logo
Major problem behind seemingly-innocent photo of Aussie fisherman: 'Irresponsible'

Major problem behind seemingly-innocent photo of Aussie fisherman: 'Irresponsible'

Yahoo4 days ago

At first glance, it's difficult to spot what's wrong with this photo. A man stands with his back to the camera, fishing in the shallows of a river.
While it sounds innocent enough, the sight was enough to leave onlookers in disbelief. That's because the photo was taken at Shady Camp in the Northern Territory, part of the Mary River system which boasts the highest density of saltwater crocodiles in the world.
'I was absolutely dumbfounded,' witness Dave Jennings told Yahoo News.
'We first pulled up at the freshwater boat ramp, less than 100 metres away and watch a very big tail swim away.'
Shortly after he spotted the man fishing from the barrage. He also watched on as a woman entered the shallows to retrieve lost lures.
While most NT rivers average five crocodiles per kilometre, the Mary River is home to around 11 saltwater crocodiles per kilometre, with up to 15 per kilometre at Shady Camp. Fishing from the barrage is 'very dangerous and not recommended', the Parks and Wildlife Commission of the Northern Territory states, and swimming is not allowed anywhere in the Mary River National Park.
Dave said there are warning signs in the area and a crocodile viewing platform that's 'there for a reason'.
'They would have to know [about the crocs] unless they live in a complete bubble,' he said. He added he was unable to approach them, as he recently snapped his achilles and is currently in a moon boot.
Huge crocodiles have been known to feed on the barrage, right where the man was standing.
Dave fears an attack would not only be devastating for the victim and their family, but it could also lead to dire consequences, like a culling or a shut down of the area.
Croc expert Damian 'Wildman' Duffy told Yahoo the behaviour is "incredibly irresponsible".
"They can't say they didn't know. There are signs everywhere and it's well known that the Mary River, especially Shady Camp, has a very healthy population of saltwater crocodiles," he said.
"Croc attacks are rare, and fatalities even rarer (one to two a year), however due to poor human behaviour and complacency, attacks and fatalities are inevitable."
Duffy added that people are seen flouting the rules too frequently, and believes more public education is needed.
"Crocodiles should not be killed or even removed from the wild in these instances. Removing crocodiles from the wild does nothing to increase public safety," he said.
In September, Duffy spotted another fisherman wading in the waters at Shady Camp but his concerns fell on deaf ears after approaching the man.
He said he confronted the man nicely about the dangers of being near the edge of the water, but was dismissed.
'If one of these animals attempts to have a go at you, you're going to get killed in front of your missus and kid. And he was like, 'yeah mate, righto, righto'.
'You can't fix stupid.'
In another shocking example, charter fisherman Jeff Roscoe previously told Yahoo News he regularly sees people putting themselves and their children in danger.
'There's a crocodile viewing platform there, there's massive big signs but yet people still do it,' he said.
'We'll pull up at the Shady Camp boat ramp and there'll be people standing in the water up to their knees with their kids, every day. Every day.
'I've been abused… people just don't really care. They just think it's not going to happen to them. And it will. Eventually it will.'
Do you have a story tip? Email: newsroomau@yahoonews.com.
You can also follow us on Facebook, Instagram, TikTok, Twitter and YouTube.

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

‘It's Harry's team now': Brook makes instant impact in England's new era
‘It's Harry's team now': Brook makes instant impact in England's new era

