Latest news with #AmericanWagyu
New York Post
19-05-2025
- Entertainment
- New York Post
This Father's Day, give dad the gift of gourmet grilling with Snake River Farms
New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Every year it happens. Father's Day rolls around, and somehow, dads across the country end up unwrapping the same recycled gifts — yet another tie, a novelty mug, a 'World's Best Dad' keychain. Cute? Sure. Memorable? Not in the slightest. Let's be honest: Dad doesn't want another trinket. He wants something that speaks his language. Think: grill marks, sizzling fat, perfectly marbled cuts of meat. This year, it's time we all give him something he actually wants: Snake River Farms. Advertisement Let's get one thing straight. Snake River Farms isn't your average meat delivery company; it's the gold standard. Consider it the top shelf, the kind of meat that chefs write love letters to. If your dad is the type who lives for Sunday grilling rituals, who has High-Level Opinions about sear marks and reverse searing and treats his smoker like a shrine, then this is the gift he deserves. And, Snake River Farms is making it absurdly easy to nail Father's Day this year. With a trio of expertly curated grilling boxes, they've taken the guesswork — and frankly, the mediocrity — out of gift-giving. This isn't just a steak in the mail. This is a statement: Dad, I see you. I appreciate your culinary genius. And here's $300 worth of American Wagyu to prove it. For a limited time, receive a free Grilling Pack including Smoked Beef Sausage and two Snake River Farms Ground Beef (1 pound) on orders of $225 or more with promo code GRILLTIME. Offer ends on May 22. Snake River Farms Let's talk about the boxes. First up: the Just a Taste Grilling Box. This is a *playground* of protein. You'll receive Wagyu burgers, Wagyu hot dogs, a flank steak, bacon and Gulf shrimp. It's like a backyard cookout and a seafood boil had a beautiful, delicious baby. This is the perfect 'starter pack' for the dad who loves variety, or who simply can't decide what he wants to grill first. Snake River Farms Then there's the SRF Bestsellers Box. Here, we have Kurobuta-frenched pork chops, American Wagyu ground beef, SRF Gold Filet Mignon (2 4-ounce pieces), American Wagyu hot dogs (1 pound) and a Snake River Farms Gold Ribeye Filet (6-ounce). It's a mixtape of greatest hits, and every track rocks. Snake River Farms But the crown jewel? The Griller's Pack. This is for the dad who has earned his stripes. Inside, you'll find two Gold ribeyes, two filet mignons, Wagyu hot dogs, Wagyu burger patties (you even have steak seasoning!) It's a box of decadence, the kind of meat that demands reverence — and a glass of bourbon on the side. Let's be honest, Father's Day has become something of a phoned-in holiday. It's a day where we all go through the motions and give dad a handshake and a half-hearted, 'Thanks for everything.' But, that's not what dads want. They want fire, smoke and something worth throwing on the grill. Essentially, they want Snake River Farms. It's not just about eating, either; it's about giving Dad a moment. That quiet backyard evening. A steak that cuts like butter. The smell of real charcoal. The satisfaction of nailing the cook on a $90 ribeye. These are the moments that matter, and this brand delivers your memories to your dad's doorstep. Plus, let's not ignore the presentation. These aren't sad, shrink-wrapped cuts flung into a Styrofoam cooler. These bundles are packed to impress. When dad opens that box, (1) he'll get excited and (2) he'll know he's holding something special. This Father's Day, say no to the cliches, and say yes to sizzling Wagyu, to thick-cut pork chops, to shrimp that snap with flavor. Say yes to Snake River Farms. Because Dad doesn't want a gift. He wants this. For over 200 years, the New York Post has been America's go-to source for bold news, engaging stories, in-depth reporting, and now, insightful shopping guidance. We're not just thorough reporters – we sift through mountains of information, test and compare products, and consult experts on any topics we aren't already schooled specialists in to deliver useful, realistic product recommendations based on our extensive and hands-on analysis. Here at The Post, we're known for being brutally honest – we clearly label partnership content, and whether we receive anything from affiliate links, so you always know where we stand. We routinely update content to reflect current research and expert advice, provide context (and wit) and ensure our links work. Please note that deals can expire, and all prices are subject to change. Looking for a headline-worthy haul? Keep shopping Post Wanted.
