
Stories behind museum's Gaelic objects to be told in new project
The project will identify 100 items held in the National Museums Scotland collection, with the initial aim of updating and improving records to reflect their connections to Gaelic history and culture.
From those 100 objects, 15 will be selected to be highlighted in an online resource with both English and Gaelic language content.
Objects being considered include a bilingual road sign from Skye, powder horns from the 17th-19th century, and a modern phonebook from Ness on Lewis, which raised funds for the Ness Community Association and shows nicknames as well as formal names and addresses.
This helps to identify people where there are many shared first and surnames, as well as providing insights into local stories, shared histories and jokes within the community.
Dr Sarah Laurenson, NMS principal curator of modern and contemporary history said: 'The Scottish collections of National Museums Scotland strongly reflect the material heritage of the Gaidhealtachd, and many of what came to be perceived as the 'national treasures' originated there, but the way many of them were recorded when they came into our collection in the past did not reflect their connection with or importance to Gaelic culture, history and tradition very well, if at all.
'This was partly due to the fact that Gaelic scholarship was historically more focused on literature and folklore than material culture, but it also has a lot to do with the wider marginalisation of the Gaelic language during the period in which much of this material came into the collection.
'I look forward to the many fascinating new stories that this work will enable us to both learn and share about material in our collection.'
The project, titled Tha sgeul ri innse: there's a story for the telling, is being launched during Seachdain na Gaidhlig (World Gaelic Week).
It is led by National Museums Scotland in collaboration with Sabhal Mor Ostaig, the National Centre for Gaelic Language and Culture which is located in Skye, and the project is funded by Bord na Gaidhlig.
Other objects identified for further study so far include a chanter, charm stones, a silver punch bowl, paintings and a range of domestic objects.
Professor Hugh Cheape, of Sabhal Mor Ostaig, said: 'We in Sabhal Mor Ostaig are very keen to be associated with the project Tha sgeul ri innse and to support the initiative of curators to set the record straight and to recover the stories.
'The provenance of objects was always important in collecting for the National Museums but details of language might often go astray.
'There is no better time for exploring names of objects and origins with the current enjoyment of the richness of the culture of Gaelic Scotland and the vibrancy of the language.'
Ealasaid MacDonald, chief executive of Bord na Gaidhlig, welcomed the project.
She said: 'Physical items, artworks and tools created in and used by Gaelic communities provide a unique view into our culture and heritage.
'Identifying these items in the National Museum's collections will create an important access point for people who wish to learn more about Scotland's Gaelic cultural influences and increase understanding of the role the Gaelic language and Gaelic communities have played in throughout Scottish history and still play to this day.'
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Daily Record
3 hours ago
- Daily Record
The 'worst Scottish foods' named as popular chippy dish tops list
Many takeaway classics are named on the roundup. Scotland's food scene is one of the most underrated in the world. There are countless dishes that originated in the country that are enjoyed all over the globe. Shortbread, cranachan, and black pudding are just a few of Scotland's renowned food offerings. However, not every Scottish dish is held in high regard. Food experts at TasteAtlas have shared a list of the "worst rated Scottish foods". A total of 26 dishes are featured on the website's roundup. Coming in at number one is Scottish deep-fried pizza, which received a rating of 2.7 out of five. The dish, which is a pizza that has been deep fried in hot oil without batter, is a staple in fish and chip shops across Scotland Unlike traditional pizza, which is baked in an oven, it has a crispy and greasy texture. A similar dish, called a 'pizza crunch', sees the pizza battered before being deep-fried. TasteAtlas wrote: "Deep-fried pizza is a Scottish concoction consisting of a pizza that is deep-fried in hot oil (without being dipped in batter) instead of being baked in an oven. It can be found in numerous chip shopsthroughout the country, where it is fried in the same oil where fish and chips are prepared. "This extremely caloric and unhealthy meal is often served with salt, vinegar, or chips in order to improve its flavors." Following behind in second place on TasteAtlas's roundup are Melting Moments, which received a score of 3.2 out of five. The treat is a simple crunchy biscuit that is rolled in oats and finished with a cherry. Described by TasteAtlas as "one of Scotland's teatime staples", Melting Moments are traditionally vanilla-flavoured and made with butter, caster sugar, eggs, flour, baking powder, vanilla extract, and oatmeal. The biscuits are easy to bake, making them a popular choice amongst parents. The third-worst Scottish food according to TasteAtlas is brose, earning