Yahoo

time2 hours ago

  • Yahoo

‘It's Harry's team now': Brook makes instant impact in England's new era

It is just three games, one series, played at home against one of the few major cricketing nations ranked even lower than them. But if it would be unwise to get carried away with England's clean sweep of West Indies there was no mistaking what we witnessed along the way: green shoots, tender and fragile but undeniable, desperately needed signs of renewal after a period of atrophy. The genesis of a new team, under fresh leadership, with fresh emphases and impetus. It has been overdue. From the miseries of the last World Cup to the indignity of this year's Champions Trophy, England's recent 50-over record is dire. Between the start of that World Cup and this summer they played 26 games and won only seven, along the way playing bilateral series against West Indies, Australia, West Indies again and India and losing them all. Advertisement Related: Jamie Smith's rapid response to West Indies fireworks sets up ODI sweep for England After Matthew Mott was appointed coach and Jos Buttler took over the captaincy in the middle of 2022 results nosedived: even Buttler's best year in the job, 2023, was worse than any of the seven his predecessor, Eoin Morgan, spent in charge, and of his last 15 games England won only three. Mott left last July and has since been replaced by Brendon McCullum, while Buttler stepped down in February saying he had 'just reached the end of the road'. His team looked knackered and almost as miserable as those who had to watch them. Not any more. 'It's a new era,' Harry Brook said after the first game at Edgbaston last week. 'We're trying to forget about the past.' And the sooner that happens the better. There are still long-term relics of the last era in Adil Rashid, Joe Root and Buttler himself, the only players to feature in this series with as many as 30 ODI appearances (and between them that trio has 522). Meanwhile players about whom Buttler and Mott never seemed able to make up their minds have been backed. Advertisement The big call is the promotion of Jamie Smith, who after his debut played 10 of 17 games under Buttler and whose record as opener is short and unexceptional. The decision left even the player himself 'a little bit surprised' but his 28-ball 64 at the Oval on Tuesday, in just his third innings there, showed his potential and the position is his for the foreseeable future. 'He's going to have a good go at it at the top in one-day cricket,' Brook says. Will Jacks, a player more used to opening, has dropped down the order to No 7. Despite his obvious ability after his debut in 2023 Jacks played just 15 of England's next 35 games and when they awarded their central contracts that year was not only snubbed but found out about it 'on Twitter like everyone else'. Now he has been told to make himself at home. 'This is Harry's team now,' Jacks said. 'It's just about bringing a lot of energy. It's a fresh start.' But if there is a degree of novelty about the team selection, the real innovations have been in the field. Brook is a young captain at 26, and quite inexperienced with just 29 ODIs, and 44 50-over games in all, to his name, but he is clearly confident in his judgments. The results look certain to be entertaining and have the potential, glimpsed over the past few days, to also be successful. He likes to position himself near the bowler – the stopclocks permanently adopted last year make it hard for a captain to be anywhere else while effectively communicating, and England still received two time warnings in Tuesday's third game – but at times he fielded not at a traditional mid-on or mid-off but behind the bowler's arm. He likes to leave gaps that batters can exploit, but not in the places they are used to finding them. Advertisement 'I like to try and get a little bit funky with fields and try to mix it up a bit, get the batters thinking,' Brook said. 'He might not always be the most intelligent away from cricket but he understands the game exceptionally well,' Root said affectionately (and it is telling too that Root, in Cardiff, and Buttler, with a free-hitting cameo at the Oval, produced their best batting displays in the format for some time). 'I think that's what will make him a really good leader. He might see the game slightly differently, and he might do things differently, but it asks different questions of a batter. There was a phase in the game where we had quite unusual fields, but they found it hard to rotate. It built pressure. It led to wickets.' ODIs are often seen as something of an afterthought, and the next serious test in the format is a World Cup in late 2027. Attention now switches to T20s, with three games against West Indies starting in Durham on Friday and a World Cup looming next February. For Brook it is another fresh and unfamiliar challenge but England's new captain has already inspired that most vital of all sporting commodities: hope.

