditional grape-growing regions. So cold-hardiness is an issue." Rather than adding one or two new grapes at a time, as was done in the past, the OWAA took what Macdonald described as a "more future-oriented approach" by reviewing the list broadly. "There's a couple of varieties that are well established and have been growing in Europe for hundreds of years, but they just weren't on our list and were never really planted here," she said. "Then there's new varieties developed in North America that are also addressing sustainability issues, but have the added benefit of being a little more cold-hardy." Added varieties a major benefit for growers in colder climates The change is particularly meaningful for wineries in cooler regions, including The Roost Wine Company in Clarksburg, near Georgian Bay. "This is great news, particularly for emerging regions in Ontario's wine industry," said Michael Maish, co-owner of The Roost. "It really shows that the VQA is moving with the industry. It's helping us move forward and innovate in different ways, and really reflecting that we can grow quality grapes and make quality wine in Ontario from a broader range of grapes than just the European varieties." Maish and his team grow about five acres of vines and make all of their wine on-site. They sell it directly from a tasting room overlooking the Beaver Valley. Before this change, he said some of their wines were excluded from VQA certification even though the grapes were grown locally and the wine was made to high standards. "These grapes have more North American parentage, so they're more disease resistant, so we can spray them a lot less," he said. "They ripen and produce better quality wine as a result because they're nice and ripe and ready to make wine from at the end of the season." Beyond growing benefits, VQA certification also brings financial relief. Wineries selling VQA wines through the LCBO receive grant support that boosts their margin. "If we sell a $20 bottle of wine at the LCBO, if it's not VQA, the winery gets about $8 back," Maish explained. "If it's VQA, we get some of that back in a grant, so we get an additional $4. So it's around $12. That $4 difference per bottle makes a huge difference." He said the change opens up new business models and supports innovation, including sparkling reds and lesser-known varieties like Marquette and Frontenac. "Most people have not had that before. Or a spiced wine made with Frontenac Gris. We're able to really innovate and create new products that reflect the land that we're on and the place that we're in," Maish explained. Dozens of wines made from the new grape varieties have already been certified, and more are expected to reach store shelves and winery tasting rooms in the coming year, the OWAA said.

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