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Arabian Business
14-05-2025
- Business
- Arabian Business
Bulldozer Group pours $55mn into Europe, Middle East expansion as global wealthy flee West
Bulldozer Group is investing just over $55 million to expand its luxury hospitality empire across Europe and the Middle East, betting on a fundamental shift in where the world's wealthy choose to live as the company pivots beyond its restaurant roots into wellness ventures. The group, which operates more than 30 restaurants globally, including around 15 in Dubai alone, is launching ambitious new concepts from Paris to the Gulf as high-net-worth individuals increasingly relocate from traditional Western financial centres to emerging hubs in the East. 'Global wealth is becoming more fluid, and we're seeing a significant migration of high-net-worth individuals, particularly toward dynamic, opportunity-rich cities like Dubai,' Alexander Orlov, founder and chief executive of Bulldozer Group, told Arabian Business. 'We're not just following the wealth, we're building the environments it thrives in.' The expansion comes as the company ventures into wellness for the first time with Sacra, a two-floor spa complex in Dubai scheduled to open by the end of 2025. The venue will blend traditional bathhouse rituals with cutting-edge technology, marking Bulldozer's first major diversification beyond its hospitality core since launching in Dubai in 2011. Orlov's strategic timing aligns with Dubai's remarkable wealth growth trajectory identified in the latest World's Wealthiest Cities Report 2025, which reveals Dubai is now home to 81,200 resident millionaires. This represents a staggering 102 per cent growth between 2014 and 2024 – one of only three cities globally to outpace Silicon Valley's growth rate. 'Entering the wellness space felt like a natural progression for us,' Orlov said. 'Wellness has become a defining element of luxury, and we're meeting a growing demand while helping shape a new paradigm where luxury is defined not just by opulence, but by well-being.' The company has accelerated its expansion in recent months. UNI, a sophisticated Japanese restaurant in Paris inspired by traditional puzzle boxes, opened in the second quarter of 2025. Frou Frou, featuring French cuisine, launched in Marbella last autumn, whilst Eva, an opulent beach club and restaurant, is set to debut in Estepona this July. Bulldozer's expansion strategy reflects broader demographic shifts as wealthy individuals and entrepreneurs gravitate toward jurisdictions offering favourable tax regimes, business opportunities and lifestyle amenities. Dubai has emerged as a particular magnet, with its tax-free environment, strategic location and cultural openness attracting global elites. The emirate has climbed three places to 18 th in the global wealth rankings, with forecasts suggesting it will more than double its centi-millionaire population over the next decade, leading anticipated high-growth centres worldwide alongside Abu Dhabi. The UAE's strategic position is further strengthened by seven of the top 10 wealthiest cities being located in countries with residence by investment programmes. 'By expanding in both mature luxury markets like London and Paris and rapidly ascending ones like Dubai, we're creating a network that reflects the movement of modern luxury consumers,' Orlov said. The company, which started with a single restaurant in Dubai when Orlov was 27, has built what he describes as a billion-dollar empire through its theatrical approach to hospitality. Venues are designed as immersive experiences that blend architecture, art, music and cuisine into what Orlov calls 'almost cinematic' environments. 'True luxury lies in the elevation of every element, where nothing is left to chance,' he said. Over the next two years, Bulldozer plans to launch new wellness and hospitality destinations across Europe, the Middle East and Asia, including locations in London, Cyprus and Azerbaijan. The wellness push comes as the global wellness economy is estimated to be worth over $9 trillion by 2028, according to the Global Wellness Institute, with luxury spas and retreats commanding premium prices as affluent consumers increasingly prioritise health and wellbeing. The economic significance of Dubai's wealth growth extends beyond tourism and hospitality. 'The world's centi-millionaires are increasingly designing their geographical footprints with the same strategic care they apply to their investment portfolios,' according to Dominic Volek, Group Head of Private Clients at Henley & Partners. 'Formal investment migration pathways create systematic entry routes into these rapidly developing regions.' Orlov said the company's expansion reflects its foundational ethos of resilience. 'The name 'Bulldozer' reflects our mindset: no matter the obstacles, we push forward,' he said. 'True to our name, we move forward with strength, vision, and relentless drive.' The company's bet on wealth migration appears well-founded. While London – traditionally a magnet for global wealth – has seen its millionaire population decline by 12 per cent over the past decade and fallen from 5th to 6th place globally, the UAE continues its upward trajectory as a preferred destination for the world's wealthiest individuals.
