Latest news with #AngusBeef


Cision Canada
a day ago
- Business
- Cision Canada
Now Showing: Fried-Chicken Fan Favorite, Jollibee, Premieres Its NEW Angus Beef Burgers
From the iconic fried chicken chain comes the best-tasting burger, offered in three mouth-watering options. WEST COVINA, Calif., Aug. 7, 2025 /CNW/ -- Jollibee, the global restaurant brand celebrated for its delicious fried chicken, announces the Canada premiere of its next menu blockbuster: delicious, new Angus Beef Burgers. Jollibee brings its signature quality and expertise to three mouth-watering burger options: the Angus Cheeseburger, Angus Deluxe Burger and Angus Aloha Burger. Jollibee's new Angus Burgers start with a handcrafted quarter-pound patty of premium Angus Beef, offering a superior taste experience. Smash-seared to order, all of Jollibee's Angus Burgers feature melted American cheese and are served on a butter-toasted bun. Each burger is then accompanied by its own all-star cast of fresh toppings to make every bite truly memorable. The Angus Cheeseburger: A beefy and cheesy classic done right. This burger is garnished with crisp pickles, thinly sliced red onions, ketchup, and Jollibee's signature burger sauce – a simple yet satisfying masterpiece. The Angus Deluxe Burger: Perfectly balanced for the complete bite. All the goodness of the Angus Cheeseburger, plus fresh Green Leaf Lettuce and sliced Roma tomatoes for a burst of freshness that complements the rich Angus Beef. The Angus Aloha Burger: A sweet and savory flavor combination that's sure to transport the taste buds. This unique burger features grilled pineapple, crispy bacon, Green Leaf Lettuce, and a tangy Aloha dressing. "We're confident that our trio of new premium Angus burgers will be a runaway hit with burger lovers everywhere," said Luis Velasco, Senior Vice President and Marketing Head at Jollibee Foods Corporation, North America. "Our burgers are crafted with the same passion, attention to detail and high-quality standards that we bring to all our menu items, which is why we use Angus Beef. So, the next time you're craving a next-level burger, we invite you to taste the delicious Jollibee difference!" Jollibee's three new Angus Burgers are available at all Canada locations starting at C$8.49. Each burger is available to order on its own or as a combo served with a side and drink. For more information and to order the new burgers for in-store pick-up or delivery, visit Jollibee is the flagship brand of Jollibee Group, which is on its way to becoming one of the top five restaurant companies in the world. Be sure to follow Jollibee at @jollibeecanada on Facebook, @jollibeecanada on Instagram, and @jollibeecanada on TikTok to get updates on new menu items, upcoming store openings, and other exciting announcements and events happening soon as Jollibee continues to spread the joy of eating across North America. About Jollibee Group Jollibee Foods Corporation (PSE: JFC) (the "Company") is the one of the world's fastest-growing restaurant companies, driven by its purpose of spreading joy through superior taste. It manages and operates a portfolio which includes 19 brands (the "Jollibee Group") with over 10,000 stores and cafés across 33 countries. The Jollibee Group's portfolio includes nine wholly owned brands (Jollibee, Chowking, Greenwich, Red Ribbon, Mang Inasal, Yonghe King, Hong Zhuang Yuan, Smashburger and Tim Ho Wan), five franchised brands (Burger King, Panda Express, Yoshinoya, Common Man Coffee Roasters, and Tiong Bahru Bakery in the Philippines), and ownership stakes in other key brands like The Coffee Bean and Tea Leaf (80%), Compose Coffee (70%), SuperFoods Group that operates Highlands Coffee (60%), and bubble tea brand Milksha (51%). The Company also has membership interests in Tortazo, LLC, along with Chef Rick Bayless, for Tortazo in the U.S. and has recently invested in Botrista, a leader in beverage technology. The Jollibee Group's global sustainability agenda, Joy for Tomorrow, underscores its commitment to sustainable business practices across food safety, employee welfare, community support, good governance, and environmental responsibility, among others. These focus areas are aligned with the United Nations Sustainable Development Goals (UN SDGs). The Company has been recognized as the Philippines' Most Admired Company by the Asian Wall Street Journal, named one of Asia's Fab 50 Companies, and listed among Forbes' World's Best Employers and Top Female-Friendly Companies. The Company is also a four-time Gallup Exceptional Workplace Award recipient and featured in TIME's World's Best Companies and Fortune's Southeast Asia 500 List


Daily Mail
16-07-2025
- Entertainment
- Daily Mail
Shake Shack's newest menu items are '2025's best fast food'...but they're only here for a limited time