a rating of 3.2 out five. The simple dish is made by soaking oatmeal in boiling water or milk. The dish, which is believed to date back as far as the 16th century, is said to have been popular amongst Scottish soldiers on active service. According to TasteAtlas, it can be made with vegetables such as young nettle tops, spring onions, swede, and kale. Placing fourth on the experts' list is deep-fried Mars Bar, which is among Scotland's most polarising dishes. Like deep-fried pizza, deep-fried Mars Bars are usually available in chippies across the country. A deep-fried Mars Bar is made by battering and deep-frying the chocolate bar. It originated in the 1990s as a novelty, but has become a takeaway staple over the years. Rounding out the top five is Lorne Sausage, which is also known as square sausage or slice sausage. The dish, which is made with ground beef, rusk, and various spices, is technically not a sausage as a casing is not used to hold the meat in place. Other Scottish dishes named among the worst by TasteAtlas include Scottish oatcakes, Bannocks—a type of griddle-baked unleavened flatbread—and the traditional fruit-based Dundee Cake. Completing the top 10 are Forfar bridie, which is a variety of meat pasties, and Scotch pies. See below for the full list of the 26 worst Scottish foods according to TasteAtlas. More information about each one can be found on the TasteAtlas website. The 'worst' Scottish foods Scottish Deep-Fried Pizza Melting Moments Brose Deep-Fried Mars Bar Lorne Sausage Scottish Oatcakes Bannock Dundee Cake Forfar Bridie Scotch pie Pollock fish and chips Scottish Porridge Butteries Clootie Haggis Neeps and Tatties Stornoway Black Pudding Mince and Tatties Tablet Cranachan Scotch Broth Bap Stovies Cock-a-Leekie Clapshot Ecclefechan Butter Tart


Glasgow Times
4 hours ago
- Glasgow Times
Update on work to transform two Glasgow school buildings
The nursery in Milton is to open in June next year, while work on a transformed Linburn Academy in Penilee is also to finish in 2026. The £9.2 million makeover of Linburn Academy will see the building get a single-storey extension at the back for more classrooms. The secondary is also being upgraded to make it energy efficient to a Passivhaus Enerrphit standard. The construction work is expected to finish in the second half of 2026, with kids who are currently being taught at Greenview Learning Centre to move back in afterwards. A newly built nursery in Milton will be housed in a £6.7m community building. With four playrooms, an outdoor area, dining space, offices and a kitchen, the facility can take 95 children. READ MORE: As work continues on site, it is hoped that Scaraway Nursery should be up and running by June next year. Another major construction school project taking place in Glasgow is the refurbishment of the former St James Primary B-listed building in Calton house a new Gaelic school. Pupils who are currently attending North Kelvinside Primary in the West End are expected to move during October 2026. Among the facilities for the primary will be 14 classrooms, a two court multi-purpose hall and a kitchen. The retrofit is to be of Passivhaus standard. Councillors are to be given an update on the projects at next week's education, skills and early years city policy committee next week. Other investments at schools includes boilers being replaced, expansion of kitchens for free school meals and the extension of St Thomas Aquinas, which is full.


Wales Online
6 hours ago
- Wales Online
Quiz: Can you solve these GCSE-level maths questions?
Quiz: Can you solve these GCSE-level maths questions? Thousands of students across Wales are nervously awaiting their GCSEs results this week. How would you have fared in their shoes? Would you do as well as these students at Prestatyn High last year (Image: Prestatyn High ) It is a nervous time of year for students who took their exams earlier this summer. A level results were dispatched last week and now it is the turn of GCSE students. Students in Wales, England, and Northern Ireland will receive their results on Thursday, August 21 Last year, grades dipped slightly as exams returned to pre-pandemic arrangements with pupils given no extra support. See the full breakdown of results here. The overall GCSE pass rate last year at grades A*-G is 96.6% compared to 96.9% in 2023 and 97.2% in 2019, the last pre-Covid year of sat exams with no extra support, results released this morning by the Joint Council for Qualifications show. All important English and maths are among individual subjects with grades slightly down. Pupils have to take at least nine subjects at GCSE level, but many people in Wales have argued that it's better to teach kids real life skills than more algebra and Pythagoras theorem. Article continues below We all do maths in our everyday lives, from working through a new mortgage to simply splitting the bill at a restaurant, but just how much do you need to know? And do the more complicated bits even stick with you as an adult? We're about to find out. We've put together a handful of questions that you typically could find in a GCSE maths exam. You'll only have 60 seconds to answer each question, so the pressure is on. Good luck! You'll also find the quiz here. Article continues below Follow WalesOnline on Thursday as we bring you all the latest reaction to the GCSE results from schools across Wales.