It's a hot summer and that means blue-green algae is back, GRCA warns
So far this summer, blue-green algae has been seen near the west side of Shand Dam at Belwood Lake reservoir.
In the past, the algae has also shown up in Conestogo Lake, Guelph Lake and Woolwich reservoirs, as well as at Snyder's Flats.
When an algal bloom starts to grow, "a noticeable green or brown scum will form on the surface of water bodies and the water look like green or bluish-green pea soup," the conservation authority says.
"Once blue-green algae are in full bloom, it may look like spilled 'paint' along the shoreline. A new blue-green algal bloom often smells like fresh cut grass, while an older bloom can smell like rotting garbage."
The algae grows thanks in part to nutrients from fields and lawns that end up in local waterways and reservoirs when it rains, the authority says.
People are reminded not to touch the algae as it can be harmful to people and pets.
As well as avoiding any contact with the blue-green algae, people shouldn't use water from a reservoir where the algae is found and should not eat fish from the water, either.
Assume it contains toxins: health unit
Wellington-Dufferin-Guelph Public Health notes on its website that blue-green algae, also called cyanobacteria, usually shows up in late summer or early fall and higher water temperatures help it grow.
"There's no way to tell by looking at a bloom whether it contains toxins or not. As a precaution, regard any blue-green algal bloom as potentially toxic," the health unit says.
People who do come in contact with blue-green algae may experience itchy or irritated eyes and skin, headaches, fever, diarrhea, stomach pain and nausea. If large amounts are ingested, there can be more serious effects such as liver damage.
The health unit also notes infants and children under the age of six are most at risk of developing health problems if exposed to the algae.
If someone does come into contact with blue-green algae, Wellington-Dufferin-Guelph Public Health says they should rinse off immediately with clean water and watch for symptoms. If symptoms show up, speak to a health-care provider.
People who spot blue-green algae where there are no posted signs are asked to report it to the Grand River Conservation Authority and or the Ministry of Environment, Conservation and Parks spill action centre.
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
Yahoo
7 hours ago
- Yahoo
Baklava pastries containing pistachios recalled due to salmonella
TORONTO — Baklava pastries containing pistachios are being recalled over salmonella concerns. The Canadian Food Inspection Agency issued a recall notice for some Andalos brand pastries distributed in New Brunswick, Ontario, Quebec and sold online. Most of the recalled products were sold at a bakery in Montreal and served to customers between June 25 and July 26. Pistachios have been the subject of several related recalls over the last two weeks, and the Canadian Food Inspection Agency says the latest alert was triggered by its investigation into a foodborne illness outbreak. On Tuesday, the Public Health Agency of Canada said 52 people got sick and nine landed in hospital after eating contaminated pistachios and baked goods containing the nut. The health agency told The Canadian Press Wednesday that it expects more salmonella cases linked to this outbreak to be reported in the coming months. Salmonella is a food-borne bacterial illness that may cause fever, headache, vomiting, nausea, cramps and diarrhea. It can result in severe and potentially deadly infections, particularly for children, pregnant people, the elderly and people with weakened immune systems. This report by The Canadian Press was first published Aug. 8, 2025. Canadian Press health coverage receives support through a partnership with the Canadian Medical Association. CP is solely responsible for this content. Hannah Alberga, The Canadian Press Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data


Medscape
8 hours ago
- Medscape
ED Use Before Cancer Tied to Higher Mortality