Australian woman on trial for mushroom murder of in-laws says she was trying to fix a 'bland' lunch
Australian woman on trial for mushroom murder of in-laws says she was trying to fix a 'bland' lunch

Washington Post

time6 hours ago

  • Washington Post

Australian woman on trial for mushroom murder of in-laws says she was trying to fix a 'bland' lunch

WELLINGTON, New Zealand — Before Erin Patterson's in-laws and their relatives arrived at her home for lunch, she bought pricey ingredients, consulted friends about recipes and sent her children out to a movie. Then, the Australian woman served them a dish containing poisonous death cap mushrooms — a meal that was fatal for three of her four guests . Whether that was Patterson's plan is at the heart of a triple murder trial that has gripped Australia for nearly six weeks. Prosecutors in the Supreme Court case in the state of Victoria say the accused lured her guests to lunch with a lie about having cancer, before deliberately feeding them toxic fungi. But her lawyers say the tainted beef Wellington she served was a tragic accident caused by a mushroom storage mishap. She denies murdering her estranged husband's parents, Don and Gail Patterson, and their relative, Heather Wilkinson. The mother of two also denies attempting to murder Heather's husband Ian Wilkinson, who survived the meal. In a rare step for a defendant charged with murder, Patterson chose to speak in her own defense at her trial this week. On Wednesday, she spoke publicly for the first time about the fateful lunch in July 2023 and offered her explanations on how she planned the meal and didn't become sick herself. No one disputes that Patterson, 50, served death cap mushrooms to her guests for lunch in the rural town of Leongatha, but she says she did it unknowingly. Patterson said Wednesday she splurged on expensive ingredients and researched ideas to find 'something special' to serve. She deviated from her chosen recipe to improve the 'bland' flavor, she said. She believed she was adding dried fungi bought from an Asian supermarket from a container in her pantry, she told the court. 'Now I think that there was a possibility that there were foraged ones in there as well,' she told her lawyer, Colin Mandy. Patterson had foraged wild mushrooms for years, she told the court Tuesday, and had put some in her pantry weeks before the deaths. Patterson, who formally separated from her husband Simon Patterson in 2015, said she felt 'hurt' when Simon told her the night before the lunch that he 'wasn't comfortable' attending. She earlier told his relatives that she'd arranged the meal to discuss her health. Patterson admitted this week that she never had cancer — but after a health scare, she told her in-laws she did. In reality, Patterson said she intended to have weight loss surgery. But she was too embarrassed to tell anybody and planned to pretend to her in-laws that she was undergoing cancer treatment instead, she said. 'I was ashamed of the fact that I didn't have control over my body or what I ate,' a tearful Patterson said Wednesday. 'I didn't want to tell anybody, but I shouldn't have lied to them.' The accused said she believes she was spared the worst effects of the poisoned meal because she self-induced vomiting shortly after her lunch guests left. She had binged on most of a cake and then made herself throw up — a problem she said she had struggled with for decades. Patterson also said she believes she had eaten enough of the meal to cause her subsequent diarrhea. She then sought hospital treatment but unlike her lunch guests, she quickly recovered. At the hospital where her guests' health was deteriorating, her estranged husband asked her about the dehydrator she used to dry her foraged mushrooms, she said. 'Is that how you poisoned my parents?' she said Simon Patterson asked her. Growing afraid she would be blamed for the poisoning and that her children would be taken from her, Patterson said she later disposed of her dehydrator. She told investigators she'd never owned one and hadn't foraged for mushrooms before. While still at the hospital, she insisted she'd bought all the mushrooms at stores even though she said she knew it was possible that foraged mushrooms had accidentally found their way into the meal. She was too frightened to tell anyone, Patterson said. Also later, Patterson said she remotely wiped her cell phone while it sat in an evidence locker to remove pictures of mushrooms she'd foraged. Prosecutors argued in opening their case in April that she poisoned her husband's family on purpose, although they didn't suggest a motive. She carefully avoided poisoning herself and faked being ill, they said. The trial continues on Thursday with Patterson's cross-examination by the prosecutors. If convicted, she faces life in prison for murder and 25 years for attempted murder.

