
See Jupiter Face Mercury Amid ‘Space Clouds:' The Night Sky This Week
As summer nears in the Northern Hemisphere, the nights are short. This week, they're dominated by the moon, which enters its bulging gibbous phase in advance of next week's full strawberry moon.
As well as its close brush with star Spica, there's a post-sunset view of giant Jupiter and tiny Mercury and, later at night, the chance of 'space clouds.' Here's everything you need to know about stargazing and astronomy this week:
Monday, June 2: First Quarter Moon
Stellarium
At 10:41 p.m. EDT, the moon reaches its first quarter phase, appearing half-lit in the southern evening sky. It's a lovely sight, but it does mark the point where its brightness begins to bleach the night sky, making faint stars and constellations tougher to find. Look below the moon for Mars in the southwest and bright star Regulus in the constellation Leo between the two.
Thursday, June 5: Moon And Spica
Stellarium
Tonight, the 77%-lit waxing gibbous moon approaches Spica, the constellation Virgo's brightest star (see below). They may appear close, but it's all an illusion — they're 261 light-years apart.
Friday, June 6: Jupiter In Mercury In Conjunction
Stellarium
If you can find a clear view low to the northwest sky horizon, take your place shortly after sunset to try for a view of two planets just a few degrees from each other — Jupiter and Mercury. Technically, it's a naked-eye target, but binoculars may be essential given that it's so low on the horizon. They'll shine at a similar brightness, with Mercury on the way up just as Jupiter is on its way down.
Tonight offers a second view of the planetary pair, with Mercury slightly higher in the northwestern sky and Jupiter marginally lower. It's likely your last look at Jupiter for a while. It will now enter the sun's glare, passing behind it from our point of view on June 24 before eventually reappearing in the morning sky in July.
Darkness may be in short supply in June in northern latitudes, but as twilight deepens, there can often be something spectacular high in the northern sky. Look around 10 p.m. for noctilucent clouds, thread-like structures about 50 miles up close to the edge of space. They're the product of ice crystals forming around dust from meteors in the high atmosphere.
Constellation Of The Week: Virgo
Stellarium
The constellation Virgo, 'the Maiden,' is high in the southern sky after dark this week. Its brightest star, Spica — close to the moon on Thursday — can be found using the Big Dipper. Follow the stars of its handle in an arc to go 'arc to Arcturus,' the bright reddish star in the constellation Boötes, 'the Herdsman,' then 'spike to Spica' (those it's usually pronounced 'speaker'). Virgo contains the Virgo Cluster, a group of galaxies about 54 million light-years from the Milky Way.
The times and dates given apply to mid-northern latitudes. For the most accurate location-specific information, consult online planetariums like Stellarium.
Wishing you clear skies and wide eyes.

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Digital Trends
7 minutes ago
- Digital Trends
From one Dragon to another as SpaceX Crew-10 prepares to return to Earth
NASA astronaut Anne McClain and three of her colleagues are spending their last evening aboard the International Space Station (ISS) after a five-month stay in orbit. McClain, fellow NASA astronaut Nichole Ayers, Japanese astronaut Takuya Onishi of JAXA, and Russian cosmonaut Kirill Peskov of Roscosmos, are part of SpaceX's Crew-10 and are set to return to Earth inside Crew Dragon Endurance shortly after midday on Thursday — assuming the weather conditions are suitable at the splashdown site off the coast of Florida. Recommended Videos McClain and her Crew-10 colleagues have spent the last week showing the ropes to Crew-11, who arrived aboard another Crew Dragon spacecraft. The American astronaut posted a striking image on X on Wednesday, taken from one of the Dragon spacecrafts and showing the other one, with Earth directly below and an aurora in the far distance. 'Dragon Endurance and Crew-10 are settled in for our last night aboard the Space Station,' McClain wrote in her post. 'When there are two crews aboard during handover, we get this unique view from the zenith-docked Dragon looking down at the forward-docked Dragon. Tomorrow, Crew-10 will strap ourselves into this Dragon and head home. But tonight, one more breathtaking view.' Dragon Endurance and Crew-10 are settled in for our last night aboard @Space_Station. When there are two crews aboard during handover, we get this unique view from the zenith-docked Dragon looking down at the forward-docked Dragon. Tomorrow, Crew-10 will strap ourselves into this… — COL Anne McClain (@AstroAnnimal) August 6, 2025 In another post on X, McClain said she found it hard to believe that her time in orbit was 'coming to a close already,' adding, 'What a great trip this has been.' In their five months aboard the ISS, Crew-10 spent much of their time conducting science research in microgravity. The work included an investigation into how radiation and gravity environments at different orbital altitudes affect plant growth — important for future long-duration crewed missions to deep space — and a look at how cells sense gravity, with the findings possibly leading to therapies for treating muscle and bone conditions. They also captured images of simultaneous lightning events at the top of two thunderstorms, with scientists using such data to study various weather conditions in Earth's upper atmosphere. The research can help to better protect communication systems and aircraft while improving atmospheric models and weather forecasts.


