
Omaxe Chowk's Diamond Festival Ends on a Glittering Note
Omaxe Chowk in Chandni Chowk wrapped up its Akshaya Tritiya Diamond Festival with remarkable success, witnessing a 20% rise in footfall and a massive 400% surge in overall consumer spending. This festive retail event, aimed at blending tradition with shopper engagement, saw enthusiastic participation from both brands and customers.
The festival's highlight was its assured gifting campaign. Over 100 shoppers who met the spending threshold received diamond pendants and gift vouchers. Adding a surprise element, the top three shoppers were gifted gold coins, enhancing the celebratory spirit and customer satisfaction.
Prominent jewellery names including Tanishq, Kalyan Jewellers, Malabar Gold & Diamonds, CaratLane, and Senco Gold & Diamonds saw substantial sales during the event. Lifestyle and apparel outlets, along with the Dawatpur food court, also reported a boost in traffic, contributing to the festival's vibrant and comprehensive appeal.
Jatin Goel, Executive Director of Omaxe Group, expressed gratitude and reaffirmed the company's commitment to creating value-driven retail experiences. 'We aim to transform culturally significant festivals into memorable and rewarding journeys,' he said, emphasizing the trust and growing loyalty among shoppers.
The Akshaya Tritiya Diamond Festival proved to be a resounding success, positioning Omaxe Chowk as a festive retail hotspot in Delhi-NCR, offering a complete shopping, dining, and celebratory experience.

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Time of India
3 days ago
- Time of India
CaratLane pilots own quick commerce; No plans for lab-grown diamonds
Bengaluru: Omnichannel jewellery retailer CaratLane is rolling out its own quick commerce initiative, commencing with pilots in Gurgaon and slated for Hyderabad and Bangalore, a senior official of the company said. Talking to ETRetail, Saumen Bhaumik, MD, CaratLane, emphasised the push for accelerated delivery times, targeting four to six hours in high-density PIN codes. "Quick commerce has proved many theories wrong, so we are trying to make sure the delivery process is shorter and faster with our own bandwidth and infrastructure," he stated. The development comes as retailers across categories are actively partnering with quick commerce platforms. Recently, Kalyan Jewellers joined hands with Swiggy's quick commerce platform - Instamart. CaratLane, which reported a 24 per cent jump in its topline in FY25, has been diversifying its product range. Bhaumik shared that beyond 18-carat and 14-carat offerings, the company has launched a 9-carat jewellery range. When asked if the brand plans to enter the growing lab-grown diamonds segment, Bhaumik reiterated CaratLane's stance. "No, CaratLane is not going to get into LGD. That's very clear. We are going to play in natural diamonds only." He further commented, "At the falling rate of LGDs, making money would be very difficult for anybody who is venturing into it." Additionally, Bhaumik highlighted the strong trend towards premiumisation in jewellery . He noted that the Rs 50,000 and above segment is growing the fastest. The increasing popularity of solitaires, particularly in the mini solitaire category (20-70 cents), is also driving this trend, attracting many first-time diamond buyers, he added. The Tata Group-owned jeweller retailer opened 50 stores last year and this fiscal is eyeing over 40 new stores. While online sales account for roughly 10 per cent of direct revenue, digital influence extends to 70-80 per cent of customer journeys, with many customers researching designs online before visiting a physical store, Bhaumik explained when asked about the revenue contribution of offline and online channels.


India Today
4 days ago
- India Today
Techie who returned from US now runs food stall in Mohali. Viral video sparks debate
An Indian techie returned from New York and swapped his keyboard for a kadhai. Today, he runs a humble street food stall in Mohali. A video of him narrating his story has sparked debate spending over three years working in the IT sector in the United States, the man, identified as Maninder Singh, made the bold decision to return home. But instead of continuing in tech, he chose a completely different path, one that has drawn both admiration and discussion a video shared on Instagram by the popular page 'Foodler', Singh can be seen chatting with a food vlogger outside his food stall in Mohali's Phase 5 area. Calm and confident, he spoke about his journey from corporate America to being his own boss on the Indian streets. 'I worked in the IT space for more than 12 years. Retail, call centres, tech, I've done it all. Then I moved to the US, lived in New York for over three years,' he said in the clip. Singh clarified he wasn't deported, but returned after the passing of his in India, he decided not to chase another job. Instead, inspired by his wife's culinary skills, he set up a food business. 'My wife is a great cook. So I thought, why not build something around her skills? That's how this started,' he stall, located opposite Kalyan Jewellers in Mohali's 3B2 market, has drawn plenty of footfall and even more attention the video here: View this post on Instagram A post shared by Foodler (@realfoodler)The video stirred strong reactions. Several users applauded Singh's decision and the dignity with which he carried it. 'Respect to this gentleman and his wife. It's time India shed its 'babugiri' mindset. All work deserves respect,' a user said. Another user pointed out the mindset shift needed in the country: 'In the US, people don't judge jobs. In India, the stigma around certain kinds of work is still strong. That needs to change.'Several, however, weren't thrilled. A few viewers raised concerns over hygiene, with one commenting, 'Hygiene doesn't seem to be a priority. Gloves should be a basic.'Yet others focused on the bigger picture. 'The courage to start over is no small feat. That deserves credit, not criticism,' a user replied in the comments here: Maninder Singh's story sparked conversations about dignity, ambition, and redefining success. And as far as he's concerned, it's clear he's serving something far bigger than just Watch


News18
4 days ago
- News18
‘Not Deported, Just Devoted': Why This Ex-US Techie Runs A Food Stall In Mohali
Last Updated: The man's story was shared on Instagram, where he revealed that he had to return to India after his father's demise. Moving to the United States for professional growth is a dream of many, with the country offering high salaries, better job opportunities, and a better quality of life. Despite a promising future, an Indian man left his high-paying job in the US to sell street food in Mohali. Maninder Singh, who spent three years working in the American IT space, is now going viral for his unique story, as he reveals why he came back to India for a smaller job. A video has been shared on the Instagram handle of Real Foodler, where Maninder Singh is narrating his story while also performing his duties at the food stall. The video opens to show Maninder Singh displaying his New York driver's license as he further moves on to speak about his past work, which included three years in the US. 'I worked in the IT sector. I have an overall experience of 12 years, and I have worked in retail, call centre, and sales. Then, after IT, I got the chance to go to the US," Singh said in the video. He further revealed that his father's sudden demise brought him back to India and that he wasn't deported. Mentioning that his wife has 20 years of experience in cooking and that she takes care of preparing the dishes, Singh shared that he helps with the stall and the business. He then shows the various items that the couple sells at their stall, including rajma-chawal, roti, mango lassi, salad, pakora kadhi, egg curry, and chaap, among others. The stall is located in Mohali's Phase 5, opposite Kalyan Jewellers. Speaking to the Hindustan Times, Maninder Singh shared that he started the food joint with his wife a few months ago and that the income is not yet very stable. 'My wife prepares everything in the morning, and I start work at 1 PM. She comes to join me later in the afternoon," he shared. The heartwarming story of the man's determined stance and high spirits impressed many on the internet while also shedding light on the challenges that Indians faced after deportation. Earlier this year, the US government had accorded more than 600 Indian nationals who had entered without looking status. First Published: June 10, 2025, 15:56 IST