Australian woman on trial for mushroom murder of in-laws says she was trying to fix a 'bland' lunch
Australian woman on trial for mushroom murder of in-laws says she was trying to fix a 'bland' lunch

Associated Press

time7 hours ago

  • Associated Press

Australian woman on trial for mushroom murder of in-laws says she was trying to fix a 'bland' lunch

WELLINGTON, New Zealand (AP) — Before Erin Patterson's in-laws and their relatives arrived at her home for lunch, she bought pricey ingredients, consulted friends about recipes and sent her children out to a movie. Then, the Australian woman served them a dish containing poisonous death cap mushrooms — a meal that was fatal for three of her four guests. Whether that was Patterson's plan is at the heart of a triple murder trial that has gripped Australia for nearly six weeks. Prosecutors in the Supreme Court case in the state of Victoria say the accused lured her guests to lunch with a lie about having cancer, before deliberately feeding them toxic fungi. But her lawyers say the tainted beef Wellington she served was a tragic accident caused by a mushroom storage mishap. She denies murdering her estranged husband's parents, Don and Gail Patterson, and their relative, Heather Wilkinson. The mother of two also denies attempting to murder Heather's husband Ian Wilkinson, who survived the meal. In a rare step for a defendant charged with murder, Patterson chose to speak in her own defense at her trial this week. On Wednesday, she spoke publicly for the first time about the fateful lunch in July 2023 and offered her explanations on how she planned the meal and didn't become sick herself. Adding more mushrooms to a 'bland' meal No one disputes that Patterson, 50, served death cap mushrooms to her guests for lunch in the rural town of Leongatha, but she says she did it unknowingly. Patterson said Wednesday she splurged on expensive ingredients and researched ideas to find 'something special' to serve. She deviated from her chosen recipe to improve the 'bland' flavor, she said. She believed she was adding dried fungi bought from an Asian supermarket from a container in her pantry, she told the court. 'Now I think that there was a possibility that there were foraged ones in there as well,' she told her lawyer, Colin Mandy. Patterson had foraged wild mushrooms for years, she told the court Tuesday, and had put some in her pantry weeks before the deaths. The accused says she 'shouldn't have lied' about cancer Patterson, who formally separated from her husband Simon Patterson in 2015, said she felt 'hurt' when Simon told her the night before the lunch that he 'wasn't comfortable' attending. She earlier told his relatives that she'd arranged the meal to discuss her health. Patterson admitted this week that she never had cancer — but after a health scare, she told her in-laws she did. In reality, Patterson said she intended to have weight loss surgery. But she was too embarrassed to tell anybody and planned to pretend to her in-laws that she was undergoing cancer treatment instead, she said. 'I was ashamed of the fact that I didn't have control over my body or what I ate,' a tearful Patterson said Wednesday. 'I didn't want to tell anybody, but I shouldn't have lied to them.' Patterson says she threw up her mushroom meal The accused said she believes she was spared the worst effects of the poisoned meal because she self-induced vomiting shortly after her lunch guests left. She had binged on most of a cake and then made herself throw up — a problem she said she had struggled with for decades. Patterson also said she believes she had eaten enough of the meal to cause her subsequent diarrhea. She then sought hospital treatment but unlike her lunch guests, she quickly recovered. At the hospital where her guests' health was deteriorating, her estranged husband asked her about the dehydrator she used to dry her foraged mushrooms, she said. 'Is that how you poisoned my parents?' she said Simon Patterson asked her. Growing afraid she would be blamed for the poisoning and that her children would be taken from her, Patterson said she later disposed of her dehydrator. She told investigators she'd never owned one and hadn't foraged for mushrooms before. While still at the hospital, she insisted she'd bought all the mushrooms at stores even though she said she knew it was possible that foraged mushrooms had accidentally found their way into the meal. She was too frightened to tell anyone, Patterson said. Also later, Patterson said she remotely wiped her cell phone while it sat in an evidence locker to remove pictures of mushrooms she'd foraged. Prosecutors argued in opening their case in April that she poisoned her husband's family on purpose, although they didn't suggest a motive. She carefully avoided poisoning herself and faked being ill, they said. The trial continues on Thursday with Patterson's cross-examination by the prosecutors. If convicted, she faces life in prison for murder and 25 years for attempted murder.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store