CNN
8 minutes ago
- CNN
Los Angeles wildfires may be linked to 440 deaths, new research estimates
The wildfires that ravaged Los Angeles earlier this year — burning entire neighborhoods to the ground, straining firefighting resources and forcing tens of thousands of people to flee their homes — may have led to hundreds more deaths than were recorded, a new study suggests. While officials reported that the Palisades and Eaton fires directly killed at least 30 people when they incinerated parts of Los Angeles County, the blazes may be linked to 410 additional deaths from January 5 to February 1, according to research published Wednesday in the The Journal of the American Medical Association. That would make for a total of 440 wildfire-related deaths, according to the study. 'These additional deaths likely reflect a combination of factors, including increased exposure to poor air quality and health care delays and interruptions,' the study says. The wildfires' impact on his loved ones motivated Andrew Stokes, a mortality demographer and one of the authors of the study, to probe for excess deaths. 'Having had many family and friends who were directly affected made me feel compelled to look into this further, using my expertise as a demographer and a person who studies mortality statistics,' the Boston University associate professor told CNN. The new findings highlight the need to quantify just how deadly wildfires and other climate-related emergencies can be beyond direct fatalities. The emergencies can have long-term health effects that extend well beyond the disaster itself, experts say. Years ago, Stokes evaluated the excess deaths during the pandemic after many deaths went uncounted, he said. After developing models to understand the true toll of the virus, Stokes used that expertise to look at the true mortality burden of natural disasters such as the Los Angeles wildfires. Along with deaths directly related to the wildfire, the researchers counted deaths partially and indirectly attributed to the wildfires. That includes lung or heart conditions exacerbated by smoke or stress, disruptions to health systems and mental health impacts, according to the study. To conduct the study, the researchers compared recorded deaths in Los Angeles County from January to February with figures from previous years, excluding 2020 to 2023 due to the COVID-19 pandemic. That helped researchers estimate how many deaths would have been expected in that time period had no wildfires occurred, Stokes said. They then calculated excess deaths as the difference between observed and expected deaths, according to the study. 'In Los Angeles County, weekly deaths consistently exceeded expected deaths during the period from January 5 to February 1, 2025,' the study says. A total of 6,371 deaths were observed in the county, compared with 5,931 expected deaths, according to the study. This means that nearly 7% of the recorded deaths in Los Angeles County were excess deaths linked to the wildfires. Stokes said he was 'really surprised and alarmed' at the findings. 'The magnitude of the underreporting in the official data is just very severe,' he said. But he hopes that quantifying the excess deaths can spur authorities to provide more assistance to those still grappling with the devastation. The researchers note that the data is preliminary and the toll could grow. 'That 440 value that we estimate is clearly the lower bound, because we only look at the first weeks after the wildfire started,' Stokes said. 'These medium and long- term effects … could manifest over time as people develop wildfire related diseases.' Future studies should investigate the longer-term health impacts of the wildfires and the specific causes of excess wildfire deaths, the researchers said.


CBS News
8 minutes ago
- CBS News
Butter made from carbon tastes like the real thing, gets backing from Bill Gates
A company in Batavia, Illinois is making butter in a way you've never seen before. No animals, no plants, no oils; this butter is made from carbon. The sustainability-focused approach has the blessing and backing of Bill Gates. It looks, smells and tastes like the butter we all know, but it's made without the farmland, fertilizers or emissions tied to the typical process. This unprecedented process is happening at the facilities of Savor in an industrial park in the suburbs west of Chicago. "So you're using this gas right now to cook your food and we're proposing that we would like to first make your food with— with that gas," said Kathleen Alexander, co-founder and CEO of Savor. The company's pioneering tech uses carbon and hydrogen to make sticks of butter that anyone would recognize. "This is pretty novel, to be able to make food that looks and tastes and feels exactly like dairy butter, but with no agriculture whatsoever," said Jordan Beiden-Charles, food scientist for Savor. And without a long ingredient list the average person can't pronounce. "It's really just our fat, some water, a little bit of lecithin as an emulsifier, and some natural flavor and color," Beiden-Charles said. This is how it works: Fats are made up of carbon and hydrogen chains. The goal is to replicate those chains without animals or plants. And they did it. To put it in simple terms, Savor says they take carbon dioxide from the air and hydrogen from water, heat them up, oxidize them and get a final result that looks like candle wax but is in fact fat molecules like those in beef, cheese or vegetable oils. The entire process releases zero greenhouse gases, uses no farmland to feed cows, and despite its industrial appearance, has a significantly smaller footprint. "In addition to the carbon footprint being much lower for a process like this, right, the land footprint is, like, a thousand times lower than what you need in traditional agriculture," Alexander said. And the most important question: how does it taste? The answer is surprisingly like the butter we know and love. The company also touts that they do not use any palm oil in the butter, and palm oil is a significant contributor to deforestation and climate change. Of the 51 billion tons of greenhouse gases emitted every year, 7% is from the production of fats and oils from animals and plants, which Savor says makes their process the most climate-friendly option. Right now, the company is working directly with restaurants, bakeries and food suppliers. They are releasing chocolates made with their butter in time for the 2025 holiday season. They expect for the average consumer to be able to buy them in the near future. "Savor Butter, in either its current manifestation or with our partners, we expect that to be on the shelves kind of more like around 2027," Alexander said. The teams in Batavia and their home lab base in San Jose, California, are backed by billionaire Gates who wrote in his blog, "The idea of switching to lab-made fats and oils may seem strange at first. But their potential to significantly reduce our carbon footprint is immense." The company believes butter can make a difference. "This is really about how we feed our species and heal our planet at the same time," Alexander said.