Shake Shack is celebrating National Hot Dog Day early with its first-ever Dog Days hot dog menu. The restaurant chain's lineup of limited-time $4.99 to $7.99 Flat Top Dogs has left fans and experts impressed. Described as this year's 'best fast food,' Shake Shack's latest offerings are the Angus Beef Chili, Angus Beef Chili Cheese, Classic, Crispy Onion Cheese, Fried Pickle, and High Heat dogs. The menu also comes with another limited-time special, two classic or limited-time hot dogs for $8 now through August 11. Shake Shack has been coming for fast food empires all year since announcing its plans to open at least 1,500 new restaurants. Despite being dubbed the nation's most expensive fast-food chain, prices aren't stopping social media users from planning to try every hot dog on the menu. 'Oh man I am a sucker for some great hotdogs!,' food blogger Snackbetch wrote on Instagram. 'Only makes sense since shake shack started as a hot dog business,' another person responded. The Fried Pickle hot dog is a popular must-have offering social media users have been excited to try. Topped with fried pickles, bacon and cheese, food critic Bailey Fink of Allrecipes insisted the pickles are what took the offering 'up another notch.' She also enjoyed the High Heat Dog, which features cheddar and American cheese with a blend of cayenne, garlic and paprika topped with peppers. 'It's the perfect balance of heat with a good amount of cheese to cool things off — and it has a nice crunch from the actual peppers themselves,' she wrote. Instagrammers were also 'highly intrigued' with the Angus dogs, mainly because of the chili. Fink admitted the Angus Beef Chili Cheese Dog ended up being her favorite, calling the chili 'absolutely incredible.' 'The flavor is delicious and I love it with the cheese,' the expert revealed. The only thing Fink would change about the Angus dog is removing onions and replacing them with the same peppers featured in the High Heat. Shake Shack is on the small side compared to its competitors with over 500 locations worldwide. It's on track to open 80 to 85 units in the US this year, and its first loyalty program got off the ground in May. When its burgers aren't in restaurants, they can be found on plates served to first-class Delta fliers. After debuting on flights departing from Boston, the burgers have made their way to other planes flying out of Atlanta, Los Angeles, New York-LaGuardia, and Seattle's airports. Unlike its major competitors, Shake Shack's first quarter revenue this year grew by 10.5 percent to $320.9 million. The chain's results came around the same time McDonald's suffered a 3.6 percent sales drop, and Burger King's North American sales dipped 1.3 percent.


Arab News
07-07-2025
- Entertainment
- Arab News
Where We Are Going Today: ‘88 Port' burger in Al-Khobar
88 Port in Alkhobar is one of those places where visuals and flavors match — bold, indulgent, and a little over the top in the best way. From the red burger buns to the sauce-dripping stacks, the menu doesn't hold back. My favorite item hands down was the truffle burger; juicy angus beef, crispy onion rings, double cheddar, and a rich truffle sauce that takes it to another level. Every bite was exactly what I hoped for. On the side, the buffalo shrimp were spicy, saucy, and fun to eat, especially paired with the ranch dip. The brisket balls were another hit, crispy on the outside, soft and cheesy on the inside. I also really enjoyed the 88 Port salad, which felt fresh, crunchy, and perfectly dressed; a nice balance to all the richness. Now for dessert, the chocolate brownie cake was hot, gooey, and topped with vanilla ice cream and chocolate drizzle — the perfect ending. The brisket fries were a letdown, a little too oily and overloaded with toppings. A crispier base might have made a big difference. For more information, check out their Instagram @88port.
Yahoo
27-06-2025
- Business
- Yahoo
Walmart Opens First Owned and Operated Case-Ready Beef Facility in Olathe, Kansas
The plant opening marks a major step in Walmart's mission to deliver high-quality Angus beef and create an end-to-end supply chain. Key insight: The opening marks Walmart's first-ever owned and operated, case-ready beef facility, bringing quality beef to customers in the Midwest while creating more resiliency in Walmart's supply chain. Key insight: The new facility is creating over 600 jobs that will directly impact Olathe, Kansas, and the surrounding communities. OLATHE, Kan., June 27, 2025--(BUSINESS WIRE)--Today, Walmart announced the grand opening of its first-ever owned and operated case-ready beef facility in Olathe, Kansas. This milestone reinforces Walmart's commitment to building a more resilient, transparent and efficient supply chain for Angus beef — helping Walmart provide quality beef options that meet demand and bring tremendous value to customers across the Midwest. "The opening of our new facility in Olathe, Kansas, is centered on delivering more of what our customers want — affordable food and quality they can trust," said John Laney, executive vice president, Food, Walmart U.S. "This is the first case-ready facility fully owned and operated by Walmart, and that milestone ensures we're able to bring more consistency, more transparency and more value to our customers." In 2022, Walmart made an equity investment in Sustainable Beef LLC in North Platte, Nebraska, as part of its continued efforts in creating an end-to-end supply chain for Angus beef. Sustainable Beef's majority ownership is local and producer-centric, with cattle sourced from no more than a 250-mile radius to the plant in a region that has exceptionally high-quality cattle. Now, the newly opened, 300,000+ square-foot, state-of-the-art facility will package and distribute Angus cuts sourced directly from Sustainable Beef LLC to stores across the Midwest, bringing even greater transparency to customers seeking quality beef options at Walmart stores in the region. "Kansas has long been at the forefront