Emirates Woman
18-04-2025
- Entertainment
- Emirates Woman
14 fine-dining restaurants in UAE for alfresco before it gets too hot
With the weather all set to become warm again, it's time explore spots that offer alfresco dining before it gets too hot. The emirate offers many fantastic options for outdoor dining, especially during the cooler months. From beach clubs to sky-high restaurants, each venue ensures scintillating views, from Dubai's skyline to Abu Dhabi's vast desert views, accompanied by a delectable menu crafted to perfection. From a canal-side meal to an under-the-radar spot you might not have heard of, the dining scene in the UAE has it all. Ensuring you take complete advantage of the last days of good outdoor weather, here's where you should dine alfresco this season. Here are some excellent places where you can enjoy a meal outdoors with stunning views: Frou Frou Frou Frou, a new Parisian-inspired restaurant by Bulldozer Group, has opened at The Lana Promenade in Dubai, bringing the spirit of Paris' Belle Epoque to the city. Founded by Alexander Orlov, the restaurant evokes the era's bohemian and carefree atmosphere with chic tropical interiors, French cuisine, and a playful ambiance. Named after the rustling of silk skirts associated with the Can-Can, Frou Frou offers views of Dubai's skyline and a menu that blends classic French dishes like Salade Niçoise, Soupe à l'Oignon, and Escargots de Bourgogne with modern techniques, also featuring sharing platters such as Poulet à la Truffe and Sole Meunière. For more information visit @froufroudubai Kinugawa For more information visit @kinugawa Maison Revka Maison Revka, renowned for its celebration of Slavic culture through refined gastronomy, expands to Dubai at the new Delano Dubai on Bluewaters. The restaurant blends Parisian elegance with bold Slavic flavors. It offers signature dishes like smoked salmon, caviars, and pavlovas in a dazzling space inspired by Louis XVI châteaux and aristocratic Slavic mansions. Highlights include two scenic verandas, a private Salon Privé Nikolaï, and a luxurious pool area featuring cabanas and mosaics. The décor is complemented by jasmine-covered pergolas. A boutique complements the experience with curated Slavic-inspired goods, gourmet delicacies, and elegant homeware, embodying Maison Revka's legacy of opulence and charm. For more information visit Kira For more information visit @kirarestaurant Amanie A two-hour drive from Abu Dhabi and you'll reach Amanie, a Mediterranean restaurant situated within Qasr Al Sarab Resort. This homegrown culinary concept by Chef Giuseppe 'Pino' Lavarra is the latest culinary addition within the luxurious property. Set against the raw beauty of Liwa dunes, Amanie delivers the vibrancy of the Mediterranean coast through sophisticated aesthetics and an unmatched vibe that carries well into the night with savoury coastal dishes to match such as Octopus, chorizo and romesco, Linguine ai frutti di mare, Fresh chicken herb piccata, Grilled artichokes–all served with a side of desert horizon and infinity pool views. For more information, visit Netsu View this post on Instagram A post shared by Netsu Dubai (@netsudubai) Netsu unveils a weekend brunch that blends social dining with live music. A now open expansive outdoor terrace will welcome you to enjoy alfresco dining. Available every Saturday from 12:30 pm until 3:30 pm, the concept allows diners to enjoy a wide-ranging menu from Wa rayakiTuna Tataki , Korean Fried Chicken and maki rolls to name a few. Guests can then select a main course with dishes from the Warayakigrill, highlights include Spicy Miso Chilean Seabass and Australian Wagyu Ribeye. For more, call 04.777.2232 or email modub- netsu @ Nuska Guests can enjoy its fire-cooked Mediterranean and Levantine cuisine, lively coastal atmosphere, and iconic views of Jumeirah Burj Al Arab. Nuska Beach has reopened for another unforgettable season on the inviting shores of Jumeirah Beach Hotel. This newly introduced beach lounge, located just steps away from Jumeirah Burj Al Arab, adds to the allure, while fire dance performances light up the evenings every Friday and Saturday from 10pm to 11pm. For more information visit CLAP The fine dining restaurant serves up a roll-call of Japanese