USA Today
19-05-2025
- Business
- USA Today
Order Memorial Day delivery deals from Omaha Steaks, Snake River Farms, Sea to Table
Order Memorial Day delivery deals from Omaha Steaks, Snake River Farms, Sea to Table Save on premium meat and fresh seafood delivered to your doorstep this summer. As the unofficial start of summer, Memorial Day is one of the best times to stock up on all your grilling needs! Yes, you can get a new grill and all the coolest accessories but, what are you going to actually cook? This summer, skip the grocery store visits and enjoy premium steak, burgers, chicken and seafood delivered right to your doorstep. A good delivery service can make prepping for your backyard barbecues and camping trips so much easier, and they can be affordable! Below, I rounded up the best meat delivery services I recommend trying this summer, and they all have Memorial Day offers available right now! Memorial Day deals on meat and seafood delivery services From options like Omaha Steaks (my personal favorite) to Snake River Farms and Sea to Table, you can save on high-quality barbecue essentials to help you enjoy a delicious summer 2025. Omaha Steaks Omaha Steaks has a variety of Memorial Day deals right now, including up to 50% off sitewide. You can also get 16 free Smash Burgers with your order. Their extensive selection includes steaks, burgers, chicken and pork, all perfect for summer grilling. Omaha Steaks' commitment to quality ensures you'll have a memorable and mouth-watering meal. New customer offer: Get $30 off your first order of $159 or more Snake River Farms Snake River Farms is offering up to 40% off premium cuts of American Wagyu and Kurobuta pork, plus freebie deals for summer. Now through Thursday, May 22, you can use code GRILLTIME to get a free Grilling Pack with Smoked Beef Sausage and two packs of SRF Ground Beef on orders of $225 or more. Additionally, orders over $199 qualify for free shipping, making it easier to stock up on top-quality meats for your Memorial Day feast. More: Get two FREE Snake River Farms Gold Filet Mignon Steaks on orders over $249 🥩 Good Chop Good Chop is offering an incredible deal this Memorial Day with $130 off your first order. Known for their high-quality, sustainably sourced meats, Good Chop provides a variety of options including grass-fed beef, free-range chicken and wild-caught seafood. Their flexible subscription plans ensure you get the best cuts delivered right to your doorstep. More: Ace Hardware is giving away free American flags during Memorial Day weekend 🇺🇸 ButcherBox ButcherBox is celebrating Memorial Day with $20 off your first three orders and you can choose from 100% grass-fed Steak Tips , organic Chicken Breast or wild-caught Salmon for free in every box for a year. ButcherBox prides itself on delivering 100% grass-fed beef, free-range chicken and heritage-breed pork, all raised without antibiotics or hormones. REI's biggest sale of the year is live! Save up to 30% on Gerber, Coleman, Big Agnes Sea to Table Sea to Table is offering a few different Memorial Day promotions for seafood lovers. You can get free Wild King Salmon for the rest of the year when you subscribe and spend $179 or more. Known for their wild-caught, sustainable seafood, Sea to Table delivers fresh fish directly from American fishermen to your home. Fire up the grill: Shop the best Memorial Day grill deals from Ace Hardware, Sam's Club Crowd Cow Crowd Cow is offering up to 35% off curated boxes of protein just in time for your summer grilling needs. Crowd Cow offers high-quality, sustainably-sourced meat and seafood free from added hormones and anibiotics that can be ordered à la carte or in a subscription box that comes with free delivery. New customer offer: Free Wagyu or salmon in every box for a year, plus 15% off your first order with code WELCOME15 When is Memorial Day 2025? Memorial Day 2025 is observed on Monday, May 26. The USA TODAY Shopping team will keep our readers updated on all the best early sales, Memorial Day weekend deals and live discounts to shop on Memorial Day proper. More: 11 meal kit delivery services and health plans with deals
Time Out
02-05-2025
- Entertainment
- Time Out
This NYC steakhouse was just recognized as one of the very best in the world
And it's still practically impossible to get a reservation there. New York's sizzling steakhouse scene just scored a major international accolade: Cote, the sleek, Michelin-starred Korean steakhouse in the Flatiron, has been ranked number 10 on the 2025 World's 101 Best Steak Restaurants list. It's the only U.S. restaurant to crack the global top 10 this year. Since launching in 2019, the annual ranking has become one of the steak world's highest honors, spotlighting restaurants that marry world-class meat with exceptional hospitality and innovation. Cote, which has held a Michelin star since its first year, continues to stand out for its distinctive blend of Korean barbecue tradition and modern steakhouse precision. Still one of the toughest reservations in town, the dining experience is centered around tableside grilling—no smoke, no fuss—served with an array of banchan, bubbling stews and perfectly marbled cuts. 