
Satellite images reveal the dark side of household solar power – South Africa's green transition is only for a few
As winter approaches, memories of the past haunt South Africans in more ways than one. The country has experienced years of rolling blackouts, known locally as load shedding. During the worst periods of these power cuts in 2022 and 2023, South Africans who did not own solar photovoltaic systems or generators would go without electricity for up to 12 hours a day.
Due to the extent of the damaging power outages, solar power was adopted quickly in South Africa. For example, in 2020, smaller systems installed at homes or businesses made up just 38% of the country's solar systems. At that time, 62% of solar systems were utility-scale solar power. (These included large solar farms that feed electricity directly into the national grid.) But by May 2024, the share of smaller solar power systems had shot up to 74%, far more than that of utility-scale photovoltaic systems.
Read more:
As a team of researchers specialising in mapping, geography, and renewable energy transitions, we noticed that satellite imagery showed that some parts of South Africa were still brightly lit at night, even during power cuts.
We wanted to find out if this was because these areas were exempt from power cuts or if it was because they'd switched to alternative power sources.
So we compared publicly available night-time satellite images of 300 suburbs with satellite images of South African rooftops taken during the day. We looked at the images for both day and night between 2016 – when there were almost no power cuts – and 2023, when power was cut for almost 79% of the year.
The satellite imagery revealed that night-time light declined by 20% over urban South Africa between 2016 and 2023. However, some suburbs remained curiously bright even when the power was out.
We overlaid the satellite images with national census maps and found that areas where predominantly Black residents lived darkened twice as much during this time as predominantly white suburbs.
There were virtually zero solar panels in impoverished areas, whereas wealthy suburbs were plush with rooftop solar systems.
This reflected the spatial divisions established under apartheid – that is, the geographic divisions established under South Africa's former system of racial segregation, where people were forcibly separated into different areas based on race.
Read more:
Our study shows that while solar energy adoption is booming in South Africa, it is mostly benefiting wealthier, white communities. We believe we are seeing evidence of energy apartheid – access to energy that still follows the racial divisions created by apartheid.
This means that the government needs to take steps to make sure that the green energy transition benefits everyone equally. Without rolling out renewable energy to all, inequality will deepen and millions of people will be left in the dark.
South Africa's Electricity Regulation Act aims to ensure that everyone can access electricity on an equal basis. However, there's no public data on whether the power utility Eskom's power outages are more severe in some areas, or not. This meant we could not verify whether power cuts were happening fairly and equally across all suburbs.
Read more:
Instead, we tried to find out who gets to keep their lights on by using daytime satellite images from 300 suburbs for the seven years between 2016 and 2023. These showed us which communities had the most homes with rooftop solar photovoltaic panels.
For example, in the high income Rietriver Country Estate near Johannesburg, an average of 13 solar panels were detected per house. A middle-income suburb in the town of Benoni, where residents earn half as much, has an average of one solar panel per household. And in Thembisa, a low income area where residents earn an average of R740 (US$41) per person per month, not one solar installation was recorded in the area, highlighting the stark contrast with wealthier suburbs.
We found that the number of solar systems in predominantly white suburbs was 73 times higher than in areas that mainly house racial groups who were previously disadvantaged by apartheid.
Our findings are typical of the extremes of energy injustice in the global south. Here, moving from coal-fired power to cleaner, renewable energy doesn't solve the problem of energy poverty (where energy is concentrated among more affluent people).
Instead, the green energy transition amplifies social inequality. Our study highlights the risk that South Africa's move to cleaner energy could make long-standing inequalities even worse. But it also points to ways of overcoming them:
policy initiatives such as tax rebates for low-income households to help more houses install solar systems
innovative ownership models where solar panel arrays are owned and managed by a group of households
targeted subsidies like zero-interest loans or free basic solar systems for low-income groups to help overcome the high upfront costs of solar panels, batteries and inverters.
For these measures to work, they need to be co-designed with diverse stakeholders. They must focus on the specific needs and aspirations of South African households.
For the green energy transition to be inclusive and sustainable, conversations around renewable energy should consider who can access and benefit from solar power.
This article is republished from The Conversation, a nonprofit, independent news organization bringing you facts and trustworthy analysis to help you make sense of our complex world. It was written by: Zander Venter, The Norwegian Institute for Nature Research; Megan Davies, Stellenbosch University, and Samantha L. Scott, The Norwegian Institute for Nature Research
Read more:
Mozambique's unstable and expensive power supply is devastating small businesses – study examines what's gone wrong
Energy poverty in Zimbabwe takes many forms but policy only looks at one
Why the UK's unfair energy market is unlikely to spearhead a green transition
The authors do not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and have disclosed no relevant affiliations beyond their academic appointment.