classics with an outdoor seating area, to enjoy Dubai's most stunning views. The extensive menu contains a range of Asian delicacies including Caviar, Oysters, Shoyu Chilean Sea Bass, and more, making sure diners will be spoiled for choice. With a vegetarian menu and plenty of tasty grape pairings, there is something for everybody at CLAP Dubai. The restaurant offers the best seats in the city with the finest sushi that Dubai has to offer. Located in Gate Village Building 11, it's open on weekdays from 12pm to 3am and weekends from 1pm to 3am. For more information visit CÉ LA VI View this post on Instagram A post shared by CÉ LA VI Dubai (@celavidubai) Experience elements of Southeast Asia inspired by the region's artistic influence in a setting unlike any other. With breathtaking views of Dubai's skyline and alluring beats, this destination ensures each visit is a memorable one. From grilled salmon to seaweed parker rolls, each dish is created as an innovative take on the classics. Located at Address Sky View, it's open daily from 12pm to 3am. SĀN View this post on Instagram A post shared by SĀN (@ For a bohemian beachside getaway, SĀN Beach offers a luxe culinary experience accompanied by a luxe menu from breakfast to sundowners. With minimalistic interiors, guests can lay back and witness the pristine backdrop of Dubai's skyline. Immersed in nature, this soul retreat is also home to a culinary experience that caters to all with a delectable menu. To keep guests entertained throughout, weekend performances by the venue's own resident band and DJs will also take place. Located at Palm West Beach, it's open from Monday to Thursday 9am to 12am and Friday to Sunday from 9am to 1am. PLAYA View this post on Instagram A post shared by PLAYA Dubai (@playadubai) Beach Club welcomes guests with an infinity pool and a creative menu offering Japanese and Peruvian classics. This delectable dining haven has created its own vision of Nikkei cuisine, with Pisco-inspired cocktails that take you back to its origin. Guests can also opt for the sharing-style menu to make each visit a special one. From wagyu beef meat to authentic ceviche, there is a range of delectable dishes that beautifully blend this fusion. To soak in the sun, guests can lay back on the relaxing day beds and unwind with the backdrop of Dubai's glistening skyline for lunch. Yacht Club By Bvlgari Located on the world's first Bvlgari Marina and Yacht Club, this restaurant recreates the charm of a Mediterranean atmosphere. With a timeless dining experience, this scintillating experience allows guests to enjoy alfresco dining It's open from daily from 12:30pm to 3pm, Friday 12:30pm to 4pm and for dinner daily from 7pm to 10:30pm. TATEL Dubai's favourite new Spanish hotspot introduces La Sobremesa, a Sunday experience for alfresco dining. Guests can experience the essence of Spain in the Mediterranean-inspired garden located in the heart of Downtown, Dubai. This tranquil outdoor haven offers a charming escape from the vibrant energy and fast pace of the city. TATEL has opened in collaboration with sports icons Rafael Nadal, Pau Gasol, and Cristiano Ronaldo. It delivers an exceptional fusion of Spanish flavours with an international flair. La Cantine This Parisian-inspired haven offers a multi-sensory experience beyond the usual. From truffled burrata pizza to exceptional dishes in an inimitable style, this restaurant has one of the sleekest outdoor areas. Located in Jumeirah Emirates Towers hotel it's open from Sunday to Wednesday, 12pm to 2am, Thursday, 12pm to 3am, Friday 7pm to 3am and Saturday 7pm to 2am. For more information visit – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram Images: Instagram
The National
28-02-2025
- Entertainment
- The National
Frou Frou review: Parisian vibes at The Lana Promenade in Business Bay