'Although Cote is still practically impossible to get into six years after opening,' noted Time Out New York food & drink editor Amber Sutherland-Namako in 2023, 'the sleekly chic Korean steakhouse is worth every reservation notification you can enter… Its butcher's feast is particularly nice, with ban-chan, unforgettable savory egg soufflé, a duo of stews and, of course, USDA Prime and American Wagyu beef.' Photograph: Courtesy of Cote Korean Steakhouse Cote isn't just a local star—it's a North American benchmark, having also earned the title of Best Steakhouse in North America. And while Cote represented NYC in the top 10, the city had an especially strong showing overall. Other New York steakhouses featured on this year's list include La Tête d'Or (number 17), a newer midtown standout using French techniques and luxe dry-aging when preparing its fare, and 4 Charles Prime Rib (number 44), the West Village's coveted, candlelit den of decadence. Historic stalwart Keens (number 58) made the list for its old-school charm and legendary mutton chop, while The Bazaar by José Andrés (number 60) was recognized for its bold, theatrical spin on the classic steakhouse. Broadway-adjacent favorite Gallagher's (number 73), American Cut Tribeca (number 75) and Gage & Tollner (number 88)—Brooklyn's gorgeously restored 19th-century dining room—rounded out the city's impressive steakhouse showing. And while Cote represented NYC in the top 10, the city got another honorable mention via Hawksmoor, the U.K.-based steakhouse group with a Flatiron outpost. Hawksmoor was recognized for its global presence and consistent excellence across locations. Whether you're a steak purist or a grill-curious foodie, this is one steak shrine that lives up to the hype—if you can snag a seat. The World's 101 Best Steak Restaurants, 1–10
Forbes
26-03-2025
- General
- Forbes
Why The Price Of Wagyu May Surprise You, According To A Rancher
When most people hear "Wagyu," they immediately think of decadent images of ultra-marbled steaks with triple-digit price tags at high-end steakhouses. But what if premium Wagyu beef is more accessible than you think? According to rancher and Valor Provisions founder Patrick Montgomery, there are plenty of ways to enjoy the good stuff without breaking the bank. Before we dive into affordability, let's clear up a common misconception: Wagyu and Kobe are not the same. "All Kobe beef is Wagyu, but not all Wagyu is Kobe," Montgomery explains. 'Kobe is a specific regional designation for Wagyu raised in Hyogo, Japan." Think of it like Champagne versus sparkling wine; both can be incredible, but one has a protected name and certain quality standards. The term Wagyu simply refers to Japanese cattle breeds known for their pronounced marbling and rich flavor. While authentic Japanese Wagyu comes with a high price tag, American Wagyu, raised domestically with similar breeding practices, can offer a comparable experience at a fraction of the cost. If the idea of a $200 ribeye makes you hesitant, you're not alone. However, lesser-known cuts of Wagyu can provide the same melt-in-your-mouth experience without the hefty price tag. 'Only thirty percent of the animal is composed of primal cuts—sought-after portions like loin and rib—leaving seventy percent as 'trim' that is used for ground beef, summer sausage, and stew meat,' Montgomery advises. 'There are some incredible cuts that cost far less but still deliver amazing flavor and tenderness.' Often overshadowed by flank or skirt steak, the bavette is a butcher's secret weapon. It's a loose-textured, well-marbled cut that soaks up marinades beautifully and is perfect for high-heat grilling or pan-searing. Cut from the chuck, the Denver steak is another overlooked gem. "It's one of the most marbled cuts outside of ribeye, yet it's way more affordable," Montgomery notes. "Cook it hot and fast, and you'll get that buttery Wagyu texture without spending a fortune." For slow-cooked decadence, Montgomery suggests trying Thor's Hammer, a dramatic-looking bone-in beef shank. "It's a showstopper for braising or smoking. When cooked low and slow, the connective tissue melts into an insanely rich, fall-off-the-bone experience," he says. And because it's not a traditional steak cut, it's much more budget-friendly. One of the easiest ways to enjoy high-quality Wagyu at home is by sourcing directly from ranchers or specialty meat suppliers. "Buying Wagyu online from trusted producers like Valor Provisions allows you to access incredible cuts at a reasonable price," Montgomery suggests. "You can get restaurant-quality beef delivered straight to your door without the markup of a steakhouse." Additionally, cooking Wagyu at home lets you control the preparation and serving size. A little goes a long way with Wagyu. Because of the rich marbling, even a smaller portion is incredibly satisfying. So, instead of dropping hundreds at a steakhouse, you can treat yourself to a gourmet meal at home for a fraction of the cost. While Wagyu prices have a reputation for being high, it doesn't have to be out of reach. By exploring alternative cuts and purchasing from reputable sources, you can enjoy the indulgence of Wagyu without emptying your wallet. "It's all about knowing what to look for," Montgomery says. "If you're looking to eat clean and are open to trying different cuts, you can have an amazing Wagyu experience at home—without the luxury price tag."