of the agriculture industry, and Walmart's investment in Olathe is further driving our success," said Kansas Governor Laura Kelly. "Through food production and supply chain innovations, we are proud to partner with Walmart to transform how we feed communities across our state and the region." The new facility will fulfill demand for quality beef in the region and is creating over 600 Walmart jobs for Olathe and the surrounding community, delivering a positive and long-lasting impact to the region. The facility will process fresh beef into case-ready cuts, packaged and ready for retail, which are then shipped directly to Walmart distribution centers to serve stores in the Midwest. The facility is also expected to generate increased business for suppliers and service providers, further amplifying the facility's effect on the community. "Walmart's decision to open its new case-ready facility in Olathe isn't just a business investment — it's a vote of confidence in our community and our workforce," said Olathe Mayor John Bacon. "With over 600 new jobs being created, this facility will fuel local economic growth and reinforce Olathe's position as a regional agricultural leader. We're proud to work with Walmart and build more economic opportunity for our residents." During today's grand opening celebration, Walmart awarded grants to the following local organizations: Kansas Special Olympics – $35,000Special Olympics Kansas provides year-round sports training and athletic competition for children and adults with intellectual disabilities, promoting physical fitness, courage and friendship. Boys & Girls Club of Greater Kansas City – $20,000The Boys & Girls Club inspires kids to live out their potential by providing safe, fun and enriching after-school and summer programs focused on academics, leadership and healthy lifestyles. Friends In Service of Heroes – $30,000Friends In Service of Heroes is dedicated to supporting veterans and their families by providing life-changing resources, mobility assistance and emotional support to those who have served our country. Mayor Bacon's Book Club – $5,000Mayor Bacon's Book Club fosters a love of reading among Olathe's young students by providing free books and encouraging literacy through engaging events and community partnerships. In FY24, Walmart stores, clubs and the Walmart Foundation donated $9.6 million to local Kansas charities. The opening of the new Olathe facility is a pivotal step in Walmart's strategy to build an end-to-end supply chain for Angus beef. With more customers seeking greater transparency about where their food comes from, this investment demonstrates Walmart's commitment to delivering traceable, high-quality products while strengthening supply chain resiliency and control. These efforts also support Walmart's commitment to U.S. Manufacturing and pledge to invest $350 billion in U.S.-made products by 2031. Over two thirds of Walmart's annual spend is on products made, grown or assembled in the U.S. We encourage suppliers with a product made, grown or assembled in the U.S. to apply to attend Walmart's Annual Open Call event. About Walmart Walmart Inc. (NYSE: WMT) is a people-led, tech-powered omnichannel retailer helping people save money and live better — anytime and anywhere — in stores, online, and through their mobile devices. Each week, approximately 270 million customers and members visit more than 10,750 stores and numerous eCommerce websites in 19 countries. With fiscal year 2025 revenue of $681 billion, Walmart employs approximately 2.1 million associates worldwide. Walmart continues to be a leader in sustainability, corporate philanthropy, and employment opportunity. Additional information about Walmart can be found by visiting on Facebook at on X (formerly known as Twitter) at and on LinkedIn at View source version on Contacts Media contact:press@ Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data
Yahoo
25-06-2025
- Business
- Yahoo
Popular Fast Food Chain Adds Cheesesteak to Menu for Limited Time
If you're looking for a new cheesesteak sandwich to try, a popular fast food chain has you covered. Arby's has announced that starting on June 23, the fast food restaurant will be offering an Angus Cheesesteak at participating locations for a limited time. "Dream a little higher up the meat chain. Something like a quarter pound of shaved Angus steak covered in the luckiest American cheese alive," Arby's writes on its official website. The new cheesesteak features a quarter pound of shaved Angus beef and includes white American cheese, savory garlic spread and peppers and onions, all of which comes on a sub roll. Prices may vary, but a quick search reveals the sandwich is $7.99 a la carte, and $12.79 in a meal that includes fries and a drink. The sandwich itself is 620 calories, and when you factor in the fries and drink in a meal, the total is about 1,270. Of course, calorie count could vary depending on what side and drink you choose. This isn't the first time Arby's has offered a cheesesteak. The fast food chain has had at least two other iterations of the popular sandwich, with a Three Cheese Steak Sandwich and an Ultimate Angus Philly in previous years. Make sure to get to Arby's soon if you're interested, because the sandwich won't be around forever. Popular Fast Food Chain Adds Cheesesteak to Menu for Limited Time first appeared on Men's Journal on Jun 24, 2025