TOPLINE: In a matched cohort study of 410,120 patients with cancer, emergency department (ED) visits within 90 days before diagnosis were associated with a significantly increased risk for mortality, and the elevated risk persisted through 7 years of follow-up. METHODOLOGY: Researchers conducted a retrospective study of 410,120 adults diagnosed with cancer between 2014 and 2021 in Ontario, Canada, with follow-up until death, 7 years, or March 31, 2024. A total of 205,060 patients who had ED visits in the 90 days before cancer diagnosis were matched 1:1 with patients without such visits, based on sex, year of diagnosis, and propensity scores. The primary outcome was all-cause mortality. TAKEAWAY: Overall mortality was 61.7% in patients with ED use vs 37.8% in those without ED use; the risk remained consistently higher among patients with ED use across all timepoints. The elevated risk for mortality among patients with ED use was highest at 30 days (hazard ratio [HR], 4.49; 95% CI, 4.40-4.58) and remained significant over 7 years (HR at 7 years, 1.05; 95% CI, 1.01-1.09). Patients hospitalized at the ED visit had a higher risk for mortality at all timepoints (HR at 30 days, 5.83; 95% CI, 5.69-5.99; HR at 7 years, 1.30; 95% CI, 1.23-1.37). Additionally, discharged patients had a higher risk for mortality up to 3 years (HR at 30 days, 2.68; 95% CI, 2.59-2.77; HR at 3 years, 1.38; 95% CI, 1.34-1.41; HR at 7 years, 1.03; 95% CI, 0.98-1.10), but the association was not significant for follow-up beyond 3 years. IN PRACTICE: Higher risk for mortality among patients presenting to the ED prior to cancer diagnosis emphasizes the need for "established systems of care to ensure timely cancer workup for patients with suspected cancer in the ED" and "health care system improvements to enhance early cancer detection and management, thereby reducing the reliance on emergency care for initial cancer presentations," the study authors wrote. SOURCE: The study was led by Keerat Grewal, MD, MSc, Schwartz/Reisman Emergency Medicine Institute, Sinai Health, Toronto, Ontario, Canada, and was published online on July 22, 2025, in JAMA Network Open. LIMITATIONS: Unrelated ED visits may have been included. The observational design limited causal inference. The cancer stage at diagnosis and race and ethnicity were not accounted for. DISCLOSURES: The study was supported by Canadian Institutes of Health Research and ICES, which is funded by the Ontario Ministry of Health and the Ministry of Long-Term Care. One author reported receiving a salary from ICES outside the submitted work. Several authors reported receiving research grants or personal fees or serving as experts for various organizations.


CBS News
a day ago
- CBS News
There are over 30 harmful algae blooms in Massachusetts lakes and ponds right now: See the list
Health officials in Massachusetts are spreading the word about harmful blooms of cyanobacteria, also known as blue-green algae, in lakes and ponds around the state. In Plymouth, the public health director told WBZ-TV that there are six ponds with cyanobacteria blooms that can make people and dogs "very sick." Signs are posted on the beaches to tell people not to swim at the water, and to keep their dogs away from shore. In Brookline on Tuesday, the town warned that a harmful bloom has been confirmed at the Brookline Reservoir, which is a popular walking area. Fishing is banned at the reservoir and no pets are allowed until further notice, the town said. Anyone who makes contact with the algae should rinse off immediately. Part of the Charles River near the Harvard Bridge also has an algae bloom. In 2024, the area experienced its first major bloom in four years. An algae bloom happens when cyanobacteria multiplies quickly in a highly concentrated area. It can cause the water to become pea soup-colored and sometimes smell bad. Warm weather, sunlight and excess nutrients in the water from runoff can make it grow faster. The bloom can release toxins that may cause skin irritation or gastrointestinal problems if ingested. Inhaling the water spray may also result in asthma-like symptoms, the state says. Here is the list of harmful cyanobacterial blooms in Massachusetts as of Aug. 6, according to a state dashboard. Lake Holland, Belchertown Chestnut Hill Reservoir, Boston Charles River--Downstream of Massachusetts Ave (the Harvard Bridge), Boston/Cambridge Quaboag Pond, Brookfield/East Brookfield Brookline Reservoir, Brookline Freeman Lake, Chelmsford Heart Pond, Chelmsford Rubber Thread Pond, Easthampton Seymour Pond, Harwich/Brewster West Reservoir, Harwich Schoolhouse Pond, Hyannis Long Pond, Marstons Mills Santuit Pond, Mashpee Clarks Cove, Nantucket Capaum Pond, Nantucket Hummock Pond, Nantucket Lake Cochituate-South Pond, Natick Crystal Lake, Newton Carbuncle Pond, Oxford Clear Pond, Plymouth Big Sandy Pond, Plymouth Billington Sea, Plymouth Great Herring Pond, Plymouth Little Herring Pond, Plymouth Russell Mill Pond, Plymouth Bass Pond, Springfield Lake Quannapowitt, Wakefield Hardy Pond, Waltham Glen Charlie Pond, Wareham Pequot Pond/Hampton Ponds, Westfield Blackstone Canal, Uxbridge