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


San Francisco Chronicle
7 hours ago
- San Francisco Chronicle
Too much salt? How sodium consumption varies by culture
It's no secret that adults in the U.S. consume more sodium on a daily basis than what's recommended – often through prepared foods, such as pizza, cold cuts, canned soup and bread. But sodium intake patterns can vary by race and ethnicity, suggesting a need for culturally tailored advice, according to new research. On average, an adult in the U.S. consumes about 3,400 milligrams of sodium each day. That's significantly more than the maximum 2,300 mg – about a teaspoon of table salt – recommended by federal dietary guidelines and the American Heart Association. Excess sodium consumption can increase the risk of high blood pressure, a major risk factor for heart disease and stroke. For adults with high blood pressure, the American Heart Association says the ideal daily limit of sodium is 1,500 mg. "High sodium intake can even affect non-heart-related diseases like kidney disease," lead study author Dr. Jessica Cheng said in a news release. Cheng is a postdoctoral research fellow in epidemiology at the Harvard T.H. Chan School of Public Health in Boston. Cheng and her team used National Health and Nutrition Examination Survey data collected from 2017 to March 2020 to analyze differences in sodium intake by race and ethnicity. Their findings were published May 28 in the Journal of the American Heart Association. The roughly 8,000 survey participants self-reported what they ate in the previous 24-hour period, as well as the type and frequency of salt used in cooking and at the table. Pizza, soup and whole pieces of chicken ranked among the main sources of sodium regardless of the participant's race and ethnicity, researchers found. Tacos, burritos and Mexican mixed dishes – which Cheng said included enchiladas, tamales and chiles rellenos (stuffed peppers) – were among top sources of sodium for Mexican American adults. For Black adults, chicken patties, nuggets and tenders were a unique source of sodium. For white participants, the main sources were cold cuts and cured meats, cheese and mixed meat dishes. Among Asian American adults, four culturally unique foods made up more than 14% of their daily sodium consumption: soy-based condiments; fish; fried rice and lo/chow mein; and stir-fry/soy-based sauce mixtures. About two-thirds of Black participants reported making an attempt to reduce their sodium intake, more than any of the other groups. They also had the highest rate of being advised by a doctor to lower their sodium consumption. The study also found that Asian American adults were most likely to use salt while cooking, but they were least likely to use it at the table. Cheng and her team also examined an assumption within the NHANES database that rice is salted. Changing that assumption to unsalted had little effect for most groups in the study. However, it reduced the daily sodium intake of Asian American adults by nearly 325 mg. Cheng said sodium intake among Asian Americans may have been overestimated because it was assumed salt was added to rice. That assumption led to research that showed Asian Americans have the highest sodium intake of all racial and ethnic groups. However, "culturally, not all Asians salt plain rice. If they don't add salt to rice when cooking, then their sodium intake is among the lowest across all racial and ethnic groups." Dr. Stephen P. Juraschek said the new study raises awareness of how sodium is introduced across cultural groups in the U.S. "Such knowledge is critical for health professionals counseling patients on how they can reduce sodium in their lives and within their families," said Juraschek, an associate professor of medicine at Harvard Medical School and an associate professor of nutrition at Harvard T.H. Chan School of Public Health. He was not involved in the research. Efforts to target sodium reduction "should account for differences among groups and tailor to patients' unique needs," he said in the news release. Cheng agreed. "Researchers, health care professionals and policymakers should help people understand the sodium content in packaged foods, restaurant meals, home cooking and table salt while suggesting methods to cut their salt intake," Cheng said. And lowering sodium intake doesn't have to be difficult, Cheng said. Either use a salt substitute or just vary your diet and add more potassium-rich foods such as vegetables, which can also help reduce blood pressure, she said. "You don't have to avoid pizza completely; eat it less often or try making it at home with low-sodium cheese, dough and tomato sauce you make from scratch."


Miami Herald
11 hours ago
- Miami Herald
Deep sea creature washes ashore in South Africa village, photos show. ‘Very rare'
A sperm whale recently washed up on a beach in South Africa, a strikingly rare occurrence that hasn't happened in recent memory. The massive marine animal stranded in the shallow waters off Langezandt Fisherman's Village — located about 130 miles southeast of Cape Town — on Friday, May 23. Hours later, the whale was discovered dead on the shore, Jean Tresfon, a marine conservation photographer, wrote in a Facebook post. Photos and videos posted by Tresfon show the behemoth lying on its side, partially embedded in the sand. Its mouth was agape — revealing a row of sharp teeth on its lower jaw — and blood could be seen on its scarred head. 'Really sad to see,' Tresfon wrote. A video posted May 23 by the National Sea Rescue Institute, a South African non-profit, shows a whale floundering in the surf zone near the same beach. 'We are in contact with the DFFE Whale Disentanglement unit and at this stage there is nothing we or anyone else can do to assist,' the organization wrote before confirming in a follow-up post that the animal had died. The incident was described as highly unusual. 'Sperm whale strandings in South Africa are very rare,' Tresfon wrote, 'which is unsurprising given that they are deep water whales which are seldom seen close to shore.' Prior to this occurrence, the last documented stranding in South Africa took place in 2018 at Swartvlei Beach — about 215 miles east of Langezandt Fisherman's Village. The largest toothed whale species on Earth, sperm whales are found in deep parts of every ocean, according to the National Oceanic and Atmospheric Administration (NOAA). The animals — which can weigh up to 45 tons — dive up to 2,000 feet deep to hunt squid, sharks and other deep sea dwellers. Threats to the species include entanglements with fishing gear, ocean contaminants and vessel strikes, according to NOAA. And, while the circumstances of this stranding are unusual, cetacean strandings in general are a relatively common occurrence. Globally, an estimated 2,000 whales and dolphins become stranded every year, with the majority being fatal, according to the Fish and Wildlife Foundation of Florida, a non-profit.
