GI application filed for Balanagar Custard Apple
A filing with the Geographical Indications Registry shows the application number 1569 filed on behalf of three farm-based organisations, including a farm produced company, an agriculture cooperative society, and horticulture university.
'We identified the uniqueness of the variety by analysing the micro and macro nutrients found in the custard apple that is grown in five mandals of Mahbubnagar, three mandals of Rangareddy and three mandals of Vikarabad. Because of the rocky terrain and weathering, the nutrient profile of the Balanagar custard apple is different,' said Saidaiah Pidigam of Sri Konda Laxman Telangana Horticultural University.
The scientific documentation of the fruit's unique agro-morphological characteristics shows how its cultivation in a non-commercial manner in areas that are not irrigated marks it out.
'Irrigation and use of fertilizer makes the custard apple insipid. As the Balanagar variety grows in only rain-fed areas, its flavour profile is robust,' informed Saidaiah Pidigam.
The application was filed by GI practitioner Subhajit Saha of Resolute4IP on behalf of Pomal Farmer Producer Company Limited, Balanagar Farmer Producer Company Limited, and The Primary Agricultural Cooperative Society, with funding support from NABARD (National Bank for Agriculture and Rural Development).
'The GI tag is expected to provide legal protection, strengthen brand identity, and open premium domestic and international market access for the Balanagar Custard Apple,' informed Mr. Saha.
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