Nestled alongside the waters of Marasi Bay Marina, a new little pocket of France can be found in the shape of Parisian restaurant Frou Frou. Taking its name from the silk found in the skirts made famous by the popular can-can dance, the restaurant – part of Alexander Orlov's Bulldozer Group – opened in January and is the latest venue to open on The Lana Promenade in Business Bay. Gallic influence in Dubai is nothing new, with restaurants such as LPM, Bagatelle, Couqley, Josette and more quickly making names for themselves in the emirate. Frou Frou is attempting to join elite company and it's with this backdrop that my dining partner and I arrive to try it out. Frou Frou's decor is entirely in keeping with the restaurant's namesake, with colourful artwork that encapsulates the distinctive vibes of Paris. That said, the views out over Marasi Bay and the looming presence of Burj Khalifa are inescapable, so there's a wonderful sense of old meets new – the tradition and elegance of French gastronomy blended with the modernity that's made Dubai famous. There are three main areas within the restaurant itself – an intimate lounge for light bites and arrival drinks, a large dining room with an open-plan kitchen and an outdoor terrace offering spectacular views across Business Bay. My dining partner and I are lucky to visit on a beautiful, clear evening with a still breeze so we take the opportunity to sit outside and take in the scene around us as we dine. Saying that, the difference in vibe at Frou Frou changes quite dramatically depending on where you choose to sit. The outdoor terrace is very quiet and private, which suits us perfectly, but if you're more inclined to soaking up a lively atmosphere, then the interior seating would be my suggestion for you. It's noisy, fun and full of life, with the open kitchen making you feel part of everything, while the terrace is more serene and intimate. Frou Frou's menu is archetypally French in every sense. Among the starters are classics such as salade nicoise (Dh120) and French onion soup (Dh75), there's a truffle chicken sharing platter (Dh300) among the mains and, of course, you can find creme brulee (Dh55) in the dessert selection. My dining partner and I opt to share a selection of starters before diving into our main courses on the recommendation of our server, Shikhar. We try the beef tartare (Dh160), the tuna tartare with avocado and shiso dressing (Dh160), and the king crab salad (Dh180). Each brings their own distinctive taste, but it's the tuna that stands out as the real crowd pleaser. Admittedly it's a bit of a go-to starter in Dubai, but this dish stands out with the freshness of the avocado and shiso giving it a light and healthy feel that makes it, in many ways, the perfect starter. For the main courses, my dining partner opts for the whole red mullet (Dh150) while I go for the black angus ribeye (Dh250). With these, we share sides of ratatouille (Dh40) and mashed potato (Dh35). The beauty of these dishes is their simplicity, in terms of both taste and presentation. The red mullet, in particular, is served whole and filleted at the table by our server meaning we're treated to the vibrant colours of the fish before my dining partner tucks into it. The steak, meanwhile, is expertly cooked and blends beautifully with the stewed vegetables in the ratatouille. For dessert, we replicate our mains and go for the simplistic beauty of two French classics; creme brulee (Dh55) and Parisian chocolate tart (Dh100). The tart is the showstopper here, presented in a pot featuring bubbling chocolate sauce. It's the perfect end to a meal for anyone with a sweet tooth. While for those who favour a more savoury end to their dinner, there is a wide selection of cheeses to choose from on Frou Frou's fromage menu. One key issue with Frou Frou is its price range. The food is admittedly excellent but, for what you're paying, there are other Dubai venues that offer comparable quality for far less money. As for what I'd avoid, the king crab salad is a little underwhelming considering it costs Dh180. Chef Leonid Ivanov is the main man at Frou Frou. He describes himself as a connoisseur in Mediterranean and French cuisine, having spent almost a decade working and learning his craft in the gallic nation. His plan at Frou Frou is to 'reimagine French cuisine in a modern way, presenting a rich melange of flavours that's both sophisticated and unexpected, designed for local tastes'. Frou Frou is located at The Lana Promenade, Dorchester Collection, Business Bay, Dubai. It is open daily from noon to 1am. Reservations can be made by calling on 04 834 8397. This review was conducted at the invitation of the restaurant
