5 of the best restaurants in Dubai this weekend: May 9 to 11
If your weekend plans start with 'what's for lunch and (dinner)?', consider this your cheat sheet. From lively brunches to chef collabs and new menus, these 5 best restaurants in Dubai are switching things up. Whether you're game to try something new or just need a solid go-to, here's where to book (and drop in the group chat).
Here are 5 of the best restaurants in Dubai this weekend. Armani Hotel Dubai
What: Armani Hotel is marking May with a trio of new seasonal tasting menus across its signature restaurants. Choose from a Sardinian six-course experience at Armani/Ristorante, a chef-led sushi omakase at Armani/Hashi, or a Sicilian five-course set menu at Armani/Deli.
Vibe: Minimalist, elegant and set against Downtown Dubai's skyline – perfect for a polished night out or a special dinner that still feels relaxed.
Menu: Armani/Ristorante: Six-course Sardinian menu (Dhs650) with dishes like slow-cooked lamb rack, fregola pasta with clams, and a traditional Casadinas dessert.
Armani/Hashi: Five-course Sushi Omakase (Dhs850) featuring grilled edamame, ten-piece premium sushi selection, and mochi ice cream.
Armani/Deli: Five-course Sicilian menu (Dhs375) with highlights like grilled octopus, homemade pasta alla Norma, and classic cassata cake.
When: Available daily throughout May, 6.30pm to 11.30pm
Where: Armani Hotel Dubai, Downtown Dubai. @ armanihoteldxb ATTIKO Dubai
What: ATTIKO teams up with Rituals this May for a new Wellness Brunch series – blending mindful dining, soulful beats, and stunning harbour views. Running every Saturday, it's part of their Sky Brunch Activation and includes a Rituals goodie bag for every guest.
Vibe: chic but chilled out. Think weekend afternoons with panoramic views, live DJ sets, and a crowd that's here for self-care and social connection in equal measure.
Menu: Sharing-style Sky Brunch menu, plus four fresh, sugar-free mocktails crafted with seasonal ingredients. Priced at Dhs325 per person, or Dhs445 including selected alcoholic drinks.
When: Saturdays, throughout May, from 1pm to 4pm
Where: ATTIKO Dubai, Dubai Marina. @attikodubai Riviera by Jean Imbert
What: For the first time, Riviera by Jean Imbert joins Dubai Restaurant Week with two exclusive lunch and dinner set menus. It's a chance to experience Chef Jean Imbert's signature French-Mediterranean style in a more relaxed, accessible way.
Vibe: Effortlessly chic. Sun-soaked Riviera charm meets refined dining in one of Dubai's most scenic spots at The Lana. Perfect for leisurely lunches or elegant dinners.
Menu: Lunch (Dhs125): Two courses with options like tuna tartare, grilled octopus, flank steak with potato purée, and crème brûlée.
Dinner (Dhs250): Three courses featuring dishes such as veal tonnato, tuna plancha, stuffed chicken with black truffle, and a chocolate soufflé tartlet.
When: May 9 to 25
Where: Riviera by Jean Imbert, The Lana, Dorchester Collection. @ rivierabyjeanimbert Lúnico at J1 Beach
What: Saturdays get a Spanish twist with Brunch Ritmo, Lúnico's lively new brunch featuring vibrant flavours, unlimited sips, and an after-party that keeps the vibe going till sunset.
Vibe: Laid-back beachside energy meets lively Spanish beats. Think tapas, sangria, live percussion, and sea views – with Burj Khalifa in the backdrop.
Menu: A sharing-style feast of Spanish favourites like patatas bravas, gambas al ajillo, 600g smoked short ribs in Spanish-Asian BBQ glaze, sea bass in golden butter piquillo, and truffled fries – finishing with San Sebastian cheesecake and chocolate truffles. Priced at Dhs350 (soft drinks), and Dhs450 (includes cocktails, wine, sangria & spirits).
When: Every Saturday, 1pm to 4pm (brunch) | 3:30pm–6pm (after-party & happy hour)
Where: Lúnico, J1 Beach South, Jumeirah. @lunico_ae TAAMA
What: TAAMA at Sohum Wellness Sanctuary offers a soul-resetting culinary journey with its new a la carte and beverage menu, blending Ayurvedic wisdom, chakra-balancing dishes, and plant-based creativity.
Vibe: Tranquil, grounding, and deeply nourishing. A sanctuary where every bite and sip is designed to heal, uplift, and realign energy.
Menu: New highlights include Chakra Bowls like The Root, The Crown (açai, cacao nibs, dragon fruit), Comforts like Khichdi (mung beans, curry leaves) & Tempeh Noodles (soba, lemongrass curry), Spinach Croquettes, Artichoke Skewers, and Broccolini Goma, Desserts like the reimagined Snickers Bar and show-stopping Pavlova.
Where: TAAMA, Sohum Wellness Sanctuary. @TAAMA
Images: Supplied
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