Yahoo
14 hours ago
- Yahoo
Gary Families Can Now Test Home Air, Soil and Water for Toxins
Gary and other Lake County residents are being asked to help gauge dangerous pollutants after an initial study found contamination at alarming levels. 'By participating, you could learn more about pollution in your home, whether you have been exposed, and how that might affect the health of your family and the community,' said Ellen Wells, director of the occupational and environmental health sciences program at Purdue University and lead researcher of the study. In the first phase of the study, researchers and volunteers collected hundreds of dust and air samples. They found road-dust levels in Gary and northern Lake County to be far above those in other Indiana cities. Lead in Gary soil measured twice the EPA's safety limit for polluted areas, and elevated levels of iron and manganese contamination were discovered as well. Now, researchers are recruiting hundreds more volunteers from across the county — including Gary, Hammond, East Chicago and Whiting — to help quantify how pollution and other environmental contaminants affect residents' health. Tim DaSilva, a community ambassador for the study from East Chicago and research assistant with Purdue University Northwest, says it's important to get the 'Black perspective' on studies like this, especially in areas like East Chicago, Hammond, Whiting and Gary, because when people aren't informed on these issues, they aren't given the proper compensation from the environmental hardship they endure. 'Historically, many minorities, not just Black people, but Black people included, have been gate kept from the environmental sector, even though it's their communities that are most affected, because a lot of times low-income areas are built on heavily polluted soil or areas that have very, very bad air pollution,' DaSilva said. He pointed to examples like the West Calumet housing complex in East Chicago, a public housing complex predominantly occupied by minorities, which was built atop an old lead refinery. A 1998 government report found that 30% of children at the complex had high levels of lead in their blood, but residents weren't officially notified by the Department of Housing and Urban Development of the contamination until 2016. In 2019, the last of the complex was torn down after strong community protest. The study aims to collect data from residents of northern Lake County, focusing on environmental contaminants and their impact on neurological health. Upon completion, the study's findings could inform regulatory levels and community actions to improve environmental conditions. Chemicals tested include air particles (soot), gas and fumes, heavy metals (including lead), and PFAS chemicals — man-made chemicals used in industrial sites, cookware, and clothing. Exposure to lead can lead to severe brain damage, including developmental delays and behavioral problems, according to the Environmental Protection Agency. Air particles, like particulate matter, are tiny pieces of soot caused by pollution and fumes that can settle deep into the lungs and cause respiratory issues, asthma, and premature death. PFAS, or per- and polyfluoroalkyl substances — known as 'forever chemicals' for their inability to be destroyed — have been linked to a number of health issues, including cancer, liver damage, infertility, endocrine disruption and developmental problems in children. Participants will be given an environmental sampling kit, which can be used to collect water, dust, soil, and air in and around their home. Participants will also be given two silicone wristbands, one to test for pollutants in the air to wear during daily activities, and the other to leave in their home to test home pollution for a week. After about one to two weeks, participants will be brought to Purdue University Northwest to submit their environmental samples, undergo a standard assessment, fill out a questionnaire, and collect biological samples (hair, nails, a drop of blood and saliva). No DNA measurements will be performed on any samples. After analysis, any samples used will be destroyed. Wells said their testing methodology considers both environmental contaminants and socioeconomic factors that influence people's health to help determine specific environmental risks to health outcomes. 'There are a lot of things that can influence health conditions,' she said. 'In public health, the concept is that for any given health condition, it's usually the result of multiple risk factors. When we're running the statistical analysis, we can control for those other factors so that we get a better idea of what is the independent relationship of an environmental risk factor on the health outcome, while we're controlling for what we know about other factors that can influence health.' Community ambassadors are set to expand recruitment efforts this summer. Anyone interested in participating can email LakeCountyEnv@ or call (765) 496-4823. The post Gary Families Can Now Test Home Air, Soil and Water for Toxins appeared